Tag Archives: Verizon data plans

2016/04/21-25 (R–M) Bad Brakes & More

2016/04/21 (R) More Bad Brakes

[NOTE:  There are no photos for these posts.]

We were up before 8 AM, had coffee in the living room by the warmth and glow of the fireplace, and had fruit for breakfast around 8:45 AM.  We left at 9:40 to take my car to Brighton Honda for its 110,000 mile service appointment at 10 AM.  Linda followed me in the Civic to drive me back to the house but as long as we were that close to Brighton we decided to go to the Verizon corporate store.  To our surprise, the store was permanently closed.  We were pretty sure there was still an “authorized retailer” a little farther down on Grand River Avenue (which never made any sense to me) but after the authorized retailer in Arcadia, Florida was unaware of the Mi-Fi device I was interested in (AC791L) I really wanted to talk to someone in a corporate store.

We did not investigate further as to whether the store had been moved and, not having any other business in Brighton, we headed home.  On the way I got a phone call from our State Farm insurance agent’s office about a long-term care premium that was due last month.  Apparently one of our children did not recognize it was a bill when they checked our mail and did not alert us to its presence.  It wasn’t a big deal, and Linda took care of it when we got home.

I started a load of laundry and settled in to work at my desk.  I did not have a reply yet to my support ticket for our WiFiRanger.  I checked-in to RVillage and saw that our member status had been upgraded to GOLD.  I did a search for used tractors and was researching a portable water deionizing system at AutoGeek.com when I got a call from Curtis Coleman of RVillage.  While Curtis and I were talking I got a call from Gary at Brighton Honda.  He left a message and I called him back.  The rear brake rotors and pads on my Element needed to be replaced.  It seems we have not been able catch a brake break in the last six weeks.

Linda made a haircut appointment with Renee for tomorrow at 10 AM but got a call back from Renee that she was not working tomorrow.  Renee had an opening at 1:15 PM today so Linda took that instead.  It was already noon so Linda heated a can of Amy’s Chili and we split that for lunch along with some fresh black grapes.  We left at 12:40 PM for the drive to Twelve Oaks Mall.  I went along because I wanted to stop at the corporate Verizon store in Novi.

I don’t usually go along with Linda to her haircut appointments since she now cuts my hair at home, but it was good to see Renee again.  She did a nice job with Linda’s hair and we were out of there in under 30 minutes.  For many years the Verizon store was located on the Twelve Oaks Mall property near Twelve Mile Road but it recently moved, so we put the address in the GPS unit.  The new location was nearby on Novi Road just the other side of I-96 from Twelve Oaks and West Oaks Malls.

We were assisted by Christina, who was both knowledgeable and helpful.  We went in thinking we might upgrade both of our phones and our Mi-Fi device and increase our data plan.  I was interested in the AC791L Mi-Fi device.  They did not have one in stock but she knew what it was and said we could have one delivered to our house on Monday via FedEx.  We then looked at phones and Christina steered us towards the latest offerings from Motorola.  We selected one for pricing purposes and she worked up the costs, including a higher data plan.

The new phones would have each cost $26 a month for 24 months, and the extended warranties would have been another $11 each per month for as long as we cared to pay it.  The phones had some nice features—specifically a shatterproof screen, wireless charging, and a screen-facing flash (for those all-important selfies)—but $74/month ($37 x 2) for two years seemed like a lot of money to us, especially given that our Samsung Galaxy S3 phones still work just fine.  Another negative for us is that the new phones are also bigger and we like the size of our S3’s.  Besides, I have a belt clip flip-top soft case for mine that fits nicely and works well.

Offsetting the increased phone costs was the fact that the line charges for our phones would drop from $40 per month per line to $20 per month per line.  Also, the $80 we currently pay for 10 GB of shared data per billing cycle would now buy us 12 GB of data for the same time period.  Finally, upgrading the phones would get us an additional 2 GB of data per phone per billing cycle for “life”, so our 12 GB plan would actually be 16 GB.  We would lose the bonus data, however, if we ever reduced the monthly gigabytes on our plan.

In looking at the cost worksheet I noticed that for $100 per billing cycle we could get 18 GB of shared data and bump that up or down at will without losing anything.  In the end we bought the AC791L Mi-Fi device for $90 ($100 with a $50 rebate and a $40 activation fee), changed the data plan to 18 GB for $100 (per billing cycle), and decided to keep our current phones.  Ignoring the one-time charges connected with the new Mi-Fi device we increased our monthly data from 10 GB to 18 GB, got a new/better Mi-Fi device, dropped our monthly cost from $180 to $160 (before taxes), and were not locked in to anything.  Christina also said to keep our eyes open for special deals on phones, especially around Mother’s Day and Father’s Day.  Roger that, and will do.

By the time we got back to I-96 and Grand River Avenue (GRA) in Brighton it was 3 PM so we stopped at Brighton Honda to check on my car.  While waiting for parts the technician got shifted to another job so my car was not ready yet.  Making a left out of the dealership onto GRA is always difficult and can be impossible in heavy traffic.  Our solution is often to turn right and go to Panera on GRA just south side of I-96, which is exactly what we did.  They did not have any decaf brewed but were happy to make some for us.  It had been cool and overcast all day so we sat by the gas fireplace and enjoyed several cups of coffee.

While we were sitting there I took a minute to call Philip Jarrell and let him know we were back in town.  We discussed the French drain he installed at the west end of property last fall, which seemed to be working well, and the trenching on the other side of the road, where the culvert empties, which had become a small pond.  I mentioned that the new driveway and RV pad looked nice, and that I really wanted to get the ham radio tower erected this year.  That project would require his services for a morning.  By 4:15 PM I had not heard anything further from Gary at Brighton Honda so we drove home.

Gary called at 5 PM to let me know the car was done and the technician was test driving it to make sure everything was correct.  The dealership was open until 8 PM, and we did not want to fight rush hour traffic, so Linda fixed dinner.  We had a salad of arugula and Italian kale with slivered almonds and dried cranberries, microwaved sweet potatoes, and vegan Italian sausage.  Everything was very tasty and I particularly liked the spices in the mock sausage.  Linda tries to make our diet primarily plant-based whole foods, but not having been vegans for most of our lives we find a certain satisfaction (comfort) in the occasional veggie burger, soy hotdog, seitan stroganoff, or other “mock” dish.

After dinner I hung up some laundry and started another load in the washer.  I checked e-mail and had one from my niece Amanda.  She and Ryan were looking at Wednesday, September 27, 2017 as a wedding date and wanted to know if all of us could make it to Hermann, Missouri for the event.  I replied that it would not be a problem for Linda and me and cc:d Brendan and Meghan.  I then texted both of them to alert them to the e-mail.  I also had an e-mail from Kate de Fuccio wanting to know when we expected to be back in Michigan.  I let her know we were back and had gotten preoccupied with opening the house and unloading the bus, but I felt bad that I forgot to text her as soon as we were home.

I also had a reply to my WiFiRanger support ticket requesting that I send screen shots of three of the tabs in the control panel.  I replied that I would try but did not mention that I really wasn’t sure how to do that.  Linda (the Google Queen) suggested that I “Google that” so I did.  It turns out that “alt+prtsc” captures the current window as an image and copies it to the clipboard.  From there you can do what you want with it.  Easy breezy.  (I subsequently ended up with something called “Easy Capture Manager” on my computer that just requires me to push the “prt sc” key and then lets me select what I what to capture.)

By 6:545 PM we were headed back to Brighton Honda to retrieve my car.  Linda dropped me off and returned home.  I paid the bill and returned home a few minutes later.  Thursday night is CBS comedy night and by 8 PM we were ready to just sit and laugh.  But first I had to transfer some of the laundry from the washing machine to the dryer.  I worked on blog posts while being entertained and hung up the dry laundry before going to bed.

2016/04/22 (F) Networking

I was up a little later than usual last night and would have slept in this morning but the cats had other ideas; they always do.  We were up by 8 AM and I made a pot of the Costa Rican Terrazu half-caff coffee that we bought yesterday at Teeko’s Coffee and Teas.  We were both still a little tired, and the thick fog further subdued our moods.  We countered that by treating ourselves to an easy start to our day enjoying our coffee in the living room to the warm glow of the fireplace.

We eventually got dressed, had breakfast, and got on with our day.  Linda got a call from Bill, who handles computer and networking technology for the bakery, and he walked her through the VPN setup for the bakery’s upgraded server.  She then made a grocery list and went shopping.  When she returned I discovered two boxes on the front porch.  UPS had obviously been here without my being aware of it.  The large box was the Instant Pot Linda ordered the other day and the small box was my prescriptions, which I was not expecting to see for another week.

My main focus for the afternoon was dealing with networking issues.  I uncoiled a long Cat 7 Ethernet cable that I found in the ham shack yesterday.  I unplugged the network cable for Linda’s computer from our AT&T gateway/router and plugged in one end of the Cat 7 cable in its place.  I took the other end of the cable into the bus, plugged it in to the HP Color LaserJet 3600 printer, and turned the printer on.  I brought my laptop computer upstairs, connected it wirelessly to the gateway, and tried printing a simple Word document without success.  I checked the printer settings and the TCP/IP addressing mode was configured for a manual address that did not match the address range of our home network.  I reconfigured it for DHCP and it acquired a new IP address in the correct range.  I tried printing again but it still did not work.  I reconfigured the address in the printer device properties on my computer and was finally able to print.  That was a relief as we would really like to leave this printer on the bus and have it networked rather than operating from a USB cable.

I then turned my attention to the WiFiRanger Mobile Ti (WFR-MTi).  I took my computer to the bus so I could use it to control the WFR and capture screen shots.  I was able to connect it to the WFR without difficulty but the WFR could not “see” (detect) any external Wi-Fi signals even though it is on the roof outside the bus and my computer could see them from inside the bus.  Back in the house I plugged in the Amped|Wireless SR20000G Range Extender / Router and configured it to repeat the AT&T gateway which does not broadcast a very strong signal.  Back in the bus my computer could see the strong signals from the Range Extender but the WFR still could not detect any external Wi-Fi signals.  I captured the screen shots for the MAIN, WIFI, and SETUP tabs, as requested by technical support at WiFiRanger, and pasted them into Word documents for uploading to their support system.

I took my computer back to my basement office and cabled it in to the network switch.  I wrote a reply to the WiFiRanger tech support thread, attached the screen shots, and posted it.  Clearly the WFR is not working and I am certain I will end up requesting an RMA and returning it for service, probably sooner than later, but I wanted to start with the online tech support system in case they had any good ideas that had not occurred to me.

Linda spent the afternoon getting acquainted with the Instant Pot and running it through its test procedure.  It checked out as fully functional so she used it to prepare seitan stroganoff for dinner.  I laid down at 5 PM and napped for an hour, finally getting up at 6 PM when Linda put our dinner salads on the table.  She served the stroganoff over brown rice with a side of steamed broccoli and the whole meal was wonderful.

We sat in the living room until 8 PM and then decided to watch Sleepless in Seattle on PBS.  I had forgotten what a good movie it is and enjoyed seeing it again.  Linda fell asleep right after the movie ended and I watched Episode 6 of Ken Burn’s JAZZ before calling it a night.  Like all of Ken Burn’s documentaries, JAZZ is a masterpiece of historical storytelling.  At some point I would like to watch all 10 episodes back-to-back.

2016/04/23 (S) Ham & Eggs

Today was our first Saturday back home, and that meant it was also our first opportunity to have breakfast with our fellow amateur radio operators (hams) from the South Lyon Area Amateur Radio Club (SLAARC).  Before going to sleep last night I set wake-up alarms for 7 AM this morning, but I was awake before then and had time to grab a quick shower before getting dressed.  I also took a few minutes to reattach the ham radio antenna to the magnetic mount on my car and reinstall the ICOM IC-2820 radio control head and microphone.  Even so, we were still on our way by 7:30 AM and arrived at George’s Senate Coney Island on the north edge of South Lyon around 7:50 AM.  During the drive I was part of a group chat with Steve (N8AR), Mike (W8XH), and Bill (W8NN), who was on an HT while riding with Larry (K8UT).  The Yaesu Fusion repeater sounded good and it was good to be on the air again with friends.

Besides our coffee, dry toast, and dry English muffin, Linda and I split a fresh fruit plate.  It was OK at best, but we don’t go for the food.  It was good to see and talk to folks in person and to be back into this part of our “at home” routine.  Today was testing day so a few people left to run the testing session, but most of the group, which numbered 19 people, stayed until 10 AM.

There was an accident this morning on westbound I-96 just east of the US-23 interchange.  It was still being cleared when we drove home so we got stuck in a traffic backup that could easily have been avoided.  Fortunately we did not have to be any particular place by any particular time and worked our way slowly through the congestion.

Back at the house I worked at my desk while Linda started cooking black beans in her new Instant Pot as she wanted to use some on a salad for our lunch.  Normally she would have to soak dry beans overnight and then cook them for quite a while, but the Instant Pot, which can function as a pressure cooker, took them from bag-to-plate in 45 minutes, during which time Linda went for a walk.  Pressure cookers can be very useful.

Once we got back to our house my initial task was to proofread and markup corrections to my article in the latest draft of the June 2016 issue of Bus Conversion Magazine.  Once that was done I uploaded the PDF to a folder in my Dropbox and e-mailed Gary and Jorge that it was there.  Next I checked my WiFiRanger support ticket and discovered that my reply yesterday, with screen shots attached, did not post correctly.  I replied again and this time it posted correctly, or at least appeared to.  With that task taken care of I copied a few images from the Sony a99v camera to my computer.  I then started transferring files from my computer to the NAS that we had with us in the bus.  I was about to start copying files for from that NAS to the older one we left at home when Linda called me up to lunch.

She made a large salad for each of us with tomatoes, blueberries, sliced strawberries, black beans, slivered almonds, and dried cranberries with a balsamic vinaigrette dressing.  She also made some hot tea after lunch which we took to the living room.  Both of us were tired and by 2 PM laid down and took naps.  It was 68 degrees F in the house but it felt very cool.  I think winters in Florida and Arizona have reset my comfort zone from 70 degrees F, plus or minus, to 78 degrees to 80 degrees F.  Jasper found a sunny spot on the floor by one of the living room windows and Juniper curled up with me.  I got up at 3:15 PM and took my iPad out on the deck to work in the crisp air and warm sun.  Linda came out around 3:45 PM but decided it was too cool and went back inside; I did the same around 4 PM.

Linda arranged for us to meet John and Diane Rauch at Camelia’s Mexican Restaurant at 6 PM.  Camelia’s is walking distance from our old house, but we never walked there because the route was not pedestrian friendly.  It’s a half hour drive from where we live now.  I reinstalled the cellular booster in my car and we left at 5:20 PM to leave a little extra time in case we encountered traffic problems.  And sure enough, we did.  The right lane of eastbound I-96 was closed where it ties in to southbound I-275 as the right lane continued to be closed for a construction project.

Our children’s grade school vocal music teacher, Jennifer Davidson, (who moved here from Tennessee) once remarked that Michigan only has two seasons “winter and road construction.”  Truer words were never said.  We stayed to the left, because that’s what we had to do to get onto eastbound I-696.  Although traffic was slow it was moving, unlike the right hand lanes trying to stay on I-96/I-275.  Vehicle speeds returned to “normal” once we got past the split, which around here is 5-to-10 MPH over the maximum posted limit, and a few minutes later we exited the freeway at Orchard Lake Road.  This is the same exit we used for 35 years to get to our house, and I have undoubtedly used this exit more than any other Interstate highway exit in country.  It was familiar, yet strange, as we rarely get back here anymore except to visit with John and Diane, meet someone at Camelia’s (or one of the other many restaurants that can be accessed from the Orchard Lake Road exit), or go to our optometrist or veterinarian, both of whom are two to three miles south of this exit.

We had our fill of chips and salsa and split an order of vegetarian fajitas.  They were OK, and much better than the ones we had a week ago at Mi Camino Real in Logansport, Indiana.  After dinner we went to John and Diane’s house, which is very close to the restaurant, and continued a nice conversation in a quieter setting.  By 9:30 PM we were all tired and started wrapping up our visit.  We left a little before 10 PM, got home at 10:30 PM, and went right to bed on stomachs that were still very full.  WTVS (Detroit PBS) was fundraising around an early Rolling Stones performance that did not grab my interest so I watched Lidia’s Kitchen and the beginning of Martha Stewart’s Cooking school.  She was filleting fish so I turned the TV off and went to sleep.

2016/04/24 (N) Family

We went to bed on full stomachs last night and I did not sleep well, suffering from indigestion for much of the night.  I should have used a second pillow and tried sleeping on my back with my head elevated, but that is not a natural sleeping position for me and I doubt that would have slept any better.  To compensate for the poor sleep I stayed in bed and kept falling back to sleep.  Linda was up way before me, having apparently slept better than I did, and I finally got up to stay at 9 AM.  That was unusually late for me, but at least I felt somewhat rested.

As soon as I got up Linda sliced oranges for our breakfast and prepared to toast bagels while I prepared our morning coffee.  We were not quite done with our preparations when I got a phone call.  It was from Chuck Spera so I answered it.

Chuck and I talk frequently but not usually at 9:30 AM on a Sunday morning.  He and Barbara were on the road and had just crossed into Kentucky on I-75 having left Sevierville, Tennessee early this morning.  Before pulling out this morning Chuck had noticed a little oil by the driver side tag axle during his walkaround, specifically in the holes of the Alcoa aluminum wheels.  He had removed the decorative hub cap and found an oil film there as well, but did not see any pooling.  He assumed that an axle seal was leaking a little but was not sure how to check the oil level in the hub or add oil if needed.  Because of both past and recent experiences, Chuck figured I would know the answers to both questions.  While that was probably unjustified optimism, in this case I did, and gladly shared what I knew about the sight glass and rubber plug in the wheel hub for the oil reservoir.

We had just finished our bagels and orange slices when Brendan texted Linda to see about plans for today.  We had all planned on getting together at Meghan and Chris’ house this afternoon to visit and have dinner but Madeline had come down with Hand, Foot, & Mouth disease (a virus) earlier in the week and Brendan thought he might be getting it too.  Given that Linda had not yet fully recovered her hearing we agreed that it would be best to avoid contact until we knew that no one was contagious.

Madeline was understandably disappointed that she would not see us today and, in lieu of that, requested a FaceTime session.  We were equally disappointed that we would not get to see her (and her parents) but an hour of FaceTime made up for it a bit.  After our FaceTime session we lingered in the living room by the fireplace enjoying our coffee and doodling on our iPads.  We finally got dressed at noon and left for Meghan and Chris’ house at 12:30 PM.

We arrived around 1:15 PM and were greeted by our daughter with a paper grocery bag full of some of our mail.  We had a long, relaxed afternoon to visit and catch up.  Meghan made vegan burgers from scratch and a salad with beans, corn, red bell pepper, and avocado with a lime-based dressing.  We brought a bottle of Barefoot Red Moscato and I found it very much to my taste (sweet).

We departed just after 7 PM and stopped at the new Gas 2 Go station at the northwest corner of I-96 and Latson Road.  The station was still under construction when we left in November.  I was pleased to see that it is a Shell Oil Company station with a Tim Horton’s.  I have had a preference for Shell gasoline for most of my adult life and Tim Horton’s has coffee on a par with Dunkin Donuts, although I do not like the lids they use.  There is also a traffic signal on Latson at the side road for the station, no doubt because this is also the access road for the Livingston County Road Commission complex.  (Leave it to them to take care of themselves while the rest of rest life and limb to get out of the Lowe’s/Walmart center just south of there.)  Whatever the reason, it will slow down traffic exiting I-96 and heading south on Latson Road, making it easier to get out of the Lowe’s/Walmart parking lots.

We were home a little after 8 PM and turned on the TV to watch Grantchester on PBS and Elementary on CBS.  Around 8:40 PM I realized I had missed the SLAARC Information Net which started at 8 PM.  I need to reestablish the habit of tuning in on Sunday evenings, but that time slot competes with some of our favorite programming on PBS.

2016/04/25 (M) Pick Up Sticks

We had a typical start to our day.  After catching the weather on channel 10.2 we were up by 8 AM, had coffee and granola with blueberries and bananas, and used our iPads in the living room with the fireplace turned on.  Our Kitchen Aid mixer broke last year and today Linda was finally ready to replace it.  She decided to get the slightly larger and more powerful model with the crank up mixing bowl as she wants enough power to mix bread dough.  She also wanted it in white to match most of the other kitchen appliances.  To our surprise the white color was more expensive than red or blue but less expensive than some other colors including copper bronze.  She was trying to convince herself that red or blue would be OK but I convinced her to order white.  All of our appliances (and cabinet knobs) are white.  With Amazon Prime it will be here on Wednesday.

The weather forecast was calling for a cold front to move through our area triggering rain, and possibly thunderstorms, starting late in the afternoon and extending through the evening and into the overnight hours.  The grass in most of the yard is not very tall yet, except right in front of the house by the concrete driveway.  The yard is also moist, but not soggy, and we do not expect Keith to be here to cut the grass for the first time this season until sometime next week at the earliest.  The temperature mid-morning was in the low 60’s and was forecast to reach a high of 72.  All-in-all it was an excellent day to pick up sticks around the yard in advance of Keith’s first visit and get the Honda self-propelled lawn mower out and cut the grass in front of the house.

I started my yard cleanup with area around the front berms, raking small branches out of the grass and stacking larger ones on existing brush piles.  While I was working out front a UPS truck showed up with our Max Burton Induction Cooktop and our new Verizon Mi-Fi unit.  I signed for the Mi-Fi and took the packages inside.  Linda used the induction cooker to make some nectar for our hummingbird feeder and also prepared a batch of homemade granola.  She eventually came outside and helped me pick up some of the downed tree limbs in the back yard.  We got the easternmost two acres (2/5ths of our yard) picked fairly well.  We will work on the westernmost three acres another day.

I got the Honda lawnmower out and topped up the tank with fresh fuel.  Small engine Honda equipment is known for starting on the first pull, but my experience is that this is only true when they are new.  No doubt our lawnmower needs to be cleaned up and tuned up, and would start more easily if it was, but I eventually got it started and once it warmed up it ran fine.  I mowed the little bit of the lawn near the house/driveway that looked like it was overdue for a cut.  This is also one of the only parts of the yard anyone really sees if they pull into the driveway.

I had just shut the lawnmower off and was putting it in the garage when the U. S. Mail truck pulled into the driveway.  It was our mail carrier, Michelle, and she had a very large box for us, along with our typical bundle of Monday junk mail.  The box was not very heavy and Linda informed me that it was the 48 rolls of toilet paper she recently ordered.  Well, alrighty then.

It was approaching 1 PM so Linda made salads for our lunch with the leftover bean-corn-tomato salad (that Meghan made yesterday) on top of a bed of mixed greens.  After lunch Linda took her Amateur Extra flash cards outside to study and I focused on getting the new Verizon Jetpack Mi-Fi (Netgear AC791L) assembled and activated.  Assembly consisted of installing the Lithium Ion battery and back cover.  I decided to charge it for a bit while I read the user guide and activation procedure.

When I was fairly certain I had all of the information I needed at my fingertips I called the 877 activation number and keyed in the requested information.  It took a couple of tries to get it right but I finally did.  With the activation completed I turned the device on, looked up the SSID and Password, and connected my iPad to it.  I then entered the relevant information in a new entry in Passwords Plus.

I got a phone call from Gaye Young and chatted with her at some length about RVillage and its relevance to FMCA.  (Gaye is the FMCA National Secretary and chairperson of the National Education Committee.).   She and husband Jerry are at the Rally in the Pasture at FMCA National President Charlie Adcock’s place in Arkansas (or maybe it’s Alabama?) and I knew from talking to Curtis Coleman last week that he was on his way there too.  A year and a half ago the NEC researched and recommended that FMCA partner with RVillage and a year ago the FMCA executive board accepted and endorsed that proposal but then nothing happened.  The FMCA Executive Director was recently let go and Charlie is now trying to get the RVillage train back on the tracks, along with lots of other things as FMCA continues to loose members at an alarming rate.

I suspect that the loss of members is a combination of several factors.  For one, the median age of FMCA members has been in the upper 60’s for quite some time.  That means a certain number of members are “aging out” almost daily.  For another, the downturn in the economy in 2007 was particular hard on the RV industry.  Not only was the industry slow to recover, when it did it was building mostly towables, not motorhomes.  In the past many RV dealers basically “included” an FMCA membership with the purchase of a motorhome, or at least provided information about the Association and an application form.  Another possible factor is that RVers under 50, including Gen-Xers and Millennials, don’t tend to join things.  FMCA is not the only organization suffering membership decline and having difficulty attracting new members, especially younger ones.

Chuck and Barbara got home yesterday and were settled enough for Chuck to call me at 5 PM and update me on their hub oil leak.  Linda made salads for dinner and reheated the brown rice and seitan stroganoff.  After dinner I replied to an e-mail from Gaye and then settled in to watch TV with Linda.  And so it goes.

 

2016/02/25-29 (R – M) Sand Castle Stallions Port

2016/02/25 (R) Siesta Key

We were up at 6:30 AM this morning and did not have coffee or breakfast.  We picked up Mara and Michael at 7 AM and headed west on FL-70 towards Bradenton.  Our destination was an endodontic office in Lakewood Ranch were Mara had an 8 AM appointment for a root canal procedure.  As we were coming into town Michael spotted a Dunkin Donuts.  Location duly noted.  I pulled up to the office building at 7:55 and we all went in.

The endodontist said the procedure would take about an hour.  Michael stayed to wait for Mara while Linda and I drove back to the DD for coffee and something to eat.  The DD was in a small shopping plaza next to a Shell station so I topped off the car’s fuel tank before we topped off ours’.  I bought regular gasoline (10% Ethanol) for $1.56 per gallon.  We were getting ready to leave DD when Mara texted Linda that she would be longer than originally thought.  The tooth needed a filling and the dental practice next door just had a cancellation and could take her right away.  That was fortunate for Mara as she and Michael are leaving on Saturday for a week long cruise.  She also wasn’t sure she could get in to see her dentist before July, which was much too long of a time to rely on the temporary filling the endodontist had put in place.

With Mara’s dental needs taken care of we headed west on FL-70 to I-75 south to Exit 207 and then west to US-41.  A short jog to the right (north) and back to the left and we were on Siesta Key Drive headed west to the island of Siesta Key.  We drove through the town, which was very quaint (upscale trendy, actually) and found a place to park with public access to the beach.  The Siesta Key beach is very fine white sands, reputed to be the finest and whitest of any beach in Florida.  We walked quite a ways south from our entry point past the main public entrance and numerous lifeguard stands, all of which were staffed.  The wind was strong and the waves were high and I took a few photos.

A group of Royal Terns face into the wind on Siesta Key Beach.  Siesta Key, FL.

A group of Royal Terns face into the wind on Siesta Key Beach. Siesta Key, FL.

When we got back to the car we exited the island via the southern bridge and drove down US-41 to Venice.  We found a parking spot, which is not easy in Venice, and walked around the historic downtown area, which is now a mix of quaint and upscale shopping and lots of places to eat.  It is a very attractive area but there were a lot of people there.

We were just window shopping when we walked past the TableTop store.  As the name suggests, they sell a wide variety of products used to set a dining table.  We looked around to see if they had plastic wine glasses but did not see any.  We were just about to leave when we spotted one.  It was smaller than we wanted so we asked if they had others.  They did, we just did not see them!  They were not plastic, however, but were made of polycarbonate.  That’s the same material used for contact lens blanks and motorcycle visors.  It felt heavy duty and had a slight bluish cast.  The sales associate assured us that they could be cleaned in a dishwasher and would not discolor, craze, or crack, and will not break even if dropped on concrete (although we do not intend to test that claim).  We bought four of them at $15 each.

Mara and Linda play in the fountain in Venice, FL.

Mara and Linda play in the fountain in Venice, FL.

When we had seen enough of Venice we returned to the car and drove a short distance to Cafe Evergreen in Nokomis for linner.  I had the veggie (vegan) burger and Linda had the vegan beet Rueben.  Mara had the stir-fry noodle dish, which both of us have had before, and Michael had the Chana Masala.  Our waiter, by his own admission, was having an off day but the food was good and we took our time enjoying it.

When we were done with our meal we were also done exploring for the day and I drove us back to Arcadia.  On the drive back we discussed plans for tomorrow, which included Solomon’s Castle in the late morning, Hermann’s Royal Lipizzaner Stallions in the mid-afternoon, some before and after errands, and a picnic lunch.  Back at the RV Resort we dropped Michael and Mara at her RV and then returned to ours.  We watched our Thursday night CBS TV programs and had some popcorn later in the evening.  We headed to bed at 11 PM, watched a few minutes of Charlie Rose, and then went to sleep.

2016/02/26 (F) Castle Stallions

Our two main attractions today were Solomon’s Castle, near Ono, Florida and Hermann’s Royal Lipizzaner Stallions near Myakka City, Florida.  Both locations were within 25 miles of Arcadia and each other, so we did not have to endure an excessive amount of car travel.

We picked up Mara and Michael at 10:15 AM, stopped at the local Wells Fargo bank branch, and then headed west out of town.  At the edge of town we headed north on FL-661 towards Ono.  We turned onto CR-665 and five miles later turned off onto Salomon Road to the parking lot of Solomon’s Castle.  We had the address in the GPS, but there were occasional old hand-painted signs confirming the route.  We arrived just before 11 AM, when the “castle” opens for tours, but the parking lot was already crowded.  We bought our tickets for the 11:30 tour and then strolled around the part of the grounds between the parking lot and the castle while we waited.  Horse Creek runs through the property, much of which was wet.

Michael and Mara by the horse statute near the entrance to Solomon’s Castle.  Ono, FL.

Michael and Mara by the horse statute near the entrance to Solomon’s Castle. Ono, FL.

Solomon’s Castle was built by, and is still the home of, Henry Solomon and his wife.  Henry, who is about to turn 81, is an artist who has been creating art objects for 76 years.  Much of the main floor of the castle is an art museum, although the walking tour includes the living room and kitchen.  Other living spaces are on the second floor and were not part of the tour.  There is also a guest bedroom available to rent for $125 per night but I do not recall if an overnight stay included breakfast.  There is, however, a scale “replica” of the Santa Maria that houses part of the onsite cafe and is run by Solomon’s daughter and her husband, who live in a separate house on the property.

Solomon’s Castle and his art are quirky.  Although we did not get to meet him, we came away with an image of his sense of humor, and caught a glimpse of him in his workshop while we were walking the grounds after the tour.  Solomon works in a variety of materials but mostly metal and wood, and mostly with discarded scrap materials including food cans, beer cans, and parts/pieces of automobiles.  I took quite a few photos while we were there.  I don’t know what our son’s professional opinion of Solomon’s corpus would be, but some of his pieces were interesting and we had to respect the sheer quantity of work he has produced.  He seemed to have a particular interest in Picasso, copying several of the master’s works in wood montage.

Mara, Michael, and Linda on the grounds of Solomon’s Castle.  Ono, FL.

Mara, Michael, and Linda on the grounds of Solomon’s Castle. Ono, FL.

From the castle we continued north on CR-665 up to FL-64, the Florida Cracker Trail, and then west about five miles to Wauchula Road where we headed south to Myakka City.  At FL-70 in Myakka City we headed east about 1/2 mile and pulled in to a local park on the north side of the road that affronted the west bank of the Myakka River.  The picnic tables were all bolted to the concrete slabs that served as the floors of the open-sided shelters so we ate our lunch in the shade.  The air temperature was in the mid-60’s, and there was a breeze, so we ate with our jackets on.

After lunch we headed west on FL-70 to the other side of Myakka City were we turned south on Singletary Road.  About seven miles down we found the entrance to the Hermann’s Royal Lipizzaner Stallions and Spanish American Riding School complex.  Hermann’s is the home of a group of Lipizzaner horses that tour North America.  The original horses were part of the 500 Austrian Royal Lipizzaner horses rescued by General George Patton at the end of World War II.  Gabby Hermann is the matriarch of the current operation and the original horses were brought to the USA by her father.  The Lipizzaner horse was first bred in Austria in 1565 from Arabian and Andalusian stock.  Six lines were produced and new Arabian and Andalusian stock have been included in the breeding since that time to avoid the negative effects of inbreeding.

Gabby Herman exercises one of the Royal Lipizzaner Stallions in training.  Myakka City, FL.

Gabby Herman exercises one of the Royal Lipizzaner Stallions in training. Myakka City, FL.

Hermann’s has open rehearsals (performances) every Thursday and Friday at 3 PM and Saturday at 10 AM when they are not touring, weather permitting.  These are not “dress rehearsals” as the houses and riders are not fully costumed the way they would be for a show while on tour.  They do, however, put the horses through all of their maneuvers.  The rehearsals take place in an open air arena connected to the nearby stables with a pair of gated fences.  There are bleachers on the two long sides of the arena and visitors also bring lawn chairs and set them up on three sides of the arena.  We arrived around 2:15 PM and there were already people there.  Admission was a $5 “donation” per person, but it was not optional.  It was well worth the price, however, and we made an extra contribution at the end of the show.

We secured good seats in the last row of the one of the bleachers at the top of the stairs with our backs to the sun.  That allowed us an unobstructed view for photography with light from a good direction.  It was a good thing we got there early.  Six fully-loaded tour buses showed up after we got there along with lots of passenger cars.  The bleachers were packed and the lawn chairs were at least two deep around the fence.  After the show we walked over to see the 17 day old colt and walk through the stables.  I took photos and also snapped a few shots of the tour buses after chatting with the driver of a 2016 Prevost H3-45 with a beautiful deep purple paint scheme.  I would sure like to have one of those to convert.

Five stallions work in formation at Hermann’s Royal Lipizzaner Stallions and Spanish American Riding School.  Myakka City, FL.

Five stallions work in formation at Hermann’s Royal Lipizzaner Stallions and Spanish American Riding School. Myakka City, FL.

When we were done at Hermann’s we drove back to Arcadia and stopped at Walgreens before returning to Big Tree Carefree RV Resort.  We spent a little time at Mara’s motorhome so she could walk Linda through the various cat and RV chores that needed to be taken care off during the next week.  With that done we stopped at the mail room.  We had a slip in our mail slot that there was a package for us in the office but it was after 5 PM and the office was closed.  We figured it was the shipment of Nutpods vegan coffee creamer but we would not be able to pick it up until Monday as we would not be around during office hours on Saturday and the office is closed on Sundays.

For dinner Linda made lentil potato burritos using various leftover ingredients that we wanted/needed to use up.  I opened the bottle of Barefoot Moscato wine, using the cork puller that Mara gave us the other night, and we had some for dessert.  We were both tired so we watched some TV, including the first of three episodes of a new Masterpiece Mystery series named Silk about barristers in England.  We did not watch the second episode as we had to be up early in the morning and it was going to end too late.

2016/02/27 (S) Port Miami

We were up at 6:30 AM and left at 7 AM for Dunkin Donuts where we got something to eat and a couple of large half-caffe coffees.  As planned, we were back at Mara’s motorhome at 7:30 AM.  By 7:45 we had Michael, Mara, and their luggage onboard and were on our way to the cruise ship terminals at the Port of Miami some three plus hours distant.

The GPS wanted us to go south on FL-31 but we had already decided we would take FL-70 east to US-27 and then take that south/southeast as far as I-75.  We stopped at a Marathon station in South Bay to use the restrooms and let Mara and Michael get some coffee.  We headed east on I-75 to its end point at MM 0 and then followed whatever roads the GPS told us to use to get to Port Miami.  When we were almost to the Port we deviated from the GPS and took the tunnel under the water to get to the cruise ship terminals rather than exit the highway and use the bridge.  There was some temporary confusion, and minor tension, surrounding this but soon enough we ended up at Terminal F where the MSC Divina was docked.

Traffic was heavy and chaotic, but we found a spot at the curb and got them unloaded.  A quick handshake and a hug and we were on our way.  I never cease to be appalled at the incredibly pour traffic engineering we encounter at major transportation terminals.  We did get a stunning view of the skyscrapers that dominate the downtown Miami skyline, but after a bit of driving around we managed to escape the island via the bridge and I was glad to be clear of the area.

Linda had researched vegan friendly eateries last night and selected one called The Kitchen.  It was near Miami International Airport, not too far from Port Miami, and basically in the direction we needed to travel to return to Arcadia.  She put the address in the GPS and we enjoyed a slow, late Saturday morning, drive through downtown Miami.  We arrived around 11:30 and there were only a couple of other diners there.  As is often the case, it was a slightly funky little place, but it had an entirely vegan menu with lots of interesting options.

The Kitchen is, in fact, the prep facility for a chain of local eateries, and plenty of other customers showed up while we were there.  We had the tacos, which included plantains, and the nachos.  The tacos were good, especially the plantains, but the nachos were outstanding.  Both were made with vegan chorizo sausage.  The nachos had a base of blue corn chips with beans, tomatoes, salsa, and cashew cream.  It was also a big serving.  For dessert we each had a coconut date ball and a gobi berry chocolate brownie.  Yum.  The Kitchen was a bit pricey but most of the ingredients were organic and the food was fresh and very tasty so we felt it was good value for the money.

We left at 12:30 PM and I turned the wrong way leaving the parking lot.  It turned out we were on US-27 headed north so we stayed with that choice.  The GPS wanted to put us on the Interstate/Tollroads but we knew that eventually it would put us back on US-27.  There was a lot of traffic and frequent traffic signals, but we eventually got clear of the developed urban area.  Not too far out we stopped at a roadside park with an airboat operation and switched drivers.  Linda told me later that I napped for about an hour but my experience of the situation was that I nodded off and woke up repeatedly because of neck discomfort.

We got back to our RV resort around 3:45 PM and stopped at the mail room on the way in where I retrieved a box of magazines from BCM.  The 3 PM Mardi Gras parade had just ended but some of the decorated golf carts and masked participants were still hanging around the activity building.  I made a mental note that the Mardi Gras dinner started at 7:30 PM and we returned to our rig.

We turned on our Verizon Mi-Fi and got our local network online.  I opened the box of magazines to see what was inside and e-mailed Gary to let him know what I received.  Linda needed to attend to Mara’s cats, Maui and Sabra, and we both had several updates pending on our iPads and smartphones.  We packed up the iPads and walked to the activity building where I set up our technology in the library while Linda went on to Mara’s Bounder to tend to her cats.

I got both iPads and both smartphones connected to the Internet via the resort Wi-Fi system, which can only be picked up at/near the activity building (which includes the office, lanai, library, dining room/kitchen, card room, and laundry room).  The best reception is outside in front of the building, as the antenna is on the peak of the roof ridge at the front gable, but the reception in the lanai and library is very usable.  There was one other person there using the Wi-Fi but she left shortly after I arrived.

The updates for our iPads took 500 MB and the smartphone updates took at least another 250 MB, so it was at least a 0.75 GB update session.  Our 12 GB monthly Verizon data plan works out to about 0.4 GB per day, on average, so we are trying to do our updates using the park Wi-Fi and save our data plan for web searches, document/photo uploads/downloads, and other work we want and/or need to do from our motorcoach.

While I was updating our devices Linda got a text message from Mara and I was able to watch the latest OK Go video and play a few games.  Kate sent me the link a week ago and I was waiting for a chance to use the resort Wi-Fi when there were few, if any, other users.  I also downloaded the latest issue of The Gypsy Journal digital edition.

When I was done I packed up and walked over to Mara’s rig.  Linda exchanged text messages with Mara.  She and Michael are on the Holistic Holiday at Sea cruise for the first time.  They had finished the opening session with Jessica Porter and Neal Barnhard, M.D. and enjoyed it very much.  They had just sat down to dinner and we’re excited about that too.  We enjoyed their enthusiasm and recalled what it was like for us the first time we went on this cruise.  Linda packed up a few things to bring back to our coach.  Mara made Broccoli salad last night and there was a lot left over that she wanted us to eat.

It cooled off quickly after the sun set and the overnight low was forecast to be 42 degrees F.  We closed up the coach and then had some of Mara’s broccoli salad along with vegan Italian “sausage” for dinner.  We finished the Barefoot Moscato wine, had a few grapes for dessert, and settled in to watch some TV programs on the local PBS channels before going to bed.  We had spent 7 hours driving/riding in the car today and we were tired.

2016/02/28 (N) Cat Care

It was cool in the coach this morning and I stayed in bed, under the covers, with the electric heating pad on, until after 7:30 AM.  The cats were persistent, however, and I finally got up and took care of their needs.  I turned on the Aqua-Hot diesel burner and the zone control thermostats for the bathroom and the kitchen/living area and the electric toe-kick heater for the front of the bus.  Linda got up at 8 AM as I was making coffee.

We had granola for breakfast, after which Linda packed up her laptop computer and gathered up papers related to work she needed to do.  She took the car and drove to Mara’s motorhome to tend to the cats and then work there.  She did not need to be online and figured the cats would appreciate the company, or at least get more accepting her presence and attention if she spent some quiet, extended time there.  I stayed at our rig to catch up on draft blog posts and attend to our cats.

Last week I downloaded the free version of an app called “OfficeSuite (Free) Mobile + PDF” and have been using it to write the drafts of my recent blog posts.  It works at least as well as the native iPad Notes app, better in my opinion (so far), and creates a native docx format Word document.  It also works with various cloud services.  Hypothetically that should save me the steps of e-mailing it to myself, selecting/copying the text from the e-mail, pasting it into a blank Word doc, and then cleaning up all of the junk caused by the Note app, which is considerable (numerous calendar hyperlinks).  I say hypothetically because I have not yet set up or tested the cloud sync feature.  That was on my “to do” list for today.

Around 11:30 AM it was getting warm in the coach under mostly sunny skies.  I opened windows and roof vents and then put out all of the awnings. I continued working on my blog posts from the last four days and was finally ready to upload one of them via a cloud service.  We have a Dropbox account but we also have OneDrive accounts as part of the Windows 10 OS on our notebook computers.  I don’t normally use OneDrive but I thought this would be a good opportunity to try it.

I set up the credentials to allow the app to connect to the OneDrive account attached to my OS login.  I then tried to move or copy the Word docx file for Wednesday’s blog post from “current files” to the OneDrive under Network locations but the OfficeSuites app would not give me the OneDrive account as an option.  I checked the Help screens for information to assist me but could not find anything pertaining to this specific problem.  The app has Pro and Premium upgrades available ($ and $$) but the feature chart indicated that interfacing to all five of the different cloud services was included in the Free version.  Rather than waste time on this I called David Aungier to let him know there was an updated version of his featured bus article in a folder in my Dropbox and then kept working on draft blog posts.

At 1 PM I was getting ready to walk over to Mara’s rig to get the shower supplies from Linda when she returned in the car.  We have been able to avoid removing the cats’ litter box from our shower by using the showers at the building by the swimming pool.  That also keeps the shower water out of our grey water tank, allowing us to go more days between dumps.  I got my towel and the soap from Linda and walked over to the shower house.

When I got back from my shower I trimmed my beard and shaved.  It had probably been at least a month since my last beard trim and I was starting to look a bit scruffy.  All cleaned up and feeling refreshed I dealt with a couple of e-mails and then returned to the issue of getting the OfficeSuites app to sync with one of my cloud services.  It appeared that Dropbox might be the best choice so I established the connection to that account.  Voilà!  I was finally able to copy a local Word file to the folder I had previously set up in my Dropbox for blog post documents.

I proceeded to finish each post in turn and copied it to the Dropbox folder which immediately uploaded it to the cloud server.  I checked my ASUS notebook computer to make sure the document had made it to the local hard drive.  It had, which meant I could move it to where I keep the draft posts and start editing it directly.  This was a big deal for me as I expect it to streamline the blogging process.

As I was working on all of this I realized that I had told Gary at BCM that I would review and comment on an article he had received from Lloyd DeGerald and would try to get it back to him by Sunday evening.  Lloyd is a highly experienced, factory-trained, Webasto / Aqua-Hot service and repair technician and has worked on our Aqua-Hot in the past.  His article was basically a terse service procedure consisting of a numbered list of steps.  There were some things that I was not clear about so I added comments and highlighted them in yellow.  I got the document e-mailed back to Gary, with answers to several questions he had asked, just as Linda was putting dinner on the table.

Dinner was an improvised dish of red beans and rice with onions, garlic, tomatoes, turmeric, and kale.  I added a little extra Tabasco hot sauce to mine and it was a very good dish.  After dinner Linda did the dishes and then we walked over to Mara’s motorhome, by way of the garbage trailer, to tend to the evening cat and rig chores.  Maui stayed out long enough to get up on the hassock and show some interest in me.  I let her smell my hand but when I tried to pet her head she swatted at me.  Too much, too soon.  She played with a cat toy that Linda shook around, ate her dinner, and disappeared into the bedroom.  Sabra stayed out the whole time we were there, ate her dinner, and chased feathers that Linda moved around.

We walked back to our rig before 8 PM and watched a special about the Manners of Downton Abby on PBS.  The overnight low was forecast at 54 degrees F so we closed the roof vents but did not close the coach windows all the way before turning in for the night.

2016/02/29 (M) Bonus Day

Last night was the Academy Awards but we did not watch the show.  We had not seen any of the films and were more interested in a pair of specials on the Manners of Downton Abby about the role of the show’s historical consultant whose job it has been to make sure all of the actors were as authentic as possible in their speech and mannerisms.

We got up this morning between 7:30 and 8 AM, which seems to have become our norm of late unless we have an outing planned that requires an early departure.  We had our usual coffee followed by granola with blueberries for breakfast.  We doodled on our iPads for a bit and I finished my blog post for yesterday and uploaded it to our Dropbox.  Linda noted that today was February 29th.  In a month that is usually two to three days shorter than all the others it was like having a bonus day.  I also enjoy the relative rarity of the event.

At 9:30 AM Linda packed up her computer and papers and walked over to Mara’s motorhome to tend to the cats.  She planned to stay and work a while and was expecting a call from Dave at the bakery around 10 AM.  I finished my coffee, got dressed, and settled in to work at my computer.

When Linda returned we walked to Walmart for a few grocery items before it got too warm outside.  When we got back and had the groceries put away, we reconfigured the back of the car.  After Mara’s arrival, but prior Michael’s arrival, we had reconfigured the back of the car.  We had removed one of the rear seats and put the other rear seat down so Mara could go places with us.  Most of the stuff went back in the car but in order to store the removed seat in the front bay of the bus and make room for some of the stuff from the car we had moved the air compressor and two of the four chassis stands to the passenger side engine bay.

Just prior to Michael’s arrival we reconfigured the back of the car again as we now needed four seats.  To keep our stuff out of sight and protect it from the weather we bought a small tent, set it up behind the bus, and put everything in it.

When Mara and Michael return from the Holistic Holiday at Sea Cruise on Saturday Michael is going to rent a car to and get them back to Arcadia from Miami.  He will be sticking around for another four weeks and they will need a car for most of that time as we are leaving Big Tree Carefree RV Resort a week from today.  So today we put both rear seats back up, emptied out the storage tent, reloaded the car, and repacked the front bay of the bus.

As long as we were working outside I stripped out the bad silicone caulk between the new passenger side lower windshield and the gasket.  I found a different product in one of our parts and supplies tubs and got it out.  I did not apply it, however, as I wanted to let the rubber gasket relax and hopefully reform to the glass.  In retrospect, it is painfully obvious that the Safelite installers did not know what they were doing.

It was a sunny day and by early afternoon the air temperature was 80 degrees F, so we put on our swimming suits and walked over to the pool.  We stopped at the office to retrieve our package of Nutpods non-dairy coffee creamer and put it in the mail room until later.  After a nice soak and vitamin D treatment we showered, changed into dry clothes, and walked back to the mail room to retrieve our Nutpods package and other mail.  Being the last day of the month our electric bill was there along with an invitation to the Michigan reunion lunch scheduled for July 14 in Concord, Michigan.  The Resort does have a strong sense of community, and people take that back to their home states/provinces when the leave.

I had a text message from Kerry Fear requesting payment for snowplowing services for February.  Linda wrote a check and got it ready to mail.

For dinner Linda made stuffed poblano peppers and pan-grilled them.  (We do not travel with an outdoor grill, either propane or charcoal.)  The stuffing was rice, black beans, tomatoes, scallions, vegan sour cream, cumin seeds, and Daiya vegan cheddar cheese.  So good.  We had some Barefoot Riesling wine after dinner and fresh mixed fruit salad (bananas, strawberries, and blueberries) for dessert.  I really like the way we eat.

After dinner we watched our usual PBS news programs followed by our usual CBS entertainment shows.  I stayed up to watch Charlie Rose’s interview with Tim Cook, CEO of Apple, Inc.  I was getting ready for bed and turned on the fresh water pump.  It normally runs briefly to build up pressure and then shuts off.  This time it just kept running.  That meant one of two things: either there was an opening in the system (faucet or leak), or the demand pressure sensor was not working.  I shut it off, put my sweats and Crocs back on, grabbed a flashlight, and went outside to investigate.

It was almost midnight but there was plenty of light from the resort street lamps.  I checked both sides of the utility bay and did not see any sign of a leak other than the small drip from the fill valve packing nut.  I turned on the shore water supply and opened the valves to allow it to flow through the softener to the coach.  Once the lines and softener were filled and pressurized I did not hear any further water flow, so I was somewhat confident that we did not have a leak in the system.  I left the outside water turned on so we could flush the toilet and run water to wash our hands.

Back inside I wrote a sticky note not to turn on the water pump and stuck it on the toilet seat.  Linda woke up right after I finally got to bed so I was able to tell her in person, but the note was still a good reminder.  I watched Tavis Smiley’s interview with Tom Waters of Pink Floyd and then went to sleep. February 2016 had been a very busy, but very satisfying month for us.

 

2016/02/22-24 (M–W) 1 SP, 2 S-A-H

2016/02/22 (M) Myakka River State Park

Our destination today was Myakka River State Park (MRSP).  We agreed yesterday to pick up Mara and Michael at 10 AM.  That allowed us to sleep until 8 AM, have coffee and breakfast at our rig, and take showers before leaving for the day.

MRSP is only 25 miles from Arcadia so we did not stop for fuel or coffee.  We stopped at the visitor center near the main entrance to study the maps and displays before heading deeper into the park.  As on previous visits, our first stop was the bridge over the stretch of the Myakka River that runs south from Upper Myakka Lake to Lower Myakka Lake.  We hiked south along the east edge of the river for quite some distance.  Unlike previous visits we did not see the quantity or diversity of wildlife that we expected.  Absent from our visit today were Wood Storks and Roseate Spoonbills.  We saw alligators, but only one somewhat up close.

We stopped at the Forest Canopy towers and suspension bridge which is one of the special treats of this park.  After that stop we drove to the vendor area on the southeast shore of the Upper Lake to have our picnic lunch.  The parking lot was full but our timing was lucky and we waited as someone backed out and then took that spot.  This area has a boat launch, restaurant, pontoon boat tour, wheeled vehicle train, gift shop, and restrooms.  After lunch we walked out to the weir across the outflow of the Upper Lake, which maintains it at a slightly higher level.  We saw a few more alligators and birds there.

We drove to the end of the road at the north gate and checked out the other picnic area that someone at lunch told us was there.  On the way back we stopped at the Birdwalk, a boardwalk that goes out through a marsh to a point near the eastern edge of the Upper Lake.  We saw a few more alligators from a distance and got a close up view of a couple of birds.

By the time we were done at the Birdwalk it was approaching 4 PM.  We drove slowly back to the Visitor Center to use the restrooms and then exited the park and headed back to Arcadia.  On the way back Linda and Mara decided that, in spite of a nice weather forecast, we would stick around the RV Resort tomorrow and have dinner together.  Not only will that give them time to plan/prepare the meal, it will give us time to do laundry and relax at the swimming pool.  It will also allow me to finish proofreading and correcting articles for BCM.  The forecast for Wednesday has an 80% chance of rain so that was already planned as a stay-at-home day.    My hope is that I will be able to upload the rest of my blog posts for October 2015.  I do not like being this far behind.

For dinner Linda made a dish with vegan Italian sausage on a bed of angel hair pasta with onion, garlic, and broccoli sautéed in EVOO.  Yum, yum.  After dinner I off-loaded the photos I took today.  We then watched the Nightly Business Report and NewsHour on PBS followed by the X-Files and Lucifer on FOX, NCIS Los Angeles on CBS, a few minutes of news and weather, and then Charlie Rose’s interview with Bill Gates on PBS.

So many shades of green.  A view to the south from the observation platform atop the north tower of the Forest Canopy Skywalk.  Myakka River SP, FL.

So many shades of green. A view to the south from the observation platform atop the north tower of the Forest Canopy Skywalk. Myakka River SP, FL.

2016/02/23 (T) Green Taco Wraps

It rained briefly last evening and more rain was forecast starting later this afternoon and extending through-tomorrow.  Today and-tomorrow were planned as stay-at-home (S-A-H) days so we got up just before 8-AM and had coffee, juice, and granola with bananas.  My plan was to take care of our fresh- and waste-water tanks and do the laundry before settling in to work on computer-based tasks.  Linda received a package yesterday of year-end accounting documents from the bakery and planned to work on those today.

The skies had clouded up late yesterday and gotten darker and thicker by sunset.  We had dark clouds to our west this morning and had just finished breakfast (granola, bananas, fruit juice) when it started to rain lightly.  I had no sooner closed the bathroom vent/fan when the rain came down hard.  I closed down the awning style windows until they were only open about an inch at the bottom.  We planned to roll up the patio awning before the rain came today but now had to wait for it to dry off, assuming the rains let up and the sun came out for a while.

We dropped below 1/3rd tank of fresh water yesterday.  When the rain stopped I went out to check the level visually.  It was barely below the 1/3rd sensor so I decided to forego dumping and filling for a couple of more days.  I might even run off the city water for a day or so to push the whole dump/fill/recharge routine off until the weekend.

I moved my laptop computer to the dining table so Linda could on work at hers on the desk.  The accounting work she had to do for the bakery required space to spread out the paperwork she got from Dave (the controller) yesterday.  I decided to just keep editing blog posts from November 2015 in preparation for eventually uploading them.

At 12:45 PM I started sorting the soiled clothes and linens.  Linda quite working on the accounting and made sandwiches for our lunch.  She made a grocery list and then walked to the supermarket.  At 1:30 I loaded the laundry and my iPad into the car and drove over to the laundry room.  By 1:45 I had four washing machines in operation.

I connected my iPad to the Resort’s public Wi-Fi signal at the activity building and connected through to the Internet, which always takes some doing.  The problem is that the various browsers load cached versions of the tabs that are open and I have to go to a new webpage in other to trigger the filter and connect to the Internet.  Until I have done that successfully I cannot check e-mail or update apps.

By 2:25 I had transferred all of the wash to three dryers and started them.  I had six apps with updates available totaling just over 400 MB (0.4 GB) and initiated those.  On our 12 GB Verizon data plan that is more than a whole day’s average data usage for a typical month (0.4 x 30 = 12.0).  I also noticed that I had two new updates for apps on my phone but when I looked more carefully I discovered that I had 22 app updates pending.  I had been deferring them until I could use the resort (or other) free Wi-Fi.  When the last iPad app update downloaded and installed I connected my phone to the Resort Wi-Fi and initiated the app updates.

I worked on the draft of today’s blog post and played a few games until the laundry was dry and then folded it and put it in the car.  It was 4 PM at that point and only 10 of the 22 apps had updated, so I pulled the car around in front of the activity building with a clear, short path to the antenna on the roof.  I had a much stronger signal in that location and the updates progressed much more quickly.  23 apps were updated and the process finished at 4:18 PM.  I noticed that my phone had somehow gotten set to show Homestead, Florida as my “home” location so I enabled Location Services, changed it to Arcadia, Florida, and then disabled Location Services.  I checked to see if we had any snail mail and then drove back to our coach and put the clean laundry away.

When I got back to our coach Linda was cooking her part of this evening’s meal.  We would be dining with Mara and Michael at Mara’s rig having “green taco wraps.”  Linda made a crumbled meat substitute from brown lentils, walnuts, sautéed onions, and peppers.  She also supplied the tortillas, lettuce, and vegan sour cream.  Mara made salsa and avocado cream and a side salad with cauliflower, tomatoes, and lemon juice.  We brought a bottle of Chardonnay and Mara had a bottle of Spanish Rioja, a very dry red wine.

We walked over with our contributions just before 6 PM and were greeted by Michael.  Mara had walked to Walmart for some tomatoes and other last minute items and returned not long after we arrived.  Good wine, good food, and good friends made for a great meal.  We were still there at 8 PM and it turned out that we like to watch the same TV programs, so we all watched NCIS.  Linda and I walked back to our coach when the show ended and watched NCISNOLA and Limitless before going to bed.  I watched most of Charlie Rose before falling asleep.

An Egret tries to swallow a fish that it caught near the Myakka River.  Myakka River SP, FL.

An Egret tries to swallow a fish that it caught near the Myakka River. Myakka River SP, FL.

2016/02/24 (W) Another Tornado Warning

Today was planned as a stay-at-home day.  The forecast was for wind and rain with a marginal risk of severe weather.  I was up a little before 7:30 AM and thought about going to the Wednesday coffee “social” but decided against it.  I began preparing our morning coffee but waited until Linda was awake to grind the beans and finish the process.  Linda got our Verizon Mi-Fi and Wi-Fi Ranger online and checked the current weather, which we compared to what was being reported on the local TV news.  Wind and rain were expected in our part of southwest Florida by 10 AM and the Wundermap app radar showed a large storm front drooped from southwest to northeast in advance of a cold front and moving our way.

I finished my first cup of coffee and then went outside and put up the two window awnings on the driver side of our coach.  While I was out there I drained the auxiliary air filter / water separator and stored the two folding bag chairs in the front bay.

We had granola and blueberries for breakfast and it started raining while we finished our coffee.  We both had computer-based work to do today but Linda needed to update some things first.  The rain stopped, at least temporarily, so we packed up our mobile technology and drove over to the activity building to use the RV resort’s public Wi-Fi system.

We set up our tech toys in the library and connected them to the resort’s public Wi-Fi system; two laptop computers, two iPads, and two smartphones.  I had three app updates on my phone and Linda had 14.  She had eight app updates on her iPad and I had one OS-related update on my computer.  Linda downloaded a new audio book.  I downloaded/installed the OfficeSuites Free – Mobile + PDF app on my iPad and the 2016 U. S. RVers Edition (PDF) of The Mobile Internet Handbook by Chris Dunphy and Cherie Ve Ard from the Mobile Internet Aficionados membership website.  We also checked our e-mail while we were there.  Between our six devices we greatly exceeded our average daily data allocation of 0.4 GB that our 10+2 GB Verizon data plan provides.  Our normal 10 GB plan averages out to about 0.3 GB per day, and it is not sufficient for our needs when traveling in the motorcoach.

As we were packing up at 1:30 PM to return to our coach the skies opened up and heavy rains poured forth.  Moments later both of our phones notified us that a tornado warning was in effect for our location until 2 PM.  Our car was parked near the front door of the activity building so we decided not to wait for a lull in the rain.  It was raining even harder by the time we got back to our coach but we had our technology in ballistic nylon travel bags and got them inside without getting them wet.

Linda set up her computer on the desk and I set up mine on the dining room table.  We did not need to be online so we left the Verizon Mi-Fi turned off.  Linda worked on accounting for the bakery while I proofread and annotated corrections for two BCM articles.  When she was done for today I moved my computer to the desk, plugged in the power supply, and spent some time reading and responding to e-mails.

By 3 PM the severe weather threat had passed but densely overcast skies continued with occasional lighter rain.  All of this was, once again, in advance of a cold front that will bring high temperatures only in the upper 60’s for the next four to five days.

For dinner Linda improvised a sauté of onion, garlic, kale, and turmeric with boiled red potatoes.  It was a hardy dish; perfect for a cool, dreary evening.  We watched a PBS Nature episode on Emperor Penguins, a Nova episode on rescue robots, and another program on Big Data.  We then went to bed as we had to be up early in the morning.

 

2016/02/16–20 (T–S) Friends, Food, and Good Times

[ Note:  There are no photos as part of this post. ]

2016/03/16 (T) Girls Day Out

Mara needed to get to a medical appointment in the Miami area today and stop at the veterinary clinic where Maui was being treated a few weeks ago.  We were going to let her borrow our car but Linda offered to accompany her on the rather long round trip and Mara gladly accepted.  She was not going to ask us to go along and thereby possibly inconvenience us, but she was glad to not have to make the trip by herself.  They worked out the arrangements yesterday and Linda was up, dressed, and gone this morning before I got up at 7:45 AM.

I made a smaller pot of coffee, had a glass of orange juice to wash down my vitamins, and had toast with apricot preserves for breakfast.  I turned on our Verizon Mi-Fi and e-mailed the postcard photo to Linda’s Gmail account and responded to an e-mail from Butch.  I also had a couple of e-mails back from Scott Neader at QTH.com in response to my support requests yesterday for the SLAARC account and WordPress website.  I then turned off the Mi-Fi.

Having to manage a limited data plan is a pain but the overage charges are worse.  The upside is that it allows (forces) me to do something else.  In this instance, I worked the rest of the morning on my iPad catching up on blog posts.  Linda texted me relative to the timing of their travels and asked me to send the postcard photo.  I already had, but it had obviously not gotten to her yet.  She expected to be back around 6 PM and we agreed to go out to dinner once she returned.

I had some hummus, sourdough pretzel nibblers, and grapes around 1:30 PM and then settled in to edit blog posts from the end of October and started working on the ones for November.  Linda texted me around 2 PM to let me know they were leaving and would be home around 5 PM.  I turned the Mi-Fi on and checked e-mail.  Mara had sent me a photo of Linda sitting in front of a very tasty looking plate of food but did not mention what restaurant they were at.

I continued editing blog posts and got a couple days into November (2015) by 4 PM.  I quit working and walked over to the swimming pool to use the showers.  There are only two stalls and they were both occupied so I had to wait.  Even so, I was done, back at the coach, and changed into nicer dinner clothes before Linda arrived.  We waited until 5:30 PM to drive to the Magnolia Street Seafood and Grill restaurant in downtown Arcadia.

We arrived at the restaurant early enough to get a good parking place and not have to wait for a table but late enough to be hungry.  We both had a large salad, minus the blue cheese crumbles, and shared a basket of French fries.  On the way back to our coach we stopped at the mail room and Linda connected her iPad to the resort Wi-Fi system to download e-mail.  The e-mail I sent her at 9 this morning had still not arrived.

We were back at our coach by 7 PM and turned on the PBS NewsHour.  I sent the post card photo again and it still did not arrive in her inbox.  We knew that both e-mails were sent because I cc:d one of our other accounts and received them there.  Linda finally checked her Junk folder and found it; twice.  She then created a post card for Madeline using the PostCardApp on her iPad.

We watched our usual Tuesday evening CBS TV programs while working puzzles on our iPads.  Linda had a long day of driving and riding in the car and was tired.  With overnight lows forecast for the mid-50s and no rain (but some early morning fog) we left the windows and bathroom roof vent open.  We watched Limitless in bed, caught a little local news and weather, and then went to sleep.

2016/02/17 (W) FMCA NEC Meeting

We did not get up until 8 AM this morning so, once again, we did not go to the weekly coffee/donut meeting at the activity building; not that we usually go anyway.  I made coffee and we wiled away the morning playing games and solving puzzles on our iPads.  I turned on the Verizon Mi-Fi long enough to check e-mail and send a few replies.  We eventually had toast and preserves for breakfast.

Bill and Brenda Phelan’s availability did not coincide with ours so I e-mailed her our shipping address here at Big Tree Carefree RV Resort and then called her with our credit card number.  I also arranged for us to meet Ed and Janet Roelle tomorrow afternoon at their winter home in Sarasota and then go to Sweet Tomatoes for dinner.

The weather pattern for the next week was forecast to be dry and sunny with overnight lows in the mid-to-upper 50s and highs in the mid-to-upper 70s F.  That’s what I’m talking about! and that is why snowbirds come here in the winter.

Linda went for a morning walk and dropped off the trash.  She returned in time for lunch and made vegan grilled cheese sandwiches.  We also had some orange juice to wash down our vitamins, which we had not taken at breakfast.

Linda made arrangements to meet Mara at the pool today at 1 PM and then spend time with her afterwards showing her how to set up and use Quicken for her personal financial records.  I spent the first half of the afternoon editing blog posts from early November (2015).  Just before 3:30 PM I dialed in to the meeting of the FMCA National Education Committee.  I was still engaged in that when Linda returned around 4:15 PM.  My meeting wrapped up around 4:45 after which Linda and I went for a walk.

We stopped by the activity building where Mara was in the library trying to get her computer online via the resort Wi-Fi and we were able to get her connected.  Linda and Mara had agreed to meet at 5:30 PM for a power walk but it was already 5:25 so they pushed the time out to 5:45 and we finished our stroll.

Dinner was an improvisation based on ingredients Linda had on hand.  Basically it was a sauté of onions, garlic, mushrooms, bell pepper, and kale, salt, pepper, thyme, and oregano in EVOO and finished with some Egri Merlot.  Dessert was fresh strawberries and blueberries.  We drank the rest of the bottle of wine before/during/after dinner.  Yummy.

Wednesday evening is PBS nature/science night, after which we were quickly to sleep.

2016/02/18 (R) Ed, Janet, & Nathan

We left the coach windows open last night and slept well until around 5:30 AM.  By then it was cool enough to need the extra blanket and the cats were fully awake and engaged in their usual morning routine dividing their attention between the sights, sounds, and smells of the outside world and their persistent attempts to get us out of bed to feed them.  Our neighbors were also up early to take Ron’s mom to the airport for her flight back to Portage, Indiana.  Since the head of our bed is on their side of our coach we were aware of their departure conversation and preparations.  Even so, Linda was asleep last night before 11 PM and I was asleep by 11:15 so we got plenty of sleep.

I made our morning coffee while Linda turned on our Verizon Mi-Fi and got us connected.  We had used 11.2 GB of our 12.0 GB data plan with two days to go in our billing cycle.  We will get through the end of the cycle tomorrow at midnight without any overage charges, but the monitoring/management of our data usage for the last couple of weeks has been an unwelcome limitation and nuisance.  In particular I have been editing blog posts but not uploading them, which I very much need to do.

I did check my e-mail and respond to ones from Brenda Phelan and Ed Roelle.  We are going to Ed and Janet’s winter home in Sarasota this afternoon.  It turns out they are just down the road from our friends, Ed and Betty Burns.  Brenda had e-mailed us the UPS tracking number for our tire cover shipment.  She indicated that they could make/install our windshield covers the morning of March 8th at Florida Grande Motor Coach Resort in Webster and we accepted the appointment.

I had an automated e-mail indicating that one of the websites I manage had been updated to WordPress version 4.4.2.  That meant all four websites had been updated and probably had plug-in updates available that needed to be processed.  As long as we were online I logged in to each site and initiated the updates.  The actual update process occurs between the web server and the WordPress server, so the only data usage for me is sending the update request and receiving back the status messages.

We eventually had our standard breakfast of granola with fresh blueberries and orange/grapefruit juice to wash down our vitamins.  I have been having problems with my coffee “creamer.”  I know this is not a really big problem in the context of larger world events, but it is a problem nonetheless that is impacting my quality of life.  The problem is that my soy creamer has been curdling, and that just does not make for good eats.  To make matters worse, it does not happen all the time nor does it happen in a consistent way, at least not that I have been able to figure out.

For my first cup of the day I always add the creamer to the cup first and then swirl in the coffee as I pour.  This almost always results in the creamer blending smoothly with the coffee; almost, but not always.  Adding more coffee to the cup before it is empty, however, often produces the curdling; often, but not always.  Sometimes I can get the creamer to re-blend by adding a little more; sometimes, but not always.

Linda did some quick online research and found information suggesting that I am not the only person suffering this situation and that it might be related to some combination of acidity, temperature (of the creamer and coffee), and procedure.  We have two different coffee blends that I alternate between.  The one I made this morning, Ethiopian Yirgacheffe half-caffe, is the one that is generally less inclined to curdle and is a slightly “smoother” single bean coffee compared to the Sweet Seattle Dreams half-caffe blend.  She suggested I try a different creamer that is not soy-based.  I will probably do that, but I have used other creamers in the past and they had a more distinct taste that I did not care for (in my coffee), such as almond or coconut.

We finally got dressed around 10 AM.  Linda bundled up the daily bag of kitchen trash and took it with her on her morning walk.  I had six iPad apps with updates available so I walked over to the activity building and downloaded/installed them.  That took quite a while, but I got to sit outside on the dock in clear view of the Wi-Fi antenna and soak up some rays before returning to our coach.

When Linda returned from her walk we gathered up the plastic recyclables, added them to the ones already in the car, and drove to the Turner Agri-Civic Center to drop them off.  As long as we were out, and in that part of town, we drove west on E. Gibson Street to check out the Shell Station on northbound US-17.  As Jack Conrad had told us the station has one diesel pump, with a large nozzle, positioned so that a large vehicle can get into position to use it without pulling under the canopy.  We will need fuel for the bus when we leave here on March 7 and this is where we will get it.  We will then hook up the car here before heading north on US-17.

We stopped at Walmart on our way back to the RV resort to buy a tarp and a few grocery items.  We ended up buying a small, inexpensive tent instead of a tarp.  The tent has a floor and will provide a rainproof enclosure where we can store all of the stuff that is currently in the car.  That will allow us to lower the 4th seat and have room for luggage and other stuff.

Since we would be having dinner earlier than usual today we had a light lunch of hummus, pretzels, and grapes.  It was a beautiful day so Linda went outside to read while I worked at my computer editing blog ousts from mid-November (2016).

We picked Mara up at 2:15 PM and headed for Sarasota.  The route to Ed and Janet’s place was familiar as it was the same route we take to get to Ed and Betty’s place; FL-70 west past I-75 to Lockwood Ridge Road and then south (which is the only direction Lockwood Ridge goes from there).  Ed and Betty live just south of FL-70 while Ed and Janet are about five miles on down the road.  We arrived right on time at 3:30 PM.

Ed and Janet bought a house that needed a lot of work but is located on an acre of Iand in a very nice subdivision.  They are repairing and remodeling it extensively, both inside and outside, and we got the grand tour.  I love seeing projects that are in-process as they are so full of possibilities.  Ed and Janet are both very handy, have done this kind of work before, and enjoy it, so the work is both an investment in their future and a labor of love.  Janet is also very artistic, so the design and choice of materials and color pallet will be very nice.

At 4:15 PM they got Nathan up and into his wheelchair, out to their car, and strapped in.  Nathan is the last of 11 children that Ed and Janet have adopted over the years, all with serious disabilities, in addition to rearing three boys of their own.  Their Prevost XL Royale Coach bus conversion is specially modified to accommodate Nathan’s wheelchair and bed and he goes where they go.  Although I had seen the modifications to their bus at GLCC rallies we had somehow never met Nathan.  He is a sweet young man who was severely brain damaged at birth so he does not really interact with strangers in a meaningful way, but he is clearly responsive to Ed and Janet’s presence and care.  They adopted him when he was 3 months old and he is now 14 years of age.

At 4:30 PM we drove to Sweet Tomatoes restaurant for dinner.  Sweet Tomatoes is a chain, but we do not have one anywhere near our house back in Michigan.  Janet also follows a mostly vegan diet and they selected this restaurant because of its convenient location, excellent salad bar, and ability to accommodate Nathan in his wheelchair.  It’s a buffet style (all you can eat) restaurant and the price for seniors, including beverages, was only $8.  We were able to stick to vegan choices and still eat too much.  We had never really spent any time with Janet prior to today and had a long, wonderful visit.  It was after 6:30 PM by the time we left the restaurant.

We headed east on University Boulevard a short distance to one of the countless mega shopping complexes that stretch from St. Petersburg to Naples and found a Petco.  Mara needed some special cat food and the Petco had it so she stocked up.  We then headed back to Arcadia by way of I-75 north and FL-70 east, stopping at the Publix supermarket in Lakewood Ranch to do some more grocery shopping.  We finally arrived back at Big Tree Carefree RV Resort just before 9 PM.

When we opened the door to our coach Juniper was waiting for us on the entry steps.  Instead of turning around and moving back into the coach, like she has always done, she made a break for it and got out.  Fortunately she did not run off and eventually crawled under the back of the bus on the driver side.  Linda was able to coax her out far enough to get hold of her and return her to the bus but it took at least half an hour from the time she escaped to get her safely back inside and she gave us quite a scare.  Having your black inside cat escape at night in a strange place is not something you want to have happen.

We missed most of our usual Thursday evening CBS comedy programs but settled in watch Elementary before going to bed.

2016/02/19 (W) Michael Arrives

We got up sometime between 7 and 8 AM.  I made coffee and used the Silk brand Almond/Vanilla non-dairy coffee creamer we bought last night at the Publix supermarket in Lakewood Ranch.  It did not separate (curdle), like the soy creamer has been doing, but I did not care for the way it tastes.  Besides a strong, but very artificial, vanilla flavor I think it may contain sweetener, which I do not care for in my coffee.

I bought a couple of apricot filled bear claw pastry treats at Publix last night and had them for breakfast.  They are not necessarily the healthiest treat, but they are vegan.  After breakfast I finished up yesterday’s blog post while Linda dealt with some bakery related business.  With our inside tasks finished we got dressed and went outside.  I drove to the office to get our package with our tire and windshield covers and Linda started unpacking the small tent we bought yesterday at Walmart.  Once we had the tent set up behind the motorhome we unloaded all of the stuff from the car and stored it in the tent.

The tent will keep our stuff dry and out of sight for the next week while we use the car to shuttle four people around.  With the car emptied out we reinstalled the fourth seat, which has been in the front bay of the bus, and latched both rear seats in the up position.  I removed the ham radio antenna from the roof and stored it in the front bay of the bus.  We drove to the Turner Agri-Civic Center to drop off some recyclables and stopped at the self-serve car wash on the way back.  We washed the outside of the car and then vacuumed out the inside, a task that was long overdue.

Before returning to our RV resort we stopped at the Shell station to top off the tank and then at Dunkin Donuts next door for some frozen coffee.  Back at our coach we scrubbed the floor of the car, wiped out and dusted the interior, and cleaned all of the glass.  We then returned the seats to their normal “full upright and locked” passenger position.  It was nice to finally have the car clean on the inside.

With the car taken care of we brushed off the six tires on the bus that are exposed to direct sunlight and put the new tire covers on.  They are very nice; a milk chocolate brown nylon mesh that is similar in color to the brown paint on the upper portion of our coach.  They will block a lot of sunlight, reducing UV degradation of the rubber while parked, but will breath, preventing condensation.  We also got four windshield wiper covers.  I was able to put on the two for the bottom windshield wipers from the ground, or using the small step ladder, but the upper two will require the big ladder and I did feel like getting it out.

With our outside tasks completed I went back inside and updated our passwords program with some information for the SLAARC website.  I e-mailed Scott at QTH with an additional support question and then settled in to edit blog posts from mid-late November (2016).

We knew today would be a long day that would extend late into the evening so Linda suggested that we take naps.  I set the alarm on my iPad for 4:30 PM and finally laid down on the sofa around 3:30 PM.  We were both up by 4:30 and got ready to leave.  We picked Mara up at 4:45 and headed for Tampa International Airport to pick up Mara’s friend, Michael Crowley, who was flying in from Phoenix, Arizona by way of Houston, Texas.

Our GPS unit routed us west on FL-70 to I-75 where we went north as far as I-275.  The GPS wanted us to stay on I-75 but we chose to take I-275 over Tampa Bay and through St. Petersburg.  This stretch of I-275 is part of the Florida Tollroad system but our SunPass let us fly right through the toll plazas.  The GPS took us off the Interstate highway before it should have and we had to find our way back on.

We eventually arrived at the airport and found our way to the cell phone parking lot.  It was perhaps the nicest cell phone lot any of us had ever seen.  It was spacious, with lots of parking spaces, had actual restrooms (not porta-potties), and had two large electronic display boards announcing all of the arriving flights.  It was a bit like being at a drive-in movie theater, which all of us were old enough to remember.

About the time the board announced the arrival of Michael’s flight at 6:56 PM he called Mara to let her know they were on the ground and taxiing.  He called again 15 minutes later to let us know he was ready to be picked up and a short time later we retrieved him from the arriving flights section of the Blue Terminal.

Linda had researched possible vegan-friendly places to eat near the airport and we collectively settled on an Indian restaurant named Curry Leaves.  Linda had me put the address in the GPS and I tried to follow the directions while also watching the road signs but missed the last exit and had to make a short detour to get back to where we needed to be.  In my own defense it was dark and the road systems leading in and out of major airports are the most complex ever built and, in my opinion, not always well designed.  The road system for Tampa International was as bad as any I had ever encountered.

We found ourselves driving through a district of very upscale hotels and restaurants and finally found the one we were looking for right where the GPS said it should be.  We were surprised to find that it was co-located in a building with a BP filling station but on entering the restaurant portion of the building it looked and smelled very nice.  We also noticed that the staff was Indian and so were many of the patrons.  That has generally been a good sign in our experience where ethnic dining is concerned.

We were seated in a corner booth and the waitstaff was charming and attentive.  There was a bit of a language barrier but our waiter understood that Linda was trying to find out which dishes were vegan (no dairy, no meat) and pointed them out.  We ordered Samosas and spring rolls as appetizers and two dishes to start for the main course.  Mara and Michael had a frozen mango dessert while Linda and I had flour balls in honey sauce.  The food was very good and the meal was wonderful in the company of our friends.

We were back in the car with the GPS set for home by about 8:30 PM.  We took I-275 to I-4 east to I-275 south to FL-70 and headed east to Arcadia.  We dropped Michael and Mara at her motorhome sometime after 10 PM.  Back at our coach we stayed up for awhile and interacted with our kitties.  We went to bed at 11 PM and turned on the TV to watch Charlie Rose on PBS.  It had been a long day with the round trip to/from the airport being almost 200 miles.

2016/02/20 (S) Peace River Woodcarvers

Linda got up first today and I slept in until 8:20 AM.  I had used up all but a few scoops of our current batch of coffee beans so I had to wipe out the storage containers, open new bags, and refill them.  It was after 9 AM by the time I got the coffee brewed.  I definitely do not like the Silk brand Almond/Vanilla coffee creamer but I have a large container of it, as that was all that Publix had, and I will finish it, because I do not like to throw things out that are usable.

Our Verizon billing cycle ended at midnight which meant our data plan had reset.  Linda already had our Mi-Fi online and our local network connected.  I reattached my computer to our network, updated my ES|ET Smart Security anti-virus software, and downloaded my e-mail.  My Dropbox app also started syncing with the cloud server.  It was dinging every time a notification popped up, which was bugging Linda, so I turned off the sound.

The tiny ants that have recently appeared in the kitchen had found their way into my last package of apricot-filled bear claw pastries (vegan).  I got rid of them and ate the pastries for breakfast.  Linda went for a walk but returned more quickly than usual.  Mike (W8XH) from our SLAARC ham radio group had called and needed some information.  I finished up yesterday’s blog post and e-mailed it to myself.  I had an e-mail from Kate with links to YouTube videos of the group “OK Go.”  I replied to that and bcc:d our iPads so we could watch them using the Wi-Fi at the resort office.

Linda vacuumed and mopped the floor in the rig.  She does not do this very often as it scares the cats, but it has to be done occasionally.  It scares the cats at the house, too, but they have a much larger space in which to escape the dreaded mop menace and find a safe place to hide.  Juniper hunkered down on the bottom step of the entry, no doubt with thoughts of escape on her mind, while Jasper headed to the bedroom and tried to find a corner to hide in.  Both cats like to get in the rear closet so I opened one of the doors and Jasper accepted the invitation.

I logged in to my computer and tried to check for updates but the Windows 10 Updates & Security function was completely non-functional.  I fussed with it a bit but to no avail, and decided to deal with it later as everything else appeared to be working.  I have had more issues with the Windows 10 upgrade on my ASUS laptop computer than Linda has had on her Samsung computer, but we have no idea why.

Today was the Peace River Woodcarvers show at the Turner Agri-Civic Center.  We picked up Mara and Michael at 12:15 PM and drove over.  Like the woodcarvers expo we attended in Punta Gorda early last month it was a mix of woodworkers and vendors.  The vendors did not interest us as we are not involved in woodcarving or woodburning.  Some of the work on display, however, was outstanding.

Our two favorite pieces were on the same table but the artist was not around.  One was a knarly, twisted piece of wood that rose up vertically and became a beautifully carved head of a Great Blue Heron.  The other piece was a Little Blue Heron carving that was so exquisitely done it looked real.  We would have been glad to have either or both in our house, but they did not have price tags and the carver was not around to ask.  There were undoubtedly going to be very expensive anyway which would have precluded us buying them.

As we were leaving the show a man was carving a bear out of a large tree trunk using chain saws.  We watched him for a while and then left.  We stopped at Winn-Dixie for a few grocery items and then drove to Joshua Citrus Company for some oranges, tangelos, and grapefruit.  When we got back to the RV Resort we gave Michael a driving tour to orient him to the place and then dropped him and Mara at her motorhome.

I returned to the problem of the non-functional Windows 10 Updates & Security components on my laptop computer.  I found a troubleshooter specifically for this problem and ran it.  It said it found and repaired problems so I tried checking for Windows Updates but it still did not work.  The more I fussed with it the more things seemed to quit working.  I restarted it and things got even worse to the point where I could not even shut it down and had to power it off.  I then powered it back on and was letting it do its thing when Butch called.  We had not talked in a while so I left the computer for later and talked to him.  Sometimes it’s better to just step away from a problem, so this was a welcome diversion.

He and Fonda have had a wonderful winter in Quartzsite, Arizona.  Besides the rock club (Quartzsite Gem and Mineral Club) they discovered that there is a very active group of amateur radio operators who spend extended winters in Q and the surrounding area.  The local hams are involved in a county wide “ham radio for kids” project.  Other than Parker, Quartzsite, and Yuma, the population here is sparse and widely spaced.  Homes do not have landline telephones and cell service can be spotty depending on where you are relative to the cell towers, which tend to be on top of mountains.  The local hams are teaching technician license classes to school age children so they can get their FCC ARO Technician licenses.  They are also supply radios that the kids can use to contact their friends and help each other with homework.

Butch and Fonda had also had a job interview for positions as BLM LTVA hosts.  Butch said that work on their new house was coming along in their absence, at least that’s what the contractor was telling him.  He had to finish rebuilding a Crosley engine when they get home and still had work to do on the interior of their bus.  Etc.  We may stop at their house on the way home to have Butch look at our house air conditioners, especially the center one, which was not cooling well last month when we used it.

Once we wrapped up our conversation at 5:15 PM I logged in to my computer.  It seemed to start up correctly and I opened Outlook 2013 to check my e-mail.  It opened correctly and downloaded my e-mails so I closed it.  Mara and Bill were due at our coach at 5:30 PM so I did not have the time to check anything else.

Linda was just finishing the main dinner dish, Farro with almonds and dried cranberries, when Bill and Mara arrived.  Mara made a kale salad with a soy sauce based dressing and a variety of interesting spices.  I put the plastic table cloth on the picnic table and we set the table for dinner.  We opened a bottle of the 2013 Egri Merlot and had a wonderful early evening dinner accompanied by a beautiful sunset in the company of good friends.

After dinner we cleared the table and took everything back inside.  Mara brought the seminar schedule from the upcoming Holistic Holiday at Sea cruise and went over it with Linda.  We finalized plans for visiting Punta Gorda tomorrow and visited until 9 PM when Bill and Mara took their leave and walked back to her rig.  After they left Linda put on a 2-part Masterpiece Mystery program and we watched that and then went to bed.

 

2016/02/12-15 (F–M) Everglades Update

2016/02/12 (F) Full Circle

We got up, showered, got dressed, and went down to breakfast around 8 AM.  We were packed, checked out, and had the car loaded by 9 AM.  We headed north on the Ronald Reagan Turnpike, exited at some miles later, and headed west.  FL-94 ended at FL-997 where we headed north.  In looking at a map later, we would probably have been better off to get on FL-997 right from the hotel.  There was major road construction on FL-997 all the way to US-41, but traffic moved along at the 50 MPH posted speed limit.

At US-41 we headed west.  This is Miccosukee Indian territory, as indicated by the Miccosukee Resort and Gaming facility (Casino) at the NW corner of Fl-997 and US-41.  A short way to the west this stretch of US-41 (the Tamiami Highway between Tampa and Miami) is bordered by Everglades National Park on the south and the Francis S. Taylor Wildlife Management Area on the north.  It eventually leaves both of these and runs through the heart of the Big Cypress National Preserve.

We pulled in to the ENP entrance for the Shark Valley Visitor Center and immediately and got stuck in the line of cars waiting to get in.  The parking lot had filled a few cars ahead of us and it was now a one car out, one car in situation.

Once we were in we checked out the tram ride to the Shark Valley Observatory Tower seven miles one way due south into the Everglades.  It was a two (2) hour narrated round-trip and cost $24 per person ($19 for seniors).  You can hike or bike out to the tower for free (after gaining admission to the NP).  We did not have that much time so we walked part way down the road along an open channel of water about 15 feet wide and found lots of wildlife photo opportunities, including birds, a large turtle, and alligators.  The most interesting thing we saw was a cluster of at least a dozen young alligators, ranging from one to two feet in length, piled up on top of one another.

A little farther west we left US-41 and drove a small 2-lane road for 38 miles.  The first half was paved and the second half was good gravel.  It was a lovely, slow drive with a maximum speed limit of 30 MPH and a few nature photo opportunities along the way.

A Black Vulture near the Shark Valley Visitor Center, Everglades NP, FL.

A Black Vulture near the Shark Valley Visitor Center, Everglades NP, FL.

After rejoining US-41 we continued west through the Big Cypress National Preserve as far as FL-29 with Everglades NP once again on our left.  We then headed south through Everglades City and re-entered the park.  The Gulf Coast Visitor Center was very small and did not have the ENP shirts we had seen at the Flamingo Visitor Center and were now hoping to buy.  The vendor operated gift store did not have them either.  The only things you can do from this point in the park are explore the NW coastal portions by canoe, kayak, or pontoon boat.  We did not have time for any of that on this quick visit so we pulled up the address for our RV park in the GPS unit and pushed on.

We had a better look at Everglades City on the way out of town and decided that it was an interesting looking little place.  A traveling carnival of some considerable size was setting up in the middle of town, literally.

Back at US-41 we continued west as we were still somewhat east of the north-south line through Arcadia.  The only other route home from here would take us north on FL-29 and then back east on I-75 and eventually back through LaBelle and up the west side of Lake Okeechobee.  That would be a much longer trip and it was already starting to feel like it had been a long day.

We left US-41 at Collier Blvd. and traveled north about seven miles to I-75 north.  Traffic was heavy, congested, and stop-n-go initially but eventually freed up.  We traveled about 39 miles to exit 141 at Ft. Myers and headed east a few miles to FL-31.  Our final 38 miles were straight north to Arcadia where FL-31 ends at FL-70 just west of our RV resort.

From the Shell station in Arcadia on Tuesday morning to our coach at 5:45 PM today we put 919.4 miles on the car’s trip odometer.  The speedometer on the car reads slightly high, probably because the tires are not factory original specifications, so our actual mileage may have been slightly less by about one mile for every 60 miles traveled.  That would be approximately 15 miles for our trip, making the actual mileage perhaps 905 for the four days, for an average of 225 to 230 miles per day.  That’s a lot of driving, but the purpose of our trip was to get a first glimpse at a lot of south Florida that we had not seen before.

We brought a few things in from the car, spent some time with our cats, and then visited with Ron and Vera (who did not even realize we were gone), before walking over to Mara’ rig for dinner.  Mara made a pot of vegan chili and a wonderful salad which we enjoyed with a glass of her favorite Malbec.  We talked about our trip, how the kitties did in our absence, and discussed the logistics of Michael’s upcoming visit.  We returned to our coach around 9:15 PM, finished unloading the car, unpacked a few things, adored our cats, and relaxed with our iPads for an hour before going to bed.

2016/02/13 (S) Yard Sale

I was up at 7:30 AM, partially prepped the coffee, and then unpacked clothes and hung them up or put them in the laundry hamper.  Linda got up sometime after, after which I ground the coffee beans and finished making our morning coffee.

We noticed last night that a few folks had things sitting out in their front yards suggestive of a garage sale.  This morning there was quite a bit of commotion outside and we noticed several yards just from our rig with lots of stuff sitting out on tables and/or the ground.  Clearly Big Tree Carefree RV Resort was having an official yard sale event today.

We had granola for breakfast and then strolled through the resort.  Based on one comment we overheard we got the impression that the yard sale might have started yesterday but there was still lots of stuff available.  We are not yard sale people, as a rule, and our real destination was the laundry room.  Most of the parking spaces were taken but the room was empty and none of the machines were in use.  We walked back to our coach, loaded our laundry, computers, and iPads in the car, and drove over to the laundry room.

I got the laundry into a washing machine while Linda got her computer going and connected to the park Wi-Fi system.  I then started my computer and got online.  Her computer screen came up dark.  It has done this many times in the past, but not recently.  We think it may be related to the battery, but we are not sure.

Our main reason for bringing our computers over was to download our e-mails from the last four days.  BCM, in particular, has a habit of sending me large files as e-mail attachments or links to large files in a Dropbox, which I prefer.  I had at least 118 e-mails but no large attachments.  I did not get a count from Linda.  Both of our computers are also set up to automatically sync our Dropbox account, and one of the things it does is automatically backup four WordPress websites.  We only had 2.5 GB of data left on our Verizon account to get us through February 19th, so we wanted to transfer as much data as possible via the park Wi-Fi system.

Once the laundry was dry, folded, and hung, we returned to our coach where Linda put on her swimsuit and then joined Mara at the pool.  After putting the clean clothes away I rebooted and reconnected our computers and iPads to our local network and turned on the NAS.  Once everything was up and running I connected the camera and off-loaded all of the photos from the last four days; just over 400 total.  I got a bite to eat and then put on my swimsuit, gathered up my towel and a pair of dry shorts, and went over to the pool to join the ladies.

BP20160212_01732_400x300

A Purple Gallinule near the Shark Valley Visitors Center, Everglades NP, FL.

When I arrived Linda and Mara were sunbathing.  The pool was cool even though it is heated but once I was in and swimming gently I generated enough heat from muscle activity to be comfortable.  I swam for about 1/2 hour and then sat in the hot tub with the whirlpool turned on and positioned myself to vigorously message my lower back.  Linda had taken the soap when she went so I took that along with my towel and shorts and used to shower to rinse off the chlorine and get cleaned up.  I returned the soap to Linda and walked back to our coach.

I doodled on my iPad while Linda read a book when she returned to the coach.  She left at 4 PM to walk to the grocery store with Mara while I laid down on the sofa to take a nap and Jasper curled up next to me.  I was aware of Linda’s return, gradually woke up, and finally got up.

Linda invited Mara to come for dinner.  While she busied herself with the preparations, I went through all of the photos from our trip to Everglades National Park and Key West and backed them up to our NAS.

While I was looking at photos ESET Smart Security kept popping up messages letting me know that it needed my attention.  I opened it and it presented me with a loooong list of critical and recommended updates.  Given our data situation this month I deferred those until I can take my computer back to the office/laundry/activity building and use the resort Wi-Fi system.

For dinner Linda made a nice green salad and a “pasta” dish using an edamame and mung bean fettuccine style noodle.  Mara came to our coach around 6:45 PM and brought a vegan chocolate mousse for dessert.  It was based on blended avocados and it was a delicious finale to a scrumptious meal.  There was a nice orange glow in the western sky but it was too dark by then to eat outside.  It was also getting chilly following sunset so we ate inside and polished off a bottle of Barefoot Pinot Grigio between the three of us.

Mara left a little before 9 PM and we turned on the TV to see if anything interesting was on.  One of the PBS stations was showing a three part drama titled Arthur & George based on a true life event in the life of Sir Arthur Conan Doyle and starting Martin Clunes (Doc Martin) as Doyle.  Linda went to bed part way through the third episode but I stayed up to watch it as it was very well done.  I flipped channels for a while after that but nothing else held my attention and I finally went to bed sometime after midnight.

2016/02/14 (N) Valentine’s Day

We were still tired from out whirlwind trip to south Florida and slept in this morning.  When we finally got up Linda made pancakes for breakfast, this being Sunday and all.

It’s a good thing we have our 2 GB of bonus data for the next couple of billing cycles.  Between the Windows 10 upgrade on two computers (most of which we did using the RV resort Wi-Fi), the upgrades to the iOS on both iPads, the inevitable updates to applications on all four devices, and quite a bit of work on BCM articles as well as our personal website/blog, we have had to monitor/manage our data usage very carefully for the January 20 through February 19 billing cycle.  Even with being gone for four days to the Everglades and Keys, and taking our devices to the activity building to use the Wi-Fi, we will be very close to our limit by this Friday, which is the 19th.

There are at least eight alligators in this image and several more outside the frame.  Shark Valley Visitors Center, Everglades NP, FL.

There are at least eight alligators in this image and several more outside the frame. Shark Valley Visitors Center, Everglades NP, FL.

My computer was indicating that I had 22 updates available which meant that Linda’s computer probably had a similar number.  One of them was a Windows 10 cumulative update which I knew would be large so I took both computers to the library and did the updates there.  I then spent part of the day processing and backing up photos before turning my attention to blog posts.  Even with our data situation I uploaded several from mid-October and prepared several more.

We had a relatively easy day otherwise and I did not record all of the details which are now mostly lost to me.  Brenda Phelan called around 5:15 PM to let me know our tire and windshield covers were ready but she and Bill were headed out for a couple of days on windshield cover appointments.  They would be back on Wednesday and we deferred dealing with delivery until then.

For dinner Linda made a mushroom bourginione with macaroni.  She used a Lindeman’s 2014 Shiraz to make it and we also drank some before/with our meal.  She bought a pint of Soy Delicious Cookie Dough non-dairy “ice cream” the other day and we had that for dessert.  After dinner we settled in to watch our Sunday evening TV programs, including Downton Abby.

2016/02/15 (M) Ready, Set, No

We had our usual morning of coffee, juice, and granola for breakfast.  Our fresh water tank had dropped below the 1/3 level yesterday or the day before.  The monitor only indicates Empty, 1/3, 2/3, and Full so once it drops below 1/3rd I have to check it visually.  Fortunately the tank is translucent polyethylene and is located behind a door such that I can see the water level when the lighting is right.  Given how we are parked, facing southwest, the light is best in the morning as access to the tank is from the driver side of the bay.

The tank was down to the 1/8th level, which is about 15 gallons.  We might have gotten one more day’s use but there was no reason to run the tank dry and the pump works better with a full tank.  I dumped both waste tanks and refilled the fresh water tank.  I checked the hardness of the water coming out of the softener after the tank was full and it was indicating somewhere between 0 and 1.5 gpg.  I updated my Excel spreadsheet accordingly.

An Anhinga that just caught something to eat.  Shark Valley Visitors Center, Everglades NP, FL.

An Anhinga that just caught something to eat. Shark Valley Visitors Center, Everglades NP, FL.

Linda had work to do today on family tax returns and set up her computer on the temporary dining table while I continued to work at my computer on the desk.  I selected and processed a couple of photos from our visit to Everglades National Park for Linda’s weekly postcard to Madeline.  I then selected and processed photos to include in the blog posts for the dates of our visit to the Everglades and Keys.

Brenda Phelan had also sent us an e-mail yesterday regarding our tire covers.  I replied to that and indicated that we might pick them up on Wednesday when she and Bill are back at their shop in Lakeland.  With that done I started preparing for a 3:30 PM telecom meeting of the FMCA National Education Committee.  I printed off six documents:  meeting notice, agenda/notes, short survey results and sampling information, and the long survey results and sampling information.  All told it was 55 sheets of paper, but I wanted/needed to see the survey results printed out.

At 3:29 I dialed in and was the first caller, which I though was odd.  I doubled checked the meeting notice and realized the meeting was Wednesday the 17th.  I knew that, but historically we have always met on Monday afternoons and I just had it in my head that we were meeting today.  The upside us that I have more time to digest the data and think about how I want to handle the fact that the sample/response was too small (in my expert opinion) for the results to be considered representative of the FMCA population.

We had leftovers for dinner, after which we settled in to watch the X-Files and Lucifer on FOX as our usual Monday evening programs on CBS were preempted by the Grammy Awards, which did not interest us.  At 10 PM we switched to PBS and watched a documentary on Stephen Hawking, followed Charlie Rose.  Rose’s show was focused on Supreme Court Justice Antonin Scilia, who passed away over the weekend.

 

2016/02/05–09 (F–T) Super Windows Roadtrip

2016/02/05 (F) Windows 10 Upgrade

We had a long day yesterday and even though we were in bed before 11 PM we still slept in until 8 AM this morning.  I did not make coffee and we did not have breakfast as we were picking up Mara at 8:50.  We shut down our computers and iPads and packed them for travel.  We set the windows in the bus so the cats would be comfortable.  At 8:45 AM we loaded the car and drove over to get Mara.  We stopped at the Dunkin Donuts in Arcadia for coffee and bagels and then headed west on FL-70 for Ed and Betty Burns’ place in Bradenton.

Everglades National Park entrance sign on the road from Homestead and Florida City, FL.

Everglades National Park entrance sign on the road from Homestead and Florida City, FL.

The main purpose of our visit today was to upgrade Linda’s Samsung laptop computer and my ASUS notebook computer to Windows 10 using Ed and Betty’s unlimited broadband data.  A secondary objective was for Linda to purchase/download the latest version of Turbo Tax.  Our tertiary goal was to update iPad and smartphone apps.

We got to Ed and Betty’s a little after 10 AM, introduced them to Mara, and got busy setting up our computers.  We had a bit of a false start but finally had the Windows 10 installation process launched by 11 AM.  After quite a bit of conversation, Linda and Betty busied themselves making lunch and Mara settled in to go through her mail.  Once the files for Windows 10 appeared to be downloaded I initiated the update process for eight apps on my iPad2.  Betty washed off a bag of red grapes and set them out for all of us to enjoy.

At 12:30 PM we moved our technology to a coffee table in the living room to clear the dining room table for lunch.  Betty made a large pot of vegan chili mac and we had sliced avocado, tortillas, and potato chips to go with it, along with grapes and slices of Meyer lemons for our water.  Florida really is a good place to be if you want to “eat fresh.”

The ladies left around 1:45 PM to go for a walk while Ed and I stayed behind.  I connected my phone to their Wi-Fi and updated a dozen apps.  My computer was finally ready to configure Windows 10 at 2 PM and I went through the customized personalization rather than accepting the Express Setup defaults.  My iPad was up-to-date so I started working on this post while I waited for the Windows 10 process to finally finish.

It took until 2:30 PM for my computer to be fully booted up and usable.  About that same time Linda’s computer was finally ready to configure.  I wanted Linda here for the configuration choices so I waited for her return.  The ladies got back at 2:45 PM and Linda resumed configuring her machine.  We had originally planned to go see the 3 PM practice session of the Royal Lipizzan Stallions in Myakka City, but we would have had to leave at 2 PM to get there.  We will definitely go seem them, but for now this was, once again, deferred to a future day.

Linda purchased, downloaded, and installed the latest version of TurboTax and was done installing updates by 4:20 PM.  Her update process went smoothly, if slowly, and without any apparent hitches.  When the initial Windows 10 upgrade finished on my machine I did not have any of the quick start or system tray icons which concerned me greatly.  After rebooting my computer, more than once, the icons eventually returned.  I installed an undated driver for the NVIDIA GeForce graphics processing unit (GPU).  I also had a problem with the sound but was able to resolve it using the audio troubleshooter.

I rebooted my machine for what I hoped was the last time at 4:45 PM.  It took 15 minutes to fully boot up and I made one more check for updates.  It appeared that the operating system updates were all done but there were still updates to install for Adobe Photoshop and Lightroom, both of which are large and tend to take a long time to download.

By this point Betty had opened a couple of bottles of wine and convinced all of us that the collect best option for dinner was to order pizza and eat at their house.  Linda coordinated the pizzas and ordered them from Vertoris’ where we ate last night and which was only seven miles away.  While she and Ed were in transit to get the pizza and salad I updated Photoshop and Lightroom.  I started each program and Photoshop indicated that it had a problem with the video card driver and had disabled some of its enhancement features.  That was not an immediate problem as I do not presently make any use of Photoshop, but the incompatibility was distressing nonetheless.

I had done what I could in the way of updates for today so I shut down my computer and packed it away to clear the table for dinner.  Betty set the table and Linda and Ed returned a short time later with the food.  We sat down to a wonderful meal with friends that finally concluded around 7:30 PM.  It had been a wonderful day with friends and we had gotten a lot accomplished thanks to the use of their technology, but by 7:45 PM we were all tired and the three of us were on our way back to Arcadia.  We dropped Mara back at her motorhome at 8:45 PM and were back at our coach by 8:50 PM.  We watched the end of an episode of Endeavor and then watched another complete episode.  By then we were sleepy tired and went to bed.

2016/02/06 (S) Article Uploads

We slept in this morning until after 8 AM and so did the cats.  We lounged around in our sweats drinking coffee and eventually had granola for breakfast.  It was cloudy with rain coming and we considered spending the day in the bus in our sweats when we remembered that it was the first Saturday of the month.

The Everglades is vast and low, but is not a swamp.  Swamps involve stagnant water.  The Everglades is almost entirely shallow, but constantly flowing, water like a river.  Everglades NP, FL.

The Everglades is vast and low, but is not a swamp. Swamps involve stagnant water. The Everglades is almost entirely shallow, but constantly flowing, water like a river. Everglades NP, FL.

The Arcadia Farmers Market takes place on the first and third Saturday of each month so Linda texted Mara to see if she wanted to go.  She did, so we got dressed, picked her up in the car, and drove downtown.  To our disappointment there were only four vendors there and only two of them were selling food.  One was a local farm that had freshly picked Napa cabbage and locally produced honey.  Linda bought a head of the cabbage and Mara bought a cabbage and a jar of honey.  We took a short walk around downtown and then drove to Joshua Citrus Co.

At Joshua Citrus we bought a few Ruby Red grapefruit and a few Honeybelle tangelos.  Mara also bought a variety of citrus including Meyer lemons.  We stopped at Walmart on the way back to our RV resort for cat litter and a few sundry items while Mara picked up some groceries.  We dropped her at her motorhome and took a minute to meet another couple from Howell, Michigan who were just getting ready to pull out.  We then returned to our rig around 1 PM.

Linda made rollup sandwiches with soft tortillas, Napa cabbage, dark greens, and hummus.  At 1:30 PM she phoned Mara to see if she wanted to go for a walk and headed over to rendezvous with her.  I had a call earlier from Dave Aungier and called him back.  He had downloaded his BCM article from my Dropbox and reviewed it.  We went over a few minor changes, which I made to the Word doc, and discussed the process of submitting it to the magazine and working it through to publication.

Dave and I were done talking by 2 PM and it had started to rain lightly.  Linda had worn her raincoat but returned around 2:30.  By that time I had turned my attention to the three articles that Stacy had finished proofreading and returned to me.  I went through each one and accepted most of the changes.  I then went through each one and made sure I had all of the image files properly identified and organized.  I backed up all of the files, moved them to the READY folder, and then uploaded them to my Dropbox.  Once everything had transferred I e-mailed Gary (BCM publisher) and Jorge (layout) and let them know the files were there.  I had a few more e-mails back and forth with Gary and had to redo a panoramic photo that had discontinuities in it that I had not noticed.

Mara came to our rig to discuss some logistics related to the Holistic Holiday at Sea cruise that she and her friend, Michael, are going on at the end of the month.  As it turns out we will take them to Miami and pick them up when they return and take care of Mara’s two cats while they are away.  Mara waited for a lull in the rain and returned to her rig a little before 6 PM.  For dinner Linda prepared a salad with diced Napa cabbage and honey roasted peanuts and a homemade dressing made with rice wine vinegar, sesame and vegetable oils, Dijon mustard, fresh grated ginger, salt, and pepper.  It was very good.  She then reheated the leftover pizza from the last two nights.  The pizza was exceptional when it was fresh and, although it lost its crisp crust on reheating, it was still tasty as leftovers.

While Mara was visiting the leak around the bedroom ceiling vent/fan reappeared.  The lower outside corner of the lower passenger side windshield also leaked, but we expect that to happen every time until we do something to fix it.

After dinner we watched a couple episodes of Endeavor and then a couple of episodes of As Time Goes By.  After that we watched a PBS documentary on Jason Blair, the discredited New York Times reporter.  We caught a few minutes of news and weather and went to bed.

2016/02/07 (N) Super Sunday

Today was just one of those days.  It also happened to be Super Bowl Sunday, but that’s another story.  As we do most days we started our morning with coffee.”  As she often does on Sunday mornings, Linda made vegan pancakes for breakfast.  We split a ruby red grapefruit as well.

Though much of the Everglades is open, there are stands of trees throughout.  This one had a “face.”  Everglades NP, FL.

Though much of the Everglades is open, there are stands of trees throughout. This one had a “face.” Everglades NP, FL.

Linda walked to Winn-Dixie with Mara while I settled in to work at my computer.  My plan was to edit and upload blog posts but in the end I only got two more posts ready to go and did not get them uploaded.  Not that I was goofing off; I was busy all day but ended up taking care of other things.

For starters, I downloaded an updated version of the Logitech SetPoint software for my Logitech UltraThin Touch Mouse and then reconfigured the settings.  The mouse is capable of a variety of things with just subtle movements but seemed to be less stable than before the Windows 10 upgrade.  I was also having problems with my cursor jumping around while typing.  I initially noticed it while typing e-mails but noticed it later while working in Word.  Linda had the presence of mind to suggest that it might be the touchpad.  Sure enough, the touchpad was active.  That had not occurred to me because it wasn’t active under Windows 8.1.  Apparently the upgrade to Windows 10 activated it.  So much for maintaining my existing settings.

I had additional e-mails back and forth with Gary and Jorge at BCM, as result of which I updated the BCM page on our website.  I also e-mailed Brenda Phelan to check on the status of our tire covers.  When I finally got to work on blog posts I selected and processed several photos from our visit on Thursday to the Ringling Estate.  I then edited the two posts mentioned previously.

When Linda got back from Winn-Dixie she made rollup sandwiches for lunch with dark leafy greens and garlic hummus in soft tortillas.  We had red grapes to go with the sandwiches.  After lunch she walked up to the mail room.  I got a happy birthday card from our daughter and son-in-law, which was nice.  The eight pounds of coffee we ordered from Teeko’s back home had also arrived.  I checked the order to make sure it was correct.  It was, so I stored the box as we won’t need it for another couple of weeks.  I exchanged a couple of text messages with my daughter and decided it would be easier to just call her.  We had a nice chat.

Mara walked down to our coach mid-late afternoon and the three of us went for a vigorous walk through the entire RV resort.  We all returned to our bus and visited long enough for me to demonstrate the mapped location history feature in RVillage.  Mara headed back to her rig around 5:30 PM and Linda started fixing our dinner.  She made vegan Sloppy Joe’s with TVP and baked sweet potato fries.  Yum.

Eventually it was time for Super Bowl L (50).  I had intended to continue working at my computer all evening but my enthusiasm had waned and I found the game distracting.  We kept the volume down and played games until 9 PM and then switched the TV to PBS and watched Downton Abbey.  When it was over we switched back to the game.  It looked like the Denver Broncos were going to beat the Carolina Panthers so we watched a documentary on PBS/World about a family in Japan.  Linda went to bed when it was over but I switched to PBS/Create and watched a tribute concert to American film composer John Williams.  Jasper curled up with me for a while and then indicated it was time to go to bed.

2016/02/08 (M) Travel Prep

It got down to 40 degrees F outside last night and dropped into the upper 50’s in the coach.  Juniper stayed close to us for most of the night and snuggled up next to my head around 4:30 AM.  The cats must have eaten most of their food during the night as by 7 AM Juniper was most insistent that I get up.  I finally did at 7:15 AM, fed them, turned on the furnace, and made our morning coffee.  Linda was up by 7:30, plugged in the charging cable for our Verizon Mi-Fi, and was playing word games by the time the coffee was ready.  That girl really likes her word games

An Anhinga pruning its feathers.  Everglades NP, FL.

An Anhinga pruning its feathers. Everglades NP, FL.

Linda checked our Verizon account via her iPad and we had used 7.03 of our 10 GB of monthly data plus the 2 GB of extra allocation we got for downloading and installing the Verizon go90 app on our phones.  The data usage function on the Mi-Fi device (Novatel 5510L) showed 9.03 out of 12 GB as it combines all available data, so they were in agreement.  It’s a good thing we have the extra 2 GB each month for the next few billing cycles.  This current cycle (January 20 through February 19) has included iOS and app updates for both of our iPads, app updates for our Android phones, uploading of four BCM articles to our Dropbox (with lots of photos), numerous e-mails with large attachments, and upgrades from Windows 8.1 to Windows 10 on both of our computers.  Even though we made some use of the resort Wi-Fi while at the laundry room, and did the Windows OS and some iPad/smartphone upgrades at Ed and Betty Burns’ place using their unlimited broadband connection, it has been a heavy period of data usage for our Verizon account.  Twelve gigabytes is not enough data to get us through a typical month while we are away from home.

We had granola for breakfast with fresh fruit and juice and then settled in to finish our coffee and doodle on our iPads.  I e-mailed my blog posts for the last five days to myself and then download/installed the Gmail app on my iPad2.  We took showers, got dressed, straightened up the bathroom, and got on with our chores.  I turned on the electric block heater for the engine to warm it up for a maintenance start later today.

We are headed to Homestead and the Florida Keys tomorrow for four days so today was, in part, a travel preparation day.  Linda’s first task was a trip to the post office to mail the book she bought at The Ringling estate for Madeline’s Valentine’s Day present.

We are taking the car and leaving the cats behind in Mara’s care so Linda wanted to clean up the bus a bit.  We also both needed haircuts.  Linda made a 1 PM appointment at a place near the Winn-Dixie.  One of my tasks was doing laundry which I took care of at 11 AM.  Linda finally got hold of a real, live person at the Florida Toll Road Sunpass system but the account is in my name and they would not talk to her.  She found me in the laundry room and worked her way through the phone menu until she got back to an actual person and then put me on the phone.  The woman was very nice and very efficient and it only took about 10 minutes to get our account reconfigured so we could access it.  We logged in and confirmed that we still have a credit balance and updated our credit card information.

When I was done with the laundry I turned on the Aqua-Hot engine preheat loop.  When Linda got back from her appointment she cut my hair.  Another task was giving Mara a key to our coach and going over the care and feeding of our feline friends.  Linda took care of that.

A few days ago our Progressive Industries EMS threw another PE2 error code, which indicates an open ground.  The current error code is 0 (zero), indicating that everything is OK, so it is/was obviously a momentary problem.  Presumably the problem is in the resort wiring as that is what the PI EMS is designed to monitor and protect against.  I wanted to do done things with the bus chassis today so I took care of this at the same time.  Unlike last time, I shut off the circuit breaker at the power pole, unplugged the shorepower cable, cycled the breaker a couple of times to wipe the contacts, cleaned the contacts on the plug, inserted and removed it several times to clean the contacts in the outlet, plugged it back in, and turned the breaker back on.  All of that was designed to clean electrical contacts and remove a possible marginal connection.

Another thing I did today was start the bus engine, let it warm up, moved the bus aft and for slightly to make sure the brakes were not frozen, and re-leveled the coach before shutting the engine down.  I shut of the block heater and Aqua-Hot burner before starting the engine.  We are a little over half way through our stay here at Big Tree RV Resort and given the often humid, rainy conditions I wanted to make sure the brakes were not rusted closed.  I also wanted to check the fuel gauge as we have been running the Aqua-Hot diesel-fired hydronic heating system on cold mornings and it uses about 1/4 gallon of diesel fuel per hour when operating.  When I was done with this process I turned on the fuel polishing pump so it could run while we were away.

We still had enough gallons of fresh water on board that I decided not to dump and fill the tanks today.  With the engine/chassis stuff taken care of my main focus today, when not preparing for our trip, doing laundry, eating meals, going for walks, and dealing with e-mails, was working on my blog.  It may be the thing I want to do, but it is often not the thing I need to do, or in some cases, the thing I have to do.

I failed to record what we had for dinner but I’m sure it was tasty.  We watched TV for a while and then went to bed.

2016/02/09 (T) Road Trip

My night was interrupted around 1:30 AM by very strong wind gusts.  All of the awnings were out except the large patio awning and were perfectly capable of being damaged by the gusts.  I put on my sweats, slipped into my Crocs, and went outside to stow the awnings.  The two bedroom window awnings and the driver side living room awning are held open by straps with a loop on the end that slips over a hook mounted on the side of the coach.  The roller tubes are spring loaded and self-retract when the straps are released.  While retracting they have to be controlled, using a long metal rod with a right angle bend on one end and a semi-circle handle on the other, but are otherwise easy to deploy and stow.  Besides the possibility of the fabric tearing where it mounts to the body or the roller tube, we had the front end of the driver side front awning flipped up by a strong wind gust in Sheridan, Wyoming.  I would not have believed that was possible unless I had seen it happen, but we were not about to risk having it happen again.

An Egret stalks its prey.  Everglades NP, FL.

An Egret stalks its prey. Everglades NP, FL.

I spite of my sleep being interrupted I was up at 7 AM.  As we do every morning, we fed the cats, refreshed their water, and cleaned their litter tray.  We finished packing, adjusted the windows, loaded the car, pulled out as of our site a little before 8 AM, and stopped at the dumpster to drop off a bag of kitchen trash.  We drove to the local Shell station to fill the fuel tank and stopped next door at Dunkin Donuts for coffee and something to eat.  We then headed east on FL-70.

Our destination was Homestead, Florida and Everglades National Park.  Our route was FL-70 east to US-27 south to FL-821 south (which is part of the Florida Toll Road system) to its terminus at US-1 in Florida City just south of Homestead.  From there we headed west through Florida City and on to Everglades National Park.  This part of Florida is very flat but it was still an interesting drive.  It was cloudy and cool for the whole drive down.

We stopped at the Visitor Center to get a map and stamp our National Parks “Passport.”  We entered the park using Linda’s Senior Access Pass and a few miles in stopped at the Anhinga and Limbo Gumbo trails area.  We walked both trails, each about 1/2 mile in length, and I took quite a few photos.  By the time we got back to our car it was 1:30 PM.  We were hungry and wanted to get more information about boat tours so we drove the 34 miles to Flamingo.  We had lunch at the Buttonwood Cafe and went over to the Marina to check on buying fuel.  They wanted over $5 per gallon so I passed.

We also checked on the pontoon boat tours.  Two different tours were available, one into Florida Bay and the other into the Mangroves.  Both tours left on the hour starting at 9 AM with the last one departing at 4 PM.  The tours lasted just under two hours, and cost $35.  They did not take reservations and tickets could only be purchased the same day.  We decided to return to the park tomorrow and deferred any decision about the boats until then.

By this time, it was late enough in the day that we decided to start back towards the entrance 34 miles away.  We stopped at Pa-Hay-Okee and hiked the boardwalk before leaving the park for the day.  On the way back to our hotel we stopped at a Shell station in Florida City and filled the fuel tank for a more reasonable price per gallon.  We found the hotel, a Hampton Inn just off exit #2 of the Florida Toll Road between Florida City and Homestead, and checked in.  We had lunch rather later and were undecided about what to do for dinner, or when.  We drove across the street to the Publix supermarket, bought snacks for tomorrow, and bought red grapes, hummus, and sourdough pretzel nibblers to have for dinner in our room.

We had Direct TV in our room but eventually found PBS and CBS and watched our usual Tuesday night programs.  We also found The Weather Channel and Weather Nation and checked the current weather and forecast for the next few days with great interest.  Some of the coldest weather of the year was dropping down through the upper Midwest and Great Lakes, affecting the Northeast, mid-South, mid-Atlantic, and Deep South past our location and all the way to Key West. We had brought a variety of clothing, so we were prepared.

 

2016/01/16 (S) – 2016/01/20 (W) A Capitol Experience

2016/01/16 (S) Fort Myers Beach Marilyn

I got up at 8:15 AM, cleaned the cats’ food bowls, fed them, and then made coffee.  I replied to an e-mail from BCM publisher Gary Hatt regarding which article he planned to run in March and which one in April.  I then downloaded my photos from the last two days from my camera to my computer.  Linda slept in and did not get up until 9:10.  We both felt like we have had too much less-than-ideal food to eat the last few days and split a grapefruit for breakfast.

Our plans for the day revolved around meeting Linda’s sister, Sr. Marilyn, at noon at the Diamond Head Beach Resort and Spa in Fort Myers Beach where she is attending an educational conference and taking CPE courses to maintain her counseling license.  The conference was being put on by her religious community, the Sisters of St. Joseph of Corondelet.  Marilyn told us the resort parking was outside but the entrance had a relatively low bar over it so I took the ham radio antenna off of our car before we left at 10 AM for the drive to Fort Myers Beach.

Two hours should have been plenty of time to get there but we finally discovered the downstate traffic congestion that many fellow RV/snowbirds have mentioned to us.  The trip down FL-31 south was an easy, pleasant drive through citrus groves and ranches.  It ended at FL-80 where we headed west towards Ft. Myers.  We had the GPS set for “shortest route” so it took us through town instead of putting us on I-75 but it was an interesting route and we got to see different parts of the city including downtown and McGreger Avenue, which is lined with large Royal Palms.  It was also the location of the adjacent Henry Ford and Thomas Edison estates.  In spite of the traffic we will probably venture back there at some point to see the estates.

Apparently everyone was headed to Ft. Myers Beach today as the last few miles to get onto the island took one hour.  It was the worst traffic I seen in years.  There is only one bridge connecting the north end of the island to the mainland and there are two lanes of traffic that funnel down into one.  The lanes have a divider between them and are controlled by separate stop lights.  We had never seen anything like it before.  Linda texted Marilyn with a revised ETA.

Marilyn and Linda at the Diamond Head Beach Resort & Spa, Ft. Myers Beach, FL.

Marilyn and Linda at the Diamond Head Beach Resort & Spa, Ft. Myers Beach, FL.

When we finally pulled into the parking lot of the hotel at 12:30 PM Marilyn was waiting for us.  We paid for parking ($10), parked the car, and went directly to Cabana’s, the hotel’s beachfront bar/restaurant.  Linda had a margarita and I had a frozen strawberry daiquiri.  What can I say?  I like fruit drinks.

For lunch Linda and I both had veggie burgers and Marilyn had the Portobello mushroom burger.  The veggie burgers were mushy, as they often are, but the French fries were coated with something before being fried, probably flour, and were excellent.  After we were done eating Linda and Marilyn walked out onto the beach where Linda took her shoes off and walked in the ocean.  Our $10 parking fee got us a voucher for the same amount which we applied to the lunch bill.

We spent the next 90 minutes strolling a portion of Estero Boulevard, the main/only street that runs the length of the island.  I took a few photographs and we wandered into a few shops but did not buy anything.  We also walked out on the pier where we got a close up look at two Pelicans and a great view of the very crowded beach to the north and south.  This place definitely had that upscale but slightly funky, seaside resort, winter getaway vibe that is one of the reasons people flock to such places.

The Beach at Ft. Myers Beach, FL.

The Beach at Ft. Myers Beach, FL.

We were back at the hotel at 3:30 PM.  Marilyn had something to do at 4 PM so we took our leave and got back into the bumper-to-bumper traffic that was now moving slowly towards the bridge and off the island.  But at least it was moving, and once we cleared the bridge traffic moved along much better.  I changed the GPS to “fastest route” and it took us over different roads to I-75 and then north five miles to FL-80 where we retraced our earlier route (in reverse) to get back to Arcadia.  At the intersection of FL-80 and FL-31 we stopped at a Publix supermarket and bought a couple of bottled drinks.

It had been a long day and I did not feel like working at my computer.  We tuned in a program on PBS at 8 PM and doodled on our iPads.  Linda was checking the weather and the forecast for overnight was starting to look ominous.  When the program ended at 9:30 we went outside to retract our awnings and put our folding chairs and table away.  We stowed the big patio awning last and it started to rain lightly as we completed that task.  We left the TV on and watched the weather situation closely.  I finally went to bed at midnight knowing that we would not got a full, restful night’s sleep.

2016/01/17 (N) Bad Weather

The cold front that swept across the Florida peninsula overnight was draped off of an intense low pressure system that moved from Texas along the Gulf coast shore into the Florida panhandle and eventually along the Florida/Georgia border and off into the Atlantic.  The front, combined with a low level jetstream, raced across the area at 50 to 60 miles per hour triggering numerous thunderstorms and spawning a few tornados.

We had followed the development of the system closely before going to bed at midnight as both channel 11 and 20 had continuous storm team coverage.  At 4:30 AM we received severe weather alerts on our phones.  Linda’s phone has a loud klaxon warning sound associated with these alerts and we were instantly wide awake.  We put on our sweats, so that we would at least be dressed in case we had to leave the rig, and turned on the TV.

Arcadia, including our Big Tree Carefree RV Resort, was in the northeast corner of a tornado warning box.  It had started raining, off and on, well before midnight but as the storm front moved into our area thunderstorms came with it, one with Doppler radar indicated rotation.  There was lightning and thunder, of course, and the rain became steady and very heavy.  The wind really picked up but never became tornadic.  We stayed up until 5:30 AM by which time the main storm front had passed.  There were a few lingering cells behind it but the meteorologists gave the “all clear” for our area and we went back to bed.

The temperature was in the upper 60’s when we got up at 8:30 AM, rose slightly to about 70, and then dropped throughout the day as the front that triggered the storms raced off into the Atlantic opening the door for much colder air to flow in behind it, courtesy of the Polar Vortex that was plunging most of the Eastern U. S. and Canada into a deep freeze.

The rest of the day was uneventful with pleasant weather.  My focus was selecting and processing photos from the recent Arcadia Rally 2016 for the bonus content section of the digital edition of the March 2016 issue of Bus Conversion Magazine.  Linda worked on her counted cross-stitch project and went for several walks.  I joined her for brief strolls after lunch and dinner.  For dinner Linda made vegan chili from scratch.  It was very good.  We watched Downton Abbey on PBS after which Linda went to bed while I continued to work on photos.

2016/01/18 (M) The Capitol Steps

The air mass behind the cold front that swept out of the Gulf of Mexico, across Florida, and out into the Atlantic Ocean yesterday was noticeably colder and drier than normal for southwest Florida.  The temperature overnight dropped to 47 degrees, so we slept well and woke to clear skies and crisp air.

Our day revolved around the 3 PM performance at the Venice Theater of the political comedy musical group The Capitol Steps.  Venice is over an hour’s drive from Arcadia so we arranged with Steve and Karen Limkemann to make a day of it that would include lunch, photography at the Venice Rookery, the show, and dinner.

We skipped breakfast, showered, and dressed up enough to be presentable for the theater.  We gathered up several layers of outerwear and I put the 100-300 mm zoom lens on the Sony a99v.  We left at 10 AM and stopped at the Shell station in Arcadia to top up the fuel tank. Dunkin Donuts was right next door so we each got coffee and a blueberry bagel to split.  I got a frozen coffee drink made with almond milk and mocha.  I had never had one of these from DD and it was pretty good.

I had the GPS set for fastest route.  It took us out FL-72 towards Myakka State Park, which I expected, but then took us south on County Road 769.  Along the way we saw the usual assortment of citrus groves, ranches, and birds but also saw a Bald Eagle.  CR-769 turned southwest and eventually intersected I-75 where we headed “north.”  Although it was another 25 miles to the Nokomis exit, I-75 ran mostly east-west for this stretch so this route actually made a lot of sense.  It was only a couple of miles from the exit to Steve and Karen’s place and there was a Publix supermarket along the way, so we stopped and bought them a bag of M&M’s to replace ones we had eaten on our last visit and were going to eat on this one.  Not vegan, but a small indulgence.

We got to Steve and Karen’s place at Bay Lake Estates at 11:30 AM.  At 11:45 we walked to Cafe Evergreen about 1.5 miles away, an easy walk on a sidewalk without having to cross any major streets.  Cafe Evergreen is a small, all organic, restaurant with a good selection of vegetarian and vegan dishes.  We both had salads for lunch and they were very good.  Everything we have had to eat here has been excellent and the service has always been on a par with the quality of the food.

We walked back to Steve and Karen’s and visited until we left at 2:15 PM to drive to the Venice Theatre.  Parking can be a problem in downtown Venice but Steve found a parking space on a side street near the theatre.  We have enjoyed The Capitol Steps every time we have seen them and this show was as good as any.  Laughter really is the best medicine.

Herons and Egrets at the Venice Rookery, Venice, FL.

Herons and Egrets at the Venice Rookery, Venice, FL.

The show was done around 5 PM.  By the time we made our way to the restrooms and out of the theatre it was 5:15 PM.  Steve drove us to the Venice Rookery where we bundled up against the chilly air and Steve and I got out our cameras.  The sky was clear except for some thin clouds to the west and I took quite a few photos in the quickly changing light.  Sunset was just before 6 PM and we stayed until 6:30 to watch bats emerge from their purpose-built houses atop tall, slender poles.  We headed back to Cafe Evergreen where we had 7 PM dinner reservations.

Linda, Karen, and I drank lots of coffee, which was smooth and warm.  Linda and I had stir-fried kelp noodles with vegetables served over a bed of couscous with an Asian style sauce.  It was delicious and had a wonderful texture.  We each had a vegan indulgence for dessert; cranberry pecan for me and chocolate peanut butter for Linda.  It was a very satisfying meal.

We got back to Steve and Karen’s at 8:45 PM and decided to head for home.  We reversed our earlier route and were back at our coach before 10 PM.  We watched NCIS Los Angeles and went to bed, tired from a long, but very satisfying day.

2016/01/19 (T) VZW Data Usage

We left the windows open about inch yesterday, along with the kitchen ceiling vent (but no fan), so it would not get too warm inside from the sun while we were away.  It was cool inside when we got home at 10 PM and we closed up the coach in anticipation of the outside temperature overnight dropping into the low 40’s.  Last night was another cool one, literally.

Herons and Cranes at the Venice Rookery, Venice, FL.

Herons and Cranes at the Venice Rookery, Venice, FL.

There are only a few hot dishes that Linda makes for breakfast and most of them are a lot of work.  The one dish that is relatively easy is oatmeal, and it is a great choice for a cool/cold morning.  It stays warm long enough to eat it before it gets cold, is a hearty (and heart healthy) dish, and stays with you for quite a while.

Linda stopped at the resort office yesterday to see if they could cut the grass around our site while we were gone for the day.  The awnings were up and our chairs/table were still put away from the weekend storms, so the site was clear.  The office said they probably would not get to it on Monday as the ground and grass was too wet but when we finally left the coach today we saw that they had, in fact, mowed the area.

We have been on the go more than sitting still for the last week and needed some time at the coach to do things.  I needed to wrap up work on two articles for BCM and settled in today to do that.  Today (the 19th of the month) is also the end of our Verizon Wireless billing cycle.  We do not have park Wi-Fi at our site in Big Tree Carefree RV Resort and have been leaving our Verizon Mi-Fi on continuously.  We managed to use almost all of our 11 GB of data during the current billing cycle so I wanted to spend today working on photos for the articles and defer uploading them until tomorrow.

Before getting back into my BCM rally article I copied all of the photos that I took yesterday at the Venice Rookery from the camera to my computer.  Linda tries to create a new postcard for Madeline every Tuesday and wanted a picture from the Rookery.  My best photos were of individual birds or small groups but she wanted something that would give Madeline a better visual understanding of just what a rookery is.

 

I finally selected a photo with lots of different birds in lots of different positions, including some in flight.  Linda logged into the PhotoCardApp on her iPad and determined that the post cards the company creates and mails out are 8.25″ by 5.5″, which is a 3:2 aspect ratio.  That is also the native format of my Sony SLT-a99v.  Using Faststone Image Viewer (FIV) I was able to resize the image to the exact size of the postcard.  I then e-mailed it to Linda’s Gmail account which, in spite of our local area network in the bus, is the easy (only?) way to get it from my computer to her iPad.

While I was processing the image Linda looked up the term “rookery” and discovered that its meaning is more specific than we thought.  While it is, indeed, a place where birds roost and build nests (typically in trees) it is actually specific to rooks, which are a crow-like bird.  It has, however, become the generic term for a place where one or more species of bird roost, breed, nest, and raise their young.

Besides the main post card photo the PhotoCardApp allows you to create your own stamps.  Creating a stamp costs two credits but once it’s created you can use it over and over for just the cost of the postage.  (You get 30 credits for $25 and each card costs 2 credits to create, produce, and mail.)  We do not have a lot of photos of the two of us together as one of us (usually me) is typically behind the camera.  We have a nice head and shoulders photo that our son took that I use at the end of my BCM articles.  I e-mailed that to Linda and she used it to create a personalized stamp.  I found a second photo of us that someone took at the 2014 GLAMARAMA Rally so I processed it and e-mailed it to Linda to use for a second stamp if she wanted.  We are both wearing our bright yellow GLCC dress shirts, so it is very RV specific.

We tried Facetiming with Brendan, Shawna, and Madeline Sunday evening but the connection was too slow so we talked on the phone.  They were in Washington D. C. for a conference related to Shawna’s research and Madeline got to visit the Natural History Museum and see dinosaur skeletons.  The PhotoCardApp also has a large collection of “stickers” that can be added to a post card, so Linda added an electronic dinosaur “sticker” to the one she was working on.

A Great Blue Heron at the Venice Rookery, Venice, FL.

A Great Blue Heron at the Venice Rookery, Venice, FL.

The last couple of days there was some confusion between BCM owner/publisher Gary Hatt, the layout person (Jorge Escobar, in Columbia), and myself regarding which article they were running in the March 2016 issue.  Gary cleared that up in favor of my article on the Arcadia Rally 2016.  That, in turn, allowed me to move ahead with finishing that article today, which I finally did around dinner time.  My only breaks were to eat lunch and go for short walks.

Linda worked on her counted cross-stitch project but took time out to go on several longer walks, including one to the local Winn-Dixie supermarket.  She planned to make a bean soup for dinner and needed a few ingredients.  The soup was based on a package of mixed beans and lentils she bought at a health food store in Frankenmuth, Michigan back in October.  She added water, tomato sauce, garlic, onion, greens, chili powder, and turmeric.  By the time we sat down to dinner the sun had set and the temperature was dropping so the hot soup was not only delicious but really hit the spot.

We walked over to the mail room after dinner.  My new driver’s license had arrived.  The registrations and tabs for the bus and car arrived a few days ago so as of now we are not expecting any more mail.

Back at the coach I turned on the electric toe-kick heaters and plugged in the Broan portable cube heater rather than run the Aqua-Hot.  We put on our Tuesday evening TV programs but I was in a groove and turned my attention to selecting and processing photos to go with blog posts.  I got through my images for November and December and the first few days of January by 11 PM when the last show ended and Linda headed off to bed.

We still had 1.5 GB of data left in our current billing cycle, which ended at midnight, although I was not sure in what time zone.  I knew the data for my BCM Arcadia rally article was not more than 0.5 GB so I uploaded it before our data allocation reset.  It’s expensive to exceed our allocation but there is also a “cost” associated with not using what we have paid for.

I turned the thermostats on the toe-kick heaters back and turned off the Broan cube heater.  I turned on the electric heating pad on my side of the bed, set it to 4, and activated the pre-heat function.  I finally got to bed around 12:30 AM and snuggled in under the blankets.

2016/01/20 (W) Cellular Options

I don’t know if the outside temperature got into the upper 30’s last night but even with the coach closed up the temperature inside dropped to 59 degrees F.  Linda got up first this morning and turned up the thermostats on the electric toe-kick heaters.  I got up a few minutes later and turned on the Aqua-Hot diesel burner and the three thermostats that control the zone pumps and fans on the heat exchangers in the house portion of the bus.

We had slept in a bit and were sitting around in our sweats while the coach warmed up when we realized at 7:55 that the Wednesday coffee was starting in five minutes.  We did not feel like going over in our sweats or changing clothes so I made coffee in our coach like I do almost every morning.  The problems (for us) with the Wednesday morning coffee, based on having been one time, is that there is no opportunity to socialize and it takes too long.  It was well attended the one time we went so it apparently serves the needs of the resort management and most of the residents.

Linda used her iPad2 to check in on the world and I used mine to finish up my blog posts for the last few days.  We eventually had granola with blueberries and bananas for breakfast, which is always a treat.  Linda walked our kitchen trash over to the dumpster and then continued walking the park for her first walk of the day.

My original objective for today was to upload image and document files for my Arcadia Rally 2016 article to my BCM Dropbox folder, but I got that done before I went to bed last night.  Although I have a lot work to do on several websites, including ours, I wanted to put the finishing touches on my featured bus article about Ronnie and Diann Mewbourn’s 1969 Model 07 Eagle bus conversion and move two technical articles from “proofreading” to “ready” status.  Gary has not had Kathy proofread/edit any of them yet so that had to wait for another day.  I also wanted to continue selecting/processing photos for my January blog posts but got distracted with system updates for my ASUS laptop computer.

I ran the CCleaner program and then ran the Windows 8.1 disk check utility.  I ran it because MS Outlook keeps “encountering a problem and has to close” or stops responding.  The check disk utility did not find any errors so I downloaded a new version of Defraggler and started it.  I probably should have run it overnight as it ran all day and through the evening.  I think I could have worked while it was running but I have always preferred to let disk defragmenters run without anything else tasking the system.

With my computer tied up and my blog post drafts up-to-date I had a little time on my hands.  Linda is always up for another walk so we walked over to the CellularSales store, an Authorized Verizon Retailer located on an out lot of the Walmart shopping center.  The shopping center is on the other side of Highway 70 so we used the crosswalk at the traffic signal for the shopping center entrance.  This stoplight also serves the entrance to the 55+ community immediately to the east of our RV resort and is where we make our U-turn when headed east to head back west to the entrance to our resort.

The reason for our visit was that we became eligible for device upgrades back in April and wanted to check out what was available in smartphones and data plans.  We were also looking for a new Mi-Fi device that Chris and Cherie (Technomadia) reported on in their Mobile Internet Aficionados (MIA) site.  We usually work with Verizon corporate stores but there isn’t one in Arcadia.  The store was large, spacious, very nice, and not busy so Toby was able to spend some relaxed time answering our questions.

The Mi-Fi device we wanted to see was the new Netgear AC791L but CellularSales did not have one and Toby was not familiar with it.  They did not even have the Novatel 6620L and were still selling the Novatel 5510L which is what we have now and want to replace.  We got our 5510L in June 2013 from a Verizon retailer in Gillette, Wyoming and our friends at the RV Mobile Internet Resource Center (MIA) consider it obsolete and no longer even report on it.

We also looked at new phones and learned that the Samsung Note 4 and Note 5, along with the Galaxy VI smartphone, do not have removable batteries.  Toby viewed that as a negative and we agreed.  The Galaxy V smartphone, which does have a removable battery, would still be an upgrade over our Galaxy III phones.  It has a larger screen but not as large as the Note devices, which are almost too large to hold up to your ear.  Toby also showed us the new LG phone which was very nice but again did not have a removable battery.  It’s the newest competitor to the Samsung Galaxy S VI.  We will do more research before deciding what, if anything, to do.  The AC791L, in particular, appears to be available online without a contract and at a better price than in a retail outlet.

As long as we were on the other side of the highway we stopped at Walmart and bought a loaf of Italian bread to go with our soup for dinner.  When we got back to our coach the disk defragmenter on my computer was still only part way through the disk and indicating the time remaining as “> 1 day.”  The temperature outside was near perfect, not too warm or cool, so Linda got out one of our chairs and sat outside reading while I stayed inside and took a nap.

I got up a couple of hours later and wiled away what was left of the afternoon.  We have been keeping an eye on our male cat, Jasper, who has lost little patches of fur from several spots on his back, and finally decided that we should get him in to see a vet.  The closest one is on FL-31 less than a mile from our RV resort and is the one that folks in the resort recommended.  Linda was looking for reviews online but could not find the clinic so she drove over in the car to get the name and phone number.  It turned out that she had found the veterinarian’s name but he used to work out of his house at a different location.  We plan to drive out towards Lake Okeechobee tomorrow but will call the veterinary clinic first and make an appointment for Friday.

The Venice Rookery at sunset, Venice, FL.

The Venice Rookery at sunset, Venice, FL.

As the sun sank in the western sky the temperature cooled off quickly and we closed up the coach.  Linda heated the rest of the soup she made yesterday and we sat down at 7 PM to a simple but delicious dinner of soup and bread.  We turned on the TV after dinner, watched Jeopardy, and then switched to PBS to watch the Wednesday night nature/science programs.

The last 10 days have been very busy and somewhat intense for us.  We had been to the woodcarvers expo in Punta Gorda, visited with Steve and Karen, met Ron and Mary at Myakka State Park, visited with them again at our RV resort, attended the Tampa RV Supershow in conjunction with strong weather, visited Marilyn in Fort Myers Beach, dealt with severe weather again, followed by a long day of working on photos for my BCM rally article, had a long day visiting Steve and Karen in Nokomis again and seeing The Capitol Steps at the Venice Theatre, eating at Cafe Evergreen twice and then visiting the Venice Rookery to take photographs before returning home, had finally had another really long day yesterday selecting/processing photos and placing them in my BCM article.  Looking back at all of that we were probably due for an easy, low activity day, and one of the nice things about retirement is that we can usually have “do nothing” days whenever we want.

When I checked my computer it was still showing 17 hours to complete the defragmentation so I went to bed.

 

2015/01/01-07 (R-W) Q 2015 W1

2015/01/01 (R) Hola 2015

The salt restraining tube for the water filter housing.  The slotted end (R) goes down and the o-rings sit in the other end.

The salt restraining tube for the water filter housing. The slotted end (R) goes down and the o-rings sit in the other end.

Having stayed up later than usual last night to see the old year out and welcome the new year in we were in no hurry to get up this morning, especially given that the temperature outside was in the upper 20s.  But Linda said she would make her yummy vegan cinnamon rolls for breakfast so I felt obligated to get up and eat them.  Besides, it’s my job to make the coffee.  The rolls took quite a while to make and we ended up having them for brunch, but they were worth the wait.

I spent much of the morning looking for new games in the iStore.  I downloaded a dozen free ones and then started trying them in turn.  Most of them immediately tried to sell me a full version or ran a full-screen advertisement each time I tried to start a new round of play.  If they did that I immediately deleted the app.  I cannot imagine what makes a game developer think someone with tolerate that more than once.  At some point I realized that my AppleID was still associated with an old e-mail address so I initiated the process of changing it.  The process was not as seamless as I thought it could/would/should be, but I eventually got it sorted out.  Or as they say or Doc Martin, “sorted.”  As it turned out my credit card information was also out of date so I updated that as well.  Obviously I do not make iStore purchases very often.

I needed to regenerate our portable water softener even though it was 48 degrees F outside in the shade.  It was, however, comfortable enough in the sun to be able to work.  I started at noon cutting the plastic drain pipe that I bought at Herb’s Hardware the other day to a length of 10″ which is the length of a standard water filter.  I cut eight 3/8″ slots in the bottom end of the tube and got an O-ring from Butch to fit in the swaged upper end.  The purpose of the tube is to hold salt so that incoming water is required to pass through it to get to the softener but the salt crystals cannot actually wash into the softener.

Linda helped me transfer the contents of a 40 pound bag of solar salt to several two-gallon zip lock bags.  I then put a small quantity of salt in a one-quart zip lock bag and gently smashed it with a two-pound sledgehammer, although as I write that it seems to be something of an oxymoron.  I inserted the tube into the removable filter housing, slotted side down, and poured the salt around the outside of the tube.  I smashed a second bag of salt and added it to the housing.  I put the housing back on the filter head and slowly ran water through the softener for almost two hours.  I got a water hardness test strip from Butch and tested the output of the softener.  It was still showing 7 grains of hardness, exactly the same as two days ago.  It appeared that the regeneration process had not had any effect.  Bummer.

I discussed the situation with Butch and he suggested I back flush the softener.  To do that I needed a hose with female hose fittings on each end.  This is the kind of hose used to hook up a washing machine but neither one of us had one with us.  Butch, however, had a female-female adapter which allowed me to connect a male hose end to a male fitting on the outlet of the water softener.  (Backflushing literally means running water through the softener in the reverse direction to flush out any debris that may after gotten in through the normal inlet.)

The salt retaining tube in the filter housing with salt around the bottom outside and the o-ring visible at the top.

The salt retaining tube in the filter housing with salt around the bottom outside and the o-ring visible at the top.

After backflushing the softener I tried regenerating it again.  This time I used a 26 ounces of fine grain non-iodized table salt.  With my homemade diverter tube still in place I added the salt around the outside and screwed the housing back on.  I let the salt sit in the housing for 20 minutes to start to make a brine and then ran water through the softener until I got a very salty taste at the output.  I then shut the outlet valve and let it sit for 20 minutes.  When the time elapsed I ran water through the softener for another 15 seconds, checked it for saltiness, and shut the outlet valve.  At the end of another 20 minutes I ran water through it at a very slow rate for 20 minutes and then checked it again for salty taste.  It was still slightly salty and as it was getting close to sunset I decided to let it sit overnight.  I will finish flushing it tomorrow and check the hardness again.

While I was fussing with our water softener Butch recharged theirs in about 30 minutes.  When he tested the water at the end it indicated zero (0) grains of hardness; completely softened.  Their softener is different from ours and the regeneration procedure is very straightforward and apparently works.  For now I need to figure out a guaranteed procedure for regenerating ours, but long-term I need to figure out some other arrangement of just get a different softener.

The arrangement I am considering would be in conjunction with redoing the water bay. With a different arrangement of tanks I could create space in the bay for the softener, multiple filter housings, and associated plumbing.  I could set up an arrangement that would divert the incoming water (after the first/sediment filter) through a clear filter housing into which I could put the salt.  That clear housing/head would be permanently modified to force water through the salt and allow me to see when the salt was gone.  It would also eliminate the need to remove and reinstall the filter the way I have to now.  Alternatively I could put a tank between the filter housing and the softener (instead of the clear housing) and use it as a brine tank.  If the tank was big enough to hold a 40 pound bag of solar salt it would work just like a home softening system.  Water would sit in the tank with the salt for days so that the brine was ready to use when it was time to regenerate the softener.  I could even rig up a separate pump just for pumping the brine into the softener.  I’m going to give this a lot of thought before I start changing things around, but last winter in Florida and this winter in Quartzsite have made it very clear that hard water is a problem and we need a very effective and efficient way to deal with it.

While I worked with the water softener Linda began preparing a Tex-Mex bean soup for dinner and then went for a long walk.  She finished making the soup when she got back while I took a short nap.  It cooled off quickly as the sun set and nothing is quite as satisfying on a cool evening as hearty, hot soup.  It also had a bit of red pepper heat which was a nice bonus.  It was really good soup.

I had a few e-mails from Gary at BCM and a nice follow-up e-mail from Kathy at the Michigan Assessment Consortium.  She attached a copy of their holiday letter so I attached a copy of ours in reply.  I spent a little time browsing websites for OTA TV antennas and turbo boost gauges and finally went to bed without resolving what to do about either thing.  I have a lot of nights that end like that.

2015/01/02 (F) Crazy Days In Q

Contact is established with our cat, Jasper.

Contact is established with our cat, Jasper.

The “show” at Desert Gardens officially opened yesterday and runs through the end of February, so Quartzsite is quickly be transformed into a crazy place.  We were chatting with Butch, Fonda, Jim, and Barb after breakfast and Barb reminded us that starting now driving and parking “downtown”, and especially along Kuehn Street south of I-10, during the day will be difficult to impossible.  She offered to drive us down in the golf cart and come pick us up if we did not want to walk.  She also told us that many vendors will hold purchases for pickup at the end of the day.  We exchanged cell phone numbers, which we had not yet done since they arrived.  She suggested that if we wanted to eat out we should go early or right before closing as we might not be able to get seated/served otherwise.  There’s no doubt that we have lucked out on our arrangements this winter, and the situation just keeps getting better.

Linda was browsing on her iPad and discovered an all vegan grocery store in Rancho Cucamonga, California; the largest all-vegan grocery store in the world.  I looked up Rancho Cucamonga on Google Maps and it is located about half way between Los Angeles and San Bernardino.  Based on the speeds I like to drive (often just below the speed limit or 68 MPH, whichever is less) it looks like a four hour drive one-way from Q.  That’s obviously too far for a regular grocery run, but we might make a day trip in that direction sometime this winter and find the store while we are over there.

One of the things I did after climbing in bed last night was spend a little time looking at the Sure Marine Service website.  SMS is a major supplier of repair parts for Webasto diesel-fired hydronic systems headquartered in Seattle, Washington.  After studying their parts diagrams I became unclear (and concerned) as to whether the burner we removed from Butch’s old unit was a DBW2010 or a DBW2020.  They are very similar but not identical.  I am almost certain that our original burner is a DBW2010, but our AHU-xxx Aqua-Hot is so old that the model number is no longer referenced on the website and model specific documentation, like a service manual, is not available for download.

The reason I was looking at the parts diagrams was to identify the bearing kit for the blower as I wanted to order two of them today.  What I could tell from the website was that the 2020 is a higher BTU output burner and so one of the differences is that the 2010 uses a 0.35 GPH nozzle while the 2020 uses a 0.60 GPH nozzle.  That alone might account for why we seem to have poor combustion, although even money is still on bad bearings.  The unresolved issues and the inability to investigate at midnight did not make for a good night’s sleep.

I have the Aqua-Hot service/repair manual for the unit I bought from Butch, both on paper and on my iPad, so I spent some time this morning looking at the iPad version.  I could not tell if they used the same bearing parts so I did not order anything today and won’t until I can determine model numbers.  I asked Butch if he knew which burner was in the Aqua-Hot I bought from him, but he did not.  The service manual shows a Webasto label that identifies the burner model, but does not show where the label is located.  More investigation was needed.

After I got dressed I e-mailed Bill Gerrie (RetiredBusNut) in Ontario, Canada with questions about gauges and sending units for our bus engine and transmission.  I then started dealing with the water softener.  Linda returned from her walk and started preparing lunch, so I emptied the filter housing of the little bit of salt that was still in the bottom, rinsed it clean, re-installed the filter, and let it run for 20 minutes to fully flush out any residual salt water.

Linda made a warm garbanzo bean and kale salad for lunch with lemon juice and garlic.  It was the first time she had tried this recipe and we both agreed it was a keeper. After lunch I tested the hardness of the water coming out of the softener and it registered on the test strip between zero (completely soft) and 1.5 (definitely soft) so I dumped the remaining (hard) water in the fresh water tank and refilled it with 120 gallons of nice, soft water.  After the tank was full I retested the water coming out of the softener and got the same reading as before.  Finally, some good news on the water softener front.

With water softening taken care of (for now) I did an online search for a panoramic camera tripod head.  I really like shooting panoramas and the Microsoft Image Composite Editor (MS-ICE) does a remarkable job stitching images together.  Most of my panoramas have been handheld, which makes the performance of MS-ICE all the more impressive.  I have shot a few panoramas using a tripod but without a nodal point (spherical) pan head, so that is what I was searching for online.  B&H Photo had a Manfrotto on sale for $280, marked down from $600, but their order desk was closing for the day and I did not want to be rushed making this decision so I did not order it.  They will reopen tomorrow, so I will think about it overnight and do some more research.

I got our old Webasto burner out of the front bay and found the label.  It is, indeed, a DBW2010, specifically a DBW2010.75 with a 0.35 GPH nozzle rated at 45,000 BTU.  Linda recorded the details, including the serial number, and then helped me rewrap it in bubble wrap so I could put back in its storage pail.

Linda then went to Parker, Arizona with Butch and Fonda to check out the Safeway grocery store and look for some things at Walmart.  The Parker Safeway was supposed to carry Daiya vegan cheese products but they were nowhere to be found.  It appears that our closest source will be Whole Foods.  There are five of them in the greater Phoenix area but that is a two hour drive one way.

While the three amigos were gone I removed the cover from the Aqua-Hot in our coach and found its label.  Much to my relief it is also a Webasto DBW2010.75, 45,000 BTU.  It should also have a 0.35 GPH nozzle, and probably does, but I did not pull the burner out to check.  I noticed some soot on the final fuel filter inside the housing and in other places so that gave me something new to be concerned about.  I was pondering the situation when Jim and Barb and Roho came over to visit and we had a good long chat.  When they went back to their motorhome I put the cover back on the Aqua-Hot and put all of my tools away.

My plan for tomorrow is to turn the Aqua-Hot off, let it cool down, and pull the burner to check the nozzle.  It’s possible, though not likely, that I do not have the burner seated quite right and there’s a chance, though very small, that reinstalling it will fix, or least improve the performance.  My money (literally) is still on the blower bearings.  Hopefully it does not also need a new motor as everything on a Webasto is more expensive than seems reasonable. It’s another fine example of precision German engineering and manufacturing.

Even though I have quite a few e-mail addresses that I use to segregate electronic correspondence into manageable categories my inboxes still end up flooded with e-mails.  Very few of them are spam—we have good spam filtering on all of the accounts—but some of the highest volume inbound traffic is notifications of things like failed login attempts on WordPress websites.  Those e-mails do not get replies and often do not require any specific action on my part, but they sometimes obscure the presence of other e-mails that do require my attention.

Microsoft Outlook is able to deal with incoming (and outgoing) e-mails based on user-defined “rules” but I had never played with that feature until today.  I used the online help system to read about the whys and wherefores of e-mail rules and then tried creating some.  Once I understood what I was trying to accomplish it was mostly point and click to get it done, with a little typing thrown in.  What I ended up doing was creating sender/subject subfolders under the inbox of certain accounts and then creating a rule for each subfolder that directs incoming e-mails matching the criteria to the correct folder.  By keeping the sub folders under the inbox folder it will be clear to me that these are e-mails that I have received but not yet dealt with.

For dinner Linda made a cooked shredded Brussels’ Sprouts dish with tomatoes, dried cranberries, and pistachios and served it alongside the leftover Mexican rice with a glass of sangria.  Ole!  We agreed that both of these dishes were keepers and went well with the fruity wine.  The rest of the evening was quiet.  Linda read and played her online games while I finished up working on this post.  I finally went to bed and started reading the service and repair manuals for the Aqua-Hot system and the Webasto burner.  According to the long-term weather forecast tonight should be our last night with an overnight low temperature below freezing.

 

A few of the vendors at Desert Gardens, Quartzsite, AZ.

A few of the vendors at Desert Gardens, Quartzsite, AZ.

2015/01/03 (S) Hammer Stahl

I got up at 6:30 AM today.  I had been awake for a while before that and had some things I needed/wanted to do on my computer.  These were quiet tasks that I could do in the front of the coach, with the heat turned up, without disturbing Linda.

I always check my e-mail first.  There was a group message from Hillary at RVillage to all of the Ambassadors regarding a new feature they will be rolling out soon and seeking our assistance.  I mentioned this to Linda when she got up and we watched the two YouTube videos.  We did not have time today but will work on it tomorrow in advance of a 5 PM (4 PM PST) web meeting.

My first project today was updating the spreadsheet I maintain for our FMCA Freethinkers Chapter, which I started working on last night.  The chapter treasurer maintains our checking account but as the secretary I maintain the records including the roster and who has paid their dues for what years.  Because I have all of those details I also generate the quarterly and annual financial statements.  I entered the information for dues payments that had been received between November 1 and December 31.  I then added the five worksheets for 2015 (four quarters and year), which tie together and link back to the 2014 statement, and updated the cumulative financial statement.

Linda got up so I put my work aside to make coffee while she made breakfast.  We had a few bananas that were ripe so she made green smoothies for breakfast.  We happen to like kale but if we didn’t, green smoothies would be an excellent way to get our daily dose along with several other healthy ingredients.

We talked about visiting the market area today and decided to go later when it was a bit warmer.  The temperature a 9AM was still only 40 degrees F so Linda bundled up and went for her morning walk while I continued to work on my spreadsheet.

Once I finished the spreadsheet I worked outside for a bit.  I removed the cover from the burner end of the Aqua-Hot while it was running to check for an exhaust leak (sight, smell, touch) but I could not detect one.  When the cycle finished I turned the burner off.  My plan was to let the unit cool off and then remove the burner to check the nozzle size and do a general inspection of the combustion chamber and visible parts, but that did not happen today.

What I did instead was return to my computer and start putting Webasto repair parts in my shopping cart on the Sure Marine Service website.  The bearings on the installed burner are definitely whining and need to be replaced.  They are supposed to be replaced regularly anyway, so I put two sets in the cart.  It is very likely that they are causing the motor to run slow which means insufficient combustion air, and possibly lower fuel pressure, leading to the dark smoky exhaust.  I also put a fuel solenoid valve in the cart.  There is a good chance that the valve and/or the solenoid are not working on the other burner.  There’s also a chance that the ignition coil has failed, but the solenoid valve costs 1/2 as much as the coil, so I’m hoping it’s the valve.  I got the order submitted with UPS ground shipping and used PayPal to make the payment.

Once I completed the SMS order I loaded the B&H Photo app onto my iPad and spent quite a bit of time going between their website and the Sony online store trying to figure out if I should order a panoramic tripod head and/or new camera, possibly with a lens and flash unit.  Sony has the Alpha 99 FF body marked down from $2,800 to $1,900 with the vertical grip and an extra battery thrown into the deal, an additional $500+ value.  They will also bundle in the SAM 28-75mm f/2.8 lens for $400.  The lens by itself is normally $900, so that’s another $500 savings.

So for $2,500 I could get $4,200 worth of Sony’s top-of-the-line “flagship” DSLR (DSLT, actually) equipment, except for one thing; it was all on back order with an ESTIMATED ship date of February 4, 2015.  That’s my birthday, so if it actually shipped on that date it would be quite the birthday present, but if it was delayed very much there would be the very real possibility of it arriving at our location in Q after we had left.  Not good.

So what about B&H Photo?  It turns out that they (claim to) have all of these pieces in stock and they are selling the body with the added pieces for the same price as Sony, but they are not offering the lens at the bundled price.  That was the deal breaker that saved me spending a lot of money today.  Besides, I have been waiting a long time for Sony to officially announce and the ship the new (rumored) flagship alpha a99-II with its 36MP FF 35mm sensor and long list of awesome features.  To decide now to by prior generation technology it would have to be a very attractive deal, much better than what I was seeing online.

I ended up ordering a Manfrotto Nodal Point Pro panoramic tripod mount from B&H.  It should be here by the end of the week.  When it arrives I think we will hike up to the top of “Q Mountain” and try to capture the true essence of Quartzsite in the winter, which is RVs from horizon to horizon.

We headed down to the market area on Kuehn Street with Butch and Fonda and walked around for a couple of hours in the Tyson Wells Show grounds north of Kuehn Street and west of Central Avenue (US-95).  This particular market area had really filled up with vendors in the last few days.  Linda bought a nice white apron and really nice Hammer Stahl 5.5″ Santoku knife.  She checked online when we got back and she paid about 55% of the MSRP on the HS website.  She bought it from Cutlery by LeClaire, which also has a website, and has it on sale for $20 more than the price on the HS website, marked down $20 from their “regular” price.  The point is, she got it for what appears to be a good price of $59 and it came in a nice box with a ceramic sharpener thrown into the deal.

We drove farther west on Kuehn Street and pulled into the Desert Gardens show grounds.  It was getting near sunset, so we did not stay long, but Linda and I walked enough of it to get a feeling for the place.  It was a “rougher” setup than Tyson Wells and many of the booths were selling large, rough rocks and gemstones.  The vendors also had a lot more equipment set up and were using it to process materials.  We’ll be back, probably more than once, and earlier in the day so we can spend more time.

When we got back to our motorcoaches Fonda came over and worked with Linda for a little while on their business records.  We then had a nice salad and some of the spicy bean and pasta soup (that Linda made the other day) with crackers and sangria.  I spent more time after dinner researching stuff on my iPad and working on this post.

We appear to be in one of the few places in the country that is not getting clobbered by bad weather. The temperature is not even supposed to drop below freezing overnight. It will still be cool tomorrow, however, and we did make specific plans before going to bed.

 

A view of "Q" Mountain from the Desert Gardens Show area.

A view of “Q” Mountain from the Desert Gardens Show area.

2015/01/04 (N) Our Village

We had vegan pancakes for breakfast which prompted me to suggest that Linda invent some recipes, even if they are interesting and successful variations on existing ones, and feed them to our grand-daughter.  Linda could put them on our website using the WP Ultimate Recipe plug-in and, if they met with her approval, name they after “Bitty” (youngest grand-daughter’s latest nickname, although I think I will always prefer “Schmoo”).  Perhaps Pancakes Madeline; Sautéed greens a la Madeline; Pasta Madeline; or Madeline’s vegan mac and cheese.  Being retired gives me a lot of time to think.

Joe’s brother, Jim L., finally returned from Nevada today and was able to get the park model trailer unlocked.  Barb has been wanting to get in and clean it since she and Jim (different Jim) arrived.  Barb is a keep busy kind of gal.  She is responsible for maintaining the apartment and laundry room while she is here and told Connie she would also do some deep cleaning on their house trailer, so it’s been bugging her that she could not get in to do it.  As for my part, all I did was lock the door on the trailer the way Connie asked me to.  Barb and Jim (husband) had lots of keys but could not get any of them to work.

 

Today was shower day.  This is always more of a production than we would like because we keep the cats’ litter tray in the shower.  Most of the time that works really well—it is out of the way and contains any mess they might make—but it is inconvenient when we want to use the shower for its intended purpose.  Besides pulling the tray out into the hall by the bathroom door we have to clean up any stray litter in the shower to make sure it does not end up in the gray water waste tank.  Litter tray or not we still have to spray the shower walls when we are done, squeegee off the glass door, let everything dry, and then reassemble it as a giant cat litter box.  But it works and it’s one of the compromises we willingly make to live with our cats in so few square feet.

 

Once I was dressed I went outside to chat with Jim L. (Joe’s brother) and we discussed the possibility of upgrading the electrical service at our site to “50 Amp” (240VAC, 50A, 4-wire, the equivalent of a 120VAC, 100A residential service).  It’s not an issue for us right now as the cool weather has us burning diesel fuel to make space heat, but once the weather turns warm we may need our air-conditioners.  We have three but can only run one on a “30A” service and still have enough power to run other things.  A 30A service is just what it says; 30A of current at 120VAC.  A “50A” RV service is slightly more than three times that amount of power.

 

The electrical hookups here are very interesting.  Perhaps all RV park power pedestals work the same way, but I have never looked inside one so I don’t know.  The meter is at the top and the area below it has a top-hinged cover.  Under the cover are three panels about 3″ wide and 15″ tall.  The panels have an outlet towards the bottom and a circuit breaker near the midpoint.  Behind the panels are busses for the hot, neutral and ground with male blade connectors.  The panels have female blade connectors that engage their male counterparts when the panel is slipped and then hinged into place.  It is secured with a single screw.  If Jim L. can find a 50A panel all we will have to do is unscrew and remove the 30A panel and plug in the new one, once we verify that 240 VAC (L1& L2) are present in the box and wired to the distribution busses.

 

Instead of her usual morning walk Linda setup her laptop on the dinette table and worked on accounting and tax issues for Butch and Fonda.  I set my laptop there as well to work on the roster for our FMCA Freethinkers Chapter and Jasper got in between us, so we had a nice, cozy computing session.  When I placed my order with B&H Photo yesterday I checked a box to receive shipping status information via TXT message.  I got one this morning letting me know that my package had shipped from NYC.  Cool.

 

With accounting chores done for now Linda prepared vegan hot dogs with mustard, onion, and relish for lunch.  She then went for a long walk while I stayed at the coach and worked with a new feature on the RVillage website.  I was posting a lot of suggestions to the topic thread on the Ambassador forum and got a phone call from Curtis, the founder/CEO of RVillage.   We had a long chat and I was still on the phone with him when Linda got back.  I worked with the website some more and at 5:00 PM we connected to an Ambassador meeting using GoToMeeting on my computer.  This is a very exciting new feature and I think RVillagers and RV-related businesses are really going to like it once they know about it and see how it works.

 

Linda made mock (vegan) stroganoff for dinner.  She normally uses Basmati but the only rice she had enough of was Texmati so she used that.  Although I did not care for the texture of the Texmati in this dish (a bit crunchy), the taste was still very good.  This dish requires real cooking, which means it makes a real mess.  By the time everything was cleaned up and put away it was 8 PM and we were both tired.  I continued to research engine and transmission gauges while Linda read and played word games.  I also revisited the SonyAlphaRumors website but there was absolutely NO new information on the a99-II.  I went to bed wondering if this camera will ever actually exist.  Based on the comments I see online I am not the only one wondering if this camera will ever be a reality.

One of the hundreds of vendors at the Tyson Wells market area in Q.

One of the hundreds of vendors at the Tyson Wells market area in Q.

 

2015/01/05 (M) VSWR 1.0

Yesterday we finished up the coffees we have been using since we left Michigan at the end of November so this morning I had to open new bags and transfer the contents from their vacuum sealed bags to our metal storage canisters.  I had Teeko’s roast Ethiopian Yirgacheffe regular and decaffeinated separately, so I opened 1/2 pound bags of each.  I also opened a 1/2 pound bag of our special Sweet Seattle Dreams, which is 1/2 Sweet Dreams (decaf) and 1/2 Seattle Blend (regular).  I then made a pot of Ethiopian Yirgacheffe 1/2-n-1/2 while Linda prepared our granola with fresh bananas and fresh blueberries.

 

Linda went for her morning walk while I continued to do online research regarding the enigma known as the Sony a99-II DSLT camera and the supposedly discontinued, but apparently still very much available, Sony alpha a99.  If I did not already have a nice assortment of compatible Minolta A-mount lenses and flash equipment I think I would stop wasting my time with Sony cameras.  But I do, and so I continue to wait and be frustrated along with thousands of other “enthusiast” (sub-professional) photographers.  Because Sony builds the image stabilization (anti-shake) feature into the alpha bodies instead of the A-mount lenses the feature is available even with older Minolta lenses and the new lenses are slightly less complicated and less expensive than the Nikon and Canon lenses, which have the image stabilization built into each lens.  I think this was one of Sony’s best innovations.

 

I also continued to look at automotive gauges and sending units and decided to call Bill Gerrie (in Ontario, Canada) to follow up on his reply to an e-mail I sent a few days ago.  We had a great chat and he was able to clarify some things and add quite a bit of specificity to his written reply.  As a result I have a pretty good idea of what I am looking for; now it’s just a matter of finding it and deciding to place the order.

 

I was starting to work at my computer when Linda returned from her walk.  She eventually fixed a couple of vegan hot dogs wrapped up in tortillas with mustard, onions, and relish.   As I was finishing my meal I got a call from Gary Hatt at BCM.  He recently acquired an Eagle bus conversion and had some questions about the air-conditioners and the Aqua-Hot.  He plans to be in Quartzsite next to week and we are looking forward to finally meeting in person since I have been writing articles for the magazine for almost two years.

 

Linda has been having a problem with the brightness (or lack thereof) of the touch screen on her 19 month old Windows 8.1 Samsung laptop.  It will go very dim for no apparent reason and cannot be adjusted.  There was a driver update available for the Intel HD Graphics processor so we downloaded it, installed it, and re-started her computer.  The screen was now bright, which was more useful than dim, but still not adjustable.  That could be a coincidence or a fix, we will have to wait and see.  Even though it was working (for now) I drove to the local Family Dollar and bought an HDMI cable and some lightly carbonated water.  (The water had nothing to do with Linda’s laptop computer display, we were just low on sparkling water.)  The cable will allow us to connect her computer to one of our two flat panel LCD (LED) TV/monitors if needed.  (We did that after dinner and it worked, mirroring the built-in display to the monitor and setting the resolution to match the monitor’s 1900x1080p native mode.  But it also caused the built-in monitor to dim, although not as much as before.  When we turned off the monitor and unplugged it the built-in display did not return to full brightness.)

 

Mid-afternoon I saw Butch working on his Tarheel screwdriver antenna so I inquired as to what he was doing.  He had connected his MFJ VSWR meter to it through a six foot length of coax.  He had also unplugged the control harness for the tuning motor and rigged up a temporary switch to extend and retract the antenna.  He had done this because he was getting meter readings when connected through the installed coax that indicated the antenna was not resonant at any frequency or that the meter was not working correctly.  I climbed up on his ladder to have a look and saw VSWRs that were often greater than 31:1, and never fell below 10:1, with complex impedances that were rarely 50 ohms and with both resistance and reactance values that were all over the place.  Clearly something was not right.  It was not his installed coax and I was fairly certain I was not his meter, which I had used back at their house to check the VSWR on his CB and 2m ham antennas.

 

I climbed onto the roof of their bus so it would be easier to reach things and I could work sitting down.  We tried adding a ground strap as a counterpoise but it didn’t help.  Butch then grounded the strap to the chassis at the motor but that did not help either.  Our concern was that the antenna was not sufficiently bonded (grounded) to the roof but nothing we tried made any difference.  I decided to set the antenna to its shortest length (highest operating frequency), set the meter to a lower frequency, and then slowly lengthen the antenna, thereby lowering the operating frequency, while looking for some sort of response on the meter.

 

I got no change on the meter and finally realized that the antenna (via the meter) was behaving as though it was not grounded.  I noticed what looked like a thick washer between the SO-239 antenna connector and the base mounting plate of the antenna.  The mounting plate is the ground reference for the antenna and is connected to the base of the antenna through a coil of insulated wire (an inductor) known as a base loading coil.  The spacer was a plastic insulator that was, indeed, preventing the case of the SO-239 antenna socket from making contact with the mounting plate.  As a result the antenna was not grounded through the coax cable shield, preventing the meter from obtaining meaningful readings.

 

We removed the antenna connector, removed the insulated spacer, reassembled the connector to the antenna, reattached the coax and meter, and took additional measurements.  This time we got excellent readings that made very good sense.  We checked the upper bound, lower bound, and the midpoint of most of the high frequency (HF) ham bands and were always able to obtain VSWRs of 1.3:1 or less, which was excellent.  Butch had been considering redoing the mounting of the large motorized fold-over base so it was a good thing we figured this out as it saved him a lot of unnecessary work.  If I can solve one problem without creating others I figure it’s a good day.  BTW:  VSWR stands for Voltage Standing Wave Ratio and 1.0 is not a beta version, it is shorthand for a ratio of one-to-one (1:1), which is the best SWR you can have.  Anything below 1.5:1 is considered excellent, below 2.0:1 good, and below 3.0:1 usable if that’s the best you can do.

 

Chayote is a fruit that is a member of the squash family and is related to other gourds such as melons and cucumbers.  Linda bought one last week when we went to Albertson’s grocery store in Blythe, California and decided to prepare it for dinner tonight.  She sliced it into long thin broad strips and sautéed them with onions, oregano, salt, and pepper.  She served it alongside the leftover mock (vegan) stroganoff with a glass of sangria.  Our wine friends can cringe all they want; we find the Vella and Franzia boxed wines generally agreeable and the sangrias go surprisingly well with a variety of dishes.  And it has me drinking red wine, so it’s healthy too!

 

We lost our WiFi connection this evening.  Not sure why.  The wireless gateway still shows up in the WFR list but won’t associate with the WFR.  Butch had the same problem at the same time so something obviously changed.  We will ask Barb to open the trailer tomorrow, or get Jim to do it if she is not comfortable, so we can reset the gateway.  Hopefully that will do the trick.

The sunsets in Quartzsite are amazing almost every night.  This shot was taken from our campsite in Q.

The sunsets in Quartzsite are amazing almost every night. This shot was taken from our campsite in Q.

 

2015/01/06 (T) You’ve Got Mail (Maybe)

 

Our mail situation here is interesting.  Remember that, per our Jamaican tour guide, we do not have problems, only situations, and situations are easier to deal with if I regard them as interesting rather than annoying.  With regards to receiving mail, the “situation” is as follows.  Although every structure in town has a street address—necessary for police, fire, EMS, trash collection, and other municipal services—the Quartzsite post office does not deliver mail to said locations.  They have an annex building on the northeast side of town that is nothing but P. O. boxes and all of the locals, and a lot of seasonal residents (including Joe and Connie, who own the property where we are staying) have a P. O. Box.

 

Where things get interesting is that the main post office and the street addresses are associated with one ZIP code but the P. O. boxes have a different ZIP code.  If something is coming to us via UPS or FEDEX we have to use the street address and associated ZIP code, but if it is being mailed to us USPS we have to use the P. O. Box number and associated ZIP code, or have it sent c/o General Delivery using the main ZIP code.  To confuse matters further, Joe and Connie had to return to Nevada because of Joe’s health and are having their Quartzsite mail forwarded back to their home, so we cannot have mail sent to us “care of” them as we originally planned as it just gets forwarded to Nevada.  Outbound mail does not appear to be a problem, but then why would it be?

 

The other situation that developed yesterday was that our WiFiRanger Mobile Ti disconnected from Joe and Connie’s WiFi (DSL) gateway and would not reconnect.  The WFR is telling us that the WPA password may be incorrect, but that is unlikely as we have been using it since we arrived last month, as have Butch and Fonda who also lost their connection yesterday and could not reestablish it.  The evidence suggests that the gateway needs to be reset.  Why?  Who knows?  DSL gremlins perhaps.  Or mischievous Internet fairies.  Or a problem with the local DSL service?  Or perhaps Butch keyed up his 600 Watt linear HF ham radio amplifier and blew out every wireless DSL router within a quarter mile?  Whatever the cause, once we can get Barb or (brother) Jim to open the trailer we will power cycle the gateway and see if that restores our ability to connect to it.

 

In the meantime, in order to get online last night and again this morning, we turned on our Verizon MiFi.  The Verizon signal here is strong and steady, and the data rate is much faster than the DSL/WiFi connection, but we only have a 4 GB data plan so we tend to use WiFi when available.  It is not always available, of course, especially while traveling (and especially if we are boondocking at Wally World or other such locations) and when it is available it is not always reliable or is so slow as to be useless.  This can be the situation, for instance, at larger RV rallies and even some RV parks.

 

So we logged into our Verizon Wireless account, looked at our current plan, and saw that for a mere $10 more per month we could increase our data plan from 4 GB to 10 GB.  The cost for exceeding your monthly data plan limit is $15/GB, so the extra $10/month was a no-brainer.  And VZW made it soooo easy to change our plan (once we were logged in); just click the data plan we want, review changes to our account, and click “Apply Changes.”  Done; they have our money and we have more data allocation.  Interestingly, they upped our data allocation immediately for the current billing cycle, which is Dec 20 – Jan 19, and added the $10 to the bill we will receive for that cycle.  No pro-rating going on here, but then we can use the whole 10 GB if we want/need to.

 

Interestingly the cost to go from 10 GB to 15 GB was an additional $20/month, so the 10 GB plan seems to be a sweet spot after which you pay a premium for additional access.  On the one hand Verizon wants to sell you data bandwidth but on the other hand there is a finite amount of data they can move through their network, so if you want to use a larger chunk of their capacity it figures that it would come with premium pricing.

 

Until a few months ago Millenicom was reselling 20 GB MiFi plans (on Verizon’s network) for $70.  It was the best deal around; a sufficient amount of data for the same price we were paying Verizon for only 4 GB.  Kind of unfair, when I think about it.  Well, Verizon decided to stop selling bulk capacity to Millenicom (and other MVNAs?), took all of the accounts in-house, and Millenicom went out of business.  Not really a big surprise when you think about it.  Verizon also notified those customers (as I understand the situation) of their “options” which were not, apparently, as attractive as the deal they had with Millenicom.  Not really a big surprise when you think about it.

 

Anyway, we will see how we do with 10 GB/month while we are on the road.  We can change back to our 4GB plan when we get home, but I doubt that we will, and we can increase it to 15, 20, or even more GB per billing cycle if we need to, but that is unlikely.  We have an AT&T landline at home with DSL service that provides an “always on” Internet connection (when it works).  It has a 150 GB/month data allowance and allows us to monitor and control our whole house generator and WiFi thermostat.  We have discussed adding a security system and a personal weather station linked in to Weather Underground’s Wundermap when we get home.  I don’t think our DSL connection is fast enough, however, that we could use 150 GB in a month if we tried.

 

Linda went for her morning walk and I made a quick run to Barry’s Breads.  Barry is a really nice older gentleman who has a small bakery stand on the north side of Kuehn Street east of Central Avenue.  Just behind the stand, however, is a larger trailer in which he bakes all of his products.  Those products include breads, rolls, savory items, and sweet goods.  Most of his products use butter, cream cheese, cheddar cheese, or ranch dressing, but his Basic Bread is just that, flour, water, sugar, salt, and yeast.  I have had some difficulty figuring out what time of day to stop by but this morning he finally had loaves of bread, and some hamburger buns made from the same recipe, so I bought a loaf and a pack of four buns.

 

When I got back I started working on another article for Bus Conversion Magazine.  A little over a year ago I installed an RV-Critter Guard to seal around the shorepower cord and water hose where they enter the utility bay through the floor.  I took a few pictures during the installation and have had the article on my “future” list ever since.  By the time Linda got back from her walk I had the article mostly finished and was starting to look at the photographs.

 

She had stopped at the Salvation Army store, which was open, to use their facilities and ended up buying a grocery bag full of clothes for $1.  Not $1/item, $1 for the entire bag.  Most of the items were tagged with color codes indicating prices of one or more dollars each but they had too much inventory and needed to move some product.  They told Linda that when that happens they have their $1 bag sale.  Deal.  She called Butch and Fonda to let them know and I think they headed there before going to check the post office box and then stop at the post office if needed.

 

Linda cooked a couple of our Boca vegan mock hamburger patties and served them with fresh sliced onion, lettuce, and pickles on two of the buns I had just purchased.  Not an entirely WFPB meal, but very few of our meals are.  Still, we try to get as much plant-based whole foods as we can every day.

 

Linda went for a second walk after lunch and headed down Central Avenue towards the Kuehn Street markets.  She is so fond of her 5.5″ Hammer Stahl Santoku knife that she wanted to buy the 3.5″ paring knife if Cutlery by LeClaire had it for sale as an individual item.

 

While Linda was gone I finished working on the photos for my RV-Critter Guard article.  When she returned from her walk she had both the Hammer Stahl 3.5″ Paring Knife AND the 3.0″ Birdsbeak Paring Knife.  As we learned the other day from an Alton Brown video paring is actually a technique in which food is held in one hand and a knife in the other; no cutting board is involved.  Paring knives are generally smaller with a shorter blade and most of the weight is in the handle, allowing very fine control of the cutting edge and tip.

 

The Birdsbeak is a particularly interesting and unusual knife.  The bottom/cutting edge is slightly concave rather than convex like the classic chef knife.  The bottom edge joins the top edge in a point with a shape that resembles certain types of curved bird beaks.  In use, the knife is often held stationary and the food is pressed or turned into it, such as decorative peeling, pitting of fruit, or slicing strawberries.  Linda is often reluctant to spend money on herself so I think it’s nice that she found something she wanted and made the decision to buy it.  Like any high quality tool it will make the work it is designed to do easier and more enjoyable.

 

While I was uploading my article to our Dropbox Linda went outside to sit.  Barb wandered over and I mentioned that the DSL wireless Internet gateway had quit working.  She let me in the trailer where I found it sitting on the dining room table.  I powered it off, waited 60 seconds, and powered it back on.  All of the status lights came back on in the expected sequence and I was once again able to connect our WiFiRanger Mobile Ti to it.  We ended up standing by their Country Coach Intrigue motorhome and having a long chat.

 

Butch and Fonda were gone for most of the afternoon so we only got to chat for a little while when they returned before the sun dropped behind the southwestern mountains and the temperature dropped along with it.  Linda and I talked about going out to dinner, which we have only done once since we got here, but she remembered that we had a FedEx package scheduled for delivery today and that it might arrive as late as 8 PM.  So we had leftover soup with crackers and sangria.  This was the third and final meal we got out of this pot of soup and it was good to the last drop.  It was a packaged mix but Linda thinks she can recreate it; getting the spices right will be the tricky part.

 

After dinner I read DSLR reviews on the Digital Photography Reviews website and continued to look at gauges and sending units for the bus.  Around 8:30 PM I was having trouble staying awake but by 9 PM I had gotten my second wind and decided to write another short article for BCM.  This one was on the failure of Butch and Fonda’s main engine air-compressor on the drive down, how he dealt with it on the road, and eventually ended up installing a rebuilt one here at our campsite in Quartzsite.  I had the article written by 11 PM and decided to work on the photos tomorrow.

Sunset envelopes our coach as Linda prepares dinner.

Sunset envelopes our coach as Linda prepares dinner.

 

2015/01/07 (W) Catch 22

 

My main pair of reading glasses broke yesterday; not the lenses or the frame, but one of the nose pads.  Well, not the actual pad, but the small plate and mounting loop, specifically the mounting loop.  I was cleaning them and the whole assembly fell out.  The loop was split and had opened up.  The loop was a very small and delicate piece of ductile metal so I squeezed it back into a circle.  I removed the very tiny retaining screw, reinserted the mounting loop, and put the screw back in.  I was able to do this using only the tools available on my Leatherman.  The repair did not hold and it fell out again last night.  This time a piece of the loop broke off so the only repair will be a new mounting pad if I can find one.  There is a Wal-Mart in Parker that probably has an optical shop but I don’t know how universal this mounting system is.

 

I checked the level of the floor and counter in the kitchen last night and the coach appears to have settled slightly on the driver side.  Not a lot, but enough that I can feel it and it registers on the level.  I generally have to start the main engine and build up full air pressure in order to level the coach but I thought today would be a good day to finally pull the portable air compressor out of the car and see if the leveling system will work without the main engine running.  As it turned out that did not happen today because we ended up driving to Parker, Arizona.

 

Our destination in Parker was the Wal-Mart.  The store did not have an optical department but we found an eyeglass repair kit in the pharmacy area with a pair of screw-in pads and a pair of snap-in pads.  They also had a repair kit with a tiny screwdriver, spare screws, and other parts.  Between the two kits I was able to install a new pad in the car to replace the broken one.  That saved us a trip the optical shop in town.

 

Parker sits on the Arizona side of the Colorado River which is the boundary with California.  We decided to drive across and then take CA-62 over to US-95, follow it south along the River back down to Blythe, and then take I-10 back to Quartzsite.  Butch called while we were in Parker to let us know that there was a Farmer’s market at Desert Gardens.  It operates on Wednesdays from 8 AM to noon so we did not make it back in time but resolved to go in future weeks.

 

I worked on my “roadside repair” article for BCM while Linda went for a walk.  Jim and Barb had gone to Blythe to buy a new faucet and Jim L. stopped by and helped Jim B. install it.  They borrowed a caulk gun from us (we carry two in the bay) but had to go buy caulk.  UPS showed up with yet another package for us, after which we had a long conversation about the inadequacies (incompetence) of the U. S. Post Office in Quartzsite.  (The UPS driver told me that both UPS and FedEx have extra drivers and trucks delivering into Quartzsite during the peak season.  What a novel idea.)

 

Back to the post office.  We are waiting for a shipment of two bottles of water hardness test strips that we ordered through Amazon but were shipped via USPS by a swimming pool supply company in Elkhart, Indiana.  I gave them the P. O. Box here in Q since the post office does not deliver mail to street addresses and it appears that they will likely get returned to the sender rather than delivered to us.  The root cause of the problem (and it is a problem) is that Joe and Connie are having their mail forwarded to their home in Nevada.  If their names are not on the mail the post office won’t put it in the box, but if their names are on the mail it still does not get put in the box, it gets sent to Nevada.  So as of now the box is sitting there but cannot be used; a genuine “catch 22.”

 

Fine, we will just use General Delivery.  The problem with that (and it is a problem) is that you can only pick up the GD Mail at the Quartzsite post office between 11AM and 1 PM, and there are untold numbers of people trying to do the same thing.  That means ridiculously long lines and ridiculously long waits.  Considering that the influx of seasonal “residents” to Quartzsite has been going on for over 30 years the postal “service” has had ample time to figure out how to handle the situation.  I mean, Amazon practically runs its holiday operations with seasonal employees, many of whom are RVers.  Gee, I wonder if there are any RVers around Quartzsite this time of year.  While the post office is trying to figure out how to not deliver our mail we have two more UPS shipments scheduled to arrive on Friday.

 

Linda made a zoodle dish for dinner.  She used her SpiraLife to turn a zucchini into long thin strips which she cut into 6″ lengths and then used like spaghetti in the dish.  The other ingredients were onions, garlic, mushrooms, asparagus, and green beans.  Everything got sautéed in a pan with a little olive oil, salt, and pepper.  We had a glass of Lamb’s Valley Organic Sweet White wine and it was a lovely meal.

 

After dinner I put the finishing touches on my BCM air-compressor repair article and e-mailed it to Butch to proof-read.  The only thing worse than writing an article that makes me look stupid is writing one that makes someone else look stupid, especially a friend.

 

I had an e-mail from Gary, the publisher of BCM, letting me know that the December 2014 issue was finally available online.  I downloaded both the SD and the HD versions.  I then clipped the cover from the SD version, pasted it into MS Paint, and saved it as a JPEG file.  I opened it in Faststone Image Viewer, resized it to a thumbnail, and sharpened it.  I then edited the BCM page on our website, adding the thumbnail image, the title of my article, and a brief description.  I have a similar entry on that page for every issue in which I gave had an article, starting with the February 2013 issue. The December 2014 article was my 14th in 23 months.

The last glow of this sunset reflects off the passenger side of our motorcoach in Quartzsite, AZ.

The last glow of this sunset reflects off the passenger side of our motorcoach in Quartzsite, AZ.

 

20141030-1102 Fixing Buses in Indiana

2014/10/30 (R) To Kokomo We Go

Well…sort of.  Our actual destination was Maple Grove Distributors in Galveston, Indiana, which was in the general direction of Kokomo, but not as far.  (It’s pronounced “gal VES ten” with the emphasis on the second syllable.)  The tie rod ball ends that Butch ordered had finally come in and he wanted to get them early this morning so that: 1) We could get back and take advantage of a relatively nice late October day, and 2) He would have them for tomorrow when the weather is forecast to be lousy and thus a good day for inside work such as fabricating ride height linkages.

PS rear corner bedroom cabinet with slot in door for TV/monitor wires.

PS rear corner bedroom cabinet with slot in door for TV/monitor wires.

In spite of the nice weather I spent most of the day working inside my bus, stopping occasionally to help Butch with something.  I don’t have a lot of outside projects at the moment, or at least none that I felt like working on, and I really wanted to get the bedroom TV cabinet taken care of.  As with the front TV cabinet that I worked on for the last couple of days, the bedroom cabinet once housed a 19″ CRT TV set and a VHS tape deck.  I removed those in late 2011 while the bus was at Phoenix Paint and had Jaral Beaty make doors to cover the openings.  Once those doors were installed, I mounted 22″ diagonal, 16:9 aspect ratio, LCD/LED flat panel TV/monitors on each door. The power and signal connections, however, were inside the cabinets, so for the last couple of years the cables have come out of the bottom/rear of the TVs and under the bottom edge of the doors and into the cabinets.  This arrangement prevented the doors from being closed, even though they had spring loaded ball catches, so we have held them closed with a couple of pieces of bright green Frog Tape.  The tape is sticky enough to hold the door closed but does not seem to leave any reside even after being in place for a while.

The wires from the TV/monitor pass through the slot in the door so the dorr can be closed and latched.

The wires from the TV/monitor pass through the slot in the door so the dorr can be closed and latched.

As with the front TV cabinet door, I created a horizontal slot behind the TV, positioned to allow the cables to come down out of the back of the TV and bend gently through to the inside of the cabinet.  I removed some unneeded cable and coiled up other cables and secured them with zip ties that have a mounting tab with a hole for a screw.

My two outside projects were brief.  I got back under the front of the bus between the front tires and unbolted the ride height linkage.  It unbolted from the ride height valve lever arm easily but not from the axle bracket.  Fonda got a can of Cyclo Breakaway and some paper towels for me, but even after spraying the nut and letting it sit it would not come loose.  I am not the strongest guy in the bus yard so I put some more muscle into it and broke the bolt off with the nut still stuck tight to it.  The other half of the bolt then slide out easily.

As long as I had my wrenches out I slide under the rear end of the bus to see if I could free a couple of wires for the auxiliary braking system that were pinched under a mounting pad for the rear bumper fascia.  The stud had a Nylok nut on it that was barely threaded onto the stud.  The reason, I guessed, was the stud was at an angle that made it difficult to get a socket and ratchet on it.  I was able to loosen/tighten it using a universal (swivel) adapter between the socket and the ratchet.  While I was under there I noticed a second stud with a barely threaded Nylok so I tightened it as well.  One of the things you have to watch out for on a used RV is all the work that other people have done ‘just well enough’ to get it ‘out the door’ without something falling off in the parking lot.  These are always things that are hidden and relatively inaccessible, which is why they were not done correctly or completely in the first place, but the assumption is you will never see them.

My other inside project was to separate the load wires for the lighted entrance handle and the patio light and put them on separate switches.  It turned out that the front most switch just inside the entrance door (next to the passenger seat) was supplying 12VDC power to three circuits, the two just mentioned and a third one that, as of this writing, is still a mystery in that I was unable to determine anything that was being controlled by those wires.  The first (front) switch now controls only the lighted entrance handle, the second (middle) switch controls only the patio light, and the third (rear) switch controls…well, I don’t know what it controls but it definitely puts 12VDC power onto a wire that goes somewhere.

I assisted Butch briefly in locating their front fan-coil heat exchanger relative to the bay where the coolant lines will go.  Later in the day I helped him position the front suspension of their coach to the MCI specified spacing for the air springs so he can fabricate the ride height linkage to the correct length.

I needed a few parts for projects I might want to work on tomorrow so I left at 7 PM and drove to the Home Depot in Logansport.  That also gave me a chance to call Linda and chat about cell phone data plans.  I got back to Twelve Mile at 8:30 PM.  Butch and Fonda were already having their dinner so I went to my bus and made a salad.  After I cleaned up the day’s food utensils I installed the 6-outlet surge protected adapter in the AC duplex outlet in the bedroom TV cabinet.  That completed my work for the day and I returned to the house, visited briefly, and retired to my room to check e-mail, offload photo files from my camera, and write this post.

2014/10/31 (F) Boo! Snow (Boo)

After a relatively mild October the weather decided to turn more seasonable just in time for Halloween.  I was originally going to title this post “Foot Pounds and Gigabytes” but decided to acknowledge All Hallows’ Eve instead, along with the dramatic change in the weather.

A couple of days ago I bought a torque wrench from Butch that is adjustable up to 600 foot pounds, which is the kind of torque needed to tighten and loosen the lug nuts on our bus wheels.  It’s a very big torque wrench; over three feet long.  I need to buy a compatible socket to go with it.  Today was also the last day for the Verizon and AT&T double your data plan promotions, so I planned my day to put me in Elkhart, Indiana while one of the corporate stores was still open.

I got up around 8 AM and spent 45 minutes doing some preliminary packing after which I went out to my coach and had breakfast.  We had snow flurries around 9 AM this morning and did not work outside today save the few minutes I spent adjusting the air pressure in the tires of my Honda Element.  Today was mostly about shopping.

I got a cup of coffee from Small Town Brew and then we headed to Logansport where we did most of our usual circuit:  NAPA Auto Parts, O’Reilly’s Auto Parts, Rural King, Aldi’s, and Walmart.  (The only regular place we did not go was Home Depot.)  My only purchase was a 12VDC dual outlet with a mounting flange that I found at O’Reilly’s.  I plan to use it to create power connections for the GPS and TPMS receiver.  (I realized later that I should have bought three of them as I also need to supply power to the DVD camera/recorder up front and the TPMS repeater which I plan to mount in the rear TV cabinet.)

We got back around noon and I spent the next couple of hours straightening up the inside of the bus and packing everything that was going home with me.  Around 2:45 PM I finished packing the stuff I had in the guest bedroom and began loading the car.  I wrote up a list of things we owed each other money for and, as I expected, I owed Butch more than he owed me.  (He tends to order things we need on his accounts and I pay him back.)  I bought a Variac from him, added it to the list, and put it in the car.  Fonda has been working on a wedding dress for their daughter Gene for quite some time and was done except for some trim, so I got to see it before I left, which I did at 3:15 PM.  It was very nice.

I had located a Verizon corporate store on US-33 just south of US-20 which was on my normal route home.  I arrived at that intersection around 4:45 PM and first stopped at the Burger King next door for some French Fries.  The Verizon sales associate, Hector, claimed to know nothing about the double data promotion and insisted there was no such thing available.  I called Linda from their parking lot and we discussed what to do as today was the last day for the promotion.  She had checked our account online last night, and although we could change our monthly data allowance online (for a price, of course) there was no information about the promotion available there either.  Very strange considering how much this has been in the media all month.

Linda was stuck in traffic coming home from the bakery so we chatted while I made my way over US-20 to CR-17 (IN) to I-80/90 (Indiana Tollroad) to the I-69 exit where I had to pay my toll.  Traffic on her end had also loosened up by then so we ended our call.

My entire trip home was in some form of precipitation; mostly rain but occasionally sleet or snow, with very strong and gusty winds from the north that made for somewhat more difficult driving.  It also made it difficult to judge the effect of the adjusted tire pressures on handling although the shimmy seemed to be gone.  I stopped at the Michigan Welcome Center on I-69 and unpacked some of the food I had with me.  I stopped again at M-60 for coffee at McDonald’s and fuel at the TA/Shell station where Regular gasoline was $2.929.  It’s been a long time since we have seen gasoline prices below $3/gallon.  That was my last stop before arriving home at 8:45 PM.  The last few miles were through moderate snow and the strong winds had coated the north facing side of trees and road signs.

Linda helped me unload the car and get everything into the house.  I gave Butch a call to let him know I had arrived home safely and we chatted briefly about bus projects.  I took a shower and went to bed where I finished this post before 11 PM and went to sleep.

2024/11/01 (S) Words

Although we were both very tired we did not sleep well last night.  We awoke early to find a thin covering of snow on our rear deck and over parts of our yard with the temperature in the upper 20s.  We went to our SLAARC ham radio club breakfast this morning anyway, the first time in several weeks for Linda, and there was a good turnout.  Those members who came from east or south of us did not have snow on the ground.

When we got back to our house Linda worked at her desk on our personal finances while I worked at the dining room table on e-mail, websites, and bus project documentation.  Our son and daughter-in-law showed up around 3:30 PM with their daughter.  They had a baby shower to attend in Detroit and Madeline was spending the night with us.

Linda had given me the heads up that Madeline’s vocabulary had increased significantly since I last saw her and that certainly proved to be the case.  She finally had understandable words for many things including the counting words from one to ten.  She is now 22-1/2 months old and is a very active and busy little girl.  We played with lots of different toys, including a new little Thomas The Train locomotive that Grandma Linda bought for her.

We had dinner between 6 and 6:30 PM.  Madeline had mock chicken tenders with broccoli, cauliflower, mandarin orange segments and sliced strawberries.  Linda and I had yummy homemade chili that she had been cooking in the crockpot most of the day.  I played with Madeline after dinner while Linda cleaned up the dishes and then joined the fun.  Nighty-night is her current pre-bedtime game, but by 7:15 PM she was tired enough let Linda get her into her pajamas and then sit quietly while I read a couple of story books to her.  As always, she went to bed without a fuss.

Once Madeline was asleep Linda read and played online word games with friends and relatives and I continued working on my bus projects list, light bulb inventory, and reconciliation of purchases that Butch and I have made for each other.  By 10:45 PM I was tired and ready to do something else so I climbed in bed and worked on this post.

2014/11/02 (N) An Extra Hour

At 2 AM EDT this morning it was suddenly 1 AM EST so when Linda got Madeline out of her porta-crib at 8 AM, according to the clocks in our house, it was officially 7 AM.  We all slept well last night and Madeline woke up well rested and in a pleasant mood.  She enjoys her meals so before any playtime we had breakfast of toast and juice and fresh fruit.  Brendan called around 9 AM to see if we could keep her until after her afternoon nap as he and Shawna had professional work they needed to concentrate on.  I suggested they come for an early dinner and they agreed.  Linda checked her ingredients on hand and then agreed to make her seitan stroganoff served over rice.  This is one of my favorite vegan dishes and a standard ‘go to’ when we are having non-vegan company for dinner.

You cannot have too many bows in your hair, apparently.

You cannot have too many bows in your hair, apparently.

We played with Madeline all morning and she was a very busy girl.  She has understandable words for a few things and a much richer, if somewhat secret, vocabulary that she takes great delight in using.  She knows the names of her basic colors and has started to get the idea of counting.  She enjoys building tall structures with her Lego blocks and is still fascinated with the organ.  Running around the island in our kitchen is another favorite activity; sometimes chasing, sometimes being chased, and sometimes holding someone’s finger.

I got a TXT message from Chuck asking if I was back in town and had time to talk.  Linda let me take a break from playing with Madeline so I could call him back.  He has been working on their bus and wanted to bring me up to date on his projects and get caught up on my projects and timeline.

Our other grand-daughter, Katie, is up in the U. P. with Chris (her dad) and Meghan (our daughter) visiting Northern Michigan University in Marquette.  They visited the Pictured Rocks National Lakeshore yesterday and made it out to Castle Rock.  This evening they had a banquet to attend and tomorrow she has an interview for a scholarship.  Katie is interested in animals and wants to study zoology.  NMU is one of the few universities that offer a true zoology major rather than a biology major with an emphasis in zoology.  It may sound like a distinction without a difference, but it is an important distinction to Katie.  Katie is a serious young lady who has done well in school and will certainly represent herself as such during the interview.  We are excited for her and hope she is successful in obtaining this merit-based financial support.

By 11:30 AM we were anticipating lunch and Madeline requested pizza.  We happened to have an Amy’s Roasted Vegetable pizza in the freezer (our favorite) so Linda preheated the oven and baked it on our pizza stone.  We sat down at noon and enjoyed our pizza accompanied by seedless red grapes.  We were all full by 12:30 and Madeline was showing signs of being ready for her nap so Linda helped her wash her hands and face and then got her settled in her porta-crib.  Madeline enjoys sleeping almost as much as eating and went to bed without any fuss.

The cats, who had retreated to the basement this morning as soon as they heard/saw Madeline, are keenly aware of when she is eating and sleeping.  Once we have her in her high chair at the table we usually open the safety gate at the top of the basement stairs so they can come up.  Both of them did and walked around under the dining room table, apparently aware that she was not mobile.  They eventually went back downstairs but came back up once she was asleep.  We decided to leave the door to the middle/blue bedroom open about six inches to see what the cats might do.  Jasper immediately turned around and went back downstairs but Juniper stuck her head in the room, probably got sensory overload, and also left.

Linda needed a few grocery items and went to Meijer’s in Brighton where she topped up her gas tank for $2.919 a gallon.  If only the price of diesel fuel would pull back to corresponding levels.  It has dropped but not by the same amount.  I stayed home and worked on my bus projects spreadsheet.  When Linda got back with batteries I changed all of the clock batteries and reset the time.

Brendan and Shawna arrived at 3 PM just as Madeline was waking up from her nap.  She was thrilled to see her parents, of course, as they were thrilled to see her.  It was a beautiful, if somewhat chilly, day and they got her coat, hat, and mittens on and played in the yard while Linda started preparing dinner while I cleared the table of my computer and papers and set it for the meal.  We sat down to eat at 4:15 PM and started with a nice salad of chopped greens and cabbage, an Asian dressing, and crispy Asian noodles.  The main course was the seitan stroganoff served over white rice and accompanied by roasted Brussels sprouts and a sliced multi-grain baguette.  The adults had a small glass of the Leelanau Cellars Witch’s Brew, a seasonal mulled (spiced) red wine.

After dinner Brendan and Shawna began the process of getting ready to leave which includes delay tactics on Madeline’s part and their response to them which is always gentle but persistent.  They were out the door at 5:30 PM and by 6 PM we had cleared the table, rinsed the dishes, loaded the dishwasher, and picked up the few toys that were left out in the living room.  Although the clock said 6 it felt like 7.  As hard and as long as I have been working on bus projects, I am surprisingly tired after spending a whole day with Madeline.  I opened the safety gate and Jasper came upstairs right away, eager for our company and attention.  He curled up in my lap while I worked on this post.

We watched Inspector Lewis (streamed), the first TV program I have watched in quite some time.  Part of the PBS Masterpiece Mystery series, it is a really excellent production.  I did some online research on 2m/70cm ham radio antennas and dual (co-phased) CB antennas but did not come to any conclusions about what to get.  The problem remains the same; I cannot put anything tall on the roof of the bus and even if I wanted to I have little-to-no access to the underside of most of the roof.  The fact that the lower roof sections in the front and rear are part of the front and rear fiberglass caps just complicates matters even more as they do not provide a conductive path or ground plane.