Tag Archives: mock chicken w/ orange sauce (Gardein)

2016/01/06 (W) -10 (N) Websites, Woodwork, and Wildlife

2016/01/06 (W) Filtered Article 

The temperature dropped into the mid-50s last night and made for excellent sleeping conditions.  Never-the-less, Linda was up at 6:30 AM and read quietly until I got up at 8 AM.  I used the last of the current batch of coffee beans yesterday so I opened four fresh bags this morning, a half-pound each of Ethiopian Yirgacheffe (regular and decaffeinated), Seattle Blend (regular), and Sweet Dreams Blend (decaffeinated).  Teeko’s Coffee and Teas back home roasted and vacuum packed the beans for us in 1/2 pound amounts so they would stay fresh through the winter.  I made a full pot of the Ethiopian Yirgacheffe (half-caffe) and Linda prepared toast and grapefruit for breakfast.  One of the things we bought yesterday at Joshua Citrus was orange marmalade so Linda opened it and we had some on our toast.  It was not as bitter as most orange marmalades I have tried and I liked it.

Charlotte Harbor Event and Conference Center, Punta Gorda, FL.

Charlotte Harbor Event and Conference Center, Punta Gorda, FL.

Tonight was the weekly Powerball lottery drawing and the amount was approaching 400 million dollars so we agreed that we should buy a few tickets.  Since there was a possibility of rain this afternoon Linda wanted to get her walk in early so she walked to the Winn-Dixie supermarket in search of lottery tickets.  The Winn- Dixie is in a shopping plaza with other stores on the same (south) side of US-70 as the Carefree Big Tree RV Resort about 1/2 mile west towards downtown.  There is a very wide sidewalk along the south side of US-70 that is used by walkers, bicyclists, and folks in golf carts, from our resort and the much larger adult community just to our east, to get to the shopping area just west of us.  The Walmart is immediately across the street, with a stop light and crosswalk, but golf carts cannot go there as far as we know.

I’ve needed to change the water filter under the kitchen sink for a while so today I finally did.  I installed the GX1S01R GE Drinking Water Filter housing in fall 2014 to replace the Everpure unit that gave me no end of difficulty whenever I tried to change the filter cartridge.  It turned out that neither of our two filter wrenches fit the housing and I had to get my large slip pliers out to get it off.  The inside of the housing was dirty so I boiled some water in the microwave, added a small amount of dish soap, cleaned it thoroughly, and rinsed it out.

The GE drinking water filter element is a Class I media (0.5 – 1.0 micron) that reduces or removes more things than most filters, including:  MTBE, VOCs, Chlorine (taste and odor), Lead, Cysts, Mercury, Turbidity, and Asbestos.  The capacity of the element is listed as 500 gallons* (*depending on water conditions) and the useful life is listed as 6 months.  The filter feeds a special drinking water faucet in the kitchen sink that is only used for cleaning food and cooking so I doubt that we run anywhere near 500 gallons of water through it in 6 months, or even in a year.  Given how we use our motorcoach, and the cost of the filter elements, I will probably change the filter once a year.  To that end I wrote the date on a piece of Frog Tape and attached it to the housing.

I continued to focus on my article for BCM about Ronnie and Diann Mewbourns’ 1969 Model 07 Eagle bus conversion.  I thought I might get it done by lunch but I did not get back to work on it until after 11 AM.  I worked on it most of the rest of the day and into the evening and still did not get it finished.  By 9 PM I had the photos selected and processed but deferred integrating them into the article until tomorrow.  I will then upload it to our Dropbox and e-mail Diann that it is available for review.

Lunch was left over black-eyed peas, fresh fruit, and hummus with sourdough pretzels for dipping.  Dinner was salad and pan-seared tofu with caramelized onions in BBQ sauce with fresh strawberries for dessert.  We went for walks after both meals and Linda got in 10 miles today.

If we watch TV at all on Wednesday evening it is usually PBS and so it was tonight.  Nature was on cross-species animal bonding, Nova was on an archeological investigation of WWI trenches and tunnels, followed by a two hour program on the CERN LHC (Large Hadron Collider) and the search for the Higgs bozon particle and other, possibly more elementary ones.  It was after midnight by the time I got bed.

2016/01/07 (R) Jam Session

We were both awake around 7 AM.  Linda read for a while and got up around 7:45.  I drifted back to a light sleep and finally got up at 8:15.  By the time the coffee was ready to drink it was 8:45 AM.  Linda washed off some blueberries and poured our cups of Joe.

Linda bought 10 tickets yesterday for the Powerball lottery.  Our $20 investment returned $4.  The good news was that no one won and Saturday’s drawing will likely approach $700 million.  I know the odds of winning are astronomically small, but any non-zero chance to win even a piece of that pot seems worth another $20.  After all, you can’t win if you don’t play.

Linda by the signposts at the Charlotte Harbor Sheraton Four Points Hotel, Punta Gorda, FL.

Linda by the signposts at the Charlotte Harbor Sheraton Four Points Hotel, Punta Gorda, FL.

We had granola with fresh berries for breakfast.  I then e-mailed the Geeks on Tour to see if we could arrange a meetup.  That’s the name of Jim and Chris Guld’s business and they are currently just up the road at the Thousand Trails Preserve (RV park) in Zolfo Springs.  They are full-time RVers who do seminars and in-depth training classes on a wide range of technologies at RV rallies, parks, and other venues.  You can find them here:  http://www.geeksontour.com.  They also do a weekly podcast and have an extensive catalog of video tutorials.

I spent the morning and early afternoon finishing my BCM article on Ronnie and Diann Mewbourn’s 1969 Model 07 Eagle bus conversion.  I uploaded it to a folder in our Dropbox for them e-mailed them the link and some instructions.  I also sent the link to BCM publisher Gary Hatt.

We had hummus with sourdough pretzel nibblers and fresh fruit for lunch around 1 PM.  Our plan for the afternoon was to go watch a practice session of the Royal Lipizzan Stallions.  The U.S.-based stallions’ facility is just up the road in Myakka City and they have practice sessions open to the public at 3 PM on Thursdays and Fridays, and 10 AM on Saturdays.  They ask (charge) a $5 donation per person.  The facility has bleachers but you can bring your own chair.  We had planned to go today because the forecast for this afternoon was pleasant.

We want to order some fresh citrus fruit from Joshua Citrus here in Arcadia and have it shipped to our children in Michigan.  It will be much more economical for us to have it shipped to one place and Meghan agreed to receive it and distribute it.  We were going to stop there on our way to see the Lipizzaners but at 1:15 PM it was still overcast.  I wanted to take photographs so we decided not to go and will visit the facility another time.

With the change in our plans we took a long walk around the resort.  I then had to figure out something else to do.  I was tired and decided to take a nap.  The sofa was not available as Linda was working on her counted cross-stitch project so I curled up on the bed next to Jasper (the cat) and dozed for a couple of hours.

For dinner Linda fixed a side of mixed grains, steamed some broccoli, and sautéed a package of Gardein Orange “Chicken.”  The orange chicken is a soy-based dish and it is very tasty.

After dinner we turned on the TV and I worked on the bonus content photographs for my article on the recent Arcadia converted bus rally.  Perhaps because of the distraction from the boob tube, was trying to clean up a slightly complicated situation I had created for myself, was just not in the humor, or some combination of the three, I found the work a bit tedious.  I stuck with it long enough to get it better organized and then stopped at a somewhat logical point and watched TV.

2016/01/08 (F) Touring Geeks

There was rain in the forecast for overnight and I heard the first few drops before I went to bed just before midnight.  The rains came in earnest sometime between 4 and 5 AM and it rained hard around 7 AM.  I was awake at that point and decided to get up and check for leaks.  Fortunately there was no sign of the leaks we had during the last rain event.  I fed the cats, plugged in the charger for our Verizon Mi-Fi, and made the coffee.

Bruce by the signposts at the Charlotte Harbor Sheraton Four Points Hotel, Punta Gorda, FL.

Bruce by the signposts at the Charlotte Harbor Sheraton Four Points Hotel, Punta Gorda, FL.

After checking the user manual we determined that it is OK for the Mi-Fi to be plugged in and charging while it is turned on and operating.  The issue with the device is that it really wants to be unplugged from the charger once the battery is fully charged and can overheat if left connected.  Since we do not have a usable RV park Wi-Fi signal at our site it simplifies our online life if we can just leave the Mi-Fi on with the Wi-Fi Ranger connected to it.  The Mi-Fi battery is very slow to charge, especially when the device is turned on, but it eventually reaches full charge.  The battery will not even operate the device for 12 hours but it will operate long enough to get through the night.  What I am still trying to figure out is when to plug it in during the evening so that it is fully charged just before we go to bed.  That is a trial and process.  Once I have it figured out I need to make a habit of plugging it in when I get up in the morning and again at the right time during the evening.

After a little more discussion I e-mailed Jim Guld to confirm plans for a visit and dinner this afternoon.  We settled in with our coffee and iPads for a while and finally had breakfast at 9 AM.  Linda had two frozen toaster waffles she wanted to use up so we had those with peanut butter.  I also add a little apricot preserves on mine.  We split one of the Ruby Red grapefruits we bought at Joshua Citrus the other day.  Yum.

With company coming later today we took showers.   While Linda was getting her shower I copied recent photos from the Sony SLT- a99v to my ASUS laptop.  An updated version of the Play Memories Home software was available, so I downloaded and installed it.  After I showered, shaved, and got dressed Linda cut my hair.  We then cleaned the coach, putting away things that did not need to be out and sweeping/mopping the floor.

With the cleaning of ourselves and the coach completed, we went on an errand run.  After dropping off a small bag of trash our first stop was the Winn-Dixie supermarket.  We then drove to the Turner Agri-Civic Center to drop off recyclable plastic.  We swung by El Pirata Mexican restaurant to check out the menu and then drove to Joshua Citrus Company.  While I picked out some Sugarbelle oranges and Ruby Red grapefruit Linda ordered a three tray box of mixed citrus fruit that included Honeybelle tangelos, Meyer lemons, Navel oranges, and Ruby Red grapefruit.  The box will be shipped to our daughter and she will divide up the fruit with our son.  That arrangement allowed us to send more fruit at a lower cost than shipping to two addresses.  Our final stop was at Walmart for a few food items we did not find at Winn-Dixie.

Back at our coach I spent some time updating the Participants Database for our FMCA Freethinkers chapter (FTH) website.  I also spent some more time trying to recall just how I set up the WP-Members plugin for the SLAARC website so I can recreate it for the FTH website.  I was not able to do that in the time I had available and I think that might be due, in part, to changes that have been made in newer versions of the plugin.  I set up a WordPress User for Linda using the WP-Members registration form and it did not work the way I remembered it in the SLAARC website.  Apparently I am going to have study the user manual in detail.

Christine Guld called at 2:30 PM to let me know that she and Jim were on their way to our resort.  They arrived around 3 PM and we quickly settled into an easy conversation covering a wide range of topics.  Jim and Chris are the “Geeks on Tour” and do technology training (edutainment) at RV rallies and other venues.  They have seen and done a lot of things and are interesting, fun folks with whom to share time.

At 4:30 PM Jim drove us to dinner at Magnolia Seafood and Grill in downtown Arcadia.  The restaurant was almost empty when we arrived and we got a nice corner table by the front picture windows.  Today was Jim’s birthday and we enjoyed sharing it with him and Chris.  We lingered over dinner for almost two hours and by the time we left people were waiting in the lobby for a table.  I don’t like to wait for tables, but it’s usually a good sign when a restaurant is that popular.  Everyone said their meal was excellent.  Jim drove us back to our coach and dropped us off.  There was a music jam back at the Thousand Trails Peace River Preserve in Zolfo Springs starting at 7 PM. They wanted to cap off their evening there and we certainly understood.

We walked over to the resort office and picked up our mail.  My driver license renewal paperwork was there but nothing else.  Back at our coach we turned on the TV.  PBS/Create was airing the Las Vegas BeeGees concert from 20 years ago (again). With that as background we doodled on our iPads and eventually went to bed.

2016/01/09 (S) FTH Website Work

Our plan for today was once again to go watch the Royal Lipizzan Stallions practice session at their facility in Myakka City.  Fog moved in last night and was still thick by the time we finished breakfast at 9 AM.  That was when we needed to leave in order to get there and set up our chairs in time for the start of the session at 10 AM.  For the second time this week we decided to defer this event to a future date with better weather.

Black Crested Night Heron at the Peace River Wildlife Center, south of Punta Gorda, FL.

Black Crested Night Heron at the Peace River Wildlife Center, south of Punta Gorda, FL.

Linda resumed work on her counted cross-stitch project and I worked for a while on photos for the BCM article on the Arcadia Rally 2016.  No one won the Powerball lottery on Wednesday and by this morning the top prize had exceeded 800 million dollars, an all-time record for any lottery in the U. S.  Linda needed a few grocery items for our dinner and we wanted to buy a few more lottery tickets so we walked to the local Winn-Dixie supermarket to take care of those errands.  It was approximately a one mile round trip and on the walk back the cloud cover broke up into partly sunny skies.  Back at the coach we opened all three roof vents, turned on the exhaust fans, and opened the windows wider.

Linda settled back into her counted cross-stitch project and I turned my attention to our FMCA Freethinkers website.  I checked the SLAARC website (WordPress) to see how I set up the quick registration page through the WP-Members plug-in and then set up a similar (hidden) page for the FTH website.  I cleaned up a lot of other things on the website as well, including the member directory.  This work occupied the rest of the afternoon except for a lunch break and a brief walk.

Lunch was grilled “cheese” (non-dairy) and tomato sandwiches–very messy but very good–with grapes and orange slices.  The walk was brief because we stopped to visit with a couple from Ithaca, Michigan.  While we were chatting we watched low, thick white clouds moving towards us from the southwest against a dense, dark gray sky.  A couple of drops of rain was our early warning to return to the coach.

We got back before the rain started but once it did we closed the roof vents and reduced the window openings.  The forecast a few hours earlier had a chance of a thunderstorm at 9:15 PM but by 2 PM it was raining hard and an old leak around the bedroom exhaust vent/fan reappeared.  I also found a small leak at the lower outside corner of the new lower passenger side windshield.  We were both pretty discouraged at these continued leaks having hired people to fix them.  The heavy rain continued off and on for hours prompting Linda to track it in her iPad and eventually turn on the TV.  Lee County, which includes Fort Meyers about 45 miles due south of us, was under a tornado warning.  Arcadia is in Desoto County, which is the next one north, but the weather here was not severe, just wet.

While Linda was preparing dinner I e-mailed the members of our FMCA Freethinkers chapter to let them know that the public portions of the chapter website were now open for viewing and that I would be e-mailing each of them a unique username and password for the Members Only area in the near future.

For dinner Linda made a quinoa dish with julienned carrots, diced green onions, grated ginger, edamame, diced cucumber, and diced bell pepper.  She served it at room temperature and it was another fabulous dish.

After dinner Linda put on the Bengals-Steelers NFL playoff game while I started generating the usernames and passwords for the Freethinkers website.  I finished that work in about 90 minutes with the process of creating users automatically sending an e-mail to each member with their login information.  With that done I settled on the sofa with my iPad to finish up blog posts while we continued to track the weather.  The frontal system responsible for the wet/severe weather stretched from out in the Gulf of Mexico ENE across the Florida peninsula and was drifting to the east as storm cells raced along it.  Fort Meyers got 3″ of rain and sustained some wind damage from a rare January tornado.  The system was due to pass over Naples between 9 and 9:30 PM.  Our friends, Barb and Chuck, are there so hopefully they will just get rain like we did.

We did not have any more rain after dinner so we opened the roof vents and turned the exhaust fans on.  The forecast for Arcadia kept changing through the evening with the probability of rain around midnight bouncing up and down.  By the time we went to bed it looked like we might be done with precipitation for the night.

2016/01/10 (N) Wood Art

We made it through the night without any further rain or threatening storms and got up around 7:30 AM this morning.  We got dressed right away but I did not make coffee.  Our main objective for today was a visit to the Florida Winter National Wood Art Expo and Competition (FWNWAEC) in Punta Gorda.  We gathered up raincoats, camera gear, and a list of addresses for places we might visit, and headed out around 8:15 AM.  We stopped at the Dunkin’ Donuts in Arcadia for coffee and bagels and then continued west into downtown where we picked up US-17 and headed south to Punta Gorda.

The island at the Venice Rookery, Venice, FL.

The island at the Venice Rookery, Venice, FL.

We had a pleasant drive down and arrived at the Charlotte Harbor Event and Conference Center in Punta Gorda just after 9 AM.  The FWNWAEC opened at 9 AM so our timing was good.  The parking lot was mostly empty so I got a spot near the building and we finished our coffee before going inside.  Admission was $7 each and we got wristbands that allowed us to come and go all day if we wanted to.

We spent a couple of hours looking at all of the wood carvings on display and I photographed a few of them.  There were also lots of vendors selling tools, materials, supplies, and finished products.  At one of those tables we met John, who heads the woodcarving group at our RV resort, and learned that there will be woodcarving classes at the Turner Center February 8-11 and another exhibition there on February 20.  He invited us to stop by when the woodcarving group meets at the resort on Thursday mornings.

By 11 AM we had seen everything we wanted to see.  On our way out of the building the ladies at the entrance table were explaining to someone else some of the other things to do nearby and I heard mention of a Farmers Market.  I asked about its location and got directions.  Before leaving the event center area we walked the grounds around the Convention Center and Tiki Bar that is part of the Sheraton Four Points hotel next door.  We then headed south on Retta Esplanade through a nice area of wonderful homes on our left and waterfront parklands on our right.  There was a very large craft fair in progress but we passed it by in favor of finding the Farmers Market.

The market was inland a few blocks and was located in a smaller, but lovely, park where the vendor canopies were spread out along a winding pathway that led to a historic house which was open for visitors.  There was also a group of about eight musicians with guitars, fiddles, and such.  Linda bought a large Miatake mushroom after we sampled some and decided it was one of the best mushrooms we had ever tasted.  We found another vendor selling turmeric in root form.  She said it would keep for months so Linda bought a large piece.  At another vendor she bought sesame seeds and flax seeds, so the market turned out to be a good stop.

From the market we continued south in search of the Peace River Wildlife Center.  It was a small, private facility but had quite a collection of animals, mostly birds, that were being rehabilitated (if possible) for release back into the wild or living out their lives’ (if release was not possible).  A small donation was requested on entrance and willingly paid.  Most of the birds were in enclosures that made them difficult to photograph but the pelican area was open, and wild birds came and went, so I was able to get a few photos there.

From the Wildlife Center we drove back north into downtown Punta Gorda and the headed northwest on the Tamiami Trail across Charlotte Harbor towards Port Charlotte.  Our destination was the Earth Origins market in Port Charlotte which was, conveniently, located on the east side of the Tamiami Trail.  I say conveniently because the Trail was basically a 20 mile long strip mall.  It was six lanes divided plus left and right turn lanes, and choked with cars, so having the store on the side of the road we were already on was definitely convenient.

We were done with our shopping by 2:30 PM and realized that we were only 36 miles from Steve and Karen Limkemanns’ place in Nokomis (near Venice).  We called and got Karen on the phone.  Steve was out riding his bike but was due back soon.  They had no plans for the rest of the day so we headed their way.  We had been to their mobile home park (Bay Lake Estates) two years ago but had not been there since they bought their own place this past March.  It took about 45 minutes to get there, by which time Steve had returned from his bike ride.  We got a tour of their new place, which was one of the newer units in the complex and very nice.  We also walked up to see a unit that had caught fire and completely burned.  It was stunning to see how little of it was left.  The unit next door did not burn but the vinyl siding facing the fire melted and sagged.  Most RVs are built much the same way as mobile homes and park model trailers and they do not do well in fire situations.

Before going to dinner we decided to drive to the Venice Rookery.  We saw a sign for it driving up and wondered just what it was.  It turned out to be a large pond with an island that was a favorite resting and nesting area for egrets, herons, Anhingas, and other birds.  The island provide natural protection from land-based predators and locals told us that a large alligator protected them from any threat that might try to swim across.  I took what photos I could but had not planned on doing wildlife photography and did not have the correct lens(es) with me.

The temperature had been moderate during the day and our shorts had been appropriate clothing.  The best time to view the birds is apparently at sunset when large numbers of them return to the rookery.  As the sun sank towards the tree tops it got decidedly chilly and we finally had to call it a day.  We will be back on the 18th to see The Capitol Steps at the Venice Theater and made plans to return to the rookery with appropriate clothing and photo equipment.

From the Rookery we drove directly to Cafe Evergreen for dinner, an organic restaurant not far from Steve and Karen’s winter home.  The Café is not specifically vegan but always has some nice vegan selections.  Linda and I both had roasted beet Reuben sandwiches.  She had an edamame salad as a side and I had baked sweet potato “fries.”  We both had lots of decaffeinated coffee but no dessert as we were quite full by the time we finished our meals.

We went back to Steve and Karen’s place and visited a while longer before finally leaving a little before 8 PM.  Linda wanted to see Downton Abbey at 9 PM and we figured we had an hour drive to get back to our RV park in Arcadia.  The GPS wanted to take us south on I-75 but we went north 10 miles and took FL-70 due east through Myakka River State Park.  About half way to Arcadia we encountered an accident scene and had to wait for 15 minutes before we could continue our trip.  We got home a few minutes after 9 PM so we were still able to watch the show.  The Abominable Bride episode of Sherlock was rebroadcast following Downton Abbey so we watched it again.

The weather had cleared out behind the strong cold front that pushed through the area yesterday and temperatures overnight were forecast to drop into the upper 40’s.  We closed down all the windows before we went to bed.  I turned on the electric heater pad on my side of the bed before climbing in.  It had been a long day and neither of us felt like reading or writing so I turned off the lights and we went to sleep.

 

2015/11/18 (W) Fuel Run

Linda was up at 5:45 AM and off to the bakery at 6:15.  I was up at 7:45 AM and skipped breakfast and coffee.  I put on Weather Nation and took stock of the forecast while I folded the clean laundry.  I took a shower, got dressed, made a cup of tea, and had a small glass of orange juice to wash down my pills.

My main objective for today was to get the bus fueled which would also serve as a test run.  The forecast had the chance of rain increasing through the morning and heading towards certainty by early afternoon, albeit intermittent and not very intense.  I wanted to take care of the fueling before the rain settled in but wanted to wait long enough for the temperature to rise so I set 11 AM as my target departure time.  Before I moved the bus, however, several things had to be done.

First on the list was turning on the electric block heater for the main engine.  It wasn’t cold enough for this to be necessary but having the oil warmed up a bit never hurts, especially with the straight 40 weight oil.  It helps the engine crank over and get oil to the bearings more quickly.

The living room and kitchen in the bus looking aft from the cockpit. New flooring, new seating, new desk, new refrigerator, new slide-out pantry, and new window shades (rolled up).

The living room and kitchen in the bus looking aft from the cockpit. New flooring, new seating, new desk, new refrigerator, new slide-out pantry, and new window shades (rolled up).

Next was simply cleaning up the interior so the coach could be safely moved and nothing would get broken.  I gathered up all of the tools and materials that I no longer needed and moved them into the house and garage.  I then installed the solid brass door stop on the bottom of the pull-out pantry.  Finally I mounted the two aluminum angles to the inside of the refrigerator alcove, one by the freezer door and the other by the fresh food door.

The angles were 1/2″x3/4″ with holes drilled in the 3/4″ flange for #6 SR self-drilling wood screws.  I had carefully countersunk (chamfered) each hole so the screw head would be close to flush with the surface of the flange.  The aluminum was only 1/16″ thick so I had to be careful not to overdo it.  With the freezer door open I set the 1/2″ flange against the face of the refrigerator case (on the side opposite the hinges) and held the 3/4″ flange square to the side of the alcove.  I used a #5-6 self-centering VIX drill bit to drill three holes about 3/8″ deep and installed the 5/8″ #6 screws with a manual screwdriver so as not to over torque them.  I repeated the procedure for the second angle which was longer and had five mounting holes.

The new floor in the cockpit of the bus.

The new floor in the cockpit of the bus.

I had a little spare time so I drove my car up and down the new driveway to compact the gravel.  I won’t drive the bus on this new driveway until next year but it already supports the cars very nicely and the weight of the Honda Element was sufficient to knock down some of ridges and compact the surface.

I checked all of the tire pressures and they were OK so I did not have to get out an air compressor and adjust them.  I will have to do this next week before we leave, however, as the temperatures will have cooled off significantly by then.

Around 11 AM I turned on the coach batteries and opened the auxiliary air supply valve for the engine accessories.  I turned off all of the electric heating elements and made sure the inverter was turned on and then started the main engine.  I let it run for one minute and then switched it go high idle.  While the engine was warming up and the air pressure was building I shut off the shorepower, disconnected the power cord, and stowed it.

I pulled out at 11:15 AM and headed for the Mobile Truck Stop at exit 122 on I-96, approximately 22 miles from the house.  While there are a couple of closer places I could get fuel this truck stop has very good egress and is fairly busy, which means the fuel is being turned over frequently and is thus relatively fresh.  The drive is a mix of Interstate and Michigan Highways with a few stoplights and a couple of miles of dirt road, so the bus has to run up and down through its gears.  It is also a long enough round trip to get the engine up to normal operating temperature under load.

I estimated that the tank would take on about 120 gallons of diesel fuel so I added two bottles of Stanadyne Performance Formula and one bottle of Stanadyne Lubricity Formula.  The tank started whistling at 112 gallons, which meant it was getting full.  I added the last few gallons by controlling the flow manually and stopped at 119.990 gallons, so my 120 gallon estimate was pretty good.  I paid for the fuel and got a free beverage to go with it.

I had some occasional light rain on the drive out and on the drive back but the trip was otherwise uneventful.  I was back at 12:45 PM, parked the coach, and started the auxiliary generator, which I had not done for several months.  To load the generator I turned on all three electric toe-kick heaters, the engine block heater, the Aqua-Hot electric heating element, and front bay electric heater.  I let it run for 90 minutes with an average current draw of 25 Amperes on each leg, which is about 35% of its full load capability.

I got the shorepower cord out and connected it but did not turn it on.  As long as I had water and air pressure I flushed the toilet and then ran a little water through the various faucets in the coach.  I set a rubber door mat under the drain for the fresh water tank to keep the water from drilling a hole in the driveway and then let the tank drain slowly.  While it was draining I got the long fresh water hose out and connected it to the spigot on the front of the house and the water port for the coach.  With the fresh water tank empty I checked that the outside water spigot was configured to provide filtered/softened water.  I closed the drain valve, opened the fill valve, and opened the valve at the house.  I then went in the house, set a timer, and had a bite of lunch.

I had a phone call while I was driving back from the truck stop but did not answer it.  The caller left a message so I listened to it and then called him back.  Kevin Stufflebeam, from the southwest part of Michigan, had a 1995 Marathon Prevost conversion with a non-functioning Webasto system.  It turned out that he had the system worked on by a company in that area and the guy from the company had called me during the summer.  They got my name and contact information from Josh Leach at Coach Supply Direct, with my permission.

The fresh water tank has an overflow tube so that is how I knew it was full.  I closed the fill valve on the bus, closed the spigot valve at the house, and then opened the fill valve to relieve the pressure in the hose.  Sure, it was a lot of back-n-forth, but it eliminated the spray that occurs when unscrewing a fitting on a pressurized hose.  It also makes the fitting easier to unscrew.  I removed the hose from the coach and then from the house.  The spigot is about four feet higher than the driveway so I pulled the hose up towards the spigot, allowing it to drain as I coiled it up.  Once it was coiled I connected the two ends together, put it back in its storage tub, and put the tub back in the front bay.

Linda called at 4:30 PM to say she was on her way home.  It had been raining, off and on, all afternoon so I took about 45 minutes to drive on the new driveway with my Honda Element and compact it even more.  But first I got the metal toothed rake and evened out the few remaining ridges and valleys.  Besides going up and down the driveway I drove across it at various angles at both ends.  Most of the driveway has fresh topsoil along both edges, which is soft and has grass seed and straw on top of it, so I stayed off of those areas as they definitely should not be compacted.  The end of the new driveway by the house ties into our concrete driveway and some solid, undisturbed lawn with a flare.  The far end, which ties into the street at our third culvert, is much wider (to allow the bus to make the turn), relatively flat, and ties in to solid, undisturbed lawn.  The concrete, road, and undisturbed lawn allowed me to drive beyond the edges of the driveway in these areas and go across them at various angles.

Any kind of weather always slows commuter traffic and Linda did not get home until 6 PM.  It had been a long day for both of us and she just wanted to relax for a while.  She opened a bottle of Barefoot Moscato and poured each of us a glass.  For dinner we had mock oriental orange chicken with reheated frozen broccoli and white rice with soy sauce.  It was an easy but very tasty meal.

After dinner I finally settled in at my desk to finish updating the FMCA Freethinkers Chapter roster, financial statements, and minutes from the 2014 annual meeting.  Linda reviewed the financial statements and helped me reconcile them to the bank statements.  Once we were satisfied they were accurate I saved everything as PDFs, uploaded them to our Dropbox, and sent the folder link to the members via e-mail.  We then headed to bed and watched the last episode of The Brain on Detroit PBS.  Linda went to sleep and I wrote for a while, finally turning the light out at 11:30 PM.

 

2015/10/06 (T) Trimming & Stripping

We did not get an early start to our day today.  I got up a little after 8 AM and Linda got up 15 minutes later.  Even so, she still had our granola and berries ready before I had the coffee made, but in my defense I had the extra step of transferring the three pounds of coffee we bought yesterday from their paper bags to our metal containers with the air-tight lids.  We were wondering about whether grapes are berries so Linda Googled the topic.  Botanically, grapes are berries but strawberries and raspberries are not.  Also included among the “true” berries are bananas, tomatoes, cucumbers, and eggplants.  That’s right, tomatoes, cucumbers, and eggplants are fruits.

Linda left at 9:30 AM to meet Diane at Kensington Metropark for a 10 AM walk.  Mike from Bratcher Electric showed up at 10:30 to revisit the wiring project I needed his company to do.  They are going to install a 100 Amp disconnect switch next to the transfer switch in the southwest corner of the garage, run power to the disconnect switch from the transfer switch, and then run a 4-wire service entrance cable (SEC) from the disconnect switch through the garage attic to the electrical distribution panel in the closet with the HVAC system for the library.  The electrical panel is currently a 60 A sub-panel of the main distribution panel in the basement and this project will convert it to a 100 A main panel while still allowing it to be powered by the generator if the utility power goes out.

When Mike left I gathered up the two metal cutting tools I borrowed from Chuck, our corded 1/2″ Craftsman drill (which I needed to power one of the nibblers), the small Rigid drill kit, and my telescoping inspection mirror.  My plan was to cut one or two openings in the passenger side HVAC duct for the heater hoses but I decided to do some yard work instead.

We still had some bushes growing out over the drainage ditch by the mailbox and I wanted to get them trimmed up and add the waste material to the timber pile before Phil hauled it away tomorrow (hopefully).  I was still working on this little distraction when Linda got back from her walk so she got a pair of gloves and helped.  The bushes and trees in this area have an extensive system of vines running through them.  I got a lot of the smaller vines cut and pulled free and I managed to trim one bush back enough to create an “entrance” to the inner part of this stand of trees.

Once I was “inside” the grove I found one of the main sources of the vine, a massive thing that looked like something out of a Harry Potter movie.  It was easily 10″ in diameter where it came out of the ground and had 4″ to 6″ pieces branching off in different directions.  I have no idea what kind of vine this but I suspect it is a wild grape vine.  Given its size I surmised that it has been there for a very long time gradually chocking off the trees.  I will have to eventually cut it out, but I would like to find out first just exactly what it is.

Linda helped drag all of the clippings over to the disposal pile where we cut some of them into smaller pieces before adding them to the pile.  We noticed a small tree hanging out into the space above the driveway that Phil is about to build.  We thought the tree was dead and decided to cut it down.  It was 5″ in diameter 6″ above the ground–big enough to require the chain saw–and also had a lot of branches that were large enough to be more expeditiously dispatched with said same machine.

After felling the tree and de-limbing it I was not so sure that it was dead.  We had a half dozen other trees along the northern edge of this stand woods that looked to be similarly dead but I decided not to cut them down.  One in particular had a lot of obviously new, small branches.  We will wait until spring and see which, if any, of these trees develop leaves.  If they are alive I will trim them instead of cutting them down.

We put away the yard tools and took a break to have a light, late lunch of vegan cold cuts sandwiches and black grapes with a glass of beet juice.  I like beets on salads and as a side vegetable.  Beet juice is OK but a bit more of an acquired taste.  We have added it into our daily food plans because of its ability to control blood pressure.  Linda is adding ground flax seed to her granola for the same reason.

Measuring and cutting wallpaper on the dining room table in the house.

Measuring and cutting wallpaper on the dining room table in the house.

At 2 PM we decided to hang the wallpaper in the hallway of the bus so we gathered all of our tools and took them to the coach.  I measured the wall and determined the lengths (30″) and widths of the four pieces; two full width (26.5″) and two partial width (15.5″), one for the left end and one for the right end.  We cut the four pieces on the dining room table in the house where we could unroll over six feet of wallpaper, measure more accurately, and cut more easily.  We cut the two full pieces out of the end of the first double roll and cut the two partial pieces out of the beginning of a new double roll.

Linda took the pieces to the bus and laid them out on the bed.  I was getting ready to pour some GH-95 paste into the tray and roll it onto the wall when I decided to remove the trim board that separates the upper wall from the vertical mirror strips on the lower wall.  My intent was to avoid having to trim the bottom edge of the wallpaper by tucking it behind this board.  What I discovered was that the strip mirrors on the lower portion of the wall were glued to the wallpaper and some of them were loose.

The fact that the mirrors were glued to wallpaper and not to the plywood wall surface meant that they could be removed.  I unscrewed the four vertical pieces of wood trim that framed the mirrors in three panels and then removed the bottom trim piece.  I carefully removed each mirror by prying the underlying wallpaper loose from the wall using a large screwdriver and working from the top down.  When the entire strip was loose I cut the wallpaper to release it.  I handed them to Linda and she stored them carefully inside the built-in sofa.  I managed to get all of them off except one which fractured in several places.  We taped it up and vacuumed up the few glass fragments that were created when it broke.

At this point we were clearly not going to hang the four pieces of wallpaper we just cut as we needed to finish stripping the base layer of the old wallpaper first.  We also had to take a little time to decide how to finish the lower wall.  One option would be to wallpaper the entire wall and not put the wood trim back.  We probably have enough wallpaper to do that, even after cutting the four smaller pieces for the upper wall, but we did not think the wall would look right if we did that.

Another option would be to install wood panels to replace the mirror strips.  In this case we would use a light wood with a natural finish to provide an intentional contrast with all of the walnut trim.  The mirror strips are slightly beveled on their long edges and measure 3/16″ thick at those edges.  That means a 3/16″ hardwood veneered plywood should be a perfect fit, allowing all of the wood trim to go back in place.  Maple or Birch with a natural finish are the most likely choices.

The wood panels is the option we will almost certainly pursue and we do not have to resolve exactly what panels to use in order to finish wallpapering the upper part of the wall.  All told this will push our finish date back a couple of days, but we don’t really have a finish date anyway, and we will like the final result a lot better.  We really do not like the strip mirrors and wish we could remove or cover all of them.

It was only 4:30 PM when we quit working in the bus for the day but we had both had a relatively physical day and were ready to quit.  The lighting in the hallway was also a little dim due to the continuing heavy cloud cover which was having the added effect of lowering our energy level and enthusiasm a bit.

My last couple of e-mails to Lou Petkus of the SKP Photographers BoF had gone unanswered so I called Lou to make sure everything was OK.  It was; he and Val have just been very busy.  We know about busy.  We had a nice chat about cameras and RVing plans for the upcoming winter.

Linda always puts nice dinner meals on the table and tonight was no different.  She halved and cored a white acorn squash and baked it in the oven with a little vegan butter and brown sugar.  She had a few Brussels sprouts left over and some baby carrots so she added onions and sautéed them to make a very good vegetable medley.  Finally, she heated a package of mock chicken in orange sauce.  The trio of dishes was not only tasty but lifted my spirits; not that either of us are down, but the weather has been heavily overcast for several days and had a slightly depressing effect on our moods.

I got a call from Phil after dinner updating me on his availability to work on our driveway and French drain project.  The 2-day job he started yesterday morning is probably going to take him the entire week to finish so there is very little chance we will see him back at work on our project before next Monday.  He did, however, find time to call a company that can hydrojet the culvert under our road and find out their pricing.  He gave me the name and phone number and I will call them tomorrow and try to set something up.  The other upside is that we have more time to pull dead trees out of the woods in front of our house, cut them up, and add them to the disposal pile, if we so choose.

Linda’s favorite TV shows are concentrated on Sunday, Monday, and Tuesday evenings so we watched NCIS and NCISNOLA followed by an episode of LIMITLESS, just to see what it was like.  I watched Two and a Half Men, which I happen to find very amusing, and then went to sleep.

 

2015/09/03 (R) Floored

I turned the lights out at 11:30 PM last night so I was starting to wake up at 6:30 AM this morning and finally got up at 7 AM.  We have had light to moderate fog the last few mornings which always coincides with very still air.  It is a calm, quiet time to gaze out over our own personal “misty moors” and appreciate where we are and the lifetime of work that got us here.

Linda was still sound asleep so I closed the bedroom door to shield her from the noise of the coffee grinder.  That was probably unnecessary as she was sleeping with her good ear down, but I did want to wake her prematurely.  I ground up 8 scoops of the Cafe Europe (reg) / Columbian (decaf) blend which yielded nine scoops of grounds.  I have figured out over time that to make 9 cups of coffee takes about 10 cups of water as that quantity of grounds absorbs and holds almost a cup.  (These are 6 ounce coffee “cups,” of course, not real 8 ounce cups.)  More importantly the strength of the coffee seems to come out right.

Once the coffee was brewing I washed out the grinder reservoir and wiped out the grinder.  It seems to hold coffee grounds as if they were magnetic and being relatively fine particles they get into all of the small nooks and crannies.  Why a coffee grinder has small nooks and crannies is one of those product design questions that suggest the designer(s) never actually used their product for its intended purpose.

My main reason for getting up early was that it was no longer comfortable to stay in bed.  My lower right back has been sore for over a week now and is worse when lying down than when working, much of which has been on my hands and knees.  My secondary reason for arising early was that I wanted to get an earlier start working on the bus today.  We need to finish the dry layout of the vinyl tile floor today so I can apply the adhesive tomorrow, with Linda’s help, before we have Madeline for the weekend starting Saturday sometime.

I assumed my usual position on one of the living room sofas with our male cat, Jasper, at my right side, and quietly enjoyed my coffee while doing some online research and starting this blog post.  Speaking of which, I am now (once again) over six weeks behind in uploading posts to our blog.  By the time we are done working in the evening and have had dinner I need what little time and energy I have left to write the draft post for that day.  Uploading them is a whole different process that also takes time and thought.  I am determined, however, to be caught up before we leave for the winter and to post daily while we are away.  Being behind is not fun for me, and posts that are 4 – 8 weeks old are probably not interesting to anyone who might read the blog.

I need a very specific trowel, an Armstrong S-891, to apply the Armstrong S-288 vinyl tile adhesive.  As I mentioned in yesterday’s post, The Home Depot and Lowe’s do not sell this trowel or one even remotely similar.  Lowe’s did, however, have a plastic spreader that has the correct notch size and spacing.  Someone in the floor department at one of the stores suggested we try Blakely’s Supply in Wixom so I plan to call them this morning.  Don at Lynch Carpet in Howell, where we got the tile and adhesive, mentioned another place so I may have to call them back and get the name of the business.

We’ve had the tile since early July so we could have taken care of this a long time ago but didn’t.  As much as I tried to “work ahead” with respect to the design of the project, procurement of materials, and contracting with the cabinet maker we did not attend to everything in a timely manner.  Exhibit #1 is the wallpaper, which had a 2-week lead time, and exhibit #2 is this trowel.  Overall we have done well keeping things moving along and in retrospect this will look like a well-planned and smoothly executed project, but right now I need something that I don’t have.  🙁

I called Blakely’s at 8:30 AM.  They do not carry Armstrong products but they did have a trowel that matched the specifications of the S-891.  They had one in stock so I asked them to hold for me.  With the Labor Day weekend almost upon us we decided to drive to Wixom and buy the trowel before busying ourselves in the bus.

The round trip would have taken an hour but we went to The Home Depot in Howell before returning to the house and bus.  This particular Home Depot has a tool rental operation and we wanted to see if they had a 100 pound floor roller.  They did.  In fact, they had two of them; $22/day (24 hours).  If I call before they close tonight they will hold one for me to pick up in the morning between 6 – 8 AM.

By the time we got home we were finally a little bit hungry and had our usual breakfast of homemade granola with fresh blueberries and banana.  Thunderstorms were forecast for today so we brought the saber saw into the bus so we would not have to walk outside to the garage to use it.

We resumed working in the bathroom and got all of the tiles for that space measured, cut, and fitted into place.  We then continued from the hallway into the bedroom and up the front side of the bed towards the driver’s side of the coach.  It seems that our pace has slowed yesterday and today but that’s not really the case.  What has happened is that all of the pieces have to be cut, some of them along four or five lines that cannot all be scored and snapped, and we are working in a much more confined space that makes it difficult to make accurate measurements.

By 3:30 PM we were part way down the foot of the bed and decided to take a lunch break.  Linda made sandwiches on toasted rye bread with vegan deli slices, onion, tomato, and lots of power greens.  She chatted briefly with our son about arrangements for this weekend and then we got back to work at 4:30 PM.

The rain that had been forecasted for most of the day finally arrived but did not affect our work as we had everything inside that we needed.  We worked until 7 PM and finished the floor tiles in the bedroom.  That left five or six pieces to be cut at the front where the main floor and cockpit meet.  My sister called and I said I would call her back when we were done.  We figured it would take at least an hour to finish these pieces.  We were tired and hungry and decided to defer this work until first thing tomorrow morning.  We shut off the air-conditioners, turned off the lights, and locked the bus.

While Linda prepared dinner I cleaned the cat’s litter tray, checked my e-mail, and replied to one from BCM.  Dinner was fresh steamed broccoli, whole grain bread, and mock chicken with orange sauce.  Another Gardein product, the “chicken” was very tasty.

I called my sister back after dinner and we had a long chat which wrapped up just before 10 PM.  Linda and I went to bed and settled in.  I was finishing up this post around 11 PM when it started raining.  From the sound it was quite a downpour but it did not last even 15 minutes.