Tag Archives: desert sunset

2015/03/22-23 (N-M) Why Ajo

[Photos for this post are in an image gallery at the end.]

2015/03/22 (N) A Day of Rest

After two days of bouncing around in the desert, getting in and out a truck and working hard to capture good images, we were all tired and needed/wanted an easy, relaxing day.  Lou and I also wanted time to work on processing images on our computers.  Being Sunday, and not being in a hurry to go anywhere, Linda made her yummy vegan blueberry pancakes for breakfast.  After breakfast she walked up to the office and switched us to the weekly rate which would allow us to stay through Wednesday morning for just a few extra dollars.  We then settled in to read (Linda) and work on RV club and photo tasks (me).

Early afternoon we cleaned out the back seat of our car and took Val with us to see the small city of Ajo and visit the mine museum there.  Most businesses were closed but the museum was open and the people there were very knowledgeable.  We then drove a scenic road that went west out of town and circled counterclockwise through some very interesting and rugged BLM land before ending at Darby Well Road and AZ-85.  The road was good enough gravel most of the way that we were able to do it without difficulty in our front wheel drive Honda Element.  The Element, however, has very good ground clearance.

Based on our few days experience in this area I would not venture off of paved roads without a high ground clearance vehicle at minimum.  A 4-wheel drive vehicle with tires that can withstand gravel/rocks and also perform well in soft, sandy soil would be preferred or necessary depending on exactly where you want to go.  We have been thinking about eventually getting a Jeep Wrangler Unlimited to replace our Element but developed a serious case of Jeep Wrangler envy while we were in Quartzsite.  Driving through Organ Pipe Cactus National Monument and the Florence to Kelvin Road has only served to solidify our desire to have a vehicle that is up to the challenge of being off-pavement.

As we drove the loop there were smaller two-track roads that led off through BLM land and into the Prieta Cabeza National Wildlife Refuge (PCNWR).  They were not all closed but we knew from the Visitors Center that they would be before reaching the PCNWR.  The PCNWR is the last place where Sonoran Pronghorn Antelope survive in the wild and their numbers are dangerously low.  The breeding season is mid-March to mid-May and most of the NWR is closed during that time.  Not that it is ever really open.  The Visitor Center is on the north side of Ajo on AZ-85 and easily visited.  The refuge, which lies to the west and south down to the Mexican Border, is the size of the state of Connecticut.  It has no paved roads, a few very rough dirt roads, no human inhabitants, no services (including cell phone signals), and a climate with daily and seasonal extremes.  This is why it one of the few truly wild places remaining in the lower 48 states.  I would not consider traveling through the refuge without a functioning HF ham radio system; it would be the only way to call for help.

Every drive we have taken in this area starts with a large sign warning you of drug smuggling and illegal immigration activity and advising you of the risks and what to do if you encounter people in the desert.  The only evidence we saw of such activity were the black plastic one gallon jugs, that are apparently the container of choice for carrying water, and the U. S. Customs & Border Patrol vehicles, agents, ATVs, and helicopters which are numerous and ever present in this area.  One reason is that the main facility for the Customs & Border Patrol in this area is on AZ-86 just east of where it starts in Why and about a mile before the boundary of the Tohono O’Odham Indian reservation and Hickiwan Trails RV Park, filling station, and casino.

The helicopters seemed particularly interested in the mountains just east of our RV Park, day and night, the entire time we were there.  Dave, the park manager, told us that the mountains contained many small caves that were used by “spotters” to elude detection and escape the desert climate while the washes were favored travel routes providing cover and easier travel.  The helicopters would hover or travel very slowly below the ridge line, apparently checking each known cave and crevice where someone might be hiding.  Dave said that on one occasion he witnessed heavily armed agents repel out of the helicopters.

It’s a constant cat and mouse game, but it is serious business.  Illegal immigrants risk their lives trying to enter the U. S. through this vast and inhospitable wilderness and some of them do not survive the journey.  The drug smugglers are criminals and agents have been killed by them.  The Visitor Center at OPCNM is named for one such agent who was murdered patrolling the Monument.  He was in his late 20’s.  And yet we felt perfectly safe the entire time we were in this area.  Like rattlesnakes, cacti, and other aspects of this desert you simply have to be thoughtful about where you go and what you do and be aware of your surroundings.  Vigilance is your best/only defense here.

2015/03/23 (M) Return to Ajo

Ajo is Spanish for garlic.  We found a few widely scattered Ajo Lilies blooming in the desert just south of our campground and tried photographing them on several different occasions.  The Lilly is not a member of the garlic family, but got its name because the flowers have a faint smell of garlic, or so someone thought when they were named.  Regardless of where the name came from they are lovely white trumpet bell shaped flowers that are 6 to 10 inches from the ground, and therein lies the photographic challenge.

Mid-late morning all four of us headed back to Ajo.  The central plaza is a three-side U-shaped arrangement of (faux?) adobe buildings that dates from 1917.  The two sides of the U house a variety of stores including a cafe and coffee shop where Linda and I got some coffee.  The bottom of the U is the old train depot and now houses the Ajo Chamber of Commerce.  The buildings have full length covered sidewalks with arched supports.  The parking is also U shaped, following the arrangement of the buildings, and the central area has grass, benches, and a bandstand.  Ajo is something of an arts community and many of the store fronts were gallery spaces with local artwork for sale.

Just across the main street from the open end of the plaza were two white washed adobe  churches, one Catholic and the other Federated, and beyond those the old high school that is now a conference center with 30 apartments that are rented by local artists.  Kitty-corner to the left was the only restaurant in town that appeared to be open for business.  Fortunately for us our friends at Technomadia had been there earlier in the season and assured their blog followers that it was an excellent little place to dine.  Our waitress was charming and our food was good.

Being any artsy community there are lots of murals around town.  Some of them were in an alley across the street from the restaurant so we started there.  One in particular that we wanted to find was a tribute to the movie “Night of the Lepus” which was filmed in Ajo some years ago.  It was a B- Sci-Fi/horror flick about mutant killer rabbits, but it is Ajo’s singular claim to movie fame, so it is remembered and celebrated.  We found the mural on the north end of town.

By the time we finished scouting murals and visiting the occasional shop it was 4:30 PM and we were all ready to return to camp.  When we got back to our rigs we circled our chairs in the shade of Lou and Val’s 5th wheel, brought out an assortment of snacks, and enjoyed the cool early evening breeze while we talked about our visit to the area.  We shot a few sunset photos and called it a day.  Lou wanted to take one more stab at astro photography before we left so we checked websites and apps to determine where/when the Milky Way would be visible.  The answer was low in the southeast sky from 3 to 5 AM.  Given that my camera was not up to the task I decided to pass and get some rest, as we had decided we would leave late Tuesday morning and head back to Arizona City.

2015/03/18-19 (W-R) Why, AZ

2015/03/18 (W) Hickiwan Trails

Why, indeed?  Or perhaps Why Not.  You can go there too.

Looking east from Hickiwan Trails RV Park at sunset.

Looking east from Hickiwan Trails RV Park at sunset.

Bonnie left yesterday headed for New York (eventually) and Curtis was planning to leave today for next week’s FMCA national rally in Pomona, California.  We were invited to remain at RVillage WHQ while Curtis was away, but we had our sights set on Organ Pipe Cactus National Monument (OPCNM).

An Ajo Lilly at Hickiwan Trails RV Park.

An Ajo Lilly at Hickiwan Trails RV Park.

Our original plan was to stay in the ‘modern’ campground at the Monument.  It is strictly boondocking (no hookups) which would have been fine except that the section where generators are allowed is limited to only four hours a day with two windows from 8-10 AM and 4-6 PM.  We could have managed on the four hour limitation for a few days, but the unequal spacing of the two windows would have drawn our batteries down more than we wanted during the 14 hours from 6 PM to 8 AM.

Linda searched for websites and found Hickiwan Trails RV Park in Why, Arizona.  It was 10 miles south of Ajo, the nearest/only town of any size, and would locate us about 20 miles north of the north entrance to OPCNM.  Linda called to make reservations, which were not necessary as it was past prime season and the park was mostly empty, and confirmed the availability of full hookups and 50 Amp power.  The price was $19/day or $85/week with bathrooms/showers and a laundry.  It was located just inside the Tohono O’Odham Indian Reservation behind their combination casino, filling station, and convenience store.

Wild burros on the trail leading east out of Hickiwan Trails RV Park.

Wild burros on the trail leading east out of Hickiwan Trails RV Park.

We left Arizona City around 1 PM and traveled back west on I-8 to Gila Bend where we headed south on AZ-85 through the Barry M. Goldwater Air Force Range, a beautiful drive through yet another part of the Sonoran Desert.  We wound our way slowly through Ajo (25 MPH speed limit) past an enormous open pit copper mine (shut down) and continued on to Why, AZ where we took AZ-86 (the left branch of the “Y”) for two miles.  We pulled in to the RV Park around 3:30 PM after missing the (poorly marked) entrance, finding a turn-around spot, and unhooking the car so we could turn around.  Linda got us registered while I parked the bus.  We drove through the campground and selected a 50 Amp back-in site facing east.  Lou and Val took the site just south of us.

A group of wild burros watching us watching them.

A group of wild burros watching us watching them.

Hickiwan Trails turned out to be a hidden gem.  The park was clean, the roads and sites generous in their size, the bathhouse and laundry clean and fully functional, and the view in all directions amazing.  We had barely finished making camp when we heard the braying of burros.  The park manager, Dave, and several of the campers confirmed that there were wild burros in the area east of the campground and all we had to do to see them was hike out a wide, clear trail about 3/4 mile to the wash where they like to hang out.  Or wait for them to come through the campground at night.  Linda hiked out and found them and took a few photos with her cell phone.

The wild burros were obviously used to the presence of people.

The wild burros were obviously used to the presence of people.

Somewhere before pulling into the RV Park the driver side rear tire on Lou and Val’s 5th wheel trailer went flat.  We got out our Dewalt air compressor and aired it up and the leak was immediately obvious, a 1/2 inch gash at the edge of the tread.  It was likely not repairable but the condition of the tire tread, which was badly worn in one spot, ruled that out anyway.  They had a spare that had never been used but was 10 years old.  Not ideal, but it’s what they had.  We discussed several options and Lou decided to sleep on it.

A nice family grouping of wild burros.

A nice family grouping of wild burros.

We took some sunset photos and let ourselves be awed by the dark night sky and plethora of stars before turning in for the night and using the park Wi-Fi which had initially been a bit fussy and not very fast.  I discovered, however, that the connection stability and performance increased the later it got.  By midnight I may have been the only user and was seeing a rock solid connection and almost 12 Mbps, which is outstanding for RV Park Wi-Fi.

It was a real treat to get such a good look at this wild animals.

It was a real treat to get such a good look at this wild animals.

2015/03/19 (R) First Things First

We came to this place to see and photograph nature; western landscapes, flora, fauna, and night skies.  But our homes on wheels always take precedence over everything else except our personal health.  Until the flat tire on Lou and Val’s 5th wheel trailer was fixed we were not going to be doing anything else.  After thinking about it overnight, Lou decided to call Coach-Net.  Yes, they could send someone out to take care of it.  The guy arrived an hour or so later and in less than an hour had the bad tire/wheel off and the spare tire/wheel on and inflated.

I know they are wild animals, but this is just too cute.

I know they are wild animals, but this is just too cute.

You just can not have too many pictures of wild burros.

You just can not have too many pictures of wild burros.

While the tire was being taken care of Linda and I hiked out the trail in search of the wild burros.  We found them about a mile out, a group of 12 and another group of 5.  As best we could count we saw and photographed between 17 and 20 wild burros in a beautiful, natural setting.  On the way back we left the trail as we neared the edge of the campground and headed through a sparsely vegetated area, watching the ground carefully for snakes.  We were strolling along when I heard a rattle and looked to my right to see a rather large snake coiled up and staring at me.  It was only about 7 feet away and Linda had passed by it on the other side by about the same distance.  It decided I was not a threat, uncoiled and slithered off under a large, nearby bush.  That was when I could positively identify it was a Western Diamondback Rattlesnake that I judged to be at least five feet long, which is close to the maximum size they attain.  It was so well camouflaged when coiled up that either of us could have easily stepped on it even though we were looking carefully where we were going.

They never took their eyes off of us.

They never took their eyes off of us.

Look carefully.  That is, indeed, a very large Western Diamondback Rattlesnake.

Look carefully. That is, indeed, a very large Western Diamondback Rattlesnake.

By the time the tire issue was resolved it was too late to head down to OPCNM so we decided to scout out a good place to photograph the sunset.  It turned out that there was a BLM 14-day STVA just south of Why on the west side of AZ-85.  It was a maze of makeshift dirt roads and washes but we kept working our way west trying to get beyond where most of the campers were located.  We were surprised at how far back some of them had gone and the size/type of rigs they had brought back there, including large tag axle motorhomes and a full-size tractor towing a huge 5th wheel trailer.  We could not have gotten our bus in here without scratching the paint and risking getting stuck.

Panorama of a desert thunderstorm at sunset near Why, AZ.

Panorama of a desert thunderstorm at sunset near Why, AZ.

We finally found a suitable spot and set up our cameras on tripods.  Rain had passed through the area and there was a thunderstorm in progress over the mountains to the northwest.  Lou concentrated on shooting HDR images with his small Sony camera which has excellent low light sensitivity and records colors very nicely.  I concentrated on shooting panoramas and got several nice ones with rain falling from the storm clouds.  We hung in as long as the color was good and then packed up our gear and found our way out while there was still just enough light to see.

Sunset as viewed from the BLM STVA just south of Why, AZ.

Sunset as viewed from the BLM STVA just south of Why, AZ.

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2015/03/14-16 (S-M) Escapade to RVillage

2015/03/14 (S) Wrapping Up; Signing Up

I spent most of the day and evening processing photos, although I took time to dump the holding tanks and fill the fresh water tank.  Linda and Val did Laundry and then went grocery shopping after which Linda started preparing the inside of our coach for travel.  It was a long, busy, productive day but it was mostly chores and work, so not much to write about.  We did, however, sign up to be staff at the July 2016 Escapade in Essex Junction, Vermont.  I signed up to be the assistant staff photographer again while Linda signed up for any job that was in a quiet environment so she can hear.  We really do enjoy the Escapade rallies.

Sunset as viewed from our campsite at the Pima County Fairgrounds near Tucson, AZ.

Sunset as viewed from our campsite at the Pima County Fairgrounds near Tucson, AZ.

2015/03/15 (N) Back to RVillage WHQ

Today was our scheduled departure date but we did not need to vacate the Pima County Fairgrounds until noon.  We would be caravanning a relatively short distance with Lou and Val and targeted 11 AM for our departure.

The more time we spend in our bus the less anxious we are the night before we are going to move to a new location, but there is still a certain anticipation about it.  Moving the bus is not like getting in a car to go to work.  It’s a big, complicated, machine and there are many details to attend to before we can move it.  It also rarely travels the same route twice so we spend time researching and planning travel routes.  Fortunately, we enjoy these aspects of the RV lifestyle and had most everything in order by the time we went to bed last night.  We both slept well enough having worked and played fairly hard all week.

We had a leisurely morning and took care of the final preparations for travel.  As it was getting to be 10 AM we had to ask someone to move a car so we could pull out.  Paul Evert’s RV dealership had moved some of the rigs they had sold during the rally to the full hookup area where we were camped all week and had folks pull there trade-in units there so they could transfer their belongings.  As a result the area was getting crowded and obstructed with cars parked wherever it was convenient (for the owner).  The RV Driving School was also busy in one of the parking lots near us teaching people how to turn, back up, and park, including teaching the “spotter” (co-pilot/navigator) how to give hand signals to the driver.  (This is actually the more difficult job requiring judgement, proper positioning, and clear/timely signals.)  As long as the driver can see the spotter all they have to do is follow directions.  Many of the Escapade staff were still at the fairgrounds and attendees who signed up for HOPs (Head Out Programs) were still camped there as well.  The HOPs are organized outings that sometimes involve a tour bus for transportation, a tour leader/guide, admission to one or more venues, and possibly food.

We pulled out roughly on time with Lou and Val right behind us.  We headed out of the fairgrounds and then north on Houghton Road to I-10 where we headed west.  They needed fuel so we took an exit on the west side of Tucson where there was supposed to be a truck stop, but it wasn’t there.  Lou pulled into a station where we could not get in/out so we found a spot a little farther down the road where we could turn around and waited for them to pull out of the station.

We followed them back on to the highway and then retook the lead.  We exited at Eloy where there were both Pilot and Flying J truck stops.  We topped up our diesel tank while Lou filled their propane tank.  We got back on I-10 for another eight miles and then exited at Sunland Gin Road and headed south into Arizona City.  A few miles, and a bunch more minutes, later we pulled into the rental property that currently serves as Curtis Coleman’s residence and headquarters for the RVillage social network.  Good things are happening for RVillage and it was good to be back here to spend a little more time with Curtis and his adorable dog Augie, a Bevar (sp? may be Biewer) Yorkshire Terrier.

A panoramic view looking west from the deck of RVillage World Headquarters.  It was very peaceful here.

A panoramic view looking west from the deck of RVillage World Headquarters. It was very peaceful here.

We got settled in and then visited a bit.  We eventually went to Duffer’s Restaurant at the golf course and then went back to the house for movie night.  The film for this evening was “The Social Network” about the founding of Facebook; a most appropriate choice given where we are boondocked.

2015/03/16 (M) Florence, AZ

Someone at the Escapade told Lou about a road that runs between Florence and Kelvin Arizona.  They said it was mostly good gravel and very scenic and Lou was determined that we find it, drive it, and photograph it.  Linda and Val packed a picnic lunch while Lou and I prepared our photography gear.  I grabbed the Garmin GPS out of our car (just in case) and we took off, leaving Curtis some peace and quiet to attend to RVillage.

I managed to navigate us to Florence where we decided it would be prudent for Lou to top off the fuel tank in his truck.  We pulled into a Circle K (Kangaroo?) and took care of that.  When Lou tried to start the truck the starter would not engage.  It would turn but made a really bad grinding sound.  Sometimes the throw-out gear binds and we tried tapping on the starter with a long stick and hammer but it did not help.  The starter had just been replaced a month ago in Mesa, Arizona and had a 60 day towing policy in addition to the parts and labor warranty.

Val, Lou, and Linda having lunch by the fuel pump island at the Circle K in Florence, AZ.

Val, Lou, and Linda having lunch by the fuel pump island at the Circle K in Florence, AZ.

Lou called the repair shop and they dispatched a tow truck.  I then called Curtis to see if he could fetch Val, Linda, and me from the Circle K and he graciously agreed to come get us.  We let the station attendants know what was going on and they were cool with the whole thing even though we were blocking one of the pumps.  It took a while for the tow truck to arrive so we ate our lunch standing in the shade at the end of the fuel island.  We must have made an interesting sight to passersby.  The tow truck eventually arrived, pulled the pickup truck up onto the flatbed, and drove off with Lou riding shotgun.  A little while later Curtis arrived.  We loaded our picnic supplies and camera gear into the back of his SUV and he drove us back to his place.

Lou photographs their pickup truck being loaded onto the flatbed hauler at the Circle K in Florence, AZ.

Lou photographs their pickup truck being loaded onto the flatbed hauler at the Circle K in Florence, AZ.

I expected to get a call from Lou letting me know that I needed to drive to Mesa to pick him up.  What we got instead was a call that the truck was repaired and he was on his way back.  The problem was that the starter mounting bolts had not been torqued tight enough and had backed out about 1/4 inch.  As a result the throw-out gear was pushing the starter back rather than engaging with the gear teeth on the flywheel.  As we thought about it we were realized we were very lucky this did not happen on the road from Florence to Kelvin.

Bonnie was also staying at the RVillage compound and joined us for dinner last night.  This evening we did a pot luck thing and dined at the outside table by the lake.

 

2015/03/13 (F) Sonoran Desert Museum

We were up at 6 AM and left the fairgrounds a little before 7 AM to drive to The Sonoran Desert Museum west of Tucson, Arizona.  That meant we missed the hitch-up breakfast, which is the last official activity of the Escapade.  We also missed the SmartWeigh operation, an activity run by the Escapees to determine individual wheel weights for RVs, toads, and toters.  We were not going to have our coach/toad weighed, but it would have been nice to get some photographs of the operation.

We drove separately from Lou and Val Petkus and were running a little ahead of schedule so we stopped at a McDonald’s about seven miles from the museum for coffee.  We met up with Lou and Val and another couple from the SKP Photographers BOF in the parking lot.  We needed 12 people to get the discounted group admission price so we all paid full price and went in.

The museum is spread over 21 acres at a mean elevation of ~2,800 feet.  Most of the museum is outdoors and is a magnificent collection of Sonoran Desert flora and fauna that was worth the price of admission.  We did not mind paying the asking price for this museum, however, as it is undoubtedly an expensive operation to run.

One of the highlights of our museum visit was the raptor demonstrations at 10 AM and 2 PM.  We went to both and took a lot of photos.  We were surprised how many people were there to see both demonstrations, especially children, as it was Friday (work/school day).  Perhaps the area schools were on spring break.  We had lunch in the cafe and it was very good.  Reviews for the restaurant were excellent but it had white linen tablecloths, so we took a pass on that.

We left around 4:30 PM and drove up to Gates Pass where we parked and took photos of the mountains and sunset.  The light was fading as we pulled out but we made it down the mountain road before darkness fell.  It was way past dark by the time we got back to the coach; a long but very productive and satisfying day.

Sunset from Gates Pass west of Tucson, AZ.

Sunset from Gates Pass west of Tucson, AZ.

Following is a gallery of some selected photos from our visit to the Sonoran Desert Museum.  Some of the photos were taken by Linda.  Photos were taken with Sony alpha 100 DSLR and Canon 50D DSLR.  The photos are presented without captions.

 

 

2015/03/06-12 Escapade Images

Here is a gallery of additional images from the 2015 Escapees RV Club Escapade.  Most of them are of our friends, old and new.

2015/02/19-23 (R-M) Solo in Q

2015/02/19 (R) Over-Cranked

I have been busy cleaning/waxing the outside of the bus and writing articles so I have not been able to spend much time writing my blog posts or uploading them to our website.  A couple of weeks ago I uploaded the posts through the end of December 2014 but then we got busy and I have not uploaded anything since then.

Here is how my day went.  I Got up at 7:30 AM and had granola with fresh blueberries for breakfast.  It was cloudy and cool most of the morning, so I tried to focus on the bus cleaning/waxing and was able to clean and wax the passenger side of the bus from the front to the back edge of the dinette fixed window.

Another dramatic sunset reflected off the recently waxed driver's side of our coach.

Another dramatic sunset reflected off the recently waxed driver’s side of our coach.

The whole house generator at home runs a self-test every Thursday at 11 AM (EST) and e-mails its status to us.  Instead of getting a message at 9 AM I got one at 9:10 AM (MST).  The message was an Over Crank fault indicating that the Genset had failed to start, had dropped out of Auto mode, and would not attempt to restart until the controller was reset to clear the fault.  I did not assume that Linda had paid any attention to the details of the message so I called her.  She called Bratcher Electric and they told her how to reset the controller.  They also said they had received similar notifications/calls from other customers.  Sure, the temperatures have been below negative 10 degrees F, but the whole reason we have the generator is to protect us against power loss which usually occurs under the worst weather conditions.  The service technician is coming out on Wednesday to check the unit, which is still under warranty.

I took a lunch break at 2PM and had a jumbo tofu hot dog and some hummus with a few Fritos corn chips.  For most of the rest of the day I worked at my laptop selecting and editing photos for my Quartzsite 2015 BCM article.  I made a quick trip to the Road Runner market for some 26 ounce containers of salt and stopped at Herb’s Hardware store looking for a clear filter housing, but they did not have any.

I made a nice, large salad for dinner and finished up the box of Franzia Refreshing White wine.  I continued to process photos for my article late into the evening, taking an occasional break to check e-mail and check out the SteelMasters website.  They sell steel Quonset hut style building kits and this might be a more economical way to build our bus barn, and easier as a do-it-ourselves project.

2015/02/20 (F) Touch of Oranges

I was up late last night so I slept in until 8 AM this morning.  I awoke to cloudy skies and cool temperatures so I skipped breakfast and got right to work cleaning/waxing the passenger side of the bus, which faces south and gets a lot of sun.  I have been working front to back but decided to reverse direction.  The reason was to do as much of the side aft of the patio awning as possible while it was cloudy.  The area under the patio awning is shaded (by the awning) so I can work there anytime I feel like it.

Butch was working on their new VDO electronic speedometer and needed to borrow my air-over-hydraulic bottle jack so I dug it out of the front bay for him.  Mid-morning Lou and Donna Rice stopped by to say “hi.”  They were in town looking for newspapers that Lou could use to mask off their motorhome so he could spray some paint.  It just so happened that there was a large box of newspapers over by the trash container and they were able to get all that they needed at our campsite.

The sunset in Q backlights Saguaro cactus, a palm, and a Palo Verde tree.

The sunset in Q backlights Saguaro cactus, a palm, and a Palo Verde tree.

I quit cleaning/waxing around 11:45 AM and turned my attention to the water softener.  I have regenerated it twice this week, first with solar salt and then with non-iodized table salt, but the water coming out of it is still testing in the 3 – 7 gpg range.  A reading of 7 is considered ‘hard’ so at this point I am not very happy with our water softener.

I filled the filter housing with yet another 26 ounces of finely ground non-iodized table salt and started the regen process for the third time this week.  This time I ran the water more vigorously for a short time and then slowly (two minutes per gallon) and checked for salty water from the outlet of the softener.  When I got very salty water I shut off the flow and let it sit for an hour.  I repeated this a couple more times.  When I took the filter housing off there was very little salt left in the bottom.  I rinsed it out, reinstalled it, and ran water through the unit at the rate of four minutes per gallon for one hour, figuring 15 gallons of filtered water should be enough to flush the saltiness out of the softener.  I tested the discharge water from the softener and it measured somewhere between zero and 1.5 gpg TH.  It should have been zero, but I do not know if the test strips are sensitive to residual salinity.  This process took all afternoon, intermixed with my computer and bus waxing work.

I had granola with fresh blueberries for lunch and then finished yesterday’s post and started this one.  I settled in to work on photographs for my article with periodic breaks to check the water softener.  It was more sunny than cloudy from noon to 2 PM at which point the clouds thickened and filled in.  The air was warm but not hot and the conditions were ideal for cleaning/waxing the “sunny” side of the bus.  That is what I did until 5:45 PM, with a short break to talk to Linda on the phone.  I should be able to finish the waxing tomorrow, put a second coat of Carnu-B Coconut Creme on the passenger side tires, and put a first coat on the driver side tires.

I cleaned up all of my supplies and materials, washed up, and had a few corn chips and hummus as an appetizer.  I washed some red grapes for later and got out an orange.  I have a lot of grapefruit and oranges on board at the moment and try to at least one of each every day.

This was a very dramatic sunset.

This was a very dramatic sunset.

Speaking of oranges, Barb has been using a pair of products from Touch of Oranges; Touch of Oranges Wood Cleaner & Re-conditioner, and Touch of Beeswax Wood Preserver; http://www.TouchOfOranges.com.  I went to their motorhome yesterday to see how it works and the results were quite impressive.  I thought about ordering some but decided not to for several reasons.  For one, we already have Murphy’s Oil Soap Wood Cleaner on board.  It has orange oil in it and I would like to do a side-by-side test.  For another, we are getting too close to our departure date to risk a delayed delivery.  Finally, we don’t have time to use it before we get home anyway.  I might order some in May if I like the way it works better than the Murphy’s product.

I made a fancy salad for dinner.  We bought a large container of mixed salad greens on Monday and I need to have salad every day in order to use it up before it goes bad.  I found carrots and mushrooms in the fridge that needed to be used, so those went on the salad along with dried fruits, peanuts, Daiya pepper jack “cheese” and other yummies.

I continued processing photos after dinner.  By 10:30 PM I was too tired to concentrate and went to bed.

2015/02/21 (S) Facetime with Madeline

I was awake off and on starting at 6 AM and finally got up at 7:15 AM.  The Yuma Hamfest started yesterday and runs through tomorrow but I have too much to do here to spend three hours driving just to window shop.  Besides, Butch had to leave early this morning for a rock and mineral swap meet to try selling some of the equipment they have purchased and decided not to keep.

I did not have coffee yesterday so that was my second task this morning.  My first task was getting the cats their food and water and cleaning their litter tray.  I had granola with raisins and fresh blueberries for breakfast and then sat and enjoyed my coffee while Jasper sat beside me on the couch and groomed himself.

The sunsets in Q were usually good but this one was better than usual.

The sunsets in Q were usually good but this one was better than usual.

It was cool again this morning with a thin cloud layer so as soon as I finished my coffee and checked my e-mail I got to work on the outside of the bus.  That was at 9:15 AM.  It took me until 11:45 AM to finish the passenger side of the bus and apply a coat of Carnu-B Coconut Creme to the driver side tires.

I finished the hummus for lunch with the help of a few Fritos corn chips.  Afterwards I called Jeff to check on our coffee order.  He said it was in the mail but went out a few days later than expected.  He said he expedited the shipping because of that and was supposed to e-mail the USPS tracking number to me.  I then went over to Jim and Barb’s rig and asked if I could test their Touch of Oranges products.  Barb lent me both the wood cleaner/restorer and the beeswax wood preserver along with pieces of terry cloth for each and a piece of 0000 steel wool.  I set those aside and worked on my Quartzsite 2015 article for a while.

I took a break from working at my computer to test the cleaning products.  Following the directions, I sprayed the left side of the kitchen base cabinets with the cleaner/restorer, waited two minutes, rubbed it with steel wool (with the grain), and wiped it off.  I then applied the beeswax preserver with a piece of terry cloth and let it sit for one hour.  While the beeswax product was soaking in I went over and visited with Butch and Fonda.  While I was doing that I got a TXT message from Linda asking if I wanted to Facetime. That meant she was back at the house and had grand-daughter Madeline with her.  I indicated that a little bit later would be better.

My one hour wait was up so I excused myself, went back to my coach, and wiped down the left side of the cabinet.  I then used the Murphy’s Oil Soap Wood Cleaner (with orange oil) on the right side of the cabinet.  The results did not compare favorably with the Touch of Oranges products which definitely improved the appearance of the wood.

I turned on our Verizon MiFi, switched my iPad to it, and then called Linda to set up the Facetime session.  Either I never configured the Facetime app or failed to reconfigure it but it would not let me log in.  Once I got the correct e-mail address and password set up it worked fine.  I called Linda’s iPad and when she answered I got to see Madeline.  When Linda picked her up earlier today Madeline said she was going to grandma and grandpa’s house to see grandma and grandpa.  Linda explained that I wasn’t at the house but Madeline could still see me in the bus using the iPad.  It is a fabulous technology, and fascinating to see how completely natural it is for a 2-year old.

I have enjoyed creating panorama images this winter using MS-ICE.

I have enjoyed creating panorama images this winter using MS-ICE.

Bill Stewart from our FMCA Freethinkers Chapter had requested to see some photos from the recent gathering at the Peg Leg boondocking area near Borrego Springs, California.  Last night I selected seven images, re-sized and processed them, uploaded them to the Freethinkers folder in my Dropbox, generated the “share” link, and e-mailed it to our open forum e-mail reflector.  While I was working on that it occurred to me that Lou Petkus is always looking for images for the SKP Photographers BOF newsletter and member album and I had not sent him anything in a while.  I was too tired by then to do the work so I put that on my “to do” list for today.

I spent most of the rest of the afternoon and evening working on my article and the photos that go with it except for a break to photograph a beautiful sunset.  Linda called around 6 PM (8 PM at home) to chat.  She suggested that we wait to see if someone at Escapade is selling the Touch of Oranges products.  She also suggested that I check to see if Carnu-B is going to be at any car shows near us as they sell the product for a lot less at shows than they do online.

I took a break for dinner and microwaved a jumbo tofu hotdog and a potato.  The potato had started sprouting so I figured I needed to eat it or plant it.  I had been accumulating dishes and utensils for the last few days so I washed, rinsed, and dried all of them.  By the time I finished my chores, played a few games on my iPad, and finished this post it was midnight.  Completing the waxing of the bus was an important milestone, and although I have a lot more to get done on the bus this coming week I plan to take it easy tomorrow and try to wrap up my Quartzsite 2015 article and perhaps some other writing.  The most I may do to the bus is apply some more Carnu-B Coconut Creme to the tires.

2015/02/22 (N) Q 2015

I did not use up the second package of blueberries fast enough and they started to go bad.  I picked out the bad ones, rinsed off the rest, and had some granola with my blueberries for breakfast.  I worked for a little while finishing up yesterday’s blog post and then got to work at my computer.  It was cloudy and windy when I got up and the winds continued to strengthen during the day.  I had closed the vent fan domes last night so I would not have to listen to them rattle.  The patio awning was flapping more than I liked so I got Butch to hold the strap while I released the rafters and then rolled it up and latched it.  I was able to retract the small passenger side bedroom awning by myself.  In the light of day I discovered that I had not wiped the Carnu-B wax off of the body as completely as I thought.  That, however, will be a task for another day.

I wanted to make a sandwich for lunch but I was out of onion so I went to the Road Runner Market to get one.  I also wanted pretzels and hummus.  They did not have any hummus and they did not have the kind of pretzels I like but I was able to get two large sweet onions.  Sourdough bread with Tofurkey brand mock deli slices, Daiya cheddar “cheese” slices, veganaise, honey mustard, fresh onion, and salad greens made a tasty treat.

I finally finished my Quartzsite 2015 article for Bus Conversion Magazine, including the 95 photos and captions, and uploaded it to my Dropbox for proofreading.  I had an e-mail back from Gary indicating that they would probably use it for the February issue, so very late this evening I uploaded all of the photo files.

A panorama created using MS-ICE from handheld images.

A panorama created using MS-ICE from handheld images.

About the time I needed to take a break Fonda left for church and I saw Butch sitting outside with his camera.  Another beautiful Quartzsite sunset was taking form so I grabbed my camera and shirt jacket and went out to join him.  It had been cloudy and windy all day and was rather brisk.  We both worked the sunset until it was played out and got some nice photos considering that they were all handheld in low-light conditions.

For dinner I made a Thai Kitchen Noodle Bowl and added some honey roasted peanuts.  I closed all of the bus windows to a crack and made some hot tea.  Tea is still my beverage of choice with any type of Asian cuisine and was very satisfying on a chilly evening.

With the Quartzsite 2015 article done (except for corrections) I started pulling together the “featured bus” article on Byron Pigg’s 1985 Model 15 Eagle bus conversion.  I went through the photos I took last month of his coach at the Eagles International Bus Rally and was pleased that I had a good variety with good technical quality to choose from.  I made my selections, post-processed all of them, and inserted the small versions into the Word doc.  The article narrative itself was less than one page in length as I do not know very much about Byron and his wife Betty or their bus.  The Word doc template I use for featured bus articles includes two “Specifications” pages, one for the bus and one for the conversion, so the article was three pages.  I e-mailed the Word doc (with embedded photos) to Byron and cc:d Gary at BCM.  In order to complete the article I need Byron to fill in a lot of the details about his bus and conversion.

2015/02/23 (M) Seizure

Toast with apricot preserves is as close as I get anymore to the Danish pastries that were once one of my favorite treats, but I am OK with that.  I am absolutely enjoying retirement more as a result of being much healthier and more active, both of which are a direct consequence of eating better, weighing less, and not having to take a cocktail of drugs every day.  Toast, coffee, and a little fruit juice makes a very agreeable breakfast.

I finished up yesterday’s blog post after breakfast and then got into my computer-based work.  I had planned to work on the photos of Larry and Carol Hall’s GM PD4106 bus conversion and write a brief narrative, similar to the one I did on Byron and Betty’s Eagle bus, but other things kept interfering with the work.  Except for lunch and dinner breaks, and brief chats with Barb, Butch, and Fonda, I sat on my butt most of the day working away at my computer on a template for featured bus articles but had very little to show for it at the end of the day.

I have learned over the years to stick with sunsets until it is dark.

I have learned over the years to stick with sunsets until it is dark.  Panorama stitched together with MS-ICE.

For lunch I had the last jumbo vegan hotdog in the open pack.  They microwave nicely, so they are quick and easy to fix, and are so yummy with honey mustard, pickle relish, and chopped sweet onion.

I had not yet seen the e-mail from Jeff at Teeko’s Coffee and Tea in Howell, Michigan with the USPS tracking number for my coffee order so I call them at noon (2 PM EST) and Mary gave the number to me over the phone.  It only occurred to me much later that the e-mail may have gotten trapped by our spam filter.  I direct all of the notifications from the spam filter to a special inbox and I have not made a habit of checking that inbox or going into the filter to release or delete the e-mails that are being held.

Butch and Fonda drove over to Bouse this morning to talk with the General Manager and park managers of an RV Park about working there next season.  They stopped at our shared P. O. Box on their way back and then went to the main office downtown.  When they got back to camp they had my coffee shipment and an envelope from Dan Fregin, the treasurer of our FMCA Freethinkers chapter.

At one point in the afternoon I looked out the picture window by the dinette, where I sit and work at my computer, and Roho was lying on the ground with Jim and Barb and Jim L. gathered around him.  He appeared to be twitching and Barb confirmed that he was having a seizure and typically has one once a month like clockwork.  We had a dog with Epilepsy (Scout) and it did not turn out well.  The standard treatment at the time (18 years ago?) was phenobarbital, the same drug used to control the condition in humans.  Scout did not respond to small doses and the amount we had to give him eventually destroyed his liver.  But we had no choice; he went into a grand mall seizure one night and would not come out of it.  We had to take him to an emergency veterinary clinic at 2 AM and they had to inject him with phenobarbital and something else to get the seizure to stop.

We had just started him on an experimental treatment using potassium bromide (KBr) dissolved in flavored pancake syrup when his liver failed and he died.  I told Barb about this but I did not know if the KBr treatment had become standard practice or not.  The apparent effect of the KBr was to mediate the uptake of the phenobarbital, allowing much smaller doses to be much more effective.  I searched online later and found that KBr has, indeed, become part of the standard treatment arsenal for canine and feline seizures.

For dinner I made a big green salad.  While pulling ingredients out of the refrigerator I found a bunch of asparagus that was spoiled so I threw it out.  That was too bad because I really like asparagus and this bunch probably came from the farmers market where we have bought very good produce.  I also had to throw away some blueberries and carrots this week but managed to salvage some of each.  I did, however, finish up the mushrooms in my salad.

Atmospheric conditions make all the difference in sunrise and sunset photography.  Panorama stitched with MS-ICE.

Atmospheric conditions make all the difference in sunrise and sunset photography. Panorama stitched with MS-ICE.

Linda called around 7 PM (my time) and we brought each other up to date on how our days went.  Around 8 PM I prepped the remaining strawberries for later and then heated an Amy’s vegan tamale with Mexican rice.

I finally put aside the featured bus article template I worked on much of the day and started selecting and processing the photos for the article on the Hall’s bus.  By that point, however, I was tired and frustrated and making mistakes so I went to bed.  The southerly winds that brought the rain had shifted to the northwest bringing cool, clear air with them.  It had cooled off enough in the bus that I turned on the electric heating pad for the first time in quite a while.

 

2015/02/01-05 (N-R) Another Month in Q

2015/02/01 (N) Hola February

Yesterday would have been an excellent day to continue cleaning and waxing the outside of the bus—cool and cloudy without a lot of breeze—but it was also an excellent day for the inside computer work that we both needed/wanted to do.  I downloaded the free version of the Simple:Press forum WordPress plug-in the day before yesterday and was going to make a priority of installing it today on the FMCA Freethinkers website I have been developing until the activation of the Jetpack Site Management feature caused the admin panel (app) to crash.  We have had a problem for a while with one member who was unable (or unwilling) to interact appropriately online via our e-mail reflector.  The reflector does not require a login and does not have any way to moderate discussions or block/remove posts, so our options as a chapter were very limited.  A WordPress-based forum would give us all of those features.

I had an e-mail reply from support@ipower.com indicating that the Wordfence plugin had caused the problem.  They needed the answer to the security question in order to authenticate my support request and fix the problem. Bob Pelc provided me with that information which I supplied back to ipower.com.  Later in the day I got an e-mail indicating that the problem was resolved and I was, in fact, able to log in without any problems.  The e-mail said the Wordfence plugin had caused the crash and that they disabled it, but after I logged in it was still activated.  I did not, however, take the time to check if it was functioning correctly.  I also did not install the Simple:Press forum at this time.

For breakfast Linda improvised a potato tofu scramble with nutritional yeast, garlic, and other seasonings.  It was a hearty and flavorful start to the day.  After breakfast I called Jim A. back to discuss the FMCA seminar listing categorization document we have been working on.

I settled in to work at my computer on the consolidated blog post for November 10-16 while Linda settled in to work on accounting for the bakery.  She is also approaching the time of year when she has to pull tax returns together.  She uses Turbo Tax and needs an updated version each year.  The products she needed were on sale through Amazon Prime.  She purchased and download them, which also placed them in her Amazon software library, and they installed and opened without a hitch.

I got an e-mail from Harvey Carter (AC8NO), president of the South Lyon Area Amateur Radio Club (SLAARC), asking me to update the officer listing on the club website.  I took care of that and also changed that contact form (Contact Us page) to e-mail him instead of former president Mike Sharpe (WX8H).

By 2:30 PM I was tired of sitting in front of my computer so I changed into my work clothes and spent an hour trying to clean and wax a couple of windows on the bus.  The passenger side, which faces south, was so hot I cloud not touch it for very long, so I worked on the north side in the shade.

Jim/Flo L. and Jim/Barb B. disassembled the Select Comfort air mattress we had put in the park model trailer and divided up the parts.  We were going to donate it to the Salvation Army but did not get it done fast enough.  Jim B. would like the pump and controllers but Butch and Fonda need them to replace the defective unit on the mattress in their guest bedroom.  Since that is where I sleep when I am there, it is in my best interest to give it to them.

We invited all of our neighbors to come over for happy hour at 4 PM.  Barb B. came over with a glass of wine at 4:20 PM, so I poured a glass for Linda and me.  Jim B. was taking a nap as were Butch and Fonda.  (Hey; retirement is hard work!).   Butch and Fonda eventually shook the cobwebs out and came over.  Jim and Flo L. arrived but busied themselves with dinner preparations.  They were joining Jim/Barb B. for a belated Christmas dinner.  Jim B. eventually awoke and Barb left to join the other three for dinner.  Fonda left just before 6 PM to go to church but returned a few minutes later.  Apparently the evening service had been cancelled because of the Super Bowl.  She and Butch visited as the sun set and eventually it got chilly enough that we all decided to go inside.

I e-mailed Chuck Spera and my long-time friend John (J. C.) Armbruster earlier in the day but had not gotten responses from either of them by bedtime.  During the evening I had e-mails going back and forth with Steve Willey regarding the upcoming informal FMCA Freethinker gathering at the Liar Peg Leg Smith Monument boondocking area in Borrego Springs, California.  I also e-mailed Jim Ellmore regarding the same event.

A typical sunset in Quartzsite, Arizona.

A typical sunset in Quartzsite, Arizona as seen from our campsite on the north end of town.

2015/02/02 (M) Market Day

The last 24 hours have brought into focus why we are here for the winter.  It will be sunny and 80 degrees F today.  Detroit got 16.7 inches of snow from the storm that hit over the weekend, with 12 inches in Ann Arbor and similar amounts in Dexter, Howell, and Brighton.  When we checked this morning it was 7 degrees at home and going up to a high of 14.  Yeah, we are not missing that.

Breakfast was the bland store-bought bulk granola we have had to eat since running out of Linda’s homemade granola some weeks ago.  I wish we could carry a five-month supply of her granola; it’s that good.  Right after breakfast Linda started putting together menu ideas and a shopping list while I reviewed the latest seminar listing from Jim A. and e-mailed it back to him.  He called later to discuss it briefly.  I started working on yet another consolidated blog post for 17-23 Nov 2014 and did that until I could not stand to sit any longer.  The antidote for was go outside and work on cleaning and waxing the rear cap of the bus.

Butch and Fonda left around 9 AM and drove to Parker to go shopping at Wal-Mart.  Back home they shop at the Wal-Mart in Logansport and are familiar with the items there.  Not long after they left Linda drove to Blythe, California to do our grocery shopping for the week.  Of the supermarkets available to us we prefer the Albertson’s in Blythe, followed by the Smart & Final Extra at the same intersection.

Butch and Fonda returned from shopping and so did Jim and Barb.  Butch asked if I had ordered the coil for the MAC solenoid air valve that controls the a-c shutters behind the front bumper.  I hadn’t, so I took a break from cleaning and waxing the outside of the bus and called MAC Valve to order a replacement coil for the 111B601BAAA solenoid valve.  (I still have the old valve but I do not think I have it with us in the bus.)

Jim L. stopped by with some very fresh grapefruit and we got to talking about automotive detailing.  He recommended Finesse from 3M for polishing paint without leaving marks.  He said it works so well that the paint looks “wet” when you are done.  Butch had also suggested that I look at the Cyclo 5 dual head orbiting buffer/polisher.  Apparently this machine can finish paint with no swirl marks.

The FMCA Freethinker website /WP-admin/ panel was back up and running.  I logged in and checked the plugins.  They were all there but they had ALL been deactivated.  Tech support at ipower.com had indicated that they were going to disable the Wordfence plugin.  I re-activated most of them, but not all, and specifically did not re-activate the Jetpack plugin.  It is a large, feature rich plugin and the only thing I use is the Carousel feature to manage native WordPress image galleries.  Unfortunately I need that feature and have not found another plugin that does what I need.

I worked for most of the evening on the consolidated blog post.  By the time I finished it was too late to start selecting and editing photos, so I will do that tomorrow if I have time.

2015/03/03 (T) Wax On, Wax Off

I knew there was something else I was supposed to do yesterday, but I could not remember what it was.  I sometimes put “tasks” on my calendar, but that does not help if do not check it.  I remembered this morning what it was; I needed to call Sunset Sportswear in South Lyon, Michigan and follow up on an e-mail I sent last Thursday regarding our order for personalized SLAARC jackets.  I made that call and Pam took our credit card information.  Barb handles sales but had not made it in yet due to the snow.  Sunset Sportswear was closed yesterday because of the storm so if I had remembered to call them it would have been for naught.  Things often work out like that.

I also got an e-mail from the Escapees RV Club regarding the upcoming Escapade rally.  It indicated we could extend our stay until Sunday noon.  I called Lou Petkus, the head staff photographer for the Escapade, to let him know.  The rally ends on Thursday with normal departure on Friday and staff departure on Saturday.  Lou is trying to arrange a photography field trip for Saturday so the fact that anyone can stay until Sunday should help with participation.  I called the SKP headquarters and booked the extra night.

I confirmed which RV Park Lou and Val will be in on March 5th and I think we will try to get in there as well.  That location will position us close to the rally venue and allow us to caravan in together and park together.  (We have to be in by 11AM on the 6th.)  That, in turn, should make our staff photography work more convenient.  We plan to hang out (dry camp) with RVillage founder Curtis Coleman for a couple of nights before this at his rental home near Casa Grande, which will put us a lot closer to Tucson than we are here in Quartzsite.

We had also mentioned to Lou and Val at Quartzfest that we were thinking of heading to Organ Pipe Cactus National Monument after the Escapade.  They had been discussing it and decided they would like to go there as well so we will probably caravan there with them.  After OPCNM we plan to head to Big Bend NP (BBNP) in Texas and Lou and Val would also like to go there.  That is a three day drive for us, and we may take six or seven days to get there depending on where we might stop and what there is to see long the way.  Whether we travel together or separate will be determined later.  Our friend, Mara, and another women from the WINs are also headed to BBNP sometime in March and we have tentatively agreed to meet up with them if we can work out the timing.

I checked my e-mail and had a reply from Jetpack tech support at WordPress.com. “Happiness Engineer” Jeremy said that Wordfence has been known to cause issues with the Jetpack plugin.  He acknowledged that Wordfence is a powerful and important plugin but can be very aggressive in protecting websites.  Given that Wordfence appears to have caused the crash of the FMCAA Freethinkers WordPress /WP-admin/ Jeremy said I probably did not need to reinstall the Jetpack plugin.  I filled out a support ticket yesterday for this issue on the Wordfence website as I have a premium (paid) membership.  They acknowledged the support ticket right away but an actual response will likely take longer.

I had all of these communications chores done by 11 AM and decided to continue cleaning and waxing the outside of the bus.  I started with the rear, as it was still in the shade, and finished the lower half.  It was tedious as that is the engine hatch and it has numerous horizontal indentations that run the full width.  These indentations are open on the inside top for airflow and have screens to keep things from getting in (like fingers).

Another view of the sunset from our campsite in Quartzsite, AZ.

Another view of the sunset from our campsite in Quartzsite, AZ.

I continued on around to the driver side of the bus which faces north.  The temperature this afternoon got up to 80 degrees F, and it was very hot in the sun, but it was pleasantly cool in the shade of the bus.  It was near perfect conditions for the work I was doing.  I worked most of the afternoon and did not quite get the back half of the bus cleaned and waxed.  A couple of bay doors and I will be past the half way point on that side.

I am going to try to work on this at least a few hours every day, otherwise it will never get done and this is an ideal place to work on it as long as I am not working in the sun.  The south facing passenger side is going to be more of a challenge and I will have to limit my work to the morning before the body panels heat up.

UPS showed up today with my coil for the MAC valve which turned out to be an entire new valve.  Rather than try to remove the solenoid coil I may just install the whole valve.  UPS also brought Fonda’s new sewing machine.  It only weighs 13 pounds.

Butch got back from a rock hunting field trip late in the afternoon and we stood around chatting as an amazing sunset developed around us.  As I have mentioned before, sunsets here are often 360 degree events and this one surrounded us with color before finally fading into another starry night.

Linda made a wonderful dish for dinner last night and we had it again this evening.  She pan-grilled polenta and served it on a bed of dark leafy greens topped with puttanesca sauce made from scratch.

After dinner I selected photographs for my November 17 – 23, 2014 blog post and processed them.  I uploaded the text to our WordPress site and then uploaded, captioned, and integrated each photo in turn.  I also had to enter all of the tags, which I figure out as I read through the post.  If there is one thing I would like to have at this point it is the ability to highlight key words and phrases in my Word document and have them automatically become tags when the text is uploaded.

By the time I published the post and went to bed to finish this one it was midnight.  At eight minutes after midnight MST I was one hour into my 63rd year as I was born on this date at 00:08 in the Central Time Zone, where eight minutes past midnight happened an hour ago.

2015/02/04 (W) 63 and Counting

I finished my blog post for yesterday late last night and e-mailed it to myself at eight minutes after midnight, the hour and minute of my birth, or so I have always been told.  Linda and the cats were all asleep and I observed the moment in quiet solitude.  As I noted at the end of yesterday’s post I was actually an hour late in my observance as we are currently in the Mountain Time Zone and I was born in the Central Time Zone.  But it was the thought that counted.

Sixty-three is not a milestone birthday anniversary, other than making it that far.  On my 60th birthday I became eligible to retire, and did so four months later.  On my 62nd birthday I became eligible to start drawing social security, but didn’t.  On my 65th birthday I will become eligible for Medicare.  The year I turn 66 Linda will apply for Social Security benefits and immediately suspend them.  I will be eligible for my full Social Security benefit but will not apply for it.  I will apply for the spousal benefit instead.  Our monthly Social Security benefits continue to increase by 8% per year until age 70, a solid and guaranteed return, so Linda will start taking her benefits then and I will file for, and take, my benefits when I turn 70.

Having thought through the complexities of birthdays, we had breakfast and then I got to work cleaning and waxing the outside of the bus.  My plan was to finish the driver side but not spend all day at it.  As it turned out, I spent most of the day at it, taking breaks to check e-mail.  It is just slow work, especially since so much of it has to be done on a step ladder.  I have no idea how many trips I made up and down that ladder, but it was a lot.  It is only a seven foot step ladder so I have to stand near the top to reach the top of the sides which are over 12 feet from the ground.  I cannot reach very far to the side either, so I work from one side of the ladder then climb down and climb up the other side and work from there.  I then climb down and move the ladder about three feet and do it all again; over, and over, and over.  But as Long as I keep going it eventually gets done.  I am, however, seriously considering getting a Cyclo 5 dual head orbiting buffer/polisher.  There is simply too much bus to do this by hand.  I am also considering getting a platform to put between two ladders and/or a four-wheel elevated work platform to use in the barn if/when we get it built.

I got a call from our daughter wishing me a happy birthday and had a nice chat with her.  I asked if Katie had made a final college selection but she is not done with interviews yet.  Perhaps we will know in a few weeks where she is headed in the fall.

Yesterday Linda invited all of our camping neighbors to come over today at 4 PM for happy hour to celebrate my birthday.  In preparation she spent part of the day making cupcakes with chocolate frosting.  When she wasn’t cooking she did accounting and tax return work for Butch and Fonda.  Around 3 PM she prepared bruschetta using what was left of a loaf of Barry’s Basic Bread and the puttanesca sauce she made a couple of nights ago.  Larry/Sandy, Jim/Barb, and Butch/Fonda all brought chairs and beverages of their choice.  Butch and Fonda brought chips, salsa, and hummus and the peanut and dried fruit mix they make.  We sat around talking until the sun set at which point the air temperature cooled off and we all retreated to our rigs.

I got a call from our son during our happy hour and excused myself for a few minutes to chat with him.  It was 7:40 PM back in Ann Arbor and Madeline was getting ready for bed.  I got to “chat” with her and she wished me a happy birthday.  With encouragement from her mom she asked me “How is Arizona?”  I told her it was very nice here.

We skipped lunch today and did not have dinner because we filled up on happy hour snacks.  Linda played online word games while I started assembling the consolidated blog post for November 24 – 30.  She turned on the MiFi and trundled off to bed to watch an episode of Downton Abby on her iPad.  I finished editing the post and selected two photos to go with it.  When I checked I found that I did not have photos for most of the days covered by the post.  I thought about uploading it but decided against it as it still takes time to upload the text, upload and insert the pictures, and create all of the tags and I was too tired to maintain the needed concentration.  Somewhere in there I read through a reply from Chuck Spera and sent him the next volley in our e-mail conversation.

Overall it was a good 63rd birthday.  Given our winter travel lifestyle I face the interesting prospect of celebrating my birthday somewhere different every year for many years to come.

Our fellow campers gathered by our bus for my 63rd birthday happy hour.  L-2-R: Sandy, Larry, Barb, Jim, Butch, Fonda, me.   Photo by Linda (not shown).

Our fellow campers gathered by our bus for my 63rd birthday happy hour. L-2-R: Sandy, Larry, Barb, Jim, Butch, Fonda, me. Photo by Linda (not shown).

2015/02/05 (R) A Screwy Tire

The overnight lows are now dropping into the upper 40’s at night and the coach cools off just enough that I turn the heat on in the front of the bus while I make coffee in the morning.  Soon enough the sun starts heating up the coach and we are pulling the accordion shades down to keep it out and opening windows and turning on ceiling exhaust fans to draw cool air in.  A couple of days ago we finally put the awnings out on the south facing passenger side of the coach.  Between the patio awning and the bedroom awning they shade more than half of the upper portion of the coach and help keep the interior temperatures in check.  We have not had them out much, however, because of the somewhat persistent winds in the La Paz Valley.

After breakfast I wanted to setup the TireTraker TT-400C TPMS.  Once I started I would need to install the sensors on all 13 tires.  In order to install the sensor on the spare tire in the car I had to empty out the back so I could get to the tire.  Linda was helping me and noticed a screw in the passenger side rear tire.  It was right at the edge of the tread but not technically in the side wall.  The tire was holding pressure but when I started to back the screw out it started to hiss so I screwed it back in.  Nuts.

Linda got online to look for tire repair shops in Quartzsite.  The first three numbers we tried were out of service and the Love’s Truck Stop only repaired big tires, not small ones, so I called Jim Liebherr to see if he knew of some place in town.  Flo answered the phone and could not locate Jim so I asked for a return phone call.  Butch then offered to drive me downtown where he thought he remembered seeing a tire shop.  As we were pulling out of our camp it occurred to Butch that the RV Pit Stop, just south of us on Central Avenue, might do tire repairs.  Before we even got that far we saw the sign for Best Auto and Tires.  We have walked or driven past this place dozens of times but never paid any attention to the fact they sold and serviced tires.  At the time we did not care.

They said they would have to see the tire so we drove back to camp and I drove back in the car.  They said they could repair it properly with an internal patch and they would get right on it if I wanted to wait for it.  $14.  Deal.  I could easily have walked back to camp from there but I was back with the car within an hour.  If the tire had not been repairable we would have had to take it off the car and use Butch’s Chevy Suburban to drive it to Yuma or Lake Havasu City where there are Discount Tire Locations.

Jim L. returned my earlier phone call while I was waiting for the tire.  He and Flo use a dentist in Los Algodones, Mexico and are very satisfied with the service and price.  I have a tooth that is bothering me just a bit and was giving some serious consideration to making an appointment with someone in Los Algodones.

I installed the batteries in our new TT-400C sensors and programmed the baseline pressures into the monitor (receiver).  I then installed the sensors on the bus and car tires, linking each one to the monitor as I went.  Programming the baseline pressures first is the easier way to install the system.  In setup mode the monitor displays each tire position in turn.  While the position is displayed a sensor is screwed onto the valve stem.  The application of pressure to the sensor “wakes it up.”  When the sensor starts transmitting the monitor associates it with the displayed tire position.  After exiting setup mode only the programmed tire positions display on the monitor.

In addition to the overall setup procedure there are several things I like better about the TT-400C system compared to the PressurePro system we have had since the 2008 FMCA national rally in St. Paul, Minnesota.  A major one is that the baseline pressures are programmed into the monitor.  On the PP-TPMS the baseline pressures are determined by the pressure in the tire at the time the sensor is put on.  Another thing I like is that the TT-TPMS monitor is powered by rechargeable batteries and is not plugged in when in use.  That makes it much more convenient to move it between the bus and the car, but especially to carry it around while installing and associating the sensors to wheel positions.  Finally, I like the sensors, which are much smaller and only weigh 0.4 ounces each.

Linda helped me reload the back of the Element and sort through all of the “stuff” that was “stuffed” in the glove box and the passenger side dashboard trays.  (When was the last time someone actually stored gloves in an automotive glove box?).  With everything sorted out and repackaged in ZipLock bags I stored it back in the glove box and locked up the car.

Linda spent part the morning working on accounting and tax returns for Butch and Fonda and talking on the phone to Dave, the controller at Metropolitan Baking.  I got a call later from Jim Ammenheiser and then did a final proofreading of our Education Committee recommendation to FMCA staff for how to restructure the categorization and listing of seminars and activities in the national rally programs.

We took a break and had the last two cupcakes from yesterday with some vegan Mocha Almond Fudge coconut “ice cream.”  We were supposed to have these last night for my birthday but we were not hungry after snacking at the happy hour birthday gathering.  Linda then went for a walk.  Linda got me a birthday card and a towel with an elastic edged hole for my head.  I tend to get food on my shirts when I eat and the towel is basically an adult bib that can be easily laundered.

Our fresh water tank was a bottle cap shy of empty so I filled it.  It usually takes about 50 minutes to fill the tank starting from empty so I set the timer on my smartphone for 40 minutes.  When it signaled me to check on the progress the tank was already overflowing.  (It has a vent tube on top of the tank that runs through the floor of the bay.)  I don’t think I wasted more than a few gallons of soft water so it should not throw my water usage and softening calculations off by much.  The good news was that the post-fill hardness test showed the water coming out of the softener at 0.0 to 0.5 gpg total hardness (0 to 10 ppm.)  That was better than the reading I got right after I recharged the softener, so perhaps it still had some residual salt in it initially.

At 4 PM I was getting ready to upload a blog post when the UPS truck showed up and dropped off two boxes for me.  It was the Chemical Guys microfiber products I had ordered recently, including two microfiber auto detailing aprons.  Butch returned a few minutes later with a small package for me.  It was the lens hood I had ordered for my Sony zoom lens and it had been mailed USPS.  He also had eight (8) Full River 6V L16 AGM batteries.  I helped him unload them from the Suburban onto the concrete pad on the driver side of their bus.  Fonda emptied out the driver’s side of their battery bay and she and I then moved the batteries to the bay where Butch positioned them.  He left them in their boxes and will install them when they get back to Twelve Mile.

At 5:15 PM I finally got around to uploading the consolidated blog post for the last week of November (2014).  I then started thinking about what to do with my December 2014 posts.  As of today I am still 67 posts behind and putting up daily posts is not realistic.  In looking through my photos I was surprised to find that I took very few from the time we left the house until we arrived in Quartzsite.  I decided to do consolidated posts for Dec 1 – 4 (Twelve Mike, IN to Alvarado, TX), 5 – 8 (visit with Donn Barnes), and 9 – 12 (travel from Alvarado to Quartzsite, AZ).  I have more pictures for the rest of the month, so I will have to figure out what makes sense.  I compiled the posts for December 1 – 4, selected and processed one photo, uploaded it, selected the categories, and entered all of the tags.  I posted it and then realized I wanted to edit the URLs slightly so I logged back in and found that I was unable to type anything.

It took me a while to figure out that the problem was the built-in keyboard on my ASUS G750JM ROG notebook computer.  I got it at the end of April last year, so I have only had it for eight months.  I decided to run a full scan using ESET Smart Security since I could do that with just a mouse and the Bluetooth mouse was working just fine.  It found 18 threats and dealt with 16 of them.  I then ran CCleaner, after which I enabled the onscreen keyboard.  Although intended for use on touchscreen computers, at least I could type things into a search box using my mouse.

I found some references to similar problems on answers.microsoft.com with the suggestion to examine the keyboard device properties.  If it indicated the device was installed and working correctly it was probably not a Windows 8.1 problem.  The other suggestion was to try an external keyboard.  If that worked it would confirm a keyboard hardware problem.  I had already gotten my Gigaware wireless keyboard out so I plugged in the USB dongle, turned on the keyboard, and voilà, I could type again!

Another post on the Windows forum listed website links for ASUS support so I started following those.  One ASUS website wanted the serial number of my computer, which I had to get off of a tag on the bottom of the case with really small type.  Once I had that entered correctly I was able to go to a download page with 81 files available, including bios and chipset code.  There were two files that seemed to have something to do with the keyboard.  By 1:15 AM I had a half dozen tabs open in two different browsers with no definitive understanding of what had happened or what to do to fix it.  I then realized that the Shift Lock key on the keyboard was illuminated and I could toggle it on and off.  I could also toggle the Number Lock, so I tried typing and the keyboard was working once again.  That, however, did not give me any confidence that it would continue to do so.  I decided I was not going to shut the computer down for fear of not being able to log back in on startup.  I was not about to start downloading and installing anything at that hour so I went to bed tired, annoyed, and, frankly, a bit discouraged by this unwelcomed turn of events.

 

2015/01/01-07 (R-W) Q 2015 W1

2015/01/01 (R) Hola 2015

The salt restraining tube for the water filter housing.  The slotted end (R) goes down and the o-rings sit in the other end.

The salt restraining tube for the water filter housing. The slotted end (R) goes down and the o-rings sit in the other end.

Having stayed up later than usual last night to see the old year out and welcome the new year in we were in no hurry to get up this morning, especially given that the temperature outside was in the upper 20s.  But Linda said she would make her yummy vegan cinnamon rolls for breakfast so I felt obligated to get up and eat them.  Besides, it’s my job to make the coffee.  The rolls took quite a while to make and we ended up having them for brunch, but they were worth the wait.

I spent much of the morning looking for new games in the iStore.  I downloaded a dozen free ones and then started trying them in turn.  Most of them immediately tried to sell me a full version or ran a full-screen advertisement each time I tried to start a new round of play.  If they did that I immediately deleted the app.  I cannot imagine what makes a game developer think someone with tolerate that more than once.  At some point I realized that my AppleID was still associated with an old e-mail address so I initiated the process of changing it.  The process was not as seamless as I thought it could/would/should be, but I eventually got it sorted out.  Or as they say or Doc Martin, “sorted.”  As it turned out my credit card information was also out of date so I updated that as well.  Obviously I do not make iStore purchases very often.

I needed to regenerate our portable water softener even though it was 48 degrees F outside in the shade.  It was, however, comfortable enough in the sun to be able to work.  I started at noon cutting the plastic drain pipe that I bought at Herb’s Hardware the other day to a length of 10″ which is the length of a standard water filter.  I cut eight 3/8″ slots in the bottom end of the tube and got an O-ring from Butch to fit in the swaged upper end.  The purpose of the tube is to hold salt so that incoming water is required to pass through it to get to the softener but the salt crystals cannot actually wash into the softener.

Linda helped me transfer the contents of a 40 pound bag of solar salt to several two-gallon zip lock bags.  I then put a small quantity of salt in a one-quart zip lock bag and gently smashed it with a two-pound sledgehammer, although as I write that it seems to be something of an oxymoron.  I inserted the tube into the removable filter housing, slotted side down, and poured the salt around the outside of the tube.  I smashed a second bag of salt and added it to the housing.  I put the housing back on the filter head and slowly ran water through the softener for almost two hours.  I got a water hardness test strip from Butch and tested the output of the softener.  It was still showing 7 grains of hardness, exactly the same as two days ago.  It appeared that the regeneration process had not had any effect.  Bummer.

I discussed the situation with Butch and he suggested I back flush the softener.  To do that I needed a hose with female hose fittings on each end.  This is the kind of hose used to hook up a washing machine but neither one of us had one with us.  Butch, however, had a female-female adapter which allowed me to connect a male hose end to a male fitting on the outlet of the water softener.  (Backflushing literally means running water through the softener in the reverse direction to flush out any debris that may after gotten in through the normal inlet.)

The salt retaining tube in the filter housing with salt around the bottom outside and the o-ring visible at the top.

The salt retaining tube in the filter housing with salt around the bottom outside and the o-ring visible at the top.

After backflushing the softener I tried regenerating it again.  This time I used a 26 ounces of fine grain non-iodized table salt.  With my homemade diverter tube still in place I added the salt around the outside and screwed the housing back on.  I let the salt sit in the housing for 20 minutes to start to make a brine and then ran water through the softener until I got a very salty taste at the output.  I then shut the outlet valve and let it sit for 20 minutes.  When the time elapsed I ran water through the softener for another 15 seconds, checked it for saltiness, and shut the outlet valve.  At the end of another 20 minutes I ran water through it at a very slow rate for 20 minutes and then checked it again for salty taste.  It was still slightly salty and as it was getting close to sunset I decided to let it sit overnight.  I will finish flushing it tomorrow and check the hardness again.

While I was fussing with our water softener Butch recharged theirs in about 30 minutes.  When he tested the water at the end it indicated zero (0) grains of hardness; completely softened.  Their softener is different from ours and the regeneration procedure is very straightforward and apparently works.  For now I need to figure out a guaranteed procedure for regenerating ours, but long-term I need to figure out some other arrangement of just get a different softener.

The arrangement I am considering would be in conjunction with redoing the water bay. With a different arrangement of tanks I could create space in the bay for the softener, multiple filter housings, and associated plumbing.  I could set up an arrangement that would divert the incoming water (after the first/sediment filter) through a clear filter housing into which I could put the salt.  That clear housing/head would be permanently modified to force water through the salt and allow me to see when the salt was gone.  It would also eliminate the need to remove and reinstall the filter the way I have to now.  Alternatively I could put a tank between the filter housing and the softener (instead of the clear housing) and use it as a brine tank.  If the tank was big enough to hold a 40 pound bag of solar salt it would work just like a home softening system.  Water would sit in the tank with the salt for days so that the brine was ready to use when it was time to regenerate the softener.  I could even rig up a separate pump just for pumping the brine into the softener.  I’m going to give this a lot of thought before I start changing things around, but last winter in Florida and this winter in Quartzsite have made it very clear that hard water is a problem and we need a very effective and efficient way to deal with it.

While I worked with the water softener Linda began preparing a Tex-Mex bean soup for dinner and then went for a long walk.  She finished making the soup when she got back while I took a short nap.  It cooled off quickly as the sun set and nothing is quite as satisfying on a cool evening as hearty, hot soup.  It also had a bit of red pepper heat which was a nice bonus.  It was really good soup.

I had a few e-mails from Gary at BCM and a nice follow-up e-mail from Kathy at the Michigan Assessment Consortium.  She attached a copy of their holiday letter so I attached a copy of ours in reply.  I spent a little time browsing websites for OTA TV antennas and turbo boost gauges and finally went to bed without resolving what to do about either thing.  I have a lot of nights that end like that.

2015/01/02 (F) Crazy Days In Q

Contact is established with our cat, Jasper.

Contact is established with our cat, Jasper.

The “show” at Desert Gardens officially opened yesterday and runs through the end of February, so Quartzsite is quickly be transformed into a crazy place.  We were chatting with Butch, Fonda, Jim, and Barb after breakfast and Barb reminded us that starting now driving and parking “downtown”, and especially along Kuehn Street south of I-10, during the day will be difficult to impossible.  She offered to drive us down in the golf cart and come pick us up if we did not want to walk.  She also told us that many vendors will hold purchases for pickup at the end of the day.  We exchanged cell phone numbers, which we had not yet done since they arrived.  She suggested that if we wanted to eat out we should go early or right before closing as we might not be able to get seated/served otherwise.  There’s no doubt that we have lucked out on our arrangements this winter, and the situation just keeps getting better.

Linda was browsing on her iPad and discovered an all vegan grocery store in Rancho Cucamonga, California; the largest all-vegan grocery store in the world.  I looked up Rancho Cucamonga on Google Maps and it is located about half way between Los Angeles and San Bernardino.  Based on the speeds I like to drive (often just below the speed limit or 68 MPH, whichever is less) it looks like a four hour drive one-way from Q.  That’s obviously too far for a regular grocery run, but we might make a day trip in that direction sometime this winter and find the store while we are over there.

One of the things I did after climbing in bed last night was spend a little time looking at the Sure Marine Service website.  SMS is a major supplier of repair parts for Webasto diesel-fired hydronic systems headquartered in Seattle, Washington.  After studying their parts diagrams I became unclear (and concerned) as to whether the burner we removed from Butch’s old unit was a DBW2010 or a DBW2020.  They are very similar but not identical.  I am almost certain that our original burner is a DBW2010, but our AHU-xxx Aqua-Hot is so old that the model number is no longer referenced on the website and model specific documentation, like a service manual, is not available for download.

The reason I was looking at the parts diagrams was to identify the bearing kit for the blower as I wanted to order two of them today.  What I could tell from the website was that the 2020 is a higher BTU output burner and so one of the differences is that the 2010 uses a 0.35 GPH nozzle while the 2020 uses a 0.60 GPH nozzle.  That alone might account for why we seem to have poor combustion, although even money is still on bad bearings.  The unresolved issues and the inability to investigate at midnight did not make for a good night’s sleep.

I have the Aqua-Hot service/repair manual for the unit I bought from Butch, both on paper and on my iPad, so I spent some time this morning looking at the iPad version.  I could not tell if they used the same bearing parts so I did not order anything today and won’t until I can determine model numbers.  I asked Butch if he knew which burner was in the Aqua-Hot I bought from him, but he did not.  The service manual shows a Webasto label that identifies the burner model, but does not show where the label is located.  More investigation was needed.

After I got dressed I e-mailed Bill Gerrie (RetiredBusNut) in Ontario, Canada with questions about gauges and sending units for our bus engine and transmission.  I then started dealing with the water softener.  Linda returned from her walk and started preparing lunch, so I emptied the filter housing of the little bit of salt that was still in the bottom, rinsed it clean, re-installed the filter, and let it run for 20 minutes to fully flush out any residual salt water.

Linda made a warm garbanzo bean and kale salad for lunch with lemon juice and garlic.  It was the first time she had tried this recipe and we both agreed it was a keeper. After lunch I tested the hardness of the water coming out of the softener and it registered on the test strip between zero (completely soft) and 1.5 (definitely soft) so I dumped the remaining (hard) water in the fresh water tank and refilled it with 120 gallons of nice, soft water.  After the tank was full I retested the water coming out of the softener and got the same reading as before.  Finally, some good news on the water softener front.

With water softening taken care of (for now) I did an online search for a panoramic camera tripod head.  I really like shooting panoramas and the Microsoft Image Composite Editor (MS-ICE) does a remarkable job stitching images together.  Most of my panoramas have been handheld, which makes the performance of MS-ICE all the more impressive.  I have shot a few panoramas using a tripod but without a nodal point (spherical) pan head, so that is what I was searching for online.  B&H Photo had a Manfrotto on sale for $280, marked down from $600, but their order desk was closing for the day and I did not want to be rushed making this decision so I did not order it.  They will reopen tomorrow, so I will think about it overnight and do some more research.

I got our old Webasto burner out of the front bay and found the label.  It is, indeed, a DBW2010, specifically a DBW2010.75 with a 0.35 GPH nozzle rated at 45,000 BTU.  Linda recorded the details, including the serial number, and then helped me rewrap it in bubble wrap so I could put back in its storage pail.

Linda then went to Parker, Arizona with Butch and Fonda to check out the Safeway grocery store and look for some things at Walmart.  The Parker Safeway was supposed to carry Daiya vegan cheese products but they were nowhere to be found.  It appears that our closest source will be Whole Foods.  There are five of them in the greater Phoenix area but that is a two hour drive one way.

While the three amigos were gone I removed the cover from the Aqua-Hot in our coach and found its label.  Much to my relief it is also a Webasto DBW2010.75, 45,000 BTU.  It should also have a 0.35 GPH nozzle, and probably does, but I did not pull the burner out to check.  I noticed some soot on the final fuel filter inside the housing and in other places so that gave me something new to be concerned about.  I was pondering the situation when Jim and Barb and Roho came over to visit and we had a good long chat.  When they went back to their motorhome I put the cover back on the Aqua-Hot and put all of my tools away.

My plan for tomorrow is to turn the Aqua-Hot off, let it cool down, and pull the burner to check the nozzle.  It’s possible, though not likely, that I do not have the burner seated quite right and there’s a chance, though very small, that reinstalling it will fix, or least improve the performance.  My money (literally) is still on the blower bearings.  Hopefully it does not also need a new motor as everything on a Webasto is more expensive than seems reasonable. It’s another fine example of precision German engineering and manufacturing.

Even though I have quite a few e-mail addresses that I use to segregate electronic correspondence into manageable categories my inboxes still end up flooded with e-mails.  Very few of them are spam—we have good spam filtering on all of the accounts—but some of the highest volume inbound traffic is notifications of things like failed login attempts on WordPress websites.  Those e-mails do not get replies and often do not require any specific action on my part, but they sometimes obscure the presence of other e-mails that do require my attention.

Microsoft Outlook is able to deal with incoming (and outgoing) e-mails based on user-defined “rules” but I had never played with that feature until today.  I used the online help system to read about the whys and wherefores of e-mail rules and then tried creating some.  Once I understood what I was trying to accomplish it was mostly point and click to get it done, with a little typing thrown in.  What I ended up doing was creating sender/subject subfolders under the inbox of certain accounts and then creating a rule for each subfolder that directs incoming e-mails matching the criteria to the correct folder.  By keeping the sub folders under the inbox folder it will be clear to me that these are e-mails that I have received but not yet dealt with.

For dinner Linda made a cooked shredded Brussels’ Sprouts dish with tomatoes, dried cranberries, and pistachios and served it alongside the leftover Mexican rice with a glass of sangria.  Ole!  We agreed that both of these dishes were keepers and went well with the fruity wine.  The rest of the evening was quiet.  Linda read and played her online games while I finished up working on this post.  I finally went to bed and started reading the service and repair manuals for the Aqua-Hot system and the Webasto burner.  According to the long-term weather forecast tonight should be our last night with an overnight low temperature below freezing.

 

A few of the vendors at Desert Gardens, Quartzsite, AZ.

A few of the vendors at Desert Gardens, Quartzsite, AZ.

2015/01/03 (S) Hammer Stahl

I got up at 6:30 AM today.  I had been awake for a while before that and had some things I needed/wanted to do on my computer.  These were quiet tasks that I could do in the front of the coach, with the heat turned up, without disturbing Linda.

I always check my e-mail first.  There was a group message from Hillary at RVillage to all of the Ambassadors regarding a new feature they will be rolling out soon and seeking our assistance.  I mentioned this to Linda when she got up and we watched the two YouTube videos.  We did not have time today but will work on it tomorrow in advance of a 5 PM (4 PM PST) web meeting.

My first project today was updating the spreadsheet I maintain for our FMCA Freethinkers Chapter, which I started working on last night.  The chapter treasurer maintains our checking account but as the secretary I maintain the records including the roster and who has paid their dues for what years.  Because I have all of those details I also generate the quarterly and annual financial statements.  I entered the information for dues payments that had been received between November 1 and December 31.  I then added the five worksheets for 2015 (four quarters and year), which tie together and link back to the 2014 statement, and updated the cumulative financial statement.

Linda got up so I put my work aside to make coffee while she made breakfast.  We had a few bananas that were ripe so she made green smoothies for breakfast.  We happen to like kale but if we didn’t, green smoothies would be an excellent way to get our daily dose along with several other healthy ingredients.

We talked about visiting the market area today and decided to go later when it was a bit warmer.  The temperature a 9AM was still only 40 degrees F so Linda bundled up and went for her morning walk while I continued to work on my spreadsheet.

Once I finished the spreadsheet I worked outside for a bit.  I removed the cover from the burner end of the Aqua-Hot while it was running to check for an exhaust leak (sight, smell, touch) but I could not detect one.  When the cycle finished I turned the burner off.  My plan was to let the unit cool off and then remove the burner to check the nozzle size and do a general inspection of the combustion chamber and visible parts, but that did not happen today.

What I did instead was return to my computer and start putting Webasto repair parts in my shopping cart on the Sure Marine Service website.  The bearings on the installed burner are definitely whining and need to be replaced.  They are supposed to be replaced regularly anyway, so I put two sets in the cart.  It is very likely that they are causing the motor to run slow which means insufficient combustion air, and possibly lower fuel pressure, leading to the dark smoky exhaust.  I also put a fuel solenoid valve in the cart.  There is a good chance that the valve and/or the solenoid are not working on the other burner.  There’s also a chance that the ignition coil has failed, but the solenoid valve costs 1/2 as much as the coil, so I’m hoping it’s the valve.  I got the order submitted with UPS ground shipping and used PayPal to make the payment.

Once I completed the SMS order I loaded the B&H Photo app onto my iPad and spent quite a bit of time going between their website and the Sony online store trying to figure out if I should order a panoramic tripod head and/or new camera, possibly with a lens and flash unit.  Sony has the Alpha 99 FF body marked down from $2,800 to $1,900 with the vertical grip and an extra battery thrown into the deal, an additional $500+ value.  They will also bundle in the SAM 28-75mm f/2.8 lens for $400.  The lens by itself is normally $900, so that’s another $500 savings.

So for $2,500 I could get $4,200 worth of Sony’s top-of-the-line “flagship” DSLR (DSLT, actually) equipment, except for one thing; it was all on back order with an ESTIMATED ship date of February 4, 2015.  That’s my birthday, so if it actually shipped on that date it would be quite the birthday present, but if it was delayed very much there would be the very real possibility of it arriving at our location in Q after we had left.  Not good.

So what about B&H Photo?  It turns out that they (claim to) have all of these pieces in stock and they are selling the body with the added pieces for the same price as Sony, but they are not offering the lens at the bundled price.  That was the deal breaker that saved me spending a lot of money today.  Besides, I have been waiting a long time for Sony to officially announce and the ship the new (rumored) flagship alpha a99-II with its 36MP FF 35mm sensor and long list of awesome features.  To decide now to by prior generation technology it would have to be a very attractive deal, much better than what I was seeing online.

I ended up ordering a Manfrotto Nodal Point Pro panoramic tripod mount from B&H.  It should be here by the end of the week.  When it arrives I think we will hike up to the top of “Q Mountain” and try to capture the true essence of Quartzsite in the winter, which is RVs from horizon to horizon.

We headed down to the market area on Kuehn Street with Butch and Fonda and walked around for a couple of hours in the Tyson Wells Show grounds north of Kuehn Street and west of Central Avenue (US-95).  This particular market area had really filled up with vendors in the last few days.  Linda bought a nice white apron and really nice Hammer Stahl 5.5″ Santoku knife.  She checked online when we got back and she paid about 55% of the MSRP on the HS website.  She bought it from Cutlery by LeClaire, which also has a website, and has it on sale for $20 more than the price on the HS website, marked down $20 from their “regular” price.  The point is, she got it for what appears to be a good price of $59 and it came in a nice box with a ceramic sharpener thrown into the deal.

We drove farther west on Kuehn Street and pulled into the Desert Gardens show grounds.  It was getting near sunset, so we did not stay long, but Linda and I walked enough of it to get a feeling for the place.  It was a “rougher” setup than Tyson Wells and many of the booths were selling large, rough rocks and gemstones.  The vendors also had a lot more equipment set up and were using it to process materials.  We’ll be back, probably more than once, and earlier in the day so we can spend more time.

When we got back to our motorcoaches Fonda came over and worked with Linda for a little while on their business records.  We then had a nice salad and some of the spicy bean and pasta soup (that Linda made the other day) with crackers and sangria.  I spent more time after dinner researching stuff on my iPad and working on this post.

We appear to be in one of the few places in the country that is not getting clobbered by bad weather. The temperature is not even supposed to drop below freezing overnight. It will still be cool tomorrow, however, and we did make specific plans before going to bed.

 

A view of "Q" Mountain from the Desert Gardens Show area.

A view of “Q” Mountain from the Desert Gardens Show area.

2015/01/04 (N) Our Village

We had vegan pancakes for breakfast which prompted me to suggest that Linda invent some recipes, even if they are interesting and successful variations on existing ones, and feed them to our grand-daughter.  Linda could put them on our website using the WP Ultimate Recipe plug-in and, if they met with her approval, name they after “Bitty” (youngest grand-daughter’s latest nickname, although I think I will always prefer “Schmoo”).  Perhaps Pancakes Madeline; Sautéed greens a la Madeline; Pasta Madeline; or Madeline’s vegan mac and cheese.  Being retired gives me a lot of time to think.

Joe’s brother, Jim L., finally returned from Nevada today and was able to get the park model trailer unlocked.  Barb has been wanting to get in and clean it since she and Jim (different Jim) arrived.  Barb is a keep busy kind of gal.  She is responsible for maintaining the apartment and laundry room while she is here and told Connie she would also do some deep cleaning on their house trailer, so it’s been bugging her that she could not get in to do it.  As for my part, all I did was lock the door on the trailer the way Connie asked me to.  Barb and Jim (husband) had lots of keys but could not get any of them to work.

 

Today was shower day.  This is always more of a production than we would like because we keep the cats’ litter tray in the shower.  Most of the time that works really well—it is out of the way and contains any mess they might make—but it is inconvenient when we want to use the shower for its intended purpose.  Besides pulling the tray out into the hall by the bathroom door we have to clean up any stray litter in the shower to make sure it does not end up in the gray water waste tank.  Litter tray or not we still have to spray the shower walls when we are done, squeegee off the glass door, let everything dry, and then reassemble it as a giant cat litter box.  But it works and it’s one of the compromises we willingly make to live with our cats in so few square feet.

 

Once I was dressed I went outside to chat with Jim L. (Joe’s brother) and we discussed the possibility of upgrading the electrical service at our site to “50 Amp” (240VAC, 50A, 4-wire, the equivalent of a 120VAC, 100A residential service).  It’s not an issue for us right now as the cool weather has us burning diesel fuel to make space heat, but once the weather turns warm we may need our air-conditioners.  We have three but can only run one on a “30A” service and still have enough power to run other things.  A 30A service is just what it says; 30A of current at 120VAC.  A “50A” RV service is slightly more than three times that amount of power.

 

The electrical hookups here are very interesting.  Perhaps all RV park power pedestals work the same way, but I have never looked inside one so I don’t know.  The meter is at the top and the area below it has a top-hinged cover.  Under the cover are three panels about 3″ wide and 15″ tall.  The panels have an outlet towards the bottom and a circuit breaker near the midpoint.  Behind the panels are busses for the hot, neutral and ground with male blade connectors.  The panels have female blade connectors that engage their male counterparts when the panel is slipped and then hinged into place.  It is secured with a single screw.  If Jim L. can find a 50A panel all we will have to do is unscrew and remove the 30A panel and plug in the new one, once we verify that 240 VAC (L1& L2) are present in the box and wired to the distribution busses.

 

Instead of her usual morning walk Linda setup her laptop on the dinette table and worked on accounting and tax issues for Butch and Fonda.  I set my laptop there as well to work on the roster for our FMCA Freethinkers Chapter and Jasper got in between us, so we had a nice, cozy computing session.  When I placed my order with B&H Photo yesterday I checked a box to receive shipping status information via TXT message.  I got one this morning letting me know that my package had shipped from NYC.  Cool.

 

With accounting chores done for now Linda prepared vegan hot dogs with mustard, onion, and relish for lunch.  She then went for a long walk while I stayed at the coach and worked with a new feature on the RVillage website.  I was posting a lot of suggestions to the topic thread on the Ambassador forum and got a phone call from Curtis, the founder/CEO of RVillage.   We had a long chat and I was still on the phone with him when Linda got back.  I worked with the website some more and at 5:00 PM we connected to an Ambassador meeting using GoToMeeting on my computer.  This is a very exciting new feature and I think RVillagers and RV-related businesses are really going to like it once they know about it and see how it works.

 

Linda made mock (vegan) stroganoff for dinner.  She normally uses Basmati but the only rice she had enough of was Texmati so she used that.  Although I did not care for the texture of the Texmati in this dish (a bit crunchy), the taste was still very good.  This dish requires real cooking, which means it makes a real mess.  By the time everything was cleaned up and put away it was 8 PM and we were both tired.  I continued to research engine and transmission gauges while Linda read and played word games.  I also revisited the SonyAlphaRumors website but there was absolutely NO new information on the a99-II.  I went to bed wondering if this camera will ever actually exist.  Based on the comments I see online I am not the only one wondering if this camera will ever be a reality.

One of the hundreds of vendors at the Tyson Wells market area in Q.

One of the hundreds of vendors at the Tyson Wells market area in Q.

 

2015/01/05 (M) VSWR 1.0

Yesterday we finished up the coffees we have been using since we left Michigan at the end of November so this morning I had to open new bags and transfer the contents from their vacuum sealed bags to our metal storage canisters.  I had Teeko’s roast Ethiopian Yirgacheffe regular and decaffeinated separately, so I opened 1/2 pound bags of each.  I also opened a 1/2 pound bag of our special Sweet Seattle Dreams, which is 1/2 Sweet Dreams (decaf) and 1/2 Seattle Blend (regular).  I then made a pot of Ethiopian Yirgacheffe 1/2-n-1/2 while Linda prepared our granola with fresh bananas and fresh blueberries.

 

Linda went for her morning walk while I continued to do online research regarding the enigma known as the Sony a99-II DSLT camera and the supposedly discontinued, but apparently still very much available, Sony alpha a99.  If I did not already have a nice assortment of compatible Minolta A-mount lenses and flash equipment I think I would stop wasting my time with Sony cameras.  But I do, and so I continue to wait and be frustrated along with thousands of other “enthusiast” (sub-professional) photographers.  Because Sony builds the image stabilization (anti-shake) feature into the alpha bodies instead of the A-mount lenses the feature is available even with older Minolta lenses and the new lenses are slightly less complicated and less expensive than the Nikon and Canon lenses, which have the image stabilization built into each lens.  I think this was one of Sony’s best innovations.

 

I also continued to look at automotive gauges and sending units and decided to call Bill Gerrie (in Ontario, Canada) to follow up on his reply to an e-mail I sent a few days ago.  We had a great chat and he was able to clarify some things and add quite a bit of specificity to his written reply.  As a result I have a pretty good idea of what I am looking for; now it’s just a matter of finding it and deciding to place the order.

 

I was starting to work at my computer when Linda returned from her walk.  She eventually fixed a couple of vegan hot dogs wrapped up in tortillas with mustard, onions, and relish.   As I was finishing my meal I got a call from Gary Hatt at BCM.  He recently acquired an Eagle bus conversion and had some questions about the air-conditioners and the Aqua-Hot.  He plans to be in Quartzsite next to week and we are looking forward to finally meeting in person since I have been writing articles for the magazine for almost two years.

 

Linda has been having a problem with the brightness (or lack thereof) of the touch screen on her 19 month old Windows 8.1 Samsung laptop.  It will go very dim for no apparent reason and cannot be adjusted.  There was a driver update available for the Intel HD Graphics processor so we downloaded it, installed it, and re-started her computer.  The screen was now bright, which was more useful than dim, but still not adjustable.  That could be a coincidence or a fix, we will have to wait and see.  Even though it was working (for now) I drove to the local Family Dollar and bought an HDMI cable and some lightly carbonated water.  (The water had nothing to do with Linda’s laptop computer display, we were just low on sparkling water.)  The cable will allow us to connect her computer to one of our two flat panel LCD (LED) TV/monitors if needed.  (We did that after dinner and it worked, mirroring the built-in display to the monitor and setting the resolution to match the monitor’s 1900x1080p native mode.  But it also caused the built-in monitor to dim, although not as much as before.  When we turned off the monitor and unplugged it the built-in display did not return to full brightness.)

 

Mid-afternoon I saw Butch working on his Tarheel screwdriver antenna so I inquired as to what he was doing.  He had connected his MFJ VSWR meter to it through a six foot length of coax.  He had also unplugged the control harness for the tuning motor and rigged up a temporary switch to extend and retract the antenna.  He had done this because he was getting meter readings when connected through the installed coax that indicated the antenna was not resonant at any frequency or that the meter was not working correctly.  I climbed up on his ladder to have a look and saw VSWRs that were often greater than 31:1, and never fell below 10:1, with complex impedances that were rarely 50 ohms and with both resistance and reactance values that were all over the place.  Clearly something was not right.  It was not his installed coax and I was fairly certain I was not his meter, which I had used back at their house to check the VSWR on his CB and 2m ham antennas.

 

I climbed onto the roof of their bus so it would be easier to reach things and I could work sitting down.  We tried adding a ground strap as a counterpoise but it didn’t help.  Butch then grounded the strap to the chassis at the motor but that did not help either.  Our concern was that the antenna was not sufficiently bonded (grounded) to the roof but nothing we tried made any difference.  I decided to set the antenna to its shortest length (highest operating frequency), set the meter to a lower frequency, and then slowly lengthen the antenna, thereby lowering the operating frequency, while looking for some sort of response on the meter.

 

I got no change on the meter and finally realized that the antenna (via the meter) was behaving as though it was not grounded.  I noticed what looked like a thick washer between the SO-239 antenna connector and the base mounting plate of the antenna.  The mounting plate is the ground reference for the antenna and is connected to the base of the antenna through a coil of insulated wire (an inductor) known as a base loading coil.  The spacer was a plastic insulator that was, indeed, preventing the case of the SO-239 antenna socket from making contact with the mounting plate.  As a result the antenna was not grounded through the coax cable shield, preventing the meter from obtaining meaningful readings.

 

We removed the antenna connector, removed the insulated spacer, reassembled the connector to the antenna, reattached the coax and meter, and took additional measurements.  This time we got excellent readings that made very good sense.  We checked the upper bound, lower bound, and the midpoint of most of the high frequency (HF) ham bands and were always able to obtain VSWRs of 1.3:1 or less, which was excellent.  Butch had been considering redoing the mounting of the large motorized fold-over base so it was a good thing we figured this out as it saved him a lot of unnecessary work.  If I can solve one problem without creating others I figure it’s a good day.  BTW:  VSWR stands for Voltage Standing Wave Ratio and 1.0 is not a beta version, it is shorthand for a ratio of one-to-one (1:1), which is the best SWR you can have.  Anything below 1.5:1 is considered excellent, below 2.0:1 good, and below 3.0:1 usable if that’s the best you can do.

 

Chayote is a fruit that is a member of the squash family and is related to other gourds such as melons and cucumbers.  Linda bought one last week when we went to Albertson’s grocery store in Blythe, California and decided to prepare it for dinner tonight.  She sliced it into long thin broad strips and sautéed them with onions, oregano, salt, and pepper.  She served it alongside the leftover mock (vegan) stroganoff with a glass of sangria.  Our wine friends can cringe all they want; we find the Vella and Franzia boxed wines generally agreeable and the sangrias go surprisingly well with a variety of dishes.  And it has me drinking red wine, so it’s healthy too!

 

We lost our WiFi connection this evening.  Not sure why.  The wireless gateway still shows up in the WFR list but won’t associate with the WFR.  Butch had the same problem at the same time so something obviously changed.  We will ask Barb to open the trailer tomorrow, or get Jim to do it if she is not comfortable, so we can reset the gateway.  Hopefully that will do the trick.

The sunsets in Quartzsite are amazing almost every night.  This shot was taken from our campsite in Q.

The sunsets in Quartzsite are amazing almost every night. This shot was taken from our campsite in Q.

 

2015/01/06 (T) You’ve Got Mail (Maybe)

 

Our mail situation here is interesting.  Remember that, per our Jamaican tour guide, we do not have problems, only situations, and situations are easier to deal with if I regard them as interesting rather than annoying.  With regards to receiving mail, the “situation” is as follows.  Although every structure in town has a street address—necessary for police, fire, EMS, trash collection, and other municipal services—the Quartzsite post office does not deliver mail to said locations.  They have an annex building on the northeast side of town that is nothing but P. O. boxes and all of the locals, and a lot of seasonal residents (including Joe and Connie, who own the property where we are staying) have a P. O. Box.

 

Where things get interesting is that the main post office and the street addresses are associated with one ZIP code but the P. O. boxes have a different ZIP code.  If something is coming to us via UPS or FEDEX we have to use the street address and associated ZIP code, but if it is being mailed to us USPS we have to use the P. O. Box number and associated ZIP code, or have it sent c/o General Delivery using the main ZIP code.  To confuse matters further, Joe and Connie had to return to Nevada because of Joe’s health and are having their Quartzsite mail forwarded back to their home, so we cannot have mail sent to us “care of” them as we originally planned as it just gets forwarded to Nevada.  Outbound mail does not appear to be a problem, but then why would it be?

 

The other situation that developed yesterday was that our WiFiRanger Mobile Ti disconnected from Joe and Connie’s WiFi (DSL) gateway and would not reconnect.  The WFR is telling us that the WPA password may be incorrect, but that is unlikely as we have been using it since we arrived last month, as have Butch and Fonda who also lost their connection yesterday and could not reestablish it.  The evidence suggests that the gateway needs to be reset.  Why?  Who knows?  DSL gremlins perhaps.  Or mischievous Internet fairies.  Or a problem with the local DSL service?  Or perhaps Butch keyed up his 600 Watt linear HF ham radio amplifier and blew out every wireless DSL router within a quarter mile?  Whatever the cause, once we can get Barb or (brother) Jim to open the trailer we will power cycle the gateway and see if that restores our ability to connect to it.

 

In the meantime, in order to get online last night and again this morning, we turned on our Verizon MiFi.  The Verizon signal here is strong and steady, and the data rate is much faster than the DSL/WiFi connection, but we only have a 4 GB data plan so we tend to use WiFi when available.  It is not always available, of course, especially while traveling (and especially if we are boondocking at Wally World or other such locations) and when it is available it is not always reliable or is so slow as to be useless.  This can be the situation, for instance, at larger RV rallies and even some RV parks.

 

So we logged into our Verizon Wireless account, looked at our current plan, and saw that for a mere $10 more per month we could increase our data plan from 4 GB to 10 GB.  The cost for exceeding your monthly data plan limit is $15/GB, so the extra $10/month was a no-brainer.  And VZW made it soooo easy to change our plan (once we were logged in); just click the data plan we want, review changes to our account, and click “Apply Changes.”  Done; they have our money and we have more data allocation.  Interestingly, they upped our data allocation immediately for the current billing cycle, which is Dec 20 – Jan 19, and added the $10 to the bill we will receive for that cycle.  No pro-rating going on here, but then we can use the whole 10 GB if we want/need to.

 

Interestingly the cost to go from 10 GB to 15 GB was an additional $20/month, so the 10 GB plan seems to be a sweet spot after which you pay a premium for additional access.  On the one hand Verizon wants to sell you data bandwidth but on the other hand there is a finite amount of data they can move through their network, so if you want to use a larger chunk of their capacity it figures that it would come with premium pricing.

 

Until a few months ago Millenicom was reselling 20 GB MiFi plans (on Verizon’s network) for $70.  It was the best deal around; a sufficient amount of data for the same price we were paying Verizon for only 4 GB.  Kind of unfair, when I think about it.  Well, Verizon decided to stop selling bulk capacity to Millenicom (and other MVNAs?), took all of the accounts in-house, and Millenicom went out of business.  Not really a big surprise when you think about it.  Verizon also notified those customers (as I understand the situation) of their “options” which were not, apparently, as attractive as the deal they had with Millenicom.  Not really a big surprise when you think about it.

 

Anyway, we will see how we do with 10 GB/month while we are on the road.  We can change back to our 4GB plan when we get home, but I doubt that we will, and we can increase it to 15, 20, or even more GB per billing cycle if we need to, but that is unlikely.  We have an AT&T landline at home with DSL service that provides an “always on” Internet connection (when it works).  It has a 150 GB/month data allowance and allows us to monitor and control our whole house generator and WiFi thermostat.  We have discussed adding a security system and a personal weather station linked in to Weather Underground’s Wundermap when we get home.  I don’t think our DSL connection is fast enough, however, that we could use 150 GB in a month if we tried.

 

Linda went for her morning walk and I made a quick run to Barry’s Breads.  Barry is a really nice older gentleman who has a small bakery stand on the north side of Kuehn Street east of Central Avenue.  Just behind the stand, however, is a larger trailer in which he bakes all of his products.  Those products include breads, rolls, savory items, and sweet goods.  Most of his products use butter, cream cheese, cheddar cheese, or ranch dressing, but his Basic Bread is just that, flour, water, sugar, salt, and yeast.  I have had some difficulty figuring out what time of day to stop by but this morning he finally had loaves of bread, and some hamburger buns made from the same recipe, so I bought a loaf and a pack of four buns.

 

When I got back I started working on another article for Bus Conversion Magazine.  A little over a year ago I installed an RV-Critter Guard to seal around the shorepower cord and water hose where they enter the utility bay through the floor.  I took a few pictures during the installation and have had the article on my “future” list ever since.  By the time Linda got back from her walk I had the article mostly finished and was starting to look at the photographs.

 

She had stopped at the Salvation Army store, which was open, to use their facilities and ended up buying a grocery bag full of clothes for $1.  Not $1/item, $1 for the entire bag.  Most of the items were tagged with color codes indicating prices of one or more dollars each but they had too much inventory and needed to move some product.  They told Linda that when that happens they have their $1 bag sale.  Deal.  She called Butch and Fonda to let them know and I think they headed there before going to check the post office box and then stop at the post office if needed.

 

Linda cooked a couple of our Boca vegan mock hamburger patties and served them with fresh sliced onion, lettuce, and pickles on two of the buns I had just purchased.  Not an entirely WFPB meal, but very few of our meals are.  Still, we try to get as much plant-based whole foods as we can every day.

 

Linda went for a second walk after lunch and headed down Central Avenue towards the Kuehn Street markets.  She is so fond of her 5.5″ Hammer Stahl Santoku knife that she wanted to buy the 3.5″ paring knife if Cutlery by LeClaire had it for sale as an individual item.

 

While Linda was gone I finished working on the photos for my RV-Critter Guard article.  When she returned from her walk she had both the Hammer Stahl 3.5″ Paring Knife AND the 3.0″ Birdsbeak Paring Knife.  As we learned the other day from an Alton Brown video paring is actually a technique in which food is held in one hand and a knife in the other; no cutting board is involved.  Paring knives are generally smaller with a shorter blade and most of the weight is in the handle, allowing very fine control of the cutting edge and tip.

 

The Birdsbeak is a particularly interesting and unusual knife.  The bottom/cutting edge is slightly concave rather than convex like the classic chef knife.  The bottom edge joins the top edge in a point with a shape that resembles certain types of curved bird beaks.  In use, the knife is often held stationary and the food is pressed or turned into it, such as decorative peeling, pitting of fruit, or slicing strawberries.  Linda is often reluctant to spend money on herself so I think it’s nice that she found something she wanted and made the decision to buy it.  Like any high quality tool it will make the work it is designed to do easier and more enjoyable.

 

While I was uploading my article to our Dropbox Linda went outside to sit.  Barb wandered over and I mentioned that the DSL wireless Internet gateway had quit working.  She let me in the trailer where I found it sitting on the dining room table.  I powered it off, waited 60 seconds, and powered it back on.  All of the status lights came back on in the expected sequence and I was once again able to connect our WiFiRanger Mobile Ti to it.  We ended up standing by their Country Coach Intrigue motorhome and having a long chat.

 

Butch and Fonda were gone for most of the afternoon so we only got to chat for a little while when they returned before the sun dropped behind the southwestern mountains and the temperature dropped along with it.  Linda and I talked about going out to dinner, which we have only done once since we got here, but she remembered that we had a FedEx package scheduled for delivery today and that it might arrive as late as 8 PM.  So we had leftover soup with crackers and sangria.  This was the third and final meal we got out of this pot of soup and it was good to the last drop.  It was a packaged mix but Linda thinks she can recreate it; getting the spices right will be the tricky part.

 

After dinner I read DSLR reviews on the Digital Photography Reviews website and continued to look at gauges and sending units for the bus.  Around 8:30 PM I was having trouble staying awake but by 9 PM I had gotten my second wind and decided to write another short article for BCM.  This one was on the failure of Butch and Fonda’s main engine air-compressor on the drive down, how he dealt with it on the road, and eventually ended up installing a rebuilt one here at our campsite in Quartzsite.  I had the article written by 11 PM and decided to work on the photos tomorrow.

Sunset envelopes our coach as Linda prepares dinner.

Sunset envelopes our coach as Linda prepares dinner.

 

2015/01/07 (W) Catch 22

 

My main pair of reading glasses broke yesterday; not the lenses or the frame, but one of the nose pads.  Well, not the actual pad, but the small plate and mounting loop, specifically the mounting loop.  I was cleaning them and the whole assembly fell out.  The loop was split and had opened up.  The loop was a very small and delicate piece of ductile metal so I squeezed it back into a circle.  I removed the very tiny retaining screw, reinserted the mounting loop, and put the screw back in.  I was able to do this using only the tools available on my Leatherman.  The repair did not hold and it fell out again last night.  This time a piece of the loop broke off so the only repair will be a new mounting pad if I can find one.  There is a Wal-Mart in Parker that probably has an optical shop but I don’t know how universal this mounting system is.

 

I checked the level of the floor and counter in the kitchen last night and the coach appears to have settled slightly on the driver side.  Not a lot, but enough that I can feel it and it registers on the level.  I generally have to start the main engine and build up full air pressure in order to level the coach but I thought today would be a good day to finally pull the portable air compressor out of the car and see if the leveling system will work without the main engine running.  As it turned out that did not happen today because we ended up driving to Parker, Arizona.

 

Our destination in Parker was the Wal-Mart.  The store did not have an optical department but we found an eyeglass repair kit in the pharmacy area with a pair of screw-in pads and a pair of snap-in pads.  They also had a repair kit with a tiny screwdriver, spare screws, and other parts.  Between the two kits I was able to install a new pad in the car to replace the broken one.  That saved us a trip the optical shop in town.

 

Parker sits on the Arizona side of the Colorado River which is the boundary with California.  We decided to drive across and then take CA-62 over to US-95, follow it south along the River back down to Blythe, and then take I-10 back to Quartzsite.  Butch called while we were in Parker to let us know that there was a Farmer’s market at Desert Gardens.  It operates on Wednesdays from 8 AM to noon so we did not make it back in time but resolved to go in future weeks.

 

I worked on my “roadside repair” article for BCM while Linda went for a walk.  Jim and Barb had gone to Blythe to buy a new faucet and Jim L. stopped by and helped Jim B. install it.  They borrowed a caulk gun from us (we carry two in the bay) but had to go buy caulk.  UPS showed up with yet another package for us, after which we had a long conversation about the inadequacies (incompetence) of the U. S. Post Office in Quartzsite.  (The UPS driver told me that both UPS and FedEx have extra drivers and trucks delivering into Quartzsite during the peak season.  What a novel idea.)

 

Back to the post office.  We are waiting for a shipment of two bottles of water hardness test strips that we ordered through Amazon but were shipped via USPS by a swimming pool supply company in Elkhart, Indiana.  I gave them the P. O. Box here in Q since the post office does not deliver mail to street addresses and it appears that they will likely get returned to the sender rather than delivered to us.  The root cause of the problem (and it is a problem) is that Joe and Connie are having their mail forwarded to their home in Nevada.  If their names are not on the mail the post office won’t put it in the box, but if their names are on the mail it still does not get put in the box, it gets sent to Nevada.  So as of now the box is sitting there but cannot be used; a genuine “catch 22.”

 

Fine, we will just use General Delivery.  The problem with that (and it is a problem) is that you can only pick up the GD Mail at the Quartzsite post office between 11AM and 1 PM, and there are untold numbers of people trying to do the same thing.  That means ridiculously long lines and ridiculously long waits.  Considering that the influx of seasonal “residents” to Quartzsite has been going on for over 30 years the postal “service” has had ample time to figure out how to handle the situation.  I mean, Amazon practically runs its holiday operations with seasonal employees, many of whom are RVers.  Gee, I wonder if there are any RVers around Quartzsite this time of year.  While the post office is trying to figure out how to not deliver our mail we have two more UPS shipments scheduled to arrive on Friday.

 

Linda made a zoodle dish for dinner.  She used her SpiraLife to turn a zucchini into long thin strips which she cut into 6″ lengths and then used like spaghetti in the dish.  The other ingredients were onions, garlic, mushrooms, asparagus, and green beans.  Everything got sautéed in a pan with a little olive oil, salt, and pepper.  We had a glass of Lamb’s Valley Organic Sweet White wine and it was a lovely meal.

 

After dinner I put the finishing touches on my BCM air-compressor repair article and e-mailed it to Butch to proof-read.  The only thing worse than writing an article that makes me look stupid is writing one that makes someone else look stupid, especially a friend.

 

I had an e-mail from Gary, the publisher of BCM, letting me know that the December 2014 issue was finally available online.  I downloaded both the SD and the HD versions.  I then clipped the cover from the SD version, pasted it into MS Paint, and saved it as a JPEG file.  I opened it in Faststone Image Viewer, resized it to a thumbnail, and sharpened it.  I then edited the BCM page on our website, adding the thumbnail image, the title of my article, and a brief description.  I have a similar entry on that page for every issue in which I gave had an article, starting with the February 2013 issue. The December 2014 article was my 14th in 23 months.

The last glow of this sunset reflects off the passenger side of our motorcoach in Quartzsite, AZ.

The last glow of this sunset reflects off the passenger side of our motorcoach in Quartzsite, AZ.

 

2014/12/21-25 (N-R) The Holidays Arrive

2014/12/21 (N) Winter Solstice

Linda was reading an interesting tidbit online this morning about the winter solstice, which occurs today in the northern hemisphere.  It usually occurs on the 21st, like today, but occasionally slips into the 22nd.  While it is the day of the year with the least hours of sunlight (between sun up to sun down) it is not the day with the latest sunrise (which occurred a couple of weeks ago) or the earliest sunset (which does not occur for a couple of more weeks).  Why is that?  Axial tilt, elliptical orbits, and a “day” that is not exactly 24 hours.  Science is fun.

Today was a stay-at-home / stay-in-town day for us.  Linda vacuumed the coach and mopped the floor tiles.  She says she likes to do this once a week to keep the cat hair under control.  By “likes” I think she means “needs.”  She also decided to do the laundry.  When we are at our house the laundry is usually my chore but for some reason, to which I am not privy, she takes over this chore when we are living in the RV, at least initially.  The same thing happened last year at Williston Crossings RV Resort, although we eventually both did laundry until I was able to win back my rightful chore.  So far again this year it has been her self-selected task here at Quartzsite and I have not gone out of my way to reclaim my rightful place as master of the laundry.

What I did instead of laundry was spend the morning finishing our 2014 Year-in-Review holiday letter.  Linda proof read it and then I converted it to PDF and did a final check of the layout to make sure the text and photos had not shifted or been clipped.  I copied it to a flash drive so we can take it someplace in Blythe tomorrow and have it printed.

The other day I noticed that the manifold pressure sensor (turbo boost) on Butch and Fonda’s 6v92 was mounted vertically on the front passenger side of the ECM.  I could not see exactly how it was mounted, however, so today I finally looked it up in the DD 92 Series manual.  I did not attempt to reattach our sensor module today but I was curious to see what would be involved.  I also continued to interact with other Prevost owners on the Prevost Community forum regarding the turbo boost issues and the dashboard gauge, which does not have the correct scale for our engine.  That thread has led to a dialogue about the SilverLeaf systems, including the VMSpc that we have, and an alternative system from RV Tech Tools that uses an iPad app named “RV Dash” and a wireless (WiFi) interface named “CANpod” from Cubix Labs.

With our various chores done we had a light lunch of chickpea salad on a bed of mixed greens and then went for a long walk.  The walk took us down Washington Ave. and then over to Kitsap Ave. to see a gorgeous Adobe house that Linda had discovered on a previous walk.  That led us to the backside of the west-central “vendor” (flea market) area on the north side of Main St.  We are not collectors, and we are not into antiques, guns, rocks, jewelry, or junk, so we saw very little that interested us.  We did see a few pieces of Pyrex, which our daughter and son-in-law were collecting at one time, and I am always on the lookout for a good deal on a tool I can’t live without, but mostly we saw endless quantities of stuff that we could not fathom anyone buying.

We crossed Main Street and visited the Tyson’s Well Stagecoach Stop Museum.  The grounds and building were open, admission was free, and it was unattended.  There were items for sale and if we had wanted something we would have put the money in the collection box.  That’s small town.

We headed east on Main Street and crossed back to the north side using the crosswalk at AZ-95 (Central Ave.).  We then continued east and stopped at the Road Runner Market.  We were pleased to find that they had a small but good selection of fresh produce.  On our way out the door the florist gave Linda a red and white carnation.  We will definitely be doing some of our local grocery shopping there.  We knew there was a restaurant/bakery on the far east end of Main Street so we kept on walking.  Sweet Darlene’s looked like a nice local place for a home-cooked style meal, but did not have anything on the menu we could eat.  The bakery turned out to be a small display case with pies and sweet rolls, but they did not make their own bread, so we won’t have any reason to come back.

By this time it was getting to be late afternoon, the cloud layer had thickened, and it was getting a bit chilly so we headed back towards Central Avenue.  We counted laundromats along the way, and passed at least four before getting back to our coach.  Not that we need a laundromat—we have a laundry where we are staying—but with all of the boondockers in and around Q it is a matter of some curiosity to us how/where they take care of things like this.  By the time we got back to our coach we had walked just over five miles.

Sunset over the Dome Rock Mountains due west of our encampment.

Sunset over the Dome Rock Mountains due west of our encampment.

By 5:15 PM the sun had slipped just below the mountains to our southwest and the sky started to glow pink for 360 degrees around us.  The sunset went on for over 30 minutes, the pinks deepening to reds.  And then, just like that, the color was gone and darkness enveloped the valley.

For dinner Linda made a simple green salad with raisins and peanuts.  She then heated up some vegan re-fried beans, pan-grilled a package of fajita vegetables she got from Connie before they left, and then heated two tortillas.  We each made a tasty roll up, adding some salsa and vegan sour cream.  She washed some black seedless grapes and set them out for desert.  They were very refreshing after the somewhat heavier and spicy main course.

2024/12/22 (M) Compressed

We had planned on driving to Blythe, California today but those plans changed fairly early in the morning.  Butch got an update that his air-compressor was on a UPS truck in Blythe and scheduled for delivery today.  I had promised to help him with the installation and provide a few tools he did not have with him so we decided to stick around camp.  We were also waiting for Connie’s realtor, Carolyn, to come by and pick up two yellow Post Office slips.

Linda took her morning walk after breakfast while I downloaded the October and November issues of Bus Conversion Magazine in both standard- and high-definition.  I was really glad to finally see these issues.  The October issue included my article on our T. F. Hudgins Spinner II Centrifugal By-pass Oil Cleaner project.  That was my one remaining article waiting to be published.  I have at least a half dozen in process, at least that many more for which I have taken photos (and written blog posts), and a very long list of future projects, so it’s time to get the next batch of articles ready to submit.

When Linda got back I drove to the print/copy/fax/pack/ship/etc. store on east Main Street to see if they could print our holiday letter.  They had plain 8.5×14 white paper, and the photos looked OK, but it was going to cost $4 per letter ($2/side) so I paid for the one copy and left.  They suggested that I try Weeks Printing in Blythe (20 miles west) or Staples in Lake Havasu City (70+ miles north).  Since we will likely head to Blythe tomorrow we will check out Weeks first.

As long as I was out I stopped at Barry’s Breads and bought a couple of fresh “rolls” which were really small loaves of bread.  Barry runs a little seasonal bakery out of a temporary vendor stand on the northeast corner of Central Avenue (US-95) and Kuehn Street.  Most of his products have butter or cream cheese as ingredients—his Danish pastries are as big around as a dinner plate—but he does make just plain bread and everything is made fresh daily.  Back in camp Linda called Weeks Printing and they quoted $1.25 for each 2-sided letter.  Much better.  We will check them out when we make it to Blythe; probably tomorrow.

For lunch Linda made a batch of her scrumptious chickpea salad/spread and served it on one of the rolls I bought at Barry’s.  After a week of cloudy skies, cool temperatures, and a little rain we finally had a day with clear, sunny skies and the high temperature up into the 70s.  Butch decided to remove his defective air-compressor and there wasn’t anything we could do to help (or stop him) so we decided to clean some more of our coach exterior.  I wanted to work from the top down, which meant starting with the roof.  That, in turn, meant getting out the Little Giant convertible extension/step ladder and setting it up as a 14 foot extension ladder.  In this configuration it extends beyond the top edge of the roof at the front, making it safer for me to get up on the lower roof area from the driver’s side.

Rinsing down the roof of the coach (photo by Linda).

Rinsing down the roof of the coach (photo by Linda).

The roof was very dirty and it appeared that we might have more than just embedded dirt to deal with.  The roof has a sprayed-on ceramic-infused white coating with a surface akin to medium grit sandpaper.  It reflects sunlight and provides a nice nap for walking on, but also traps dirt.  The last time the roof was cleaned was in early April, just before we left Williston Crossings RV Resort.  I had been on the roof subsequent to that, in our pull-through driveway at home, using it as a platform for trimming tree limbs.  I do not recall it being unusually dirty at that time, but I was focused on other things.  If it had been, I probably would have washed it, but maybe not; I was focused on other things.

I used a little bit of Dawn dish soap in several gallons of water and our soft, long handle, brush to try and scrub it clean and then rinsed it with softened water.  It was better by the time I was done but far from 100% clean.  I also scrubbed all of the metal awning covers and then hosed them off and rinsed the awning fabric.  When I was done on the roof I sprayed off all four sides of the bus, but even with the softened water it left spots and streaks.  Another unfortunate side effect of this work is that it frightened our male cat, Jasper, who ended up hiding behind the steering column in an attempt to escape the sights and sounds of a ‘monster’ on the roof.

We would like to get the body clean but there’s no point doing anything until I get the roof finished (Linda does not climb ladders and she does not get on the roof of the bus.)  At a minimum I am going to have to use a stiff scrub brush and a stronger solution of Dawn dish soap, or perhaps a commercial cleaner that can treat mold/mildew along with just plain dirt.  We will then have to do the vertical surfaces in small sections, scrubbing, rinsing, and drying as we go.  We have a sprayer for our hose that has a small bottle for additives and one of the reasons I bought it was to try using a dishwasher rinse aid, like Jet Dry, to see if it would eliminate spotting.  To-date, however, I have not tried that.

The old Bendix Tu-Flo 700 air-compressor out of Butch & Fonda's MC-9.

The old Bendix Tu-Flo 700 air-compressor out of Butch & Fonda’s MC-9.  The governor is the silver thing on the left.  The open port on top is the air discharge where the unloader valves are located.

Once Butch had the old air-compressor out of their bus he turned the input shaft and noted that the pistons were not pumping air.  This confirmed that something had failed internally and ordering a replacement was the right thing to do.  There wasn’t much else to do so we all sat around in the warm sun and waited for the UPS truck to show up, which it finally did around 3:45 PM.  We (me, Linda, and Fonda) suggested that Butch wait until tomorrow to start installing it, but we knew that was not going to happen.  The compressor was a significant road failure that had bugged him since it happened and he was anxious to get it fixed.

 

The new (re-built) Bendix Tu-Flo 700 air-compressor with the old spline and new port plugs.

The new (re-built) Bendix Tu-Flo 700 air-compressor with the old spline and new port plugs.

The Bendix Tu-Flo 700 he received is designed specifically for mounting on Detroit Diesel 92 series 2-stroke engines but has more ports on it than are typically used in this application.  Making sure to match the configuration of the old compressor, Butch installed new plugs in the unneeded ports.  He then removed the fittings from the old unit one at a time and installed them in the new one, being careful to line them up exactly the same way.  I helped by holding the compressor on a work table while Butch tightened the pipe threads.  This was the easy part of the project as we were standing at a tall bench with plenty of room to work and good light.

 

The new air-compressor with fittings.  Note the alignment marks for orienting the fittings correctly.

The new air-compressor with fittings. Note the alignment marks for orienting the fittings correctly.  The spline is in the upper left of the photo.

The hard part was getting the air-compressor re-installed.  Butch eventually got it onto two of the four mounting studs, which then took the weight.  We discovered a clearance issue with one of the port plugs and he had to pull the compressor back out.  He removed a plug from the old compressor, which did not stick out as far, and reused it in the new compressor.  With the compressor back on the studs it now lined up better but the spline would not engage the drive gear on the end of the engine camshaft.  He put a wrench on the crankshaft pulley nut and turned the engine slightly by standing on the end of it while I jiggled the air-compressor.

The "governor" mounted on the new compressor.

The “governor” mounted on the new compressor.

The spline eventually engaged the engine gear and the air-compressor gear enough that Butch was able to fully seat the flange and insert/tighten the four mounting studs, lock washers, and nuts.  Per the instructions, he reconnected all of the lines except for the air discharge and called it a night.  The coolant goes back in tomorrow and Butch will then start the main engine to make sure the compressor works, check for leaks, and let any contaminants get blown out the discharge fitting.  If everything looks good he will attach the discharge line, which connects the outlet port of the air-compressor to the coach air system, and air up the bus.

The new air-compressor (blue) mounted on the rear of the engine block (towards the front of the bus).

The new air-compressor (blue) mounted on the rear of the DD6V92TA engine block (towards the front of the bus) in Butch and Fonda’s MCI MC-9B NJT.

At least we were successful in convincing Butch to wait until tomorrow to put the coolant back in the engine.  By the time we finished working, put our tools away, and got cleaned up it was 7:30 PM and had been dark for two hours.  Linda reheated the leftover fajita fixings and we had open-faced tortillas with Fritos corn chips, salsa, black grapes, and Sangria.  We were both tired so we relaxed for a while after dinner and then went to bed.

2024/12/23 (T) Blythe, CA

We got a call from Connie right after breakfast letting us know that the two packages Carolyn picked up yesterday were for us and Butch.  We needed to pick them up before 11AM as Carolyn had an appointment at that time.  Linda was headed out for her morning walk anyway so she walked to Rock Reality, near the post office and uptown drugs, to get the packages from Carolyn.  (Carolyn is Joe and Connie’s realtor.)  She dropped off the two P. O. Box – Mail Pickup Notice cards at the post office while she was there.

Our package was from Madeline (Brendan and Shawna), to be opened on Christmas Day.  Butch’s package was the unloader valve kits for our Bendix Tu-Flo 700 air-compressors.  He ordered them while we were in Forest City, Arkansas for delivery to Amarillo, Texas but they did not arrive in time so his friend forwarded them to our Quartzsite location.

Butch and Fonda used most of the morning to put the coolant back into the engine.  Our buses, which still have their over-the-road heating systems, hold a lot of coolant.  Ours requires 34 gallons.  The buses are not identical, but I suspect theirs requires at least 30 gallons.  And it is very important that the cooling system is filled to capacity and has had all of the air purged out of it.  It’s a big, messy job.

They got as much in as they could by standing on a ladder and pouring it through a funnel into the filler tube for the surge tank.  The radiators on the MCI MC-9 are located above the engine, one on each side wall at the rear of the bus, and the surge tank is located above them, so the filler tube is approximately 9 feet from the ground.  Butch started the engine to warm it up enough for the thermostat to open and to circulate the coolant and opened a couple of bleeder valves to let air out.  He also checked the outlet fitting on the new air-compressor to verify that it was pumping air.  It was (hurray!), so he shut the engine off, attached the air line to the outlet fitting, and started it back up.  The chassis air system (suspension and brakes) came up to pressure and the air-dryer “sneezed” (momentarily opened its purge valve) so the system was fully operational.

We planned to go to Blythe, California today and Butch and Fonda wanted to go too, so he shut off the engine and they cleaned up their campsite.  We were sitting in our coach when the winds came up rather strong.  Linda checked the weather and the winds were out of the north at 20 MPH and forecast at 22-25 MPH until 6 PM.  That was strong enough for us to retract our awnings, close our roof vents, collapse our folding chairs, and stow our patio mat.  Butch and Fonda also retracted their patio awning and stored all of their outdoor equipment and furniture.  We had the old patio awning on our Itasca Sunrise torn off by strong (thunderstorm) winds while we were away from the motorhome and have been extra careful about awnings and wind ever since.

With all of that done we headed to Blythe in their Chevy Suburban.  From 879 feet ASL in Q we climbed to about 1200 feet ASL over the low mountain range that separates the two valleys, and then descended to 240 feet ASL as we crossed the Colorado River and entered California.  A few miles later we took the 7th Street exit and we were there.  The 20 mile drive was only five more miles than the trip we made from Williston Crossings RV Resort to the Publix grocery store (at the southwest corner of Gainesville, Florida) last winter, so it did not feel like a long way to go for groceries.  At home we have supermarkets about five miles away in three different directions.  Butch and Fonda typically drive into Logansport for their groceries, a distance of 12 miles, so we are all used to traveling some distance to purchase our food.

The Smart & Final Extra and the Albertson’s were on the NW and SE corners of 7th and Hobsonway, just north of I-10, making them especially convenient for us, so this is where we will likely shop every other week or so.  But our first destination was a few blocks farther west on S. Main St. where we found Weeks Printing.  They were eventually able to access our flash drive and open the PDF of our holiday letter.  They had a high quality paper in 8.5”x14” size, and were able to print our letter 2-sided on a good quality color laser printer for a very reasonable price of $1.25 per letter ($0.625 per side).  They did not take credit cards so we paid cash, but it saved us a 73 mile trip (one way) to Staples in Lake Havasu City.

Self-portrait of the blogger.  I am merely a reflection of my former self.

Self-portrait of the blogger. I am merely a reflection of my former self.

At the Smart & Final Extra we bought fresh produce, soy milk, and some bulk, canned, and packaged items.  They did not carry the Silk brand soy coffee creamer that I like, and there were a few items Butch and Fonda needed that the store did not have, so we drove across the street to Albertson’s and got those items.  I stayed in the car with the groceries, but I already knew that the Albertson’s would be a nice store based on our experience with the chain in Sheridan, Wyoming during summer 2013.  With our shopping done we returned to Quartzsite.

I carried the groceries from the car to the bus and Linda stored them, discovering that she had an empty tub available in the cabinet above the refrigerator.  By the time she was done it was approaching 4 PM so she prepared chickpea salad sandwiches as a quick, light lunch and then announced that we should go for a walk before it got dark.  She let me chose the route so we crossed Central Avenue (AZ-95) and walked to the city park, which has a very nice baseball field with lights and the only grass we have seen in Quartzsite.  There was also a skateboard facility, a football field, and two F4 Phantom jets (minus the engines and other equipment).  The Quartzsite Metal Detecting Club (QMDC) has a practice field adjacent to the park.  The park is located near the following municipal facilities:  Community Center and Library, County Court, Police Station, and Post Office Annex (where most of the P. O. Boxes are located).  The Fire Department is a little farther north on Tyson Wells Street just east of Central Avenue.

The sun was getting near the tops of the mountains to our southwest so we headed pack to our coach and settled in for the evening.  For dinner Linda made a barley risotto with garlic, shallots, mushrooms, sun-dried tomatoes, vegetable both, and seasonings.  While she was cooking I got a call from my dad and got him caught up on our whereabouts and activities.  The risotto was excellent and we each enjoyed a glass of sangria with our meal.

I don’t know if we are just relaxed, or really tired after a hard summer and fall, but we have both been going to bed earlier and waking up later than usual.  Or perhaps it is just the effect of fresh air and sunshine.  Whatever the reason, it’s nice to be able to just sleep when that is what we feel like doing and get up when we are read.

We have an excellent Verizon signal here in Q.  Linda often likes to pace up and down Lollipop Lane while talking on the phone.  If you lived on Lollipop Lane you would too.

We have an excellent Verizon signal here in Q. Linda often likes to pace up and down Lollipop Lane while talking on the phone. If you lived on Lollipop Lane you would too.

2014/12/24 (W) Christmas Eve

It’s Christmas Eve and we woke to a temperature of 37 degrees, clear skies, light winds, and no snow.  The forecast high for today was 66, with no snow.  Do I miss snow at the holidays?  Not really.  At one time (high school) I considered myself something of a “romantic” in the sense that I liked the classical music of the romantic era, but I am not particularly nostalgia.  If I was, we would own a restored 1957 Chevy; red, of course.  No, we had snow at home before we left and as a harbinger of things to come we took it as a sign that our departure was overdue.  Christmas in the desert will be a new experience for us, but so far it looks very agreeable.  We will miss being with family, of course, but we are not alone here and technology keeps all of us much more connected than it once did.

Having been to Blythe yesterday we did not have any last minute shopping to do today.  The desert was there yesterday and will be there tomorrow (I presume) so we did not have to see it today.  With the holidays upon us I did not feel like working on bus projects.  Linda started addressing the envelopes for our Year-In-Review Holiday Letter and then worked on food preparations for tomorrow’s dinner with Butch and Fonda.  It seemed like a good day for me to finally start catching up on some things that I have not had time for in a while.  For instance, I need to work on articles for Bus Conversions Magazine, update our bus project list/status, update our website, upload some blog posts (OK, a LOT of blog posts), and catch up on the blogs I follow using the Feedly app on my iPad.  I am way behind on all of these tasks and starting to feel some pressure about it, albeit self-imposed.  I do not have to do any of these things if I don’t want to, of course, but they are activities that I enjoy and want to do.  Still, being way behind takes some of the fun out of it and makes it a bit more like work.  I won’t get caught up in one day or one week or even one month; it will take many weeks of persistent effort.

After checking e-mail, I settled in to work on my article about the exterior renovation of our motorcoach.  Michele Henry of Phoenix Paint helped me finish the article in early October but I still needed to select and caption all of the photos.  While I worked on that Linda walked to the Road Runner Market and managed to snag the last 3-pack of yeast.  When she got back she made her orange cranberry relish for tomorrow’s dinner.

We took a break for lunch and then Linda headed out for her daily power walk.  When she got back she continued addressing envelopes for our holiday letter.  Just as I was feeling like I needed a break, Butch knocked on the door to let me know he was working on a small project that might interest me.  He had already burped the coolant lines that supply heat to the living area of their bus when driving and gotten the last of the coolant into the system.  His new project was getting an alternator driven tachometer connected and calibrated.

It turned out that he needed positive DC power to the tachometer in addition to the ground and RPM signal.  He was able to temporarily pick up 24VDC from the positive terminal of the starter, found a convenient ground point, and picked up the rotational speed from the stator terminal on the back of the alternator.  With the engine running at low idle he measured the RPM of the main crankshaft pulley using an optical sensor instrument.  It was just over 600 RPMs so he adjusted the tach via a set screw on the rear to match the reading.  He kicked it into high idle and measured the rotational speed as 950 RPM.  That is what the tach displayed within the precision of the markings.  He already has a signal wire run from the engine compartment to the cockpit but needs to mount the tachometer in a separate bullet housing, connect the wire on both ends, and provide positive and negative (ground) DC to the instrument.  He decided not to take on that project today.

(Note:  RPM is universally understood to be an abbreviation for “Revolutions Per Minute” but that is not necessarily correct.  An object such as the pulley on the end of an engine crankshaft rotates about its own axis, just as the earth does, and has angular velocity which is properly measured in rotations per some unit of time or angular displacement per some unit of time.  The abbreviation is, of course, still RPM.  In the case of the pulley, however, Butch put a small piece of white tape on the face of the pulley at the outside edge to act as a target for his optical sensor.  If we consider the piece of tape as a separate object then it does, indeed, revolve around the center axis of the pulley, just as the earth revolves around the sun.  Viewed thus way, revolutions per minute is technically correct.  As with many things in physics, it depends on your frame of reference.  So much for today’s physics lesson.)

This building houses (L-2-R) the laundry room, the apartment, and a small workshop.

This building houses (L-2-R) the laundry room, the apartment, and a small workshop at our compound.

As long as I was outside I borrowed Butch’s metal detector and went in search of a couple of tie downs that Joe told us were buried somewhere near the outer edge of our patio awning.  I knew they were lined up with a reference mark on one of the concrete patio slabs and it did not take long to locate and uncover them.  We put a couple of medium-sized rocks on top of them so we could relocate them easily.

We got several multimedia messages from our son today with pictures of our grand-daughter at our daughter’s house helping make cookies.  Brendan, Shawna, and Madeline are spending the night and Katie is joining them tomorrow.  Butch and Fonda will spend most of the day at the local church Fonda selected, including a carry-in (pot luck) luncheon, but will have dinner with us around 6:30 PM.

I finally returned to our coach and worked on my article about the Zena power generating system I installed to charge our house batteries while driving.  Again, the article was mostly finished a long time ago, but I could not submit it until I completed the installation, got the system operational, and took a few more photos.  All of that happened in October and November but I was too busy with other projects and preparations to pull it all together at that time.  I had a couple of e-mails today from Gary, the publisher of Bus Conversion Magazine, indicating that the December 2014 issue might not be out until early January 2015, and wondering if I might have a finished article they could use.

For dinner Linda made a salad of dark mixed greens with raisins, nuts, and pear slices drizzled with raspberry walnut vinaigrette dressing followed by pan-seared tofu slices with caramelized onions and bar-b-que sauce served open-faced on hamburger buns.  We split a Sam Adams Pumpkin Spice Ale.  I am not a big fan of ales or pumpkin but beer seemed like the right beverage for this dish.  It was OK, but I would have enjoyed a Yingling or Shiner Bock more.

I made good progress on both articles today.  I got an e-mail from Mike, the editor of BCM, wondering if I had a finished article.  The ZENA article was close enough that I decided to finish it and upload it to our Dropbox before going to bed.  I e-mailed Mike back to let him known it was there and offered to finish the other one by the end of the weekend.

Earlier in the day I updated our personal WordPress site to the just released version 4.1 and updated several plug-ins and themes.  My last task before turning in for the night was to replicate the update process on the other three sites I manage.  By the time I got to bed it was Christmas Day.

2014/12/25 (R) Christmas in Q

The wind came up strongly overnight and we were awakened by the rattling of the vent fan domes.  From our north facing bedroom window we could see flags and the tops of trees blowing briskly in the wind.  We could also hear and see the awnings on the south/passenger side of the coach flapping.  Linda checked the weather channel app on her iPad and it reported winds at 20 MPH.  We were not expecting winds that strong until the daytime and they were strong enough for us to be concerned about our awnings.  By that point we were wide awake so we put on our sweatpants and shirts, slipped on some shoes, found a set of keys, got the step-stool out of the front bay and the awning rod out of the folding chair bay, retracted the two awnings, returned the rod and step-stool to their respective storage compartments, and finally went back to bed.

Linda got up at 6:30 AM in order to start making cinnamon rolls from scratch.  I usually get up first and make a pot of coffee but I was up past midnight working, so I slept in for another hour.  The yeast she bought yesterday wasn’t cooperating so we turned on one of the Broan ceramic cube heaters to try and create a warmer and more consistent environment to get the dough to rise.

We borrowed Butch and Fonda’s Verizon MiFi (unlimited data plan) so we could Facetime with our children and their families, who were gathered at our daughter and son-in-law’s house.  We got to watch all of them open the presents we left for them when we were there on Thanksgiving and they got to watch us open the gifts they sent with us or shipped to us here in Quartzsite.

Brendan, Shawna, and Madeline (son, daughter-in-law, and grand-daughter) sent a 2015 Shutterfly Calendar with photographs of all the different family members placed on the dates for birthdays, anniversaries, and such.  We do not need much at this point in our lives, but a collection of photographs that also reminds us of the people and dates that are most important to us is something we appreciate and treasure.  Meghan and Chris (daughter and son-in-law) bought us each a genuine Tilley hat.  I have known about these hats for a while but never bought one.  Given our outdoor oriented RV lifestyle, these were excellent gifts.

After we were done with our Facetime session Linda took the cinnamon rolls over to the apartment to bake since it has a range with an oven.  She will finish cooking dinner there later and the four of us will eat there this evening as it has a table that will seat four people.

The apartment bedroom.

The apartment bedroom.

In spite of early indications to the contrary the cinnamon rolls rose and baked just fine. The dough used flour, salt, vegan butter, yeast, and flax meal with water (egg substitute) and a little sugar.  The filling was made with brown sugar, vegan butter, cinnamon, and maple syrup.  The topping was a glaze of sugar, water, and vanilla with raisins and chopped walnuts.  Linda took two of them over to Butch and Fonda and we had some for breakfast still warm from the oven.  It’s a good thing that these are as much work to make as they are or I might want them for breakfast every day.   🙂

Linda had a call and TXT message from her sister (Marilyn) and sent a reply.  She was on her way to her housemate’s family gathering and they agreed they would talk later today.  She also sent merry Christmas TXT messages to her sister-in-law, Mary, and good friend, Diane.  At noon our time (1 PM CST, UTC-6) I called my sister to wish her a happy holiday.  Her daughter, grand-daughter, and future son-in-law had already been there in the morning as Ryan had to work that afternoon.

I made a second pot of coffee, which is unusual for us, but we planned to spend the day lounging around the coach cooking (Linda) and working on the computer (me).  Linda cleaned up the breakfast cookware, poured another cup of coffee, and started working on the chocolate cake for tonight’s dessert.  With the cake prepared and in the apartment oven she turned her attention to making the candied yams.  Once those were done the only thing left to do was bake the Tofurkey, roast the asparagus, and heat the gravy.  It was a lot work for her but it was spread out over two days and she enjoyed, and did it, willingly.  We could have gone out for dinner if she wanted, even though we would not have found much we could eat, but I am glad she preferred to cook.

Once I wrapped up the conversation with my sister I got back to work on the Outside Makeover (Exterior Renovation) article.  Although I thought I was done writing I made a few more edits and selected additional photos.  By 5 PM I had 74 photos selected and placed in sequence to match the flow of the article.  I had also done as much of that work as I cared to for the day.

We were down to 1/4 tank of fresh water so I decided to refill it.  About that same time Linda decided it was chilly enough in the apartment that she wanted the propane space heater turned on so I shut off the water and took care of that.  The heater had a hose that went through the wall at floor level to the outside with a regulator and POL fitting on the end of it.  I found a couple of 20 lb. propane tanks in the workshop and connected one of them to the regulator.  It took a while but I eventually got the pilot flame to light and then got the heater to ignite.  I then went back and finished filling our water tank.

The little apartment is very cute with three rooms: a bathroom on the east end, a bedroom on the west end, and a kitchen/dining/living room in the middle.  It has a shower, a 4-burner electric range with an oven, a refrigerator/freezer, a small microwave oven, the aforementioned space heater, a small window air-conditioner, a small TV/monitor with a satellite receiver, two easy chairs, a small dining table with four chairs, and a queen sized bed.  Marilyn is seriously considering coming for a visit the last week of January and if she does she will stay in the apartment and get to experience Quartzsite.

Linda starting to set the table in the apartment for Christmas dinner.  No pictures of Butch & Fonda (they are camera shy).

Linda starting to set the table in the apartment for Christmas dinner. No pictures of Butch & Fonda (they are camera shy).

We bought a bottle of Sternthaler Nurnberger Christkindles Gluhwein spiced red holiday wine at Central Market in Fort Worth, Texas to serve with our Christmas dinner.  It is a mulled wine that is supposed to be gently heated before serving, but we found it quite agreeable straight from the refrigerator.  About 20 minutes before dinner time we set it out on the counter to warm up slightly, the space heater doing a very effective job heating the small apartment even on its lowest setting.

Linda and Fonda both contributed dishes to the meal and Fonda made a couple of things that we could eat.  They brought chicken and traditional mashed potatoes for themselves but also tried some of the Tofurkey roast.  Linda made a vegan chocolate cake for dessert and whipped refrigerated coconut milk solids to use as a whipped cream substitute.  Our daughter did this for the Thanksgiving meal and we really liked it.

We sat in the apartment for a long time after dinner and just talked until we were all tired.  Linda and Fonda had already cleaned the dishes so we turned off the propane space heater and carried all of our stuff back to our coaches.  Linda put the leftovers away while I did a final check of my e-mail for the night.  I then shut my computer off and we headed to bed.  Like so many things in our retirement RV lifestyle, this Christmas holiday was a new and good experience.