Tag Archives: Curtis Coleman (RVillage CEO)

2016/04/21-25 (R–M) Bad Brakes & More

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2016/04/21 (R) More Bad Brakes

[NOTE:  There are no photos for these posts.]

We were up before 8 AM, had coffee in the living room by the warmth and glow of the fireplace, and had fruit for breakfast around 8:45 AM.  We left at 9:40 to take my car to Brighton Honda for its 110,000 mile service appointment at 10 AM.  Linda followed me in the Civic to drive me back to the house but as long as we were that close to Brighton we decided to go to the Verizon corporate store.  To our surprise, the store was permanently closed.  We were pretty sure there was still an “authorized retailer” a little farther down on Grand River Avenue (which never made any sense to me) but after the authorized retailer in Arcadia, Florida was unaware of the Mi-Fi device I was interested in (AC791L) I really wanted to talk to someone in a corporate store.

We did not investigate further as to whether the store had been moved and, not having any other business in Brighton, we headed home.  On the way I got a phone call from our State Farm insurance agent’s office about a long-term care premium that was due last month.  Apparently one of our children did not recognize it was a bill when they checked our mail and did not alert us to its presence.  It wasn’t a big deal, and Linda took care of it when we got home.

I started a load of laundry and settled in to work at my desk.  I did not have a reply yet to my support ticket for our WiFiRanger.  I checked-in to RVillage and saw that our member status had been upgraded to GOLD.  I did a search for used tractors and was researching a portable water deionizing system at AutoGeek.com when I got a call from Curtis Coleman of RVillage.  While Curtis and I were talking I got a call from Gary at Brighton Honda.  He left a message and I called him back.  The rear brake rotors and pads on my Element needed to be replaced.  It seems we have not been able catch a brake break in the last six weeks.

Linda made a haircut appointment with Renee for tomorrow at 10 AM but got a call back from Renee that she was not working tomorrow.  Renee had an opening at 1:15 PM today so Linda took that instead.  It was already noon so Linda heated a can of Amy’s Chili and we split that for lunch along with some fresh black grapes.  We left at 12:40 PM for the drive to Twelve Oaks Mall.  I went along because I wanted to stop at the corporate Verizon store in Novi.

I don’t usually go along with Linda to her haircut appointments since she now cuts my hair at home, but it was good to see Renee again.  She did a nice job with Linda’s hair and we were out of there in under 30 minutes.  For many years the Verizon store was located on the Twelve Oaks Mall property near Twelve Mile Road but it recently moved, so we put the address in the GPS unit.  The new location was nearby on Novi Road just the other side of I-96 from Twelve Oaks and West Oaks Malls.

We were assisted by Christina, who was both knowledgeable and helpful.  We went in thinking we might upgrade both of our phones and our Mi-Fi device and increase our data plan.  I was interested in the AC791L Mi-Fi device.  They did not have one in stock but she knew what it was and said we could have one delivered to our house on Monday via FedEx.  We then looked at phones and Christina steered us towards the latest offerings from Motorola.  We selected one for pricing purposes and she worked up the costs, including a higher data plan.

The new phones would have each cost $26 a month for 24 months, and the extended warranties would have been another $11 each per month for as long as we cared to pay it.  The phones had some nice features—specifically a shatterproof screen, wireless charging, and a screen-facing flash (for those all-important selfies)—but $74/month ($37 x 2) for two years seemed like a lot of money to us, especially given that our Samsung Galaxy S3 phones still work just fine.  Another negative for us is that the new phones are also bigger and we like the size of our S3’s.  Besides, I have a belt clip flip-top soft case for mine that fits nicely and works well.

Offsetting the increased phone costs was the fact that the line charges for our phones would drop from $40 per month per line to $20 per month per line.  Also, the $80 we currently pay for 10 GB of shared data per billing cycle would now buy us 12 GB of data for the same time period.  Finally, upgrading the phones would get us an additional 2 GB of data per phone per billing cycle for “life”, so our 12 GB plan would actually be 16 GB.  We would lose the bonus data, however, if we ever reduced the monthly gigabytes on our plan.

In looking at the cost worksheet I noticed that for $100 per billing cycle we could get 18 GB of shared data and bump that up or down at will without losing anything.  In the end we bought the AC791L Mi-Fi device for $90 ($100 with a $50 rebate and a $40 activation fee), changed the data plan to 18 GB for $100 (per billing cycle), and decided to keep our current phones.  Ignoring the one-time charges connected with the new Mi-Fi device we increased our monthly data from 10 GB to 18 GB, got a new/better Mi-Fi device, dropped our monthly cost from $180 to $160 (before taxes), and were not locked in to anything.  Christina also said to keep our eyes open for special deals on phones, especially around Mother’s Day and Father’s Day.  Roger that, and will do.

By the time we got back to I-96 and Grand River Avenue (GRA) in Brighton it was 3 PM so we stopped at Brighton Honda to check on my car.  While waiting for parts the technician got shifted to another job so my car was not ready yet.  Making a left out of the dealership onto GRA is always difficult and can be impossible in heavy traffic.  Our solution is often to turn right and go to Panera on GRA just south side of I-96, which is exactly what we did.  They did not have any decaf brewed but were happy to make some for us.  It had been cool and overcast all day so we sat by the gas fireplace and enjoyed several cups of coffee.

While we were sitting there I took a minute to call Philip Jarrell and let him know we were back in town.  We discussed the French drain he installed at the west end of property last fall, which seemed to be working well, and the trenching on the other side of the road, where the culvert empties, which had become a small pond.  I mentioned that the new driveway and RV pad looked nice, and that I really wanted to get the ham radio tower erected this year.  That project would require his services for a morning.  By 4:15 PM I had not heard anything further from Gary at Brighton Honda so we drove home.

Gary called at 5 PM to let me know the car was done and the technician was test driving it to make sure everything was correct.  The dealership was open until 8 PM, and we did not want to fight rush hour traffic, so Linda fixed dinner.  We had a salad of arugula and Italian kale with slivered almonds and dried cranberries, microwaved sweet potatoes, and vegan Italian sausage.  Everything was very tasty and I particularly liked the spices in the mock sausage.  Linda tries to make our diet primarily plant-based whole foods, but not having been vegans for most of our lives we find a certain satisfaction (comfort) in the occasional veggie burger, soy hotdog, seitan stroganoff, or other “mock” dish.

After dinner I hung up some laundry and started another load in the washer.  I checked e-mail and had one from my niece Amanda.  She and Ryan were looking at Wednesday, September 27, 2017 as a wedding date and wanted to know if all of us could make it to Hermann, Missouri for the event.  I replied that it would not be a problem for Linda and me and cc:d Brendan and Meghan.  I then texted both of them to alert them to the e-mail.  I also had an e-mail from Kate de Fuccio wanting to know when we expected to be back in Michigan.  I let her know we were back and had gotten preoccupied with opening the house and unloading the bus, but I felt bad that I forgot to text her as soon as we were home.

I also had a reply to my WiFiRanger support ticket requesting that I send screen shots of three of the tabs in the control panel.  I replied that I would try but did not mention that I really wasn’t sure how to do that.  Linda (the Google Queen) suggested that I “Google that” so I did.  It turns out that “alt+prtsc” captures the current window as an image and copies it to the clipboard.  From there you can do what you want with it.  Easy breezy.  (I subsequently ended up with something called “Easy Capture Manager” on my computer that just requires me to push the “prt sc” key and then lets me select what I what to capture.)

By 6:545 PM we were headed back to Brighton Honda to retrieve my car.  Linda dropped me off and returned home.  I paid the bill and returned home a few minutes later.  Thursday night is CBS comedy night and by 8 PM we were ready to just sit and laugh.  But first I had to transfer some of the laundry from the washing machine to the dryer.  I worked on blog posts while being entertained and hung up the dry laundry before going to bed.

2016/04/22 (F) Networking

I was up a little later than usual last night and would have slept in this morning but the cats had other ideas; they always do.  We were up by 8 AM and I made a pot of the Costa Rican Terrazu half-caff coffee that we bought yesterday at Teeko’s Coffee and Teas.  We were both still a little tired, and the thick fog further subdued our moods.  We countered that by treating ourselves to an easy start to our day enjoying our coffee in the living room to the warm glow of the fireplace.

We eventually got dressed, had breakfast, and got on with our day.  Linda got a call from Bill, who handles computer and networking technology for the bakery, and he walked her through the VPN setup for the bakery’s upgraded server.  She then made a grocery list and went shopping.  When she returned I discovered two boxes on the front porch.  UPS had obviously been here without my being aware of it.  The large box was the Instant Pot Linda ordered the other day and the small box was my prescriptions, which I was not expecting to see for another week.

My main focus for the afternoon was dealing with networking issues.  I uncoiled a long Cat 7 Ethernet cable that I found in the ham shack yesterday.  I unplugged the network cable for Linda’s computer from our AT&T gateway/router and plugged in one end of the Cat 7 cable in its place.  I took the other end of the cable into the bus, plugged it in to the HP Color LaserJet 3600 printer, and turned the printer on.  I brought my laptop computer upstairs, connected it wirelessly to the gateway, and tried printing a simple Word document without success.  I checked the printer settings and the TCP/IP addressing mode was configured for a manual address that did not match the address range of our home network.  I reconfigured it for DHCP and it acquired a new IP address in the correct range.  I tried printing again but it still did not work.  I reconfigured the address in the printer device properties on my computer and was finally able to print.  That was a relief as we would really like to leave this printer on the bus and have it networked rather than operating from a USB cable.

I then turned my attention to the WiFiRanger Mobile Ti (WFR-MTi).  I took my computer to the bus so I could use it to control the WFR and capture screen shots.  I was able to connect it to the WFR without difficulty but the WFR could not “see” (detect) any external Wi-Fi signals even though it is on the roof outside the bus and my computer could see them from inside the bus.  Back in the house I plugged in the Amped|Wireless SR20000G Range Extender / Router and configured it to repeat the AT&T gateway which does not broadcast a very strong signal.  Back in the bus my computer could see the strong signals from the Range Extender but the WFR still could not detect any external Wi-Fi signals.  I captured the screen shots for the MAIN, WIFI, and SETUP tabs, as requested by technical support at WiFiRanger, and pasted them into Word documents for uploading to their support system.

I took my computer back to my basement office and cabled it in to the network switch.  I wrote a reply to the WiFiRanger tech support thread, attached the screen shots, and posted it.  Clearly the WFR is not working and I am certain I will end up requesting an RMA and returning it for service, probably sooner than later, but I wanted to start with the online tech support system in case they had any good ideas that had not occurred to me.

Linda spent the afternoon getting acquainted with the Instant Pot and running it through its test procedure.  It checked out as fully functional so she used it to prepare seitan stroganoff for dinner.  I laid down at 5 PM and napped for an hour, finally getting up at 6 PM when Linda put our dinner salads on the table.  She served the stroganoff over brown rice with a side of steamed broccoli and the whole meal was wonderful.

We sat in the living room until 8 PM and then decided to watch Sleepless in Seattle on PBS.  I had forgotten what a good movie it is and enjoyed seeing it again.  Linda fell asleep right after the movie ended and I watched Episode 6 of Ken Burn’s JAZZ before calling it a night.  Like all of Ken Burn’s documentaries, JAZZ is a masterpiece of historical storytelling.  At some point I would like to watch all 10 episodes back-to-back.

2016/04/23 (S) Ham & Eggs

Today was our first Saturday back home, and that meant it was also our first opportunity to have breakfast with our fellow amateur radio operators (hams) from the South Lyon Area Amateur Radio Club (SLAARC).  Before going to sleep last night I set wake-up alarms for 7 AM this morning, but I was awake before then and had time to grab a quick shower before getting dressed.  I also took a few minutes to reattach the ham radio antenna to the magnetic mount on my car and reinstall the ICOM IC-2820 radio control head and microphone.  Even so, we were still on our way by 7:30 AM and arrived at George’s Senate Coney Island on the north edge of South Lyon around 7:50 AM.  During the drive I was part of a group chat with Steve (N8AR), Mike (W8XH), and Bill (W8NN), who was on an HT while riding with Larry (K8UT).  The Yaesu Fusion repeater sounded good and it was good to be on the air again with friends.

Besides our coffee, dry toast, and dry English muffin, Linda and I split a fresh fruit plate.  It was OK at best, but we don’t go for the food.  It was good to see and talk to folks in person and to be back into this part of our “at home” routine.  Today was testing day so a few people left to run the testing session, but most of the group, which numbered 19 people, stayed until 10 AM.

There was an accident this morning on westbound I-96 just east of the US-23 interchange.  It was still being cleared when we drove home so we got stuck in a traffic backup that could easily have been avoided.  Fortunately we did not have to be any particular place by any particular time and worked our way slowly through the congestion.

Back at the house I worked at my desk while Linda started cooking black beans in her new Instant Pot as she wanted to use some on a salad for our lunch.  Normally she would have to soak dry beans overnight and then cook them for quite a while, but the Instant Pot, which can function as a pressure cooker, took them from bag-to-plate in 45 minutes, during which time Linda went for a walk.  Pressure cookers can be very useful.

Once we got back to our house my initial task was to proofread and markup corrections to my article in the latest draft of the June 2016 issue of Bus Conversion Magazine.  Once that was done I uploaded the PDF to a folder in my Dropbox and e-mailed Gary and Jorge that it was there.  Next I checked my WiFiRanger support ticket and discovered that my reply yesterday, with screen shots attached, did not post correctly.  I replied again and this time it posted correctly, or at least appeared to.  With that task taken care of I copied a few images from the Sony a99v camera to my computer.  I then started transferring files from my computer to the NAS that we had with us in the bus.  I was about to start copying files for from that NAS to the older one we left at home when Linda called me up to lunch.

She made a large salad for each of us with tomatoes, blueberries, sliced strawberries, black beans, slivered almonds, and dried cranberries with a balsamic vinaigrette dressing.  She also made some hot tea after lunch which we took to the living room.  Both of us were tired and by 2 PM laid down and took naps.  It was 68 degrees F in the house but it felt very cool.  I think winters in Florida and Arizona have reset my comfort zone from 70 degrees F, plus or minus, to 78 degrees to 80 degrees F.  Jasper found a sunny spot on the floor by one of the living room windows and Juniper curled up with me.  I got up at 3:15 PM and took my iPad out on the deck to work in the crisp air and warm sun.  Linda came out around 3:45 PM but decided it was too cool and went back inside; I did the same around 4 PM.

Linda arranged for us to meet John and Diane Rauch at Camelia’s Mexican Restaurant at 6 PM.  Camelia’s is walking distance from our old house, but we never walked there because the route was not pedestrian friendly.  It’s a half hour drive from where we live now.  I reinstalled the cellular booster in my car and we left at 5:20 PM to leave a little extra time in case we encountered traffic problems.  And sure enough, we did.  The right lane of eastbound I-96 was closed where it ties in to southbound I-275 as the right lane continued to be closed for a construction project.

Our children’s grade school vocal music teacher, Jennifer Davidson, (who moved here from Tennessee) once remarked that Michigan only has two seasons “winter and road construction.”  Truer words were never said.  We stayed to the left, because that’s what we had to do to get onto eastbound I-696.  Although traffic was slow it was moving, unlike the right hand lanes trying to stay on I-96/I-275.  Vehicle speeds returned to “normal” once we got past the split, which around here is 5-to-10 MPH over the maximum posted limit, and a few minutes later we exited the freeway at Orchard Lake Road.  This is the same exit we used for 35 years to get to our house, and I have undoubtedly used this exit more than any other Interstate highway exit in country.  It was familiar, yet strange, as we rarely get back here anymore except to visit with John and Diane, meet someone at Camelia’s (or one of the other many restaurants that can be accessed from the Orchard Lake Road exit), or go to our optometrist or veterinarian, both of whom are two to three miles south of this exit.

We had our fill of chips and salsa and split an order of vegetarian fajitas.  They were OK, and much better than the ones we had a week ago at Mi Camino Real in Logansport, Indiana.  After dinner we went to John and Diane’s house, which is very close to the restaurant, and continued a nice conversation in a quieter setting.  By 9:30 PM we were all tired and started wrapping up our visit.  We left a little before 10 PM, got home at 10:30 PM, and went right to bed on stomachs that were still very full.  WTVS (Detroit PBS) was fundraising around an early Rolling Stones performance that did not grab my interest so I watched Lidia’s Kitchen and the beginning of Martha Stewart’s Cooking school.  She was filleting fish so I turned the TV off and went to sleep.

2016/04/24 (N) Family

We went to bed on full stomachs last night and I did not sleep well, suffering from indigestion for much of the night.  I should have used a second pillow and tried sleeping on my back with my head elevated, but that is not a natural sleeping position for me and I doubt that would have slept any better.  To compensate for the poor sleep I stayed in bed and kept falling back to sleep.  Linda was up way before me, having apparently slept better than I did, and I finally got up to stay at 9 AM.  That was unusually late for me, but at least I felt somewhat rested.

As soon as I got up Linda sliced oranges for our breakfast and prepared to toast bagels while I prepared our morning coffee.  We were not quite done with our preparations when I got a phone call.  It was from Chuck Spera so I answered it.

Chuck and I talk frequently but not usually at 9:30 AM on a Sunday morning.  He and Barbara were on the road and had just crossed into Kentucky on I-75 having left Sevierville, Tennessee early this morning.  Before pulling out this morning Chuck had noticed a little oil by the driver side tag axle during his walkaround, specifically in the holes of the Alcoa aluminum wheels.  He had removed the decorative hub cap and found an oil film there as well, but did not see any pooling.  He assumed that an axle seal was leaking a little but was not sure how to check the oil level in the hub or add oil if needed.  Because of both past and recent experiences, Chuck figured I would know the answers to both questions.  While that was probably unjustified optimism, in this case I did, and gladly shared what I knew about the sight glass and rubber plug in the wheel hub for the oil reservoir.

We had just finished our bagels and orange slices when Brendan texted Linda to see about plans for today.  We had all planned on getting together at Meghan and Chris’ house this afternoon to visit and have dinner but Madeline had come down with Hand, Foot, & Mouth disease (a virus) earlier in the week and Brendan thought he might be getting it too.  Given that Linda had not yet fully recovered her hearing we agreed that it would be best to avoid contact until we knew that no one was contagious.

Madeline was understandably disappointed that she would not see us today and, in lieu of that, requested a FaceTime session.  We were equally disappointed that we would not get to see her (and her parents) but an hour of FaceTime made up for it a bit.  After our FaceTime session we lingered in the living room by the fireplace enjoying our coffee and doodling on our iPads.  We finally got dressed at noon and left for Meghan and Chris’ house at 12:30 PM.

We arrived around 1:15 PM and were greeted by our daughter with a paper grocery bag full of some of our mail.  We had a long, relaxed afternoon to visit and catch up.  Meghan made vegan burgers from scratch and a salad with beans, corn, red bell pepper, and avocado with a lime-based dressing.  We brought a bottle of Barefoot Red Moscato and I found it very much to my taste (sweet).

We departed just after 7 PM and stopped at the new Gas 2 Go station at the northwest corner of I-96 and Latson Road.  The station was still under construction when we left in November.  I was pleased to see that it is a Shell Oil Company station with a Tim Horton’s.  I have had a preference for Shell gasoline for most of my adult life and Tim Horton’s has coffee on a par with Dunkin Donuts, although I do not like the lids they use.  There is also a traffic signal on Latson at the side road for the station, no doubt because this is also the access road for the Livingston County Road Commission complex.  (Leave it to them to take care of themselves while the rest of rest life and limb to get out of the Lowe’s/Walmart center just south of there.)  Whatever the reason, it will slow down traffic exiting I-96 and heading south on Latson Road, making it easier to get out of the Lowe’s/Walmart parking lots.

We were home a little after 8 PM and turned on the TV to watch Grantchester on PBS and Elementary on CBS.  Around 8:40 PM I realized I had missed the SLAARC Information Net which started at 8 PM.  I need to reestablish the habit of tuning in on Sunday evenings, but that time slot competes with some of our favorite programming on PBS.

2016/04/25 (M) Pick Up Sticks

We had a typical start to our day.  After catching the weather on channel 10.2 we were up by 8 AM, had coffee and granola with blueberries and bananas, and used our iPads in the living room with the fireplace turned on.  Our Kitchen Aid mixer broke last year and today Linda was finally ready to replace it.  She decided to get the slightly larger and more powerful model with the crank up mixing bowl as she wants enough power to mix bread dough.  She also wanted it in white to match most of the other kitchen appliances.  To our surprise the white color was more expensive than red or blue but less expensive than some other colors including copper bronze.  She was trying to convince herself that red or blue would be OK but I convinced her to order white.  All of our appliances (and cabinet knobs) are white.  With Amazon Prime it will be here on Wednesday.

The weather forecast was calling for a cold front to move through our area triggering rain, and possibly thunderstorms, starting late in the afternoon and extending through the evening and into the overnight hours.  The grass in most of the yard is not very tall yet, except right in front of the house by the concrete driveway.  The yard is also moist, but not soggy, and we do not expect Keith to be here to cut the grass for the first time this season until sometime next week at the earliest.  The temperature mid-morning was in the low 60’s and was forecast to reach a high of 72.  All-in-all it was an excellent day to pick up sticks around the yard in advance of Keith’s first visit and get the Honda self-propelled lawn mower out and cut the grass in front of the house.

I started my yard cleanup with area around the front berms, raking small branches out of the grass and stacking larger ones on existing brush piles.  While I was working out front a UPS truck showed up with our Max Burton Induction Cooktop and our new Verizon Mi-Fi unit.  I signed for the Mi-Fi and took the packages inside.  Linda used the induction cooker to make some nectar for our hummingbird feeder and also prepared a batch of homemade granola.  She eventually came outside and helped me pick up some of the downed tree limbs in the back yard.  We got the easternmost two acres (2/5ths of our yard) picked fairly well.  We will work on the westernmost three acres another day.

I got the Honda lawnmower out and topped up the tank with fresh fuel.  Small engine Honda equipment is known for starting on the first pull, but my experience is that this is only true when they are new.  No doubt our lawnmower needs to be cleaned up and tuned up, and would start more easily if it was, but I eventually got it started and once it warmed up it ran fine.  I mowed the little bit of the lawn near the house/driveway that looked like it was overdue for a cut.  This is also one of the only parts of the yard anyone really sees if they pull into the driveway.

I had just shut the lawnmower off and was putting it in the garage when the U. S. Mail truck pulled into the driveway.  It was our mail carrier, Michelle, and she had a very large box for us, along with our typical bundle of Monday junk mail.  The box was not very heavy and Linda informed me that it was the 48 rolls of toilet paper she recently ordered.  Well, alrighty then.

It was approaching 1 PM so Linda made salads for our lunch with the leftover bean-corn-tomato salad (that Meghan made yesterday) on top of a bed of mixed greens.  After lunch Linda took her Amateur Extra flash cards outside to study and I focused on getting the new Verizon Jetpack Mi-Fi (Netgear AC791L) assembled and activated.  Assembly consisted of installing the Lithium Ion battery and back cover.  I decided to charge it for a bit while I read the user guide and activation procedure.

When I was fairly certain I had all of the information I needed at my fingertips I called the 877 activation number and keyed in the requested information.  It took a couple of tries to get it right but I finally did.  With the activation completed I turned the device on, looked up the SSID and Password, and connected my iPad to it.  I then entered the relevant information in a new entry in Passwords Plus.

I got a phone call from Gaye Young and chatted with her at some length about RVillage and its relevance to FMCA.  (Gaye is the FMCA National Secretary and chairperson of the National Education Committee.).   She and husband Jerry are at the Rally in the Pasture at FMCA National President Charlie Adcock’s place in Arkansas (or maybe it’s Alabama?) and I knew from talking to Curtis Coleman last week that he was on his way there too.  A year and a half ago the NEC researched and recommended that FMCA partner with RVillage and a year ago the FMCA executive board accepted and endorsed that proposal but then nothing happened.  The FMCA Executive Director was recently let go and Charlie is now trying to get the RVillage train back on the tracks, along with lots of other things as FMCA continues to loose members at an alarming rate.

I suspect that the loss of members is a combination of several factors.  For one, the median age of FMCA members has been in the upper 60’s for quite some time.  That means a certain number of members are “aging out” almost daily.  For another, the downturn in the economy in 2007 was particular hard on the RV industry.  Not only was the industry slow to recover, when it did it was building mostly towables, not motorhomes.  In the past many RV dealers basically “included” an FMCA membership with the purchase of a motorhome, or at least provided information about the Association and an application form.  Another possible factor is that RVers under 50, including Gen-Xers and Millennials, don’t tend to join things.  FMCA is not the only organization suffering membership decline and having difficulty attracting new members, especially younger ones.

Chuck and Barbara got home yesterday and were settled enough for Chuck to call me at 5 PM and update me on their hub oil leak.  Linda made salads for dinner and reheated the brown rice and seitan stroganoff.  After dinner I replied to an e-mail from Gaye and then settled in to watch TV with Linda.  And so it goes.

 

2016/03/12-14 (S-M) Middle of Nowhere Close to Everywhere

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2016/03/12 (S) J.A.P.

The temperature had only dropped into the mid-60’s last night and it was foggy when we got up this morning, but we knew the humidity was up because we could feel the dampness.  Speaking of dampness, the sprinklers came on last night around 3 AM.  We must have both been partly awake as we both heard the sound, which was unusual enough to get our attention.  The cats heard it too and were at the driver side bedroom window to check it out.  It got my attention because it sounded like rain and we had all three roof vents open, along with most of the windows.  Anything that sounds like water will wake me up.

Webster Flea Market and Sumter Co, Florida Farmers Market.

There was a breakfast in the clubhouse at 8 AM this morning, with food being served at 9, but we did not go.  It was $5 per person, but that’s a lot to pay for coffee.  Speaking of which, I opened new packs of our four coffee beans this morning, transferred them to the metal storage containers, and then brewed a pot of Sweet Seattle Dreams.

We talked over coffee about what to do today while we doodled on our iPads.  Linda had a list of six things we could do in Clermont and noted that there was a Farmers’ Market in Webster from 8 AM to 3 PM today.  We also had updates pending for our iPads and smartphones so she checked our Verizon data usage.  We had used 8 of our 12 GB with eight days left in our billing cycle, so we were on track to stay within our data plan as long as we used the resort Wi-Fi system to do our updates.

Linda served homemade granola with fresh blueberries for breakfast.  After breakfast she went for her morning walk and I dealt with a few e-mails.  When she returned from her walk we drove to the Walmart in/near Bushnell for a few things.  We were going to stop at the Farmers Market in Webster on the way back but there was only one small vendor there.  A little farther north on CR-471 we passed the Sumter County Fairgrounds.  None of the rides were operating, so we did not know if the fair was open.  We were thinking about driving over this evening to see everything lit up at night.

Back at FGMCR Linda made very nice salads for lunch which included asparagus and Cremini mushroom pieces that she cooked briefly.  Very tasty. After lunch we packed up our technology and went to the library in the clubhouse to download/install updates.

We each had four phone app updates, four iPad app updates, and one Windows 10 update.  I also had an update for the NVIDIA GPU in my computer so that made a total of 19 updates.  That was actually a small number compared to the 60+ we installed the other day.  Even so, at an average file size of 30 MB that was over 500 MB of data, so I figured we were over 0.5 GB but probably under 1.0 GB.  After the updates were done we spent a little time trying to configure our Windows 10 Start Menus.  We were annoyed to find that the Start menu configuration tab is missing from the “Task Bar and Start Menu Properties” dialog screen on both of our computers.  Arrrrgh.  I did, however, get a couple of icons to show up where I wanted them and we learned how to “turn off” the “live tiles” in the metro interface.  We wrapped up around 2:45 PM and went back to our rig.

After getting our tech tools peered up and connected to our network I took a nap while Linda stayed up and read.  Jasper (the cat) curled up with me on the bed and took a cat nap.  I got up at 4:30 PM and joined Linda outside where another beautiful day was in progress with cool breezes and perfect temperatures (in the shade).

For dinner, Linda made a salad with an arugula base, vegan Italian sausage, sun-dried tomatoes, garbanzo beans, onions, and yellow peppers.  After dinner we went for our evening stroll around the resort.  When we got back to our coach we each had a small glass of Moscato (Barefoot) and fresh strawberries for dessert.

A mobile ATM machine at the famous Webster Flea Market. Webster, FL.

The title of today’s post is not an ethnic slur or reference, it’s just an acknowledgment of our status here at Florida Grande Motor Coach Resort (FGMCR); “Just Another Prevost.”  Unlike our minor celebrity status at Big Tree Carefree RV Resort in Arcadia, where we were T.O.P. (“The Only Prevost”), there are quite a few Prevost motorcoach conversions at FGMCR, and most of them are newer, bigger, and nicer than ours.  And that is fine with us.

TV stations continued to be a challenge.  I moved the antennas to position 16, which is approximately the 8 o’clock position relative to the nose of the bus, and rescanned.  The front TV found over 70 signals and the rear TV found 56.  As with previous experiments, however, many of the signals were unusable and others were for stations from other directions that we should not even have been detecting.

What we need to do is to move both antennas to each of their 16 positions, rescan, and then check to see which channels are usable and write them down.  Signal patterns can be different at night than during the day, so we should repeat this procedure in the evening.  That would be 64 separate scans, but in an area such as where we are now, with stations in multiple, opposing directions, it would be the only sure fire way to know what stations are available and where point the antennas to tune them in.

2016/03/13 (N) Saving Daylight

We were being lazier than usual this morning and did get up until 8 o’clock.  During the overnight hours the nation switched from ‘standard’ to ‘daylight’ (savings) time.  There are a few places, most notably the State of Arizona, that do not change their clocks, but for the rest of us it was an hour later when we got up this morning than our clocks indicated.  Unless, of course, they happened to adjust automatically, like our smartphones, iPads, computers, Linda’s FitBit, or our GPS navigation devices.  These devices adjust the time based on an internal program, Internet connection, or GPS signal.

As much as I wanted to reset the other clocks in the rig (we have six that do not adjust automatically) Linda insisted that I make the coffee first.  I enjoyed most of my first cup while finishing yesterday’s blog post and then reset the manual clocks.  We have an analog RV clock (with hour, minute, and second hands) in the living room, the clock in the microwave oven, a digital alarm click in the house systems panel by the refrigerator, and an identical one in the systems panel on my side of the bed.  The Magnum 4024 ME-ARC remote has a clock in it, and there is a small digital clock/thermometer stuck on the dashboard.  (Which reminds me that I would like to install a round, gauge-style clock in the dashboard someday.)

Linda made a tofu scramble for breakfast with onions, mushrooms, garlic, sun-dried tomatoes, asparagus pieces, and turmeric.  She does not make this dish very often but it always a treat when she does.

Linda went for a walk after breakfast while I checked our driver side tag axle hub.  I called our mobile mechanic, Joe Cannarozzi, this past Thursday to discuss the high temperature alarm we got on the bus’s driver side tag tire while driving to Florida Grande Motor Coach Resort (FGMCR) from Big Tree Carefree RV Resort (BTCRVR) on Monday.  He suggested I check the back side of the wheel for oil leaks and pull the hub cap off to check the oil level of the axle hub.  I checked the back of the wheel the other night after it got dark but did not see any oil residue.  Pulling the hub cap was a daytime job, so I finally did that today.  What I found was that the oil level was just below the bottom of the fill hole, so the hub was properly lubricated and almost certainly not leaking.

As long as I was at it, I removed the TireTracker temperature/pressure sensor and checked the pressure in the tire with my gauge.  It was 85.0 PSI, which was reasonable, given that it was sitting in the sun (with the tire cover on) and I had set it a week ago to 82.5 PSI while it was cooler and in the shade.  It’s possible that the battery is almost depleted or that the sensor has malfunctioned, but I doubt it.  Since it is easier and cheaper to replace the battery we bought a couple of CR1632 3V batteries at Walmart the other day.  I unscrewed the cover, slid the old battery out, slid the new one in, and replaced the cover.  I put the sensor back on the valve stem and turned on the receiver but it did not pick up the sensor right away.  I will have to check the manual to see if I have to re-associate the sensor with the receiver.  I put the tire cover back on, put my tool boxes away, closed up the bays, and went inside to upload posts to the blog.

This guy was actually making ice cream with this old John Deere contraption. Webster Flea Market. Webster, FL.

While I was working, Linda returned part way through her walk to let me know that Nick’s R.V. Detailing & Pressure Washing was in the resort cleaning someone’s rig.  We agreed that we should hire them and she continued her walk in that direction.  When she returned she said that Nick had us on his schedule for Friday, March 18.  He has a regular job on Mondays through Thursdays and only works on RVs on Fridays, Saturdays, and Sundays.  We got a business card from him yesterday so I sent him an e-mail confirming the date and giving him our site number and my cell phone number.

Rather than rearrange our shower we went to the clubhouse and used the shower facilities there.  A music jam session was scheduled to start at 2 PM but there was also rain in the forecast for that same time.  We did not want to close up the coach so we decided to pass on the music jam for this week.

Back at our coach we had some orange and grapefruit segments, a few nuts, and a few pretzels with hummus for a lunch snack.  I was checking RVillage and saw that Curtis had posted several items to the RVillage Ambassadors group.  I commented on a couple of them and then private messaged him.  He and the team are very busy so I try not to bother him, but as often happens my message prompted a phone call.  Strangely, my phone did not ring and went straight to voice mail.  Perhaps it was because I had the Wi-Fi turned on, but I’m not sure.  I called him back and put the call on speaker so Linda could also participate.  There are a lot of interesting and exciting things happening with RVillage and we had a nice, long chat.

I had a text message back from Joe with instructions on how to check the driver side tag wheel for a dragging brake.  The procedure was simple and easily carried out because the tag axle is:  a) free wheeling, and b) can be lifted clear of the ground.  That means that all I have to do is start the engine, lift the tag axle, spin the wheels, and compared the drag on the two sides.  If the driver side does not spin as freely it means the brakes are rubbing more than they should.  (The disc brake pads are always lightly in touch with the surface of the brake rotor which keeps detritus from getting between the rotor and the pads, preheats the pads/rotor for more effective breaking, and shortens the reaction time before braking takes place once it is requested.)

The possibility of rain started rising at 1 PM as the clouds thickened and darkened.  It spritzed occasionally throughout the afternoon and into the early evening but never really rained.  I managed to upload blog posts for November 18 through 22.

For dinner, Linda made brown rice and broccoli with Dijon mustard.  It was simple but slightly creamy, which gave it a subtle quality.  It was very yummy.  After dinner we went for a walk around the resort.  The weather continued overcast with dramatic clouds to the north but all we got was a few raindrops and the temperature was very pleasant if a bit humid.  I suggested that we sit outside and have a small glass of wine but Linda informed me that the only wine we had onboard was a bottle of ice wine that we brought along for a special occasion.  Ice wines are very sweet and usually served as a dessert wine.  Every day is special for us, but this did not seem like the occasion to open a bottle of ice wine.  We doodled on our iPads while we watched reruns of a couple of TV programs and then went to bed.  There was a small chance of scattered rain showers overnight, but we left the roof vents open and two of the exhaust fans running.

2016/03/14 (M) Webster Flea & Farmers Markets

Linda was up early this morning (6AM) and decided to go for a walk at 7.  I got up closer to 8 AM and got dressed.  I did not make coffee and we did not eat breakfast.  On Friday Linda was reading about the Webster Flea Market and Sumter County Farmers’ Market.  The Flea Market is the oldest and largest in Florida which, along with the Farmers Market, occupies a 40 acre site on the west side of CR-471 in downtown Webster.  The website said it was one of the “top 10 attractions” in Florida.  They are only open on Mondays and they draw a large number of vendors and a very large number of shoppers.  Florida Grande Motor Coach Resort (FGMCR) is only a few miles from downtown Webster, and today was the only Monday we would be in the area, so of course we went to check out.

When we arrived at the market site around 8:30 AM there were already a lot of cars and people there.  We drove past numerous places selling parking space but we were able to find free parking on the flea market grounds not far from where the food vendors were set up at the Sumter County Farmers Market.  I strapped on my camera harness and Linda carried the small camera bag as we ventured forth into the crowd.

The sites on our side of the street looking south from our site at Florida Grande Motor Coach Resort near Webster, FL.

We walked through the Farmers Market area first so Linda could get a sense of what was there.  The markets open at 5 AM and close at 3 PM so we were surprised that a lot of vendors were just setting up as we walked through.  I took a few pictures, but really interesting photos were few and far between.  We wandered through the grounds trying to get a sense of the layout of the place, the stuff for sale, and the people selling/buying it.  The Farmers Market was in the northeast corner.  Just south of that was a fenced area with vendors under long, open-sided pavilions.  Just south of that were long concrete block buildings with stalls secured by overhead garage doors.  A sign indicated that this was the area with stores selling antiques, and that there were 66 stalls.

To the west of all of this was the West Webster Market area on the other side of a fence with open gates.  This area had a few open-sided pavilions but it was mostly “trunk sales”, at least that’s what we call it at ham radio swap meets.  Vendors had a designated area in which to park their vehicle and sell their stuff, some of which was still in the trunk of a car or side door of a van.  Some was displayed on tables that the vendors brought, and some was laid out on the ground.  Throughout the venue there were lots of food vendors and occasional live music performers.

We are not flea market people and we did not see anything that we had to have.  We found a piece of Pyrex that we thought Meghan would like and Linda sent her a picture.  It was a 1959 Golden Branch Promotional Hospitality Round Casserole.  We did not hear back right away and decided to go ahead and buy it for $20.  We found out later that she thought it was worth $5.  That is just one of the many reasons we do not shop at flea markets.

We returned to the Farmers Market where Linda bought 1/2 flat of strawberries for $5 along with kale, Swiss chard, green beans, onions, mushrooms, and scallions, all for very good prices.  We like farmers markets.  We remembered how bad the traffic heading south out of Webster was last Monday at 2 PM as we were coming north so we returned to the car and left the grounds a little before noon.

We took one of the streets through town to have a look at the place.  Webster is a small, impoverished town where people appear to live with little or no self-respect or consideration for their neighbors.  It is one of the saddest looking places we have ever seen.  FGMCR is not actually in the city limits of Webster but has a Webster mailing address.  It is far enough away from the actual town, and surrounded by cattle fields, to be a quiet, peaceful place isolated from the poverty of Webster.  What makes it an acceptable location for an RV resort is that it is only 10 miles from the Walmart at I-75 in Bushnell, 17 miles to the Publix supermarket in Groveland, 23 miles to Clermont (lots of shopping and a few attractions), 25 miles to The Villages (lots of shopping, restaurants, and medical services), and 50 miles to Brooksville, Ocala, and Orlando.  A 90 to 100 mile radius takes in everyplace from Arcadia to Tampa St. Petersburg, up the “Sun Coast” through Weeki Wachi, Homosassa, and Crystal River, and then inland to Gainesville (including Williston) and over to Daytona, Cape Canaveral, and on down the Atlantic coast.  FGMCR’s motto is “…in the middle of nowhere, but close to everywhere” and it is a fitting one.

The forecast for the rest of the week is for daily high temperatures in the mid-to-upper 80’s with party cloudy skies and some humidity.  A good breeze was blowing from the south today but we judged it to be mild enough that we could deploy our awnings.  Linda closed all of the windows and I closed the roof vents and turned on the air-conditioners.  Linda got the three silver bubble wrap insulating panels out from under the bed and I installed them in the skylights.

Linda prepared some oranges and strawberries for lunch after which she settled in to work on taxes while I worked on this post.  The wind intensified, and less than hour after we put out the awnings we put them back in.  I spent the rest of the afternoon uploading the posts for November 23 through 30 (2015) to our blog.  That meant I was caught up to the point in time when we left Michigan and arrived in Florida for the winter and was now only 3-1/2 months behind on uploading my posts.

Linda took a short nap from 4:45 to 5 PM, and then started preparing dinner.  She made a nice collard greens salad with homemade croutons, homemade vegan “Parmesan” cheese, and a homemade lemon-juice dressing.  It was crisp, light, delicious, and ample along with a side of sautéed green beans and carrot rounds.  A glass of white wine would have been a nice accompaniment, but we still do not have any on board.

We ate dinner a little earlier than normal and, with the change to daylight savings time, there was still a couple of hours of daylight left before subset.  Large, puffy clouds, in shades from bright white to dark gray, dominated the sky and the low angle, early evening sunlight was brilliant, dramatic, and colorful.  We went for a walk around the resort and I took the camera along.  I paused often to capture images and we stopped occasionally to chat briefly with folks.  We were almost back to our coach when we stopped to talk to Dennis.

Dennis and his wife are part of the group of 59 property owners who have a free and clear title to their lot.  He knew quite a bit about the history, current status, and future development of the resort.  We had heard bits and pieces, so he filled in a few details and clarified a few others.

The hedges that separate and define the lots were all planted as part of the original development, as were the flower beds.  Each site has palm trees and they are planted in the very the same locations on each site except at corners and curves in the road where adjustments had to be made.  Owners have personalized their choice of flowers over time but the locations of the beds are tightly regulated by the deed restrictions and controlled by the POA architectural review board.

The villas are all identical on the outside and have to stay that way.  They are constructed in a large building at the back of the property, trucked to the site on a flatbed trailer, and set in place on their pad with a crane.  Once they are strapped down (hurricane code) and the utilities are connected the owners can finish the interiors however they want.

Linda sitting in the corner of the library in the clubhouse at Florida Grande Motor Coach Resort near Webster, FL.

Only recently have owners been allowed to add a pergola at the rear of their villa to shade the portion of the parking pad that wraps around behind the building.  The addition of the low stone border walls around the hedges and planting beds is also a recent change.  Each layout is unique but must use the same exact stones and the layout must be submitted to the POA architectural committee for approval.  Personally, I like the uniformity of materials but appreciate the uniqueness of each design.  There are only nine pergolas at this point (according to Dennis) and I estimate no more three dozen sites with stone walls (out of 249 sites) but they look very nice and the resort will look more and more “finished” and interesting as more owners add these personal touches.

As for future development, Dennis said that all of the problems from the past have been taken care of and the current developer (Mr. Smith) has told property owners that he has brought the park out of bankruptcy.  The reason that the “group of 99” property owners are going to have to pay $22K (each) to get their free/clear deeds is that they had liens on their lots when the project went into bankruptcy and Mr. Smith had to buy the liens as part of resolving the bankruptcy.  He has also told the current owners that he expects fully developing the resort to take 10 more years and that he plans to finish Phase 2 in sections rather than all at once.  Dennis seemed to think that was prudent and that Mr. Smith was both an honest and competent businessman.

The water and sewage systems are part of the 400 acre resort property and are sized to handle the eventual 499 sites.  Most of the infrastructure is in place for Phase 2 but not the sewage lift pumps or paved roads.  He will have the road paved, and the pumps installed and made operational, as he opens each section.  The water system is also sized to handle the irrigation and fire suppression needs of the park.  Every site has in-ground sprinklers that are activated on a rotating basis over the course of a week.  Indeed, all of the grounds maintenance is handled by the resort as part of the currently very modest $500/quarter POA fee, including grass mowing and hedge trimming.  The infrastructure here is very impressive.

Dennis was of the opinion that the risks of investing in this park, going forward, were minimal.  He also clarified that Mr. Smith’s stated plan is to commence with work on Phase 2 when 90% of the lots in Phase 1 are sold and that the resort is close to that point now.  He wasn’t trying to sell us anything, but thought that a few bargains remained if someone wanted to buy out one of the 99 properties, many of which have been for sale.  That group of (would be) owners apparently got hurt financially.  He also told us the same thing we have heard from others, that they like the quiet and solitude that comes with the resort’s relatively isolated location but access to a great deal within a one hour drive, and access to almost everything within a two hour driving radius.  (What he did not say, and no one else has either, is that this would not be a good location in which to have a serious medical emergency.)

Back at our rig we turned off the air-conditioners, opened up the coach, and settled in to watch our Monday evening TV programs on CBS.  I off-loaded the photos I took today to my computer and backed them up to the NAS.  Linda headed off to bed at 11 PM.  I stayed up to watch the news and weather and caught part of The Late Show with Stephen Colbert before turning in.

 

2016/03/04-06 (F–N) BTCRVR Conclusion

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2016/03/04 (F) Pre-departure Prep

I was up much later than normal last night trying to write my blog post for yesterday, get our network back online, and get my computer usable again.  I managed to do all of that, and was finally able to check my e-mail and off-load the photos I took earlier in the day to my computer and back them up to our NAS.  I saw some late night TV programs along the way and it was 2 AM when I finally got to bed.  On the plus side, I was tired, fell asleep right away, and slept well until 6 AM when the rain and the cats woke me up.  I got up, closed the roof vents, put a scoop of food in their bowls, and went back to bed.

Linda walks a lot but finds it difficult to just stand, and we did a lot of standing yesterday, both at the Edison Ford Estates and on the drive through the Wildlife Refuge on Sanibel Island, so she was a bit sore and tired from yesterday’s outing.  She got up around 7 AM this morning and I got up to stay an hour later.  I made coffee and she toasted bagels, which we enjoyed with some of the vegan cream cheese she picked up the other day at Publix.

We only have three nights left for this winter season at Big Tree Carefree RV Resort (BTCRVR) and we have been trying to prepare for our departure on Monday in small increments.  Chores that we accomplished before lunch included:

  • (B) Checking the bus tire pressures. I had to add 2.5 PSI to the passenger side steer tire.  That required me to get the air compressor out, along with the hose and air-chuck, and then put it all away; a lot of work for 2.5 PSI, but it had to be done.  It  reminded me, however, of how much I would like to have a built-in high pressure air-compressor and tank with distribution lines running to the four corners of the bus and terminating in air hose fittings.  That would allow me to just use a short (curly) air-hose that is easily moved to each position and takes very little space to store.
  • (B) Checking the windshield caulk. It was a mess and had water behind it that apparently kept it from setting up (curing) correctly.  I tried to fix it by pressing the water out but that just made a bigger mess.  I was going to test it for leaks with a hose but changed my mind after seeing the mess that was already there.
  • (B) E-mailing Pat and Vickie about the March 11 rocket launch at Cape Canaveral.
  • (L) Vacuuming the interior of the bus and mopping the floor.
  • (L) Cutting my hair.
  • (B) Calling Butch. He and Fonda were still in Quartzsite but planned to leave tomorrow or Sunday and take 3 to 4 weeks to get home.  Butch was actually in Phoenix with a ham radio buddy on their way to the Ham Radio Outlet (HRO) store when I called but was able to chat for a while.

Lunch was vegan hot dogs and sliced apples.  After lunch Linda got a text from her sister, Sr. Marilyn, informing us that her 50th Jubilee is scheduled for August 6 (this year).  That immediately changed our plans for the second half of this coming summer and the first half of the fall.  Our plan was to attend two RV rallies in the northeast U.S. and then visit the Prevost Car Inc. factory in Quebec enroute to the Canadian Maritimes, from which we would work our way back through New England in the early fall, arriving home by mid-October in time for Nickolas Guy-Erickson’s wedding on the 21st.  I was going to call FMCA today and register for the national rally in Springfield, Massachusetts, but the dates are August 3 – 6, so that clearly was not going to work.

We are committed to attending the Escapees RV Club 56th Escapade in Essex Junction, Vermont, which starts Sunday, July 24th, as we are both working the event as staff.  We will have to be there sooner, but do not know the exact date yet.  Departure will be on Friday the 29th, which gives us plenty of time to make it to St. Louis, Missouri before the Jubilee.  Still, the news suddenly left us with a whole lot of new decisions to make.  It will also allow us to attend the August CCO/GLCC Back-to-the-Bricks Rally in Clio, Michigan, and the September GLCC Surplus & Salvage Rally in Elkhart, Indiana.  Indeed, it opens up the possibility of building the barn this summer and/or having Daryl Mech, from DCM Heating and Cooling, install a new air-conditioning system for the house.  The one thing we knew for sure was that we were not going to travel from Vermont all the way to Missouri and then turn around and head to Quebec or the Maritimes.  That will have to wait for some other year.

Our afternoon chores included doing the laundry and updating my iPad, which I did while waiting for the laundry.  But first I loaded up a few additional recyclables and drove over to the Turner Center to drop them off.  There was some sort of problem at the NW corner of FL-70 and Turner Avenue that involved police, fire, and EMS vehicles and personnel, and had traffic tied up in every direction.  I managed to make the turn from westbound FL-70 onto Turner (which only goes north from there) but decided not to return by that route.  I headed east from the Turner Center but was not able to cut through Arcadia Village as the north (rear) entrance is gated.  The first available north-south road that went through to FL-70 was many miles farther east, but it made for a nice drive in the country.  I stopped at Walmart for grapes and bananas before returning to our RV resort.

We had planned to go swimming in the late afternoon and then take showers but it did not work out that way.  I would normally dump the two holding tanks before we travel, but I did not want to this time as I want to slosh the ingredients around on the drive from Arcadia to Webster.  As such, I am trying to get them reasonably full, but not so full that I have to dump them.

For dinner Linda made nice, large salads.  After dinner Linda went down to Mara’s motorhome to take care of her cats.  I called Chuck but he did not pick up so I left him a message.  Friday night TV is a bit of a wasteland so I edited the last few blog posts for November 2015.   I then selected a photo that Linda took of me standing in front of a Mysore Fig tree at the Edison Ford Estates to use in her next PhotoPostCard for Madeline.  She also made a post card for our grandniece, Lilly, using the photo of the baby alligators from Everglades National Park.  I found a photo of Lilly that her mom, my niece Amanda, had taken and set that to Linda to use to make a “sticker” to put on the photo post card.  I decided to purchase a license (lifetime) for the Faststone Image Viewer software and took care of that.

When Linda returned from her cat sitting duties we made the bed, had a few grapes and a small glass of wine (Barefoot Riesling), and turned in for the night.

2016/03/05 (S) Mara & Michael Return

It was pleasantly cool last night, with temperatures in the 60’s at bedtime and headed towards an overnight low in the upper 50’s; in other words, perfect sleeping weather.  And sleep we did.  Linda got a text message from Mara letting us know that she and Michael were waiting to disembark from the cruise ship and indicating that they had a wonderful time.  They were planning on stopping at a Whole Foods Market and wanted to know if Linda needed anything.  Linda requested plum vinegar, seitan, and vegan ricotta cheese, items we cannot find in Arcadia.

Linda got up around 8:15 AM and showered.  I got up at 8:30 AM, made our coffee, and then took my shower.  As a result of these showers, which we were going to take at the shower house, I am going to have to make some decisions today or tomorrow relative to dumping our holding tanks and adding fresh water.  We don’t need very much fresh water in the on-board tank for the trip to Florida Grande Motor Coach Resort in Webster on Monday and I would like to dispense with that weight in favor of keeping the black- and gray-water tanks mostly full.  The idea is that the motion of the coach will create an agitation effect which will help clean the tanks.  (I don’t really expect that it to happen, but it’s worth a shot.)

We had a slow leisurely morning as we lingered over our coffee and had granola with blueberries and bananas for breakfast.  Linda and Mara arranged for the four of us to have dinner together this evening so she made a grocery list.  I downloaded a new game named Wood Puzzle and tried it.  It’s a little bit like Tetris, but without constantly moving pieces, so it was somewhat fun.  I was never a big fan of Tetris.

Linda left at 10:30 AM to tend to Mara’s cats and then walk to the Winn-Dixie supermarket.  I got dressed, checked my e-mail, got the registration code for Faststone Image Viewer, and entered it into the software.  I checked the notifications in RVillage and visited the RVillage Stakeholders Group.  Curtis had posted a link to an “explainer video” so I e-mailed the link to our iPads.  I then gathered up the bedspread and large bath towels and headed to the laundry room.

While I was waiting for the laundry I finished yesterday’s blog post, uploaded it to our Dropbox, started today’s post, and played a few games.  The laundry was finally dry at 1:30 PM and I returned to our coach.  Linda had already returned, done some prep work for dinner, and was out walking around the resort when I returned.  She wanted to shop at Joshua Citrus one more time before we left so she drove there while I settled in to work on uploading blog posts!  My goal was to upload the remaining posts for October 2015, starting with the one for the 21st.  I accomplished that goal just before 6 PM.

Mara and Michael got back to Big Tree Carefree RV Resort mid-late afternoon and arrived at our coach for dinner at 6:30 PM.  Linda found a recipe for vegan Parmesan cheese and made some earlier in the day.  She used it to make a kale salad with almonds and a lemon dressing.  It was outstanding.  The main course was a quinoa and black beans dish that she has made before.  It was served hot and was a good choice for a cool evening.  She bought an Alamos Malbec wine (Argentina) and a bottle of Barefoot Moscato, but I was the only one drinking white wine so I finished the Barefoot Riesling we opened earlier this week.  Dessert was non-dairy chocolate ice cream with fresh sliced strawberries.

We had a good chat about Mara and Michael’s experience on the Holistic Holiday at Sea cruise.  There were a few speakers that we heard on the two cruises we went on, but an equal number of new speakers that we have not had the opportunity to hear in person.  Mara bought four cookbooks and left them for Linda to peruse.  It was very satisfying for us that that they had such a good experience since we were the ones that got Mara interested in the cruise and she got Michael to come along.

They left a little before 9 PM and walked back to Mara’s rig.  We watched an episode of Lucifer and then parts of two different fundraiser concerts on PBS; Brit Floyd and The BeeGees One Night Only.

2016/03/06 (N) Last Day Here

The cats were prowling by 6 AM so I got up, added food to their bowls, plugged in the charging cable for our Verizon Mi-Fi, and went back to bed.  It was already getting light and the birds were starting to chirp as if their calls were somehow responsible for the rising of the sun.  Squirrels and rabbits were, no doubt, scurrying about on the ground around our rig, as Juniper was taking it all in with her usual morning intensity.  Juniper got under the covers between us for a while and we drifted in and out of sleep in rhythm with the cats activities until 7:30 AM when we finally got out of bed to stay.

It was a bit chilly in our motorcoach, so I put on my sweats and slippers.  I made our morning coffee and then settled in on the sofa with my iPad and monogrammed throw.  I was joined by Jasper and later by Juniper as we listened to the Mockingbirds and Crows and watched the Vultures soar just above the trees as they headed out on their daily search for food.  Linda perused the cookbooks that Mara left, looking for recipes, while I put the finishing touches on yesterday’s blog post and started on today’s.

Today was our last full day at Big Tree Carefree RV Resort (BTCRVR) in Arcadia, Florida and we did not have any big plans other than a trip to one of the local supermarkets and dinner with our friends, Mara and Michael.  Mara and Linda definitely wanted to use the swimming pool one last time.  We leave tomorrow morning and Mara and Michael are pulling out on Tuesday.  We are headed north about 100 miles to Florida Grande Motor Coach Resort near Webster, Florida.  Mara and Michael are headed north a much shorter distance to the Thousand Trails Preserve in Wauchula on the Peace River.  We plan to meet up with them again in Winter Haven for a quintessentially “old Florida” water skiing show.  They might also drive over to Jetty Park while we are there to see a rocket launch, assuming it actually lifts off as scheduled on the 22nd.  It is an Atlas 5 resupply mission for the International Space Station, so it would be quite an experience.

BTCRVR has been a nice, comfortable place to spend a couple of months this winter and has provided the base of operations we hoped it would for exploring south and southwest Florida.  The resort is a bit older with approximately 80% park model trailers, and I estimate that more than 90% of the units here never move.  It is a 55+ community, but most of the residents are quite a bit older than that.  It is a clean, well-kept, and attractive park, however, with nice facilities and very friendly people.

Big Tree is also an active park, with regularly scheduled events every day (morning, afternoon, and evening) as well as special events like concerts, dinners, and dances.  These activities are well attended from what we saw, and lots of folks walk, ride their bicycles (and tricycles) every day, and use the swimming pool.  Many permanent residents have their own washer and dryer so I never had a problem getting our laundry done in the laundry room.  Although the park did not have a distributed Wi-Fi system, it did have free Wi-Fi available at the office/activity building and we made use of it for downloading updates for our smartphones, iPads, and notebook computers.  Given that we updated both of our computers from Windows 8.1 to Windows 10 while we were here, the Wi-Fi was very much appreciated, allowing us to use our 12 GB Verizon data plan for routine tasks such as e-mail, banking, visiting websites, browsing for information, and transferring files, all of which we prefer to do in the comfort of our coach.

I took care of sending an e-mail to a dozen friends and family members and then settled in to upload blog posts starting with November 1, 2015.  Linda went to the swimming pool at 12:30 PM and I joined her there at 3 PM.  Mara and Linda were sun bathing when I arrived but joined me in the shallow end of the pool where we sloshed around and chatted about the whole-food plant-based approach to human nutrition and our travel plans for the next year or so.  We were soaking in the hot tub / whirlpool when Michael arrived and pulled up a chair.  We all chatted briefly and then Linda and I took showers and returned to our coach.  We called our son-in-law, Chris, to wish him a happy birthday.  I then resumed uploading blog posts.  By 5:30 PM I had uploaded the posts through November 12, 2105 and stopped.  We were due at Mara’s rig at 6:30 PM for dinner so I took a short nap.

Linda gathered up Mara’s WFPB cookbooks and we walked over to her rig at 6:25 PM.  Michael served the wine and we chatted for an hour while Mara pulled dinner together.  She made a salad of julienned vegetables with a sesame seed dressing.  The main dish was quinoa, lentils, sweet potatoes, and broccoli.  Dessert was a chocolate mousse made with avocado, banana, and cocoa and served with fresh raspberries and a piece of dark chocolate.  Seriously, with food like that why wouldn’t you be a vegan?

It was going on 9 PM by the time we finished dinner so we stayed and watched the final episode of Downton Abbey.  All’s well that ends well, I suppose, and the final two hours of the series did, indeed, end well.  It was one of the most popular (most viewed?) programs ever to air on PBS, and deservedly so.  Fortunately there is a lot of quality programming available on the PBS channels and Masterpiece Theatre, along with Masterpiece Mysteries, will no doubt continue to draw large numbers of viewers in the years to come.

When we walked back to our motorcoach at 10:50 PM the night air was very crisp, the sky dark and clear, and the stars very bright.  Orion hung high in the southwest sky and the Big Dipper claimed the northeast quadrant.  If not for the light pollution of the RV resort it was the kind of night where we might have seen the Milky Way.  Back at the coach we put on a PBS program about the WW II WASPs (Women’s Airforce Service Pilots) and one women in particular who went on to continue flying into her late 80’s and logged over 40,000 hours of flight time before she stopped recording it.  We are moving to a new RV resort tomorrow so I had the lights out before midnight and quickly drifted off to sleep.

 

2015/20/04 (N) Family Trees

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I was awake at 7 AM and got up at 7:20, showered, shaved, and dressed for the upcoming visit by our son, daughter-in-law, and younger grand-daughter.  We did not have breakfast, as they were bringing bagels with them, but I did make a small pot of coffee to get the day started.  While it was brewing I gathered up a load of laundry and put it in the washing machine.

We finally turned the furnace on a couple of days ago so the house was cool but comfortable.  Even so we turned on the fireplace and enjoyed our coffee while we awaited our visitors.  Brendan sent a text message indicating a 9:30 AM arrival and it was only a few minutes later than that when they showed up.  Today’s visit was the result of specific request by Madeline yesterday to see her Grandma Linda and Grandpa Bruce.  She will be coming back on Friday after pre-school/day-care and spending the night.  She is then going to go see her Grandma B and Cliff in Denver while her mom attends a conference.

Brendan and Shawna brought five bagels, one for each of us, with cream cheese and lox for them and hummus for us.  They also brought sliced tomatoes, cucumbers, and onions.  We provided our Melt non-dairy butter substitute, a large pot of Kenya AA (single origin) coffee, orange juice, a bowl of mixed fruit, and a bowl of honeydew melon.  It was a wonderful mid-morning breakfast.

After breakfast the adults took turns playing with Madeline.  At one point Brendan reminded her to ask me something and what followed was a request to take a tour of the bus.  So we did!  Madeline is not yet 3 years old, and the bus does not really mean anything to her yet, but Brendan and Shawna wanted to see the work we had done.  We are looking forward to taking Madeline with us for short trips when she is a little older.

Madeline normally takes a nap at 1 PM and Shawna was a bit tired too so they packed up and left around 12:30 PM and drove back to Ann Arbor.  There was a “block party” taking place later this afternoon for their block and they wanted to rest before it started.

We needed to get some yard work done yet today so we changed into our work clothes.  I moved the laundry to the dryer and then got busy figuring out how to start and operate the new Poulan Pro 18″ chain saw.  The quick start guide had 10 steps, numbered and clearly illustrated.  I followed the steps carefully and it started right up.  We gathered up our rake, hand saw, wheelbarrow, and compound pruning shears along with a face shield, safety glasses, hearing protector, and heavy canvas work gloves and headed down to where the dead tree fell across the road a few days ago.

The tree fell across the road and had been moved out of the road by a neighbor shortly after it fell.  I had gone out a little while after that and cleaned up the limbs on the other side of the road and the small debris that was still in the road.  The tree, however, was still in the ditch along the side of the road and need to be cut up and moved.  Phil said he would take it and dispose of it if we cut it into pieces not longer than five feet and piled it by all the other timber and yard debris.

This turned out to be just the first of five trees that we cut up this afternoon.  Once the first tree was done we cut down a second one that was still standing but very dead and leaning out towards the road.  Better to take it down now than have it fall during the winter.  This tree was only 20 feet from the first one and not quite as tall, the top having broken off some time long ago.  These were both ash trees, killed by the Emerald Ash Borer beetle.  It saddened me that all of this wonderful ash timber was going to a landfill instead of a sawmill, but we had no practical way to turn it into usable lumber.

While Linda acted as spotter for cars I made a “V” cut about three feet above the ground on the side where it was going to fall and then made a relief cut on the back side until it toppled under its own weight.  Once it was down I quickly cut it into shorter pieces and Linda got them off the road.

As long as we were working along the edge of the road I decided to prune or remove a few other saplings, bushes, vines, and deadfall so that Keith could mow the grass in the drainage ditch.  That turned out to be quite a bit of extra work but it needed to be done.  We encountered two different bushes with serious thorns and had to work carefully.  Without gloves, eye protection, and heavy weight long sleeve clothing and blue jeans it would have been dangerous and painful.

There is a complex of vines that runs all through this stand of trees.  We cut a lot of smaller runners and pulled them free form the other growth but I cut several at ground level that were at least 3″ in diameter.  A thorough cleaning and restoration of this particular stand of trees will take more time than we have to spend right now, but perhaps we can get some of this kind of work done next spring and early summer along with finishing the interior of the bus and redoing the water bay.

We have had a large tree down at the west end of our property for quite a while, and Keith has just been mowing around it, so we moved all of our equipment down there and worked on that area of the yard.  There were a lot of other small limbs scattered about and dead/broken branches hanging in several trees.  We gathered up the smaller stuff and cut it into manageable lengths and wheelbarrowed it to the disposal pile.  I then used the chain saw to remove the larger limbs and cut the tree up into four foot lengths.  It was 10 inches in diameter at the base and 30 feet long before we cut it up.  There is also a lot of pruning that needs to be done to the trees in this part of the yard, and some of it will require the pole saw and/or a ladder, and/or some careful climbing; but not today.

With that area cleaned up we moved our gear to the firepit (burn pile).  We have had a conifer tree on the ground next to the firepit for the entire summer and, once again, Keith has had to mow around it.  This tree was about 6 inches in diameter at the base and 20 feet long.  Linda found a second, smaller, tree and dragged it over.  I pruned all of the smaller limbs with the compound shears and then used the chain saw to cut off the larger branches and cut the trunk up into four foot lengths.  Rather than transport all of this material to the disposal pile we added it to the burn pile.  The pile is now about eight feet in diameter and four feet high so it should make quite a fire when we finally light it up.  I think we will wait for a chilly fall day to do that, if we get to it at all this year.  The longer the pile sits here the more of a problem it will be, however, as small animals will undoubtedly use it for shelter and to build nests.

It was 4 PM when we quit and we had only worked for three hours but it was very physical work and we were tired, or at least tired enough that we were not going to start working in the bus at that point.  By the time I cleaned off the chainsaw and we put all of the tools away it was 4:30 PM.  We changed out of our work clothes and I added them to my second load of laundry for the day.  We sat in the living room reading and writing for an hour or so until Linda pulled together our dinner.  In the interest of time she microwaved a couple of sweet potatoes (yams), steamed some Brussels sprouts, heated the last two mock chicken scaloppini, and poured a couple of glasses of Franzia Moscato.

After dinner I tended to the laundry and then settled in to work at my desk for a while.  I logged in to RVillage and saw that Curtis had posted in the Stakeholders group that he was holding Go To Meeting sessions today at 9 AM and 5 PM PDT.  That was noon and 8 PM EDT.  We had obviously missed the noon meeting, and would have anyway with company here but as it was only 7 PM we could still participate in the evening meeting.  We had an hour to wait so I decided to start uploading blog posts starting with August 1st.

I uploaded the posts for the 1st, 2nd, and 3rd, including a few photos, but something did not seem right as the photos did not corresponded to the posts.  I checked more carefully and observed that I had renamed photos from early September with early August dates.  I quickly edited the two posts that included photos and deleted the images from the posts.  I am two months behind again uploading posts and having to go back and select/process photos for my August posts will only delay the uploading further.  Ugh.

I launched Go To Meeting at 7:55 PM EDT and let Linda know it was time for the meeting.  Curtis was already online and we eventually had eight stakeholders checked in, some of which were individuals and some of which were couples.  Curtis, the founder and CEO of RVillage, gave us an update on recent development work, new features to be released next week, monetization of the site, and the progress of the current round of investor financing.  The meeting lasted about 45 minutes.

I was glad I caught the error with the photos for my blog but I was not in the humor to spend hours working on fixing it this evening.  Linda cut a couple of pieces of the vegan frozen chocolate torte that she made last weekend and that was reason enough to quit working at my computer for the evening.  We spent an hour relaxing in the living room eating our torte while reading and writing.  Yesterday Phil said he would call this evening and let us know whether he would be here tomorrow or at another 2-day job, but he did not call.

When we finally turned in a little before 10 PM we watched TV for a while before turning out the lights.  We caught the last half of a program on the glass blowing school at Pilchuck and “A Woman in Battle” about a Cuban born woman who disguised herself as a man to fight in the Civil War on the Confederate side but ultimately became a Union spy.  Tomorrow we hang wallpaper in the bus and we will need to be well rested so it was lights out by 11 PM.