Category Archives: Family-Friends-Home

Post related to our family and close friends and projects around the house.

2015/12/25 (F) Christmas Day 2015

We were tired of listening to the air-conditioning last night but it was warm in the bedroom so I turned on the third A-C to cool it down before we went to bed.  Before turning in for the night I turned the fan to a slower speed and tried adjusting the thermostat, as it had gotten rather chilly, but must have set it too high.  It was a little warmer than we wanted and the unit does not remove moisture unless the compressor is running.  When combined with the noise of the fan it just did not make for a good night’s sleep.

Jasper (our male cat) was aware that I was awake at 4:30 AM and came up between our pillows to look out the window and get stroked.  I tried to fall back asleep without success and finally got up at 5 AM.  I turned on some dim lights and sat in the living room working on yesterday’s blog post for an hour until Linda also got up.  She rearranged the kitchen so she could make vegan cinnamon rolls and I brewed a pot of coffee.

The cinnamon rolls took quite a while to make as the dough had to rise, get punched down and rolled out, “buttered” and spread with cinnamon and sugar, rolled up, cut, and allowed to rise a second time, topped with raisins and walnuts, and then baked.  After baking they had to cool and then got drizzled with a glaze made from confectioner’s sugar and unsweetened vanilla flavored almond milk.  A lot of work, but worth it.

We turned on our Verizon Mi-Fi and used Linda’s iPad to initiate a FaceTime session with our family members who were gathered at Meghan and Chris’ house.  Katie was not there yet so this was just a “good morning” call.  I brewed a second pot of coffee and we finally had our cinnamon rolls around 10 AM.  Brendan initiated a Facetime session with us around 11 AM and we got to see Madeline open some of her presents.  She just turned three years old and it was all very exciting for her.  The armoire her aunt Meghan built was full of dress up clothes, some new (from us) and some hand-me-down from when Meghan was a little girl.  She wanted to try on every costume, of course, so we watched for a while and then wished everyone “Merry Christmas” and signed off.

We had not opened our gifts yet so we did that next.  Santa brought us chocolate covered pistachios (vegan, of course) and dark chocolate bars and left them in our stockings, which Linda had hung from the two light fixtures on each end of the sofa after we got to WCRVR.  We had a box from Meghan and Chris that contained a pair of nice hiking socks and an insect repellent neck warmer for each of us.  The REI box that was left on our entry step-stool Christmas Eve was from Brendan, Shawna, and Madeline.  We each got a pair of hiking socks and a Columbia zip front polar fleece vest.  Our children have done very well getting us gifts that we can wear, eat, or drink.

I had not planned on working today but the motorcoach had other ideas.  I needed to investigate the drip that had developed yesterday from the air intake of the middle air-conditioner.  Since I had to get tools out to do that I decided to also fix a couple of other things.

The gasket on the aft vertical edge of the awning style window in the entry door had come out again at the top and was preventing the window from closing properly.  It was a simple enough matter to work the channels on either edge back around the metal edges of the window frame with a small flat blade screwdriver but I had to get the three-step folding stool out of the front bay and use it to position myself where I could do the work.

One of the end pieces that retains the spring-loaded toilet paper holder has been loose for a while.  I thought I needed a small Allen wrench to tighten it but a small flat blade screwdriver turned out to be the correct tool.

With those two tasks taken care of I got my small drill and a #2 square bit and removed the air intake filter for the middle A-C from the underside of the upper cabinet.  I also removed the louvered air discharge cover from the front of the cabinet.  Not being sure what I was dealing with I emptied the right and middle cabinets so I could remove the floor from the middle section and slide the floor from the right section to the left and remove the right end wall, allowing me access to the evaporator from the side.

My working hypothesis was that the drain from the drip pan was plugged and the pan had overflowed.  To test my hypothesis I located the drain line at the front outside corner of the house electrical bay where it goes through the bay floor, and had Linda watch it while I poured water into the drip pan at the front edge by the cooling coils.  The water flowed right out of the drain onto the ground so either that was not the problem or pouring the water into the drip pan had cleared the obstruction.  I was not able to see into the drip pan so I could not confirm visually what was happening.

I put the louvered air discharge cover back on the cabinet, reassembled the inside of the cabinet, and put the food items back.  I left the air intake filter off, however, so that I might see where the drip was coming from if it reoccurred.  I arranged paper towels on the desk top under the unit and turned it on.  I put the tools away, except for the drill and square bit, and then settled in to work at my computer with all three A-Cs running while Linda went for a walk.

It did not get quite as hot today as originally forecast, reaching 83 degrees instead of 86.  The humidity was in the low 60% range, so the conditions were tolerable when the sun was obscured by clouds.  Direct sunlight heats the coach up beyond the outside ambient air temperature, however, especially if we get the afternoon sun on the front of the bus.  Linda was hot and sweaty by the time she finished her walk.

I worked all afternoon on blog posts.  I edited the ones for September 9 through 18 and uploaded the 9th through the 14th before dinner.

For our holiday dinner meal Linda prepared a baked Gardein stuffed mock turkey roll, vegan gravy, baked sweet potatoes, steamed broccoli, Mama Stanberg’s Cranberry Relish, and bread with non-dairy “butter.”  We do not feel left out at the holidays, foodwise.  With the heat from the convection oven we decided to turn off the A-Cs, open the windows and roof vents, and turn all three exhaust fans on high.  We ate at 5 PM.  The Friday night campfire did not officially start until 7 PM so I had time to finish uploading the blog posts for September 15 to 18.

A little before 6:30 PM Linda filled our flip top insulated coffee cups with red and white wine and we took them in our carry bag, along with our plastic wine glasses, to the fire pit.  John was there and had a nice, small fire going.  Jim and Carol showed up and then Tom and Cindy.  Tom and Cindy did not stay long and after they left one of John’s neighbors came over.  He and his wife lived on a 44 foot fishing trawler that was converted into a full-time residence and plied the waters of the Atlantic, Bahamas, and Caribbean for 10 years.  Ali was not feeling well and stayed home.  Jim and Carol were from Cape Cod, Massachusetts, where they still have a house, and were both retired educators.  Jim taught high school biology and Carol was an elementary teacher.

At 10 PM John took his golf cart to make his rounds and lock up.  We had a nice small fire going and stuck around to chat with Jim and Carol.  John eventually returned and rejoined the conversation.  It was almost 11 PM when I spread out the remnants of the fire and we walked back to our rig.  We had apple strudel with Coconut Bliss non-dairy ice cream for dessert, watched a couple of travel programs on the Create channel, and finally went to bed at midnight after a long but satisfying Christmas day.

 

2015/12/24 (R) Christmas Eve 2015

Neither of us slept as well as we would have liked last night.  The outside temperature only dropped into the upper 60’s with high humidity and the interior of the coach stayed a bit warmer than that.  Linda woke up and read from 2:30 to 3:30 AM; at least that’s what she told me this morning as I was unaware of it at the time.  We both got up at 8 AM and enjoyed our first cup of coffee while iPadding and listening to Christmas music CDs.  We bought an apple strudel at Publix last night that appeared to be vegan and had some of it for breakfast with our second cup of coffee.  It wasn’t great strudel, but it was still a treat.  All-in-all it was not a bad way to start Christmas Eve day.

Williston Crossings RV Resort, and many of its residents and temporary guests, have been in the holiday spirit since we arrived here on the 1st of the month.  Red and green laser “starlight” projectors are in widespread use at night and many sites have decorated their street light and/or RV with lights while some have put up more substantial decorations.  Most notable, however, are the golf carts, many of which are decorated for the season.  Most folks here wave as they pass whether driving their car or golf cart, riding a bike, or just walking, but based on our prior experience this is normal so I cannot say that folks are in a friendlier spirit than usual for the holiday.  There is, however, a fair amount of “Merry Christmas” being passed around and I think it reflects the fact that most folks are glad to be here even with the record heat.

I had an unfinished chore list from yesterday but wasn’t really in the humor to work on those items on Christmas Eve and do not intend to work on them tomorrow either.  One of the side gaskets I our entry door window came out again yesterday, however, so I will have to fix that again and do so soon, certainly before we leave for Arcadia.

Linda went for her solo morning walk at 10:15 AM and I settled in to work at my computer.  I was determined to make headway with uploading blog posts but first I wanted to dispatch the article for Bus Conversion Magazine on the installation of the ITR Oasis Combi diesel-fueled hydronic heating system in Butch and Fonda Williams’ MCI MC-9 NJT.

Butch had made a number of good edits that filled in missing details so I incorporated all of them and rewrote a few sentences in my own voice.  I then moved all of the photos for the print version of the article “in line” with the text and changed the format to 2-column.  I even figured out how to get the text to wrap around the vertical photos to get a better idea of how many pages the article will take.  I completed this work around 12:30 PM and uploaded it to the BCM proofreading folder in my Dropbox.  I also updated my article status tracking spreadsheet and uploaded that to the Dropbox.  I moved the files on my computer from the Out-For-Review folder to the Proofreading folder and mirrored that on the NAS.  I then e-mailed BCM publisher Gary Hatt to let him know the article was there and ready for review.

Linda got back from her walk and made sandwiches for lunch with mock deli slices (vegan), Daiya non-dairy cheese slices, and lots of greens.  We ate outside as the temperature in the coach was 89.something degrees F.  She stayed outside in the shade and read but I went back inside to work on blog posts.  I was not really uncomfortable, as I was not exerting myself physically, but knew we would have an uncomfortable night if we did not cool off the coach.  When Linda came back inside we closed up the coach and turned on two of the three air-conditioners.  I worked the rest of the afternoon on my blog, editing and then uploading seven posts covering September 1 through 7.

For dinner we had the leftover pizza from last night’s visit to Satchel’s.  We managed to get six dinner meals out of our three visits which is 25% of our dinners for the first 24 days of December.  At dinner last night we suggested to John that it might be nice to have a special campfire on Christmas Eve.  He liked the idea and said he would check with Bob (the resort manager) and take care of it if he got the green light.  Linda packed some wine and we walked down to the firepit at 6:30 PM.

Long before we got to the firepit we could see there was no fire.  In fact, there wasn’t anyone there.  We noticed golf carts at Jeff and Kathy’s site nearby, including John and Ali’s, so we walked over there.  We found Ali, along with three other folks, but not John.  It turned out that John was ill with some sort of gastrointestinal ailment and there was not going to be a special Christmas Eve fire.  There were enough empty chairs for us to have a seat so we stuck around for a while to chat and enjoy a small glass of wine.

Kathy got a Samsung Galaxy Tab 3 Lite for her grandson Spencer and asked me if I would get it set up for him.  I did this two years ago and agreed to try again.  Spencer is arriving tomorrow afternoon with his family and Kathy was hoping to have the tablet set up so he can use it right away.

I got a pair of text messages from my long-time friend, J. C. Armbruster, wishing me a happy Christmas Eve and inquiring as to our whereabouts.  I did not have my glasses or stylus with me so I deferred replying until we got back to our rig.

When we returned we found a large box sitting on our entry stepstool.  Linda checked the label and it was definitely addressed to us.  The office closed at 1 PM today and there wasn’t anything there for us when Linda checked around noon, so it must have arrived later.  Someone in the office must have figured it was Christmas gifts and brought it to our site, which they do not normally do.  Linda opened it enough to confirm that it was, indeed, gifts from Brendan, Shawna, and Madeline and then set it aside for tomorrow.

I replied to the text message from J. C. (which sounds a little bizarre on Christmas Eve).  I then spent an hour trying to configure the Samsung Galaxy Tab 3 without success.  I thought the problem was Wi-Fi related as the tablet did not have any difficulty connecting to the resort Wi-Fi system and obtaining an IP address but it never opened a browser window where I could enter the username and password to get through the resort’s filter and out to the Internet.

I turned on the guest network on our WiFi Ranger without a password and tried connecting to that as the WFR was already logged in, but it still did not work.  I tried creating a Samsung account but the screen just said “…processing” and the little icon just kept spinning.  I also tried entering Spencer’s Gmail address and password(s) that Kathy gave me but the device could not connect to Google.  It’s possible that the problem was simply an incorrect e-mail address and/or password but the error message I kept getting said the tablet could not establish a connection to the remote server.  That sounded like an Internet access issue to me.

I also tried resetting the device to factory defaults but the instructions for doing that apparently assumed (required?) that the device had already been set up correctly and activated.  I cleaned the screen and packed everything back into the box.  I will return it to Kathy in the morning.  Perhaps John will be feeling better and can get it to work.

When I picked up the screen cleaner it was wet.  It was sitting on the desk under the air intake for the middle air-conditioner which is on the bottom of the cabinet.  I shut that A-C off, moved the electronics and paper that were sitting there, and wiped up the small amount of water.  Apparently the drain line for the drip pan is clogged so I will have to add that to my list of bus chores.

We were tired of listening to the air-conditioning but it was warm in the bedroom so I turned on the third A-C to cool it down.  Before turning in for the night I turned the fan to a slower speed and tried adjusting the thermostat, as it had gotten rather chilly.

 

2015/12/23 (W) Satchel’s Trifecta

We were up by 8 AM and sat around drinking our coffee until 9 AM.  For breakfast we had fresh blueberries, bananas, oranges, and toast along with orange/grapefruit juice.  I had apricot preserves on my toast.  I like all kinds of fruit preserves, but apricot is my favorite.

We are here at Williston Crossings until the 28th but that means we only have five more days and are starting to think about leaving and what we have to do to be ready.  Today’s chores potentially included:

  • Recharging the water softener;
  • Tightening the toilet paper holder in the bathroom;
  • Adjusting the pressure in the tires;
  • Removing and reinstalling the screen material for the entry door awning window.

It’s always something.

Fixing the toilet paper holder requires an Allen wrench which means I would have to get out my tool boxes.  Fixing the screen requires a special tool for inserting the retaining rib, which I do not have, and thus requires a trip to the local ACE Hardware store.  Adjusting tire pressures requires me to get out the air compressor and air hose, which is a nuisance.  And recharging the water softener requires the installation of the plastic flow restriction tube in the pre-filter housing and the addition of table salt plus a couple of hours of fooling around with the whole setup.  All of which suggests that I was probably not in the mood to do chores today.

On my personal “to do” list was uploading more blog posts, editing the ITR Oasis Combi Installation article for Bus Conversion Magazine, and uploading it to my BCM Dropbox folder for proofreading.  Linda wanted to organize and store the music CDs we brought with us, and I wanted to get out the various accessories for my Sony a99v DSLT camera and get them working.  Those things were under the bed.

I want to refill our fresh water tank as close to our departure as possible so even though we still had over 1/3rd of a tank (40+ gallons) we decided to take showers at the laundry/bathroom building which includes shower stalls.  Linda walked down at 10:15 AM and I walked down at 10:40 AM when she got back.

The only bus chore I got done today was recharging the water softener, but that was an important one to get out of the way.  I started at 11:15 AM by fitting the filter holder with the flow restrictor tube and partially filling it with 26 oz. of table salt.  I connected a short hose to the output of the softener to direct the discharge water, ran a strong flow of water for 15 seconds to stir up and saturate the salt, and then reduced it to a trickle.  I tested it for saltiness and it seemed salty so I let it run for 90 minutes.

We had baby carrot slices, orange pepper slices, and apple slices with hummus for lunch around 12:45 PM.  At 1 PM I again ran a strong flow of water through the softener for 15 seconds and then returned it to a trickle for another 90 minutes.  At the end of that time I ran a strong flow for 30 seconds and then let it trickle for one more hour.  By 3:30 PM the discharge was no longer salty so I tested it and it indicated 1.5 grains per gallon, which is as low as I can usually get it.  (Only once did I get it down to zero.)  I probably let the water run longer than necessary but the only sure way to know the salt is used up is to remove the filter housing and check.  A clear housing would make it much easier to do this, and I intend to get one.

In the time it took to recharge the water softener I uploaded 13 blog posts for August 19th through August 31st, 2015.  That meant I had finally gained some small ground, having uploaded more posts (29) in December than I had written (22) up through yesterday.  I also spent a few minutes going through Butch’s edits of the draft BCM article on the installation of an ITR Oasis Combi diesel-fired hydronic heating system in their MCI MC-9 NJT motorcoach and incorporating changes.  I did not, however, have/take the time to move the photos inline with text and reformat it in two columns.  I plan to do that tomorrow and then upload it to my BCM Dropbox folder for proofreading.

We arranged to go to Satchel’s with John and Ali for dinner this evening and meet them there at 5 PM.  We left at 4 PM for the drive into Gainesville and stopped at the Walmart near the restaurant.  Linda needed a rolling pin and pastry mat and found both.  On the way back to our car we crossed paths with John and Ali in the parking lot.  It’s just far enough into town from the RV resort that we all try to be efficient by making trips multi-purpose.

It was our third visit to Satchel’s since we arrived in Williston and probably our final one for this winter unless we decide to return to this area for a while in March.  Ali does not care for Satchel’s pizza, specifically their sauce, but agreed to go anyway for our sake.  We had the same meal we always get; small salad, medium hand-tossed pizza with Daiya non-dairy mozzarella cheese, mushrooms, onions, and sun-dried tomatoes, and a vegan oatmeal raisin cookie for dessert plus a ginger soda for me, made in-house.

For our money it is one of the three or four best pizzas we have ever had, vegan or not, and clearly the best vegan pizza we have ever tasted.  We lingered and talked but eventually paid the bill and left.  In our case we needed to stop at the Publix supermarket on the way back to Williston for an assortment of things Linda needed for our Christmas day meals.

It was almost 8 PM when we got home.  We put the groceries away, turned on the TV, and watched several programs on PBS before going to bed.

 

2015/12/21 (M) John and Marian

Linda was up at 7 AM this morning and I got up at 7:30.  It was 66 degrees F in the coach so I turned on the Aqua-Hot diesel burner and turned up the thermostats.  I made our morning coffee and got to work finishing yesterday’s blog post.

John and Marian Hagan would be visiting this afternoon and staying for dinner.  Given the large meal we had for dinner last night we wanted to take it easy today so a little after 9 AM we had a light breakfast of grapefruit and English muffin with apricot preserves.  So good.

After breakfast Linda did some light cleaning.  I was going to do a load of laundry and recharge the water softener but Linda reminded me that I had decided to do all of those chores tomorrow.  Deal.  I started working on this post but eventually got dressed and settled in at my computer.  I spent the rest of the morning updating my BCM article status tracking Excel spreadsheet and uploaded it to our Dropbox.  I also cleaned up the organization of the files to match the status sheet and backed them up to the NAS.

As planned, we skipped lunch.  John had indicated they would arrive around 2 PM.  I asked him to call when they got to the office and he did.  I was going to drive up and escort him in but getting to our site is very straight forward so I just gave him the directions.  A few minutes later they pulled up and I got them parked next to our car, which Linda moved to one edge of the pad when she returned from Winn-Dixie this morning.

After giving John and Marian and tour of the interior remodeling project we spent most of the afternoon sitting outside.  Linda thought about using the induction cooker to make dinner outside and remain in the conversation but realized she needed two burners.  When it was time to prepare dinner Linda went inside and Marian went with her to help.

For dinner Linda made a salad and risotto with olive oil, garlic, mushrooms, and dark greens.  She bought a frozen vegan cheesecake at Earth Origins the other day and served that for dessert.  John and Marian brought a bottle of Barefoot Riesling wine and between Marian, Linda, and me we finished it.  That’s only 250 mL per person, so not really that much.

We eventually moved inside and continued our conversation over coffee.  John and Marian were members of our FMCA Freethinkers associate chapter until they bought a house in Dunnellon and sold their motorhome.  Since we saw them two years ago they have gotten more involved in the humanist group that meets at The Top of the World (an adult planned community) and joined the Unitarian Universalist church just south of Dunnellon, both of which have given them the opportunity to make new friends in the area.  They had a half hour drive to get home and left at 6:30 PM.

After cleaning up the dishes we watched TV and doodled on our iPads.  I probably should have worked at my computer but did not feel like it.  I did check my e-mail and had a reply from Butch with his edits for the BCM article on the ITR Oasis Combi Installation he did last fall (2014) in their MCI MC-9 NJT motorcoach.  I also looked at, and commented on, several posts/comments on RVillage.  Linda was off to bed at 11 PM and I was tucked in with the lights off by 11:30.

 

2015/12/20 (N) Brooksville Hams

I was up at 7:15 AM and Linda was up shortly thereafter.  I left all three thermostats on last night but had them dialed back so I turned them up to approximately 70 degrees F.  I say approximately because the dials are marked in Celsius every five degrees.  I fed the cats, washed a few dishes, and made our morning coffee.  We lingered with our iPads longer than normal and delayed breakfast as we would be leaving before noon, skipping lunch, and having an early dinner.  Breakfast was granola with fresh blueberries and orange/grapefruit juice.

After breakfast we both took showers and got dressed.  Linda went for a long walk with her iPod (she listens to audiobooks).  I worked at my computer, taking a break to empty the catch bowl in the utility bay and spread some more Spectracide Fire Ant Killer on mounds around our coach.  Linda got back from her walk at 11:15 and we got ready to leave.

We left at 11:30 AM for Bruce and Linda Whitney’s new place southeast of Brooksville, Florida.  We drove down US-41 through Dunnellon, Hernando, and Inverness, stopping at a Publix in Inverness for house warming flowers and the adjacent Panera for a bagel and coffee.  We continued on US-41 to Brooksville at which point we let the GPS take over and route us through a series of back roads to their place.  We got there a little after 1:30 PM.

Bruce (W8RA) and Linda (K4YL) are fellow “hams” (amateur radio operators) from our South Lyon Area Amateur Radio Club (SLAARC) back home.  Linda retired around the same time I did and although Bruce is still working they have, like many of us, grown weary of winter in the north.  They found a 24 acre place southeast of Brooksville with five good size towers already in place—a dream location for a serious ham—and decided to buy it.  (Three of the towers are 200 feet tall.)  Bruce successfully got his employer to agree to let him change his work location to Florida and work from home.  That’s a good deal if your employer considers you valuable enough to let you do it.  Bruce has deep knowledge of power transmission technology along with his equally deep knowledge of RF phenomena.  He also has a deep understanding of the power utility industry, and his employer (ITC) clearly recognizes that unique combination of knowledge sets.

We got a tour of the house and property and I got a thorough tour of the antenna farm and ham shack.  Bruce has plans to add on to the ham shack at the southeast corner of the house and to add a covered pool to the east side of the house.  He also plans to build a barn and put in an RV pad next to it with a 50 Amp electrical service.

The house was very nice and located in the center of the property, which is rectangular but close to being a square.  Except for the house, which is surrounded with plants, there are no trees or other plants, just a grass that can be harvested for hay.  Bruce has arranged with a neighbor to harvest the grass.  The neighbor will maintain the field in exchange for the harvested material.  It will be a good deal for both of them; Bruce won’t have to mow it and neighbor will clear at least $7K from each harvest, typically getting at least two per year.

We sat in the living room and chatted for a while.  Linda (K8LMF) wanted to see the various plants around the house so the ladies went outside to look at them.  Bruce (W8RA) and I went to the ham shack, which is a far cry from the setup he has back in Michigan, to operate.  Using his spotting software he noticed a station operating from Swaziland and decided to try contacting them.  He turned the stacked 40 M beam to 104 degrees and tuned in the station.  There was a huge pileup trying to work this guy and we noticed in his QRZ.com listing that he was one of only four licensed amateur radio operators in Swaziland.  That does not automatically mean that Swaziland is a rare contact—it depends on how active these four hams are—but it does mean that opportunities are more limited than with most countries where thousands of hams are active and dozens to hundreds might be on the air at any one time.

We wrapped up what we were doing at 4 PM and drove to Papa Joe’s for dinner.  Papa Joe’s was six miles NNE of their house, closer to I-75 and Williston, so we drove separately.  That worked out well as we left from there after dinner and headed back via Cortez Blvd to I-75 and they had to drive to the grocery store at Cortez and I-75.

We took our time with dinner and left the restaurant at 6:30 PM.  We arrived back at our rig about 7:45 PM, completing the 76 mile trip in 75 minutes.  We did not turn on the TV and spent the rest of the evening reading.  I did not feel like working on this post so I read the January-February 2016 issue of The Gypsy Journal.  Linda headed off to bed around 11 PM and I turned in at 11:15.  I went right to sleep while she continued to read, a reversal of our normal pattern, but she was deeply engaged in a book.

 

2015/12/19 (S) A Gypsy Journal Milestone

We were up a bit later than usual last night and did not get out of bed until 8:15 AM this morning.  The temperature outside had dropped to 36 degrees F overnight and it was cool in the coach which was one of the reasons we slept well and lingered under the covers (where I had my heater pad turned on).  I put my sweatpants and sweatshirt under the covers to warm them up before getting up and putting them on.  Linda just braved the chill and put on her sweats without warming them first.  She’s tougher than I am.

We like to keep track of the weather back home and in other places where we have friends, like Quartzsite, AZ, and the weather apps on our iPads and smartphones make that very easy to do.  At 10 AM EST it was 25 at home going up to 28 with an overnight low of 23.  Here in Williston it was 48 going up to 62 with an overnight low of 39.  Arcadia, where we will be in January and February, was presently 58 going up to 73 and dropping to 55 overnight.  Four hours farther south actually matters in Florida, which has four somewhat distinct climate zones.  Quartzsite, 2,000 miles west of us, was 38 (at 8 AM local time) going up to 67 and dropping back to 39 overnight.  All things considered Williston was a pretty nice place to be this time of year.

Once I was up I fed the cats, who always insist that their needs are met first, and then turned on the three thermostats for the Aqua-Hot hydronic heating system, set the temperature controls, and turned on the diesel burner.  I made a pot of coffee and Linda started cooking oatmeal for our breakfast.

A view of our coach looking north at Williston Crossings RV Resort.

A view of our coach looking north at Williston Crossings RV Resort.

We were done with breakfast by 9:30 and Linda had the dishes cleaned shortly thereafter.  We doodled on our iPads while we enjoyed the rest of our coffee.  Nick Russell sent out the link for the January-February 2016 issue of The Gypsy Journal yesterday.  I forwarded it on to our iPads last night and we downloaded it to our devices this morning.  It is the 100th issue that Nick has published and the last one he will produce on newsprint.  Starting with the March-April 2016 issue the Journal will only be available in digital form.  That will not be a problem for us as we switched to the digital version only several years ago, but it is sad that smaller specialty publications cannot survive in printed form.  I think it is inevitable that Bus Conversion Magazine will also go digital only, if it survives long enough to make that switch and then survives the transition.

Nick has had a small army of friends take bundles of newspapers and leave them in RV park offices on their travels and has picked up new subscribers that way, but the newspaper is well enough positioned at this point, with a large enough subscriber base, that he should continue to do very well.  Even if the number of subscribers levels off, or even shrinks slightly, his profitability should increase nicely now that he is rid of the printing and mailing costs.

Nick and Terry will also have what we called “found time” at the education agency when some task, meeting, or other commitment on our time evaporated and we suddenly, and unexpectedly, “found” time to work on other things.  As highly mobile full-timers Nick and Terry were always arranging for printers in different parts of the country, picking up the newspapers, folding and stuffing them in envelopes, printing address labels and putting them on the envelopes, and taking them to a post office, as well as carting around the extras and leaving them in campground offices or giving them to friends to distribute.  All of that took a lot of time; time they can now use for other things.

Williston Crossings RV Resort has lovely, mature landscaping including large, majestic Live Oak trees draped in Spanish moss.

Williston Crossings RV Resort has lovely, mature landscaping including large, majestic Live Oak trees draped in Spanish moss.

Yesterday Linda was looking at the website for Big Tree RV Resort in Arcadia, Florida where we will be in January, February, and early March.  She ended up looking at the AllStays Camp and RV listing for the resort and discovered a photo of OUR bus that I took two years ago in our site here at Williston Crossings RV Resort!  The information attached to the image pointed back to our website as the source and said “…the image may be copyrighted.”  I have looked at ways to add a copyright notice to all of the images on our website/blog but never implemented one.  I guess I really should.

After breakfast we opened the packet of felt chair leg caps and put four of them on the folding card table chair we use at the desk.  It looked like they would do just what we needed them to do so we removed the towel we had been using to protect the floor.  My focus today was working on our blog but first I spent a little time updating my spreadsheet for our spring/summer 2016 water bay project.  I uploaded seven blog posts a few days ago but have been concentrating on selecting and processing photos since then.  This morning I decided to resume working on posts.  My goal was to finish editing the posts for the remainder of August (2015), select the spots to insert the selected photos, clean up the writing, and start uploading them to the server.

We took a lunch break at 12:45 PM and had mock deli slice sandwiches on flatbread and split a fresh apple.  Linda started to work on her counted cross-stitch project for grand-daughter Katie but realized the larger grid base material she bought was too small.  She found something on Amazon that would work and ordered it for delivery on Tuesday.  She then searched online for someplace in the area to buy a Tofurkey vegan mock turkey roll.  It looked like Earth Origins in Gainesville sold them so she decided to drive into town and get one rather than wait until next week and risk not having any available.  I stayed behind and continued working on my blog posts.

Some of the grass on the other side of the road from our site was spectacular.  Ahhh, December in north central Florida.  This is why people come here in the winter.

Some of the grass on the other side of the road from our site was spectacular. Ahhh, December in north central Florida. This is why people come here in the winter.

With the outside temperature only rising into the low 60’s we kept the motorcoach closed up today.  By 2 PM the temperature in the front half of the coach was a very pleasant 76 degrees F.  It was cooler in the back as most of the window area is in the front half of the bus, including the large southwest facing windshields.

Linda returned from her trip to Gainesville with more than just a vegan mock turkey roll.  Besides the Tofurkey brand products Earth Origins also had Gardeine brand products.  We have had other Gardeine products that were very good so she decided to try their mock stuffed turkey roll.  As long as she was there she picked up a half dozen other frozen entrees to try.

I had just finished editing the posts for August when Linda suggested we go for a walk.  It was 4 PM and the late afternoon light was nice so I took the camera.  We only made it a couple of sites up the road and stopped to talk to the new arrivals from Alaska.  We had no sooner resumed our walk when Linda got a call from Diane.  John had surgery recently, and will be off work until after the holidays, but is recovering nicely.  We strolled along slowly while they talked and I took a few pictures.  I wore my sweater but the sun was already behind the trees and I was pretty quickly uncomfortably cool in the shade.

We crossed paths with John and Ali and stopped to chat for a while.  We learned last night at the campfire that Jeff and Kathy’s dog Teddy had succumbed to his lymphoma this past Sunday.  Teddy was very sweet and we know how difficult it is when a pet dies.  We also learned that Jeff had been taken to the hospital in Ocala and was scheduled to have a colonoscopy earlier today.  The report back from Kathy was that he might have colitis.

When we got back to our rig Linda made hot hibiscus tea.  I had planned to upload some blog posts today but I had spent enough time in front of my computer for one day and sat on the couch with my iPad for a while instead.  I rarely take naps but I am not opposed to the idea.  I laid down at 5:15 PM and dozed until Linda got me up at 6 for dinner.

Linda on the phone with Diane Rauch as we head into the older south section of the resort.  That’s one happy girl.

Linda on the phone with Diane Rauch as we head into the older south section of the resort. That’s one happy girl.

After dinner we both changed into warmer clothes and Linda packed our wine to take to the fire circle.  We got there a little before 7 PM, later than usual, but the only people there were John, Big Mike, Jim (Sonny Fox), and Tom (from Hilton Head, SC).  Another couple, who have the site just east of John and Ali, showed up just after us but that was it for the evening and John did not get his guitar and perform.  Besides the much cooler weather there was a dinner/dance at the clubhouse this evening, so John had anticipated a smaller than usual crowd.  That was nice in a way, both for him and us, as we got to talk more than usual.

The temperature had already dropped into the lower 50’s at 7 PM.  In spite of our best efforts we were not able to get the fire really hot, and did want to build it too large, so by 9 PM it had dropped into the mid-40’s and everyone had left except for me and John.  I spread out the fire and put the implements in the shed and John locked it.  He joined Ali at Jeff at Kathy’s fifth wheel trailer, where Ali was visiting with Kathy, and I walked back to our rig.

Linda was in her sweats with her blanket over her legs reading her latest e-book with a cat on her lap.  I changed into my sweats but did not feel like doing much of anything.  I flipped through TV channels but did not find anything that caught my interest.  PBS was running a Peter, Paul, and Mary 50th anniversary special, which would normally have been very interesting to me, but it was a fund raiser made up of old clips, interviews, and pleas for money and I just was not in the humor.

The temperature in the coach had dropped to 68 but we both felt a little chilled so I turned on the front thermostat and Aqua-Hot diesel burner.  I made a cup of hot decaf chai tea, played a few games on my iPad, and worked on this post before finally going to bed at 11:30 PM and going to sleep.

 

2015/12/18 (F) MEF3 @ 3

It rained off and on all night with a heavy downpour around 5:30 AM.  Once again we did not close up the coach and run the air-conditioners so the bedding was a bit damp, but we slept through the night and did not get up until after 8 AM.

I took care of the cat chores and then made a full pot of coffee.  We used our iPads, as we do almost every morning, while we enjoyed our morning brew and finally had half of a grapefruit (each) for breakfast around 9:30.  It was in the upper 60’s when I got up but was forecast to drop to 55 degrees F by dinner time and into the upper 30’s overnight.  Burrr.

I took a few pictures yesterday at the Breezy Oaks Music Jam so my first task today was to copy those to my computer and back them up to the NAS.  I then continued working on selecting and processing photos for blog posts and spent most of the rest of the day doing just that except for some time out for lunch, a mid-afternoon stroll, and dinner.

Today was our younger grand-daughter’s third birthday.  Our daughter and son-in-law went to our son and daughter-in-law’s house this evening for Madeline’s birthday and Linda arranged for us to Facetime while they were all there.  We initiated the call at 6:35 PM and Facetimed for almost 30 minutes.  We got to see Madeline open the gifts we bought for her and interact with her and everyone else.

We had closed up the windows and changed into warmer clothes for the fire circle before we made the Facetime call so as soon as we were done with “happy birthday” we got our sweatshirts and wine supplies and headed for the firepit.  There were already folks there but there were also empty seats, the cooler weather keeping some folks away (which made no sense to us; it’s a FIREpit after all).  John was tending the fire but Ali was not there yet.  Tom and Cindy were there and I took the open chair next to Tom.

We were at the campfire until 10 PM when John had to go lock up and Ali was ready to go in for the night.  I spread out the remaining fire logs and then we walked back to our bus in the cool night air.  The temperature in the coach was 74 when we left and had dropped to 70 by the time we returned.  We both changed into our warmer lounging clothes (sweats), turned on the TV, and nibbled on pretzels and hummus.  Linda trundled off to bed around 11:30 PM but I stayed up a bit longer.

I checked e-mail and had one from Technomadia about their latest Mobile Internet Aficionados report on mobile cellular boosters.  I logged in to read it and discovered that our MIA membership had expired in August so I renewed it online.  I read the report and then went to bed where I wrote briefly on my iPad.

The outside temperature had already dropped to 45 degrees F but Linda had turned on the electric heater pad on my side of the bed before going to sleep so it was nice and toasty.  The overnight low was forecast to drop to 36 degrees which meant the inside temperature would drop to around 60; not freezing cold, but chilly enough that we would need the furnace for a while in the morning.  I went to sleep around 12:30 AM.

 

2015/12/17 (R) Breezy Oaks

Today must be upside down day.  Linda got up first this morning, before 7 AM, and I slept until almost 8:30.  Yesterday I used up the last of our first batch of coffee beans so before I could make coffee this morning I opened four 1/2 pound packs and refilled our four coffee canisters.

We had breakfast of English muffins and grapefruit around 9:30.  I had still not heard back from Al regarding a visit to his campground in Bushnell today.  We checked the Breezy Oaks website and the Music Jam was scheduled from 2 – 4 PM today.  Our plan was to take our folding chairs, get there around 1 PM, visit with Al for an hour, take our chairs to the jam session and continue visiting there until it ended, and then go to dinner.  When we visited Al two years ago we did not come on a Thursday for the music went to a Chinese Buffet in Brooksville.  Linda found a Mexican Restaurant in Bushnell with some vegetarian items and 4.5 stars based on 49 reviews, so we wanted to try it.

I called Al at 10 AM and got his voice mail.  I left him a message and asked for a return call and/or a reply to my e-mail to confirm his availability before we drove to Breezy Oaks as it is over an hour away from us.  I worked at my computer selecting and processing photos for my September blog posts and had just about decided that we were not going to visit Al today when he called just before noon.  Linda had walked up to the recycling bins but as soon as she returned we made quick preparations to leave.  We took our two “bag chairs” (they fold up like a tent and go in carry bags) and the good camera.

We pulled out of our site at 12:24 PM and worked our way slowly out of the RV resort via the front entrance.  We headed southeast on US-27 towards Ocala past its familiar ranches and equestrian centers; our first time this season traveling down this road that we used frequently two years ago.  We took I-75 south to exit 309, headed east on CR-673 a short distance, and then turned north on CR-671 and followed it for about a mile until it ended at the entrance to Breezy Oaks RV Park.

Per Al’s suggestion we followed the signs to the office building and parked there as the music pavilion is adjacent to the office.  Al was already there with his chair set up so we got our chairs out of the car and set them next to his.  We chatted for about 15 minutes before the Music Jam started at 2 PM.

Linda and Al waiting for the music jam to start at Breezy Oaks RV Park.

Linda and Al waiting for the music jam to start at Breezy Oaks RV Park.

About 18 people participated in the jam session and about two dozen more, including us, provided an audience.  Each participant got to lead two songs of their choice and pick the key while everyone else backed them up.  Country and bluegrass seemed to be what most of them knew.  They played and sang for an hour and then took a 30 minute break during which ice cream was available in the office, three scoops for $1.25.  That’s a good price, if you eat ice cream.  The jam session resumed at 3:30 and went for another hour.

The musicians gather on stage for the Thursday afternoon jam session.

The musicians gather on stage for the Thursday afternoon jam session.

When the jam session was done we went back to Al’s motorhome and decided to go to Coyote Rojo Mexican Restaurant in Bushnell for dinner.  It was on FL-48 just east of I-75 right off exit 316 which put us that much closer to home after dinner.  We talked about going to the Chinese buffet near Brooksville, where we went two years ago, but it was 20 miles away to the west of the RV park and would not have positioned as well for the drive home.

Al Hesselbart takes the stage as part of a duet.  Al mostly does musical recitations as opposed to singing.

Al Hesselbart takes the stage as part of a duet. Al mostly does musical recitations as opposed to singing.

We had a tasty meal that included a salad and a veggie burrito, both of which we shared, and Al had shrimp fajitas.  We lingered at the restaurant way past the end of our meal chatting about what we had been up to since we had last crossed paths.  Al will be running a booth at the Tampa RV Supershow for the Florida RV Dealers Association so we might see him again at the show.  We did not go to the show two years ago but from our base in Arcadia it will be a reasonable distance away.

Al and his “singing” partner front and center at the jam session.

Al and his “singing” partner front and center at the jam session.

We returned to Williston via the same route we came and encountered intermittent light rain the farther north we drove.  About half way up US-27 we finally drove into a heavy, steady rain.  By the time we got to Williston the rain had abated, at least temporarily, but it had obviously rained before we got there.  We stopped at the Kangaroo/Citgo Station and I filled the gas tank.

We were back at our rig by 7:30 PM.  Linda checked the weather on her iPad and showed me the radar.  A long narrow line of thunderstorms was stretching from far out in the Gulf of Mexico to the northeast into Florida west of Williston.  The storms were moving along the line as it drifted slowly east and the forecast said we might get an inch of rain.  I closed the roof vents in the bathroom and kitchen and closed the awning-style windows to where they were only open an inch or so at the bottom.  We turned on the TV and settled in to watch our Thursday evening programs.

The heavy rain eventually started and around 9:10 PM the lights in the RV resort flickered several times and then the electricity failed.  Our inverter immediately switched over to batteries and kept everything running, which was comforting.  For as much money and time as we’ve spent upgrading these systems it nice when they actually work as intended.  I turned off a few lights and the laser printer to conserve energy just in case it turned out to be a long outage.  The Amped Wireless router and the NAS are both plugged into a backup power supply so they will not suffer any loss of power even if the inverter does not come on.  The Wi-Fi Ranger, however, is not on the UPS and this event reminded me that I need to do something about that.  From one point of view it didn’t matter, as the resort Wi-Fi went out with the loss of power, but the WFR is also the main router for the coach and as such is the DHCP server for our private network.

We continued watching our TV programs and I turned on our Verizon Mi-Fi and connected the WFR to it so we could continue doodling on our iPads.  Linda felt she had eaten too much for dinner and was a bit uncomfortable so she went to bed a little after 10 PM.  I stayed up and watched the local evening news at 11 PM, something I almost never do, and then went to bed.

 

2015/12/16 (W) More Blog Stuff

I was awake before 7 AM but did not get up until 7:15.  I removed and cleaned my nighttime bite guard, as I do every morning.  I then cleaned the cats’ food bowls and filled them with fresh food.  Linda was still sound asleep so I worked at my computer for a while selecting and processing photographs for blog posts.  I finished my selections for August and was part way through September when Linda got up so I put that work aside and made our morning coffee.

We both worked on our iPads for an hour doing our usual morning things.  Linda texted John (Smitty) regarding going to Satchel’s this evening for dinner and I messaged our daughter regarding Facetiming with everyone on Friday, which is grand-daughter Madeline’s 3rd birthday.  Linda proofread our 2015 Year in Review holiday letter and found a few things that needed to be corrected.

For breakfast we had granola with fresh blueberries, orange/grapefruit juice, and split a banana.  After breakfast Linda got dressed and I took a quick shower (she took one yesterday.)  I was going to use the bathhouse but decided to shower in our coach to use up more of the remaining fresh water and get it into our gray tank.  The fresh water level dropped below 1/3rd yesterday which meant we still had 40 gallons, easily enough for two more days with a little reserve.  I got dressed and we dealt with a few chores.  Linda vacuumed the inside of the coach, which she had not done since we left Michigan.  I dumped our holding tanks and filled our fresh water tank and updated our water usage spreadsheet.

I calculated our fresh water usage and waste water generation for this past winter.  Over 128 days we averaged just over 13 gallons of fresh water per day and over 120 days generated an average of just over 15 gallons per day of waste.  Those numbers suggest that a 130 gallon fresh water tank and a single 150 gallon waste tank would be well balanced and allow us to boondock for 10 days with some reserve.  That’s only 280 gallons total, 40 gallons less than the 320 gallons (approximately) of the three tanks currently in the bus, so tanks that size would create the space I need in the bay for a water softener, filters, and fresh hose reel, and possibly a shorepower cord reel.  When we pay more careful attention to water management and conservation we can reduce our fresh water usage to 10 gallons per day with a corresponding reduction in waste generation.  That would allow us to boondock for 13 days.  With slightly larger tanks we could stay out 14 days and still have room for the things I want to get into the bay.  Final decisions will depend on more precise calculations and the actual dimensions of possible equipment.

With the chores done (for now) Linda started addressing envelopes and putting postage on them while I made final changes to our holiday letter and started printing copies.  She folded the letters, stuffed them into the envelopes, and sealed them.  It took about two hours to get 34 letters ready to mail.  We skipped lunch and just had a few pretzels.  We wanted to stop at Walmart on our way to Satchel’s so we left at 2:45 PM and drove to the Williston post office, sent the letters on their way, and headed to Gainesville.  John and Ali followed later in their own car.

At Walmart we found Christmas cards for mailing checks to immediate family members.  I got two pairs of shorts, as I forgot to pack mine when we left home, and we picked up two bags of Snyder`s sourdough pretzel nibblers.  I also got a call from Pat Lintner.  We chatted briefly and I said I would call him back when we got hone after dinner.

We were at Satchel’s by 5 PM and sat inside.  We had the same selections as last time: small salad and medium pizza with Daiya mozzarella cheese, onions, mushrooms, and sun-dried tomatoes.  We only ate half the pizza and brought the rest home. This pizza is soooo good.  It’s one of the best we have ever had, including all of the non-vegan pizzas we have eaten over our lifetime.  Only the original Luigi’s Pizza from St. Louis in the 1960’s stands taller in our memories, although the current Imo’s chain makes a similar and very good pizza.

We were back at our coach by 6:45 PM and went for an evening stroll to help settle our dinner.  It was cool but humid and the clouds had cleared out so a pleasant enough evening for a walk.  When we got back to our coach I called Pat and we talked for about 40 minutes with Vickie occasionally joining in on the other end of the call.  They are not leaving Indiana until after Christmas and will spend New Year’s Eve at an RV park near Ocala, Florida as they have every year for many years.  They will be less than 40 miles from Williston at that point but we will already be in Arcadia by then.  Timing is everything.

Some nights I just do not feel like working at my computer, or iPad, or reading, and tonight was one of those nights.  Unfortunately Wednesday evening is a bit of a TV wasteland, even on PBS, which is to say there wasn’t anything on that interested me.  The best thing on was a Big Band retrospective on PBS but it was also part of the 24/7 fundraising that has become the network’s defining characteristic.  Whatever the reason, the music did not grab me the way it normally would.  CBS had a 3-hour Survivor finale.  Nope, not going to watch that.  Linda read and I scrolled through channels hoping something interesting would pop up but eventually I zoned out.  Even Ask This Old House (AskTOH) was less interesting than usual.  I guess I just wasn’t in the mood.  It happens sometimes.

 

2015/12/15 (T) Blog Uploads (finally)

The temperature at midnight was a little warmer than we like for sleeping but still OK.  The humidity was high, however, and everything felt slightly damp.  There was a high likelihood of rain before sunrise but we left the windows and roof vents open and all three exhaust fans running.  We have air conditioners but they are noisy and use a lot of electricity so we do not use them unless we have to.  Mostly, however, we like fresh air and tend to resist closing up the coach.

We were both asleep by 11:30 PM last night and I was up a 6:50 AM this morning.  I fed the cats and then watched a TV program on WUFT’s Create channel called Florida Crossroads.  It was on Florida’s Black Heritage Trail and featured some of the off-the-beaten-path museums and historically black communities in the state.  As the program pointed out at the beginning “If you head down I-75 to Disney World and other Florida attractions you won’t see these places.”  We do not have any plans to follow this trail but the show reminded me that every state has a history that is preserved in out-of-the-way places and it takes time and desire to seek them out.

Linda got up about half way through the programs so I watched the last 15 minutes of the show and then turned off the TV.  The rain increased from a light drizzle to a light rain and Linda pulled up the weather radar on her iPad.  Moisture was streaming northeast from the Gulf in our general direction so I closed the ceiling vent/fan in the bedroom.  It is over the foot of the bed so if water gets in the bedding gets wet.  I left the other two vent/fans open and exhausting on medium speed as no water seemed to be coming in.  They are both directly above vinyl tile flooring so if water did get in it would be easy to clean up.

I made a very full pot of coffee, using up the last of our first batch of Sweet Seattle Dreams beans (Seattle Blend and Sweet Dreams decaf blend, both from Teeko’s Coffee and Tea back home).  The Kindle edition of Dr. Michael Greger’s new book, How Not to Die, was available so Linda initiated downloading it to our various devices.  We both opened the Kindle apps on our iPads and finished downloading it to our devices.

We had English muffins and split a grapefruit for breakfast.  Once we were dressed and the kitchen was cleaned up Linda packed up Madeline’s Christmas stocking, took it to the Post Office, and mailed it.  While she was there she bought holiday stamps including the postage needed to get our Year in Review holiday letter to friends in Ontario.

With the Habitat For Humanity and Webasto Burner Service articles wrapped up (for now) I felt like taking a break from computer-based work but there was too much that still needed to be done.  At the top of the list was finalizing plans to get together with Bruce and Linda, John and Marian, and Al this week or next.  That was all being done by e-mail so it was spread out through the day but I eventually got the visits planned.

I need to work on the FMCA FTH and GLCC websites, and at some point I need to start writing, or at least outlining, new articles based on the work we did to the interior of our motorcoach this past summer and fall.  But the task rising to the top of my list is the blog, now over four months behind.  First, however, I installed the Twenty Sixteen WordPress Theme on our personal site (this one) just to have a look.  It’s a nice, clean, blog oriented theme, with features that make it more responsive with respect to sizing images on different devices but I did not switch the site over at this time.

I spent the rest of the morning copying blog post drafts from e-mails to Word docs and then editing the ones from August to get them ready to upload.  I was able to upload posts for August 3 through 8, including a gallery post of the refrigerator swap at Chuck’s shop on the 8th.  I spent the rest of the day selecting and processing photos for the rest of August.

Our storage ottoman was scheduled for delivery by 8 PM last night but the office closed at 5 PM and it wasn’t here by then.  Amazon notified us that it was delivered today so Linda retrieved it from the office when she made a quick trip to the Grocery Depot for ingredients to make polenta for dinner.

With more light rain forecast for this evening we went for a late afternoon walk.  We got to the northwest corner of the resort and were hailed by Elliot and Jamie who we met at the campfire on Saturday evening.  This is their first winter at Williston Crossings and they are enjoying it, especially the variety and frequency of available activities.  We started to get a few raindrops while we were chatting with them and headed back to the rig at a quick pace.  It was misting by the time we got there but we did not get very wet.

Linda started working on dinner by making the polenta and putting it in the refrigerator to firm up.  I turned on the TV for background noise and doodled on my iPad.  Linda set out our salads and then we had a 20 minute break before the polenta was ready.  She served it with Puttanesca sauce that included cayenne pepper and had a nice kick.  After dinner we watched our usual Tuesday evening TV programs, all of them season finales, and then went to bed.

 

2015/12/14 (M) Christmas Stocking

I was up just before 7 AM to feed the cats, who were crying rather than using their usual technique of circling the mattress, and decided to just stay up.  I tried connecting my iPad to one of the nearby RV resort Wi-Fi access points but was still unable to connect to the Internet.  I tried to connect our WiFi Ranger to the access point but it was unable to acquire an IP address.  I turned on our Verizon Mi-Fi, connected the Wi-Fi Ranger to it, and started up my computer.  Linda was also up by this time and played a few word games on her iPad while I made coffee.

It was heavily overcast, but not foggy, and the sky glowed briefly with the rising sun before turning to a muted gray.  It was 71 degrees F outside, as dense cloud cover had prevented the temperature from dropping overnight, and 78 inside.  We left windows and the roof vents open last night with the bathroom exhaust fan on, so we had airflow but the humidity was higher than we like.  Still, we slept OK.

We had granola for breakfast.  After breakfast Linda drove to the Publix at the southwest corner of Gainesville to buy groceries.  I updated the other three WordPress websites that I manage and then got back to work on the HFH article for BCM which I did not finish yesterday.

I finished selecting and inserting photos for Part 2 of the article.  I then selected and organized the remaining photos for the digital edition Bonus Content sections for Part 1 and Part 2.  The penultimate step was to upload all of this to our Dropbox in a way that reflected the two-part organization of the article.  The final step was to e-mail Gary and let him know it was done.  Unfortunately this is at least the third time I have been “done” with this article so I won’t know if I am really, finally done until I see it in print.

We had a mock turkey sandwich for lunch and split an apple.  After lunch I sent e-mails to three friends who live south of our RV resort to try and arrange get-togethers before we leave at the end of the month.  I heard back from Bruce and Linda Whitney (really) right away.  They are members of our ham radio club back home and are in the process of relocating to their new home near Brooksville, Florida.  We agreed to get together this coming Sunday.  I eventually heard back from John and Marian Hogan and they were also interested in getting together.  By dinner time I had not heard back from Al Hesselbart, but I will.

Linda finished the needlepoint part of her project and walked to the sewing room by the office where she was able to use one of the sewing machines to attach the needlepoint matrix to a piece of white felt to make Madeline’s holiday stocking.  Our Verizon Mi-Fi had shut down when the battery drained so I plugged it in to recharge it.  I tried connecting our WiFi Ranger to the RV resort Wi-Fi and this time it worked.  There was obviously a problem with the system and it took until this afternoon for the office to get a technician out to fix it.

Gary Hatt at BCM had Kathy proofread the draft of my article on servicing the Webasto burner in our Aqua-Hot and sent it back to me.  I accepted all of her edits except one and then reformatted the article in two columns with the photos for the print edition inserted in-line.  I uploaded it to our Dropbox and e-mailed Gary.

We had both spent a long day mostly sitting so we went for a long stroll around the RV resort.  When we got back to the coach Linda started preparing dinner.  She added Halo orange slices to the salad, which included dried cranberries, walnuts, and sun-dried tomato dressing.  Yum.  The main course was couscous and black beans with corn, onion, and garlic.  Double yum.  We went for another walk after dinner.

When we got back we settled in to watch our usual Monday night TV programs and had a small glass of wine.

 

2015/12/13 (N) Test Print

We were up at 7:45 AM this morning.  We were still unable to acquire the Internet via the resort Wi-Fi system so I turned on our Verizon Mi-Fi and got our Wi-Fi Ranger connected to it.  I made the coffee and fed the cats while Linda cleaned the litter tray.

Sunday is pancakes-for-breakfast day but we had some coffee first.  Linda played word games while I put the finishing touches on yesterday’s blog post and started today’s post.  The pancakes were yummy if a bit too much quantity wise.  Linda said I complain if she makes a smaller batch, which is probably true.  I suggested that we should have grapefruit with our pancakes to make up the difference.

At the fire circle last night we met Tom and Cindy.  We have seen them there the last three times but not had a chance to introduce ourselves.  Tom sat down next to me so we finally had a chance to chat.  They are newly retired and less than one year into their RVing adventure.  Like us, they are only here for the month but expressed an interest in getting together to discuss motorhomes and RVing.  Absolutely!

My main focus today was finishing our 2015 Year in Review holiday letter, which is actually a photo essay.  I spent some time looking for a few additional photos that met my criteria and constraints and found one to fill available spaces.  I also replaced several images with better (sharper) versions.  By noon I was finally ready to print a test copy but had to mess around with printer settings for half an hour to get it to print.  It finally did, and looked good, so I should not have to make any further adjustments unless Linda finds something when she proofreads it.  Linda won’t have time to address envelopes until the middle of next week so there was no need to print them at this time.  We will print, fold, address, stamp, and stuff them in one continuous process and then get them out of the rig and to the post office the same day.  Space is at a premium in an RV, even a 40 foot converted highway coach.

With the holiday letter done I decided to make some minor updates to our website having to do with Bus Conversion Magazine.  WordPress 4.4 was available so I installed it.  There were eight updates—three plugins and five themes—so I installed those too.  I did not take the time to update the other three WordPress sites but I need to do that and thought I might get to it after dinner.

We were both focused on our work and decided to skip lunch save for a few pretzels dipped in hummus.  At 1 PM I decided to it was finally time to install the window.  It was a warm, sunny day, which was fine for a short, light-duty maintenance task.  Linda informed me that the weather forecast for the upcoming week had a significant chance of rain, so getting the window reinstalled today was probably a good thing.

It was a simple enough thing to install but I had to get out the Little Giant stepladder and a tool box for a pair of needle-nose pliers.  I cleaned the hinge part of the frame and sprayed it with a dry lube.  With me outside on the ladder and Linda inside I got the window hung and she got the lever mechanism adjusted so we could get the lever pins inserted in the correct direction.  I then installed the E-clips on the ends of the pins.  I noticed that the front pin on the other driver side living room window was missing its E-clip so we installed one there.  At that point we checked the other six windows for missing clips.  They were all good.  I was going to change the pins around on the other three windows that had them in backwards but it was warm with a hot sun on the driver’s side of the bus so I deferred this minor project to another time.

Not having the window in place was starting to bug me so it was good to have it done.  With that minor weight off my shoulders I returned to working on the Habitat For Humanity article for Bus Conversion Magazine.  Although Part 1 will run in February and Part 2 in March I really want to put it to bed in the next 48 hours.  As with Part 1, I reformatted Part 2 in two columns and started selecting and inserting photos in-line with the text for the print edition.  With Jorge doing the magazine layout, and not being a bus person, placing the photos approximately where I think they should go seems to streamline the process.

By 4 PM we were both ready to go for a walk.  We were back before 5 PM and sat outside for 45 minutes using our iPads until we felt a few rain drops and then a few more.  The day had started with fog which gave way to mostly sunny skies that were gradually replaced with clouds and became a dense overcast by the time we went for our walk.  The winds were out of the SSE and darker ones moved in just ahead of the rain drops.  I put our outdoor chairs away and went inside just in case we had an unexpected downpour.

For dinner Linda heated up a couple of cans of Amy’s vegan chili with saltine crackers on the side and the last of the broccoli Cole slaw.  After dinner we tuned in PBS and watched the 1981 Simon and Garfunkel Central Park reunion concert followed by a documentary on The Carpenters.  The resort Wi-Fi was still not providing Internet access so I turned on our Verizon Mi-Fi and spent the better part of the evening copying blog posts from e-mails into Word docs.  Linda played word games and eventually went to bed to read.  I switched to my iPad to finish up this post and turned in for the evening at midnight.

 

2015/12/12 (S) 8 Panel Paper

We slept in this morning and did not get up until almost 8:30.  Yesterday was not an unusually physical or stressful day but we were tired and slept well overnight.  I have noticed over the last 10 years that some RVers continue their routines into retirement with almost military precision, getting up at a certain time each day, usually Oh Dark Thirty, walking their dog(s), and cleaning the entire outside of their rig before breakfast.  Not us.  We have a window in the evening during which we usually go to bed, and Linda is more regular in her sleep pattern than I am, but bedtime is governed by what we are doing (or what is on TV), how tired we are, and whether we have to get up the next morning.  We usually get up when we feel like it unless we have to be up at a certain time, such as for my trip to Suncoast Designers in Hudson’ Florida this past Monday.

I made our morning coffee and Linda prepared our cereal and juice for breakfast.  After breakfast she pulled the litter tray out of the shower and cleaned out the residual litter, which we do not want in the waste tank, so we could take showers.  She got her shower, got dressed, and got back to work on her counter cross-stitch project.

I finished up yesterday’s post, e-mailed it off to myself, and started working on this one.  After letting the hot water tank recover I took my shower and trimmed up my beard, which was starting to bother me.  Not enough to shave it off—that would freak out the cats—but enough to need some attention.  I got dressed and settled in to work on our holiday letter.  Now that I have the special paper I can finalize the layout to fit the panels.

Except for a quick lunch break and a walk around the resort I worked until 4 PM on the layout.  I placed four of the panoramas on the last two panels by turning them 90 degrees, and enlarged them to fit the space.  That part was easy but getting captions on them required the use of text boxes which are a pain to work with in Word.  I used the space that was freed up by moving these images to rearrange others and enlarge some of them.  When I was done I had space for four more photos, if I can find ones that are:  a) technically good, b) interesting, c) from the needed time period, d) of something that is not already represented, and e) in the correct orientation (portrait vs landscape).  If not I will just enlarge a couple more that are already there.

Microsoft Word is really not the right tool for this kind of project.  Everything flows and every time I changed something everything after it would move.  That would just be annoying if it moved in a way that made sense but sometimes things would jump around or completely disappear, which is aggravating.  I think the addition of the four text boxes was responsible for that behavior but I wouldn’t bet on it.  The correct tool for this project would be something like Microsoft Publisher but I only do this once a year and never feel like going through the learning curve until I already have too much time into the project and are too close to being done.  Maybe next year.  Or maybe I will work on this throughout the year, adding one or more photos at the end of each month.  Yeah, right.

Linda made Spicy Broccoli Cole slaw and put it in the refrigerator to chill.  We then sat outside for an hour enjoying the cooler tail end of another gorgeous day.  Linda made Spicy Potato Curry for our main dish and we ate at 6 PM.  Like last night we changed into warmer clothes after dinner.  Even with the high temperature in the low 80’s it cools off quickly once the sun sets.  We left around 6:30 and walked to the firepit with our well-provisioned wine tote.  John had the fire going and there were already eight people there so we were not able to claim our usual seats.  John had switched his and Ali’s seats and I ended up sitting next to John and Linda sat next to Ali so we could chat.

By 10 PM everyone had left except the four of us.  I had restacked what was left of the fire logs and they were still burning nicely but John had to go close up so he and I spread them out and we walked back to our coaches.  Linda made a bowl of popcorn (at my request) and we put on the TV for background noise while we used our iPads.  Our Wi-Fi Ranger had lost its connection to the Internet.  It was able to connect to the resort Wi-Fi signal but could not reacquire Internet access.  We tried connecting directly to the resort Wi-Fi with our iPads but still could not acquire the Internet.  I finally gave up and turned on our Verizon Mi-Fi so we could do a few things before going to bed.

 

2015/12/11 (F) Naked Grape

We were both up at 7:45 AM but the cats were active long before that.  Besides their usual jumping on and off the bed they were unusually frisky and spent quite some time chasing each other back and forth the full length of the coach, often taking flying leaps onto the bed.  I fed them and Linda cleaned their litter tray after which I made coffee and she made oatmeal for our breakfast.  While we finished our coffee Linda played word games on her iPad and I put the finishing touches on yesterday’s post, e-mailed it to myself, and started working on today’s post.

My sister called at 9:30 AM and we talked for about 30 minutes.  When we were done I got dressed and gathered up the first load of laundry, drove it down to the laundry room, loaded the washing machine, and started it.  I then drove to the NAPA store to get the E-clips for the awning window lever pins.  This time they had them.  I ordered 12 but they came in bags of 20 and were cheaper per piece in that quantity.  There are 16 of these clips securing the lever arms for the eight awning style windows, so I bought the whole bag.  I also bought some J-B Weld that I plan to use to repair the broken weld on one of the passenger side living room window latches.

When I got back to the coach I gathered up the second load of laundry, which included the bed sheets and pillow cases, and drove it down to the laundry room.  The first load was done so I loaded it in the dryer and then put the second load in the washer.  I returned to the coach for 25 minutes and then went back to put the second load in the dryer.  It took several more trips to get all of the laundry in/out of washers and dryers, put in on hangers or fold it, and get it back to the coach.

For lunch we split a mock turkey sandwich with lots of greens, a tangerine, and a pear.  It was like a salad on a bun.  I had a text from my sister asking me to call a social worker at a different medical center and let her know that Patty would call her back later in the afternoon.  After lunch I called Amy and left a message.  Amy called me back and we chatted briefly.  Presumably she also talked to Patty later in the day.

Linda resumed work on her counted cross-stitch project and suggested that I select a bottle of wine for this evening and put it in the refrigerator.  None of the wines we had struck my fancy so I drove to the Grocery Depot and bought a 3L box of Naked Grape Moscato.  We received notifications from Amazon that two packages had been delivered so I stopped in the office on the way back and picked them up.  One was the two bath mats for the bathroom and the other one was our 8.5×14 brochure paper for our holiday letter. I put the box of wine in the fridge when I got back to the coach.

I finished the 2-column formatting of Part 1 of my 2-part BCM article titled What To Do With Your Bus:  Building with Habitat For Humanity and e-mailed it off to Gary, the publisher of Bus Conversion Magazine.  By the time I finished going through e-mails it was 3 PM and had gotten warm in the coach, even with the windows open and the roof vent fans running.  I laid down on the sofa and took a nap for a couple of hours.

When I finally got up from my nap the sun was low in the southwest sky and it had cooled off just a bit so we both sat outside with our iPads for a while.  It was a beautiful day today with clear skies and a warm sun and highs in the mid-70s.  Today is Friday, which means we gather at the fire circle at 7 PM for fellowship and music, so we had dinner at 6 PM, earlier than usual.  Linda made a nice green salad, as she does most evenings, with walnuts, raisins, and dried cranberries.  She reheated the leftover seitan stroganoff and heated some frozen broccoli.  She rarely uses frozen ingredients, but they are always handy to have around for a quicker, easier to prepare, meal.

Linda opened the box of Naked Grape Moscato wine and filled a small coffee thermos.  She put the thermos and our two plastic wine gasses in our wine tote and we walked down to the firepit.  We took the recyclables with us as the bins are just beyond the firepit.  When we got there at 6:40 PM John already had the fire going but no one else had arrived.  We like to get there early so we can sit near John and Ali.

As was the case two years ago I ended up tending the fire.  Not that I mind; I am actually pretty good at it, but the available firewood at the moment is not good.  It is very heavy for its size and I suspect it is not very dry.  I convinced John that we should leave the natural gas on under the logs.  Normally the gas is only used to start the fire but leaving it on, even on low flame, seemed to help reduce the amount of smoke.  I also used some of the scrap construction lumber which was very dry and burned hot and clean.

We stayed at the fire until 10 PM and enjoyed John’s guitar playing, singing along, and conversation.  Around 9:30 he got a call from a couple who had just arrived at the gate and he had to leave to escort them to their site.  They had been delayed by a traffic jam that resulted from an accident.  Every RVer who has been on the road for more than a few months has experienced this.  As was the case last weekend it was just the two of us with John and Ali at the end.  We would have stayed longer, as I had a small but nice fire burning, but John had to close up the resort buildings and check the gates and Ali was starting to get cold.  I turned off the gas, spread out the logs, and we headed home.

When we got back to our coach we turned on the TV and doodled on our iPads for a while before going to bed.  Linda inadvertently locked Juniper in the bathroom closet but after hearing an unusual thumping sound several times, and not seeing her anywhere, I investigated and found her.  She likes to climb in the closets and get behind things, and was actually reluctant to come out, but she finally did and ended up in bed with us and the other cat, as is the case almost every night.

 

2015/12/09 (W) Return to Satchel’s

I was up at 7 AM.  It was 66 in the coach; cool but tolerable.  I put on my sweats, fed the cats, and cleaned their litter tray, but did not turn on the heaters.  Linda was up by 7:15.  I made coffee and we delayed breakfast until later.  We are going to Satchel’s for dinner with John and Ali this evening so we decided to have brunch instead of breakfast and lunch.  Satchel’s has some of the best vegan pizza we have ever had, including a choice of vegan cheeses, so it will be a big meal for us.

Linda used her iPad to do some holiday shopping.  I checked my e-mail and was then going to play a few games on my iPad but the iOS 9.2 update was available so I started the installation process and set it aside.  Once the updated OS was installed I had five app updates available so I initiated those, one at a time, and started working on this post.  The updates downloaded fast enough to be reasonable.  Either the Resort has made significant improvements in the Wi-Fi and Internet connection bandwidths or very few people are using the system at the moment, or both.

I got the BCM boxes out from under the bed and integrated in the issues I received on Monday.  Everything was there so the three sets of issues are ready to give out as door prizes in at the Arcadia Rally 2016.  I worked on the photo tips article for BCM for a while and then decided to do some more work on the BCM page on our website.  I had a detailed e-mail from Gary at BCM with suggestions, and I find it easier to use that kind of information when it is printed out, but when I tried to print it my computer said the printer was offline.  The printer display said it was “Ready” so I had a problem to investigate and resolve.

This was the first time we tried to use the HP Color LaserJet 3600 printer since we put it on board the bus and it was the first time we had connected it via the Amped|Wireless SR20000G network extender / router.  I had expected it to plug-and-play as this trip was also the first time we have used the newer/larger NAS on the bus with this particular router and it worked without me having to do anything to configure it.

I downloaded an updated version of Advanced IP Scanner and ran it.  It could not find the printer and claimed that both of our computers and the NAS were “dead” connections, even though they were communicating with each other and the Internet.  All of the evidence suggested that the problem was somehow related to network addresses.  I went into the printer configuration menu via the front panel and changed two settings, turning on IP Release and IP Renew.  I turned the printer off and back on but that did not cause it to connect.

I went in and out of the control panel in my computer looking at the various screens related to devices and drivers, specifically printers.  I also went into the web interface for the SR20000G where some settings and context dependent help screens caught my attention.  In particular, the SR20000G appeared to be set up as a DHCP client rather than a server and the help screen suggested that it was getting IP addresses from the primary router, i.e., the one connecting our “home” network to the Internet.  In our motorcoach, that is our Wi-Fi Ranger, and the Wi-Fi Ranger operates on a different range of locally routed IP addresses (10.139.1.nnn) than most home networks (192.168.17.nnn).  I opened the Advanced IP Scanner again and figured out how to get it to scan the local address range served by the Wi-Fi Ranger and voilà, there was the printer, the NAS, our computers, and the SR2000G.

The final step was to revisit something that caught my eye earlier.  In the printer driver configuration there is a Port screen and the printer was configured with a Standard TCP/IP Port in the 192.168.1.nnn range.  I created one in the 10.139.17.nnn range to match the address that Advanced IP Scanner indicated had been assigned to the printer.  I tried printing a printer test page and voilà (again) I heard the familiar sound of the printer indexing a sheet of paper and shortly thereafter had the test page in my hands.  I went into my e-mail and printed the one from Gary.  This was not what I expected to be doing today but it was satisfying to get it resolved and not have it take any longer than I did to get it done.

One of our tasks for today was reinstalling the awning style window in the living room.  I happened to notice this morning that one of the lever pins on the other driver side window was coming out, indicating that the C-clip was missing.  Closer examination revealed that the lever pins on the four windows we had repaired in April 2014 were all reinstalled with pins put in backwards.

I took a break from my other work at 1 PM and drove to the local NAPA store to buy new C-clips.  The clerk at the store had a kit of clips and a paper template for matching style and sizes.  He said our existing clips are actually E-clips, not C-clips, and the size I needed was a 1007.  He did not have any in stock but ordered them from another store and said they would be in at 4 PM.  We would be on our way to dinner by then so I indicated I would pick them up in the morning.

Back at the motorcoach John stopped by to let us know that he and Ali were going to do some shopping before dinner and to figure out a time to meet us at the restaurant.  We agreed on 5 PM.  As long as he was here I gave him the bag of Fire Ant Killer I bought for him on Monday.

We decided that we would also do some shopping before dinner.  We left at 3:15 PM and headed up FL-121 towards Gainesville.  When we got to I-75 we headed north to the next exit at Archer Road (FL-24) and made our way slowly through the traffic, into the outdoor mega-mall, and to Walmart.  We needed a small hassock (that would double as a storage cube), a small table (that we could put between the two captains chairs), a non-slip shelf liner (to put under the printer), a seat cushion (for the card table chair at the desk), a small mat (to put on the floor outside the shower to catch cat litter), batteries (for our bathroom scale), and high quality 8.5×14 paper (to print our holiday letter).  We found all of those items except the last one, but did not buy the hassock as the store only had them in gray.  We then worked our way to the Office Max store at the center of the mall.  They only had one (open) ream of 8.5×14 paper and it was regular copy paper.  Useless for our needs.

We put the address of Satchel’s pizzeria/restaurant into the GPS and worked our way over to the east side of town through rush hour traffic.  We pulled into the restaurant parking lot at 4:41 PM just as John and Ali were stepping out of their Tahoe two spots down.  Satchel’s is a very popular place but at quarter to five it was mostly empty.  It was a lovely late afternoon but the sun was already setting and the air would being cooling off quickly so we asked for an inside booth, which also happen to have padded seats.

We started with a small salad that was still big enough to share with Ali and John.  They had pizza slices but we ordered a medium (13″) pizza with Daiya mozzarella cheese, onions, mushrooms, and sun-dried tomatoes.  Soooo good.  John and Ali split a bottle of Cabernet, Linda had water, and I had ginger ale.  Satchel’s makes their own soda pop and it is very tasty (but contains sugar).

By the time we left the restaurant at 6 PM it was full of people, inside and out, and the noise level had risen to where Linda and Ali were starting to have difficulty with conversation.  We settled our bill and went on our way.  John and Ali had more shopping to do but we headed straight for Williston.  As we were approaching the intersection at I-75 I noticed that I was getting low on fuel.  I probably could have made it to Williston, but why chance running out of gas.  There are five filling stations near this intersection but the Mobil station was the first one on the right so I pulled in.  A few minutes later we were on our way again and we arrived back at our motorcoach at 7 PM.

I put the cushion on the desk chair while Linda put the placemat in the bathroom.  We opened the folding table and adjusted the height so the cats’ scratching post just fit under it and put it in place between the two captains chairs.  Having a table in that spot has been the plan from the beginning of the remodeling.  Although the folding table is temporary, it immediately increased the functionality of the interior.  It also allowed us to better visualize how the living room will look/feel when we finally install the permanent table.

Linda spent much of the rest of the evening shopping for holiday gifts and domestic necessities on Amazon.  She got presents ordered for everyone except her sister, with all of them being drop shipped directly to the recipients.  She also ordered a 15″x15″ brown storage hassock and a pair of washable floor towels (for the bathroom).  We definitely get our money’s worth out of Amazon Prime.

 

2015/12/07 (M) Not on Vacation

I set my iPad alarm clock last night for 5:30 AM.  As soon as the alarm went off Jasper got up next to me on the outside edge of my side of the bed, snuggled in by chest, and wanted to be petted at great length.  I obliged him for as long as I could and was rewarded with his loud, resonant purring, which I could feel as much as hear.  I still managed to get out of bed by 5:45, feed the cats, get dressed, and be on my way by 6:08.

It’s only 75 miles from Williston to Suncoast Designers in Hudson, but the first few miles were a slow roll through the RV resort to the front gate followed by the short trip through downtown with a 35 MPH speed limit and several stop lights.  After a short distance on US-41 south I picked up FL-115 heading west.  A few miles past the airport it made a large sweeping turn to the south and continued on that heading for about 17 miles at 60 MPH until it joined up with to US-19.  I continued south on US-19 at 65 MPH for another 20 miles.  At that point it felt like I was making good time but I knew what was ahead as I had driven this route several times when we were here in 2014.

US-19 gets closer to the Gulf of Mexico the farther south you go, and with that closeness comes an increasing presence of people.  The first population center I came to was the charming little “Suncoast” town of Crystal River, followed by Ingless, Homosassa Springs, Weeki Wachi, and then finally Hudson.  These towns all have much lower speed limits and stop lights, and they get larger and closer together the farther south you go.  The side of the road changes from forest and farm to intermittent small businesses, then continuous shall businesses, and then suburban commerce that extends back from the main road until you reach Hudson which is a far northern suburb in the greater Tampa / St. Petersburg metropolitan area.  From Weeki Wachi on south US-19 is six lanes with a median, is lined with commercial properties, and has lots of traffic.

I arrived at Suncoast Designers a little before 8 AM so the trip took about an hour and 45 minutes.  I checked in at the office and they had someone meet me at the factory door to take the window and label it with my name.  We had this thermopane window repaired in April 2014 but the new seal did not hold.  Getting it repaired was one of our reasons for returning to Florida this winter.  Not the main reason, of course, but a factor in our decision.  I was back in my car and on the way home by 8:20 AM.  I will have to come back tomorrow to pick it up.

On the drive down I spotted a Dunkin Donuts about 10 miles north of Hudson on the west side of US-19 so I stopped there on the way back for a large coffee.  I had also seen quite a few filling stations between Crystal River and Hudson, many of them Shell stations, so I picked one that had easy access and regular gasoline (10% Ethanol) for $2.03 per gallon, cash or credit.

I remembered seeing an Office Max and pulled in when I spotted it.  By now it was well after 9 AM and businesses were open.  They had several different weights of expensive color laser photo paper but nothing like that in 8.5×14 (legal) size.  I did not need to have the paper today so I did not buy any.  I really do not want to redo our Holiday Letter for 8.5×11 paper so I will check online and see what I can get.  There was a Rural King at the same mall complex as the Office Max so I bought two bags of Spectracide Fire Ant Killer.  I also got a bag of free popcorn, which is available at all Rural King stores.  More places should do that, I think.

It was going on 11 AM by the time I got back to the coach.  Linda had been up since 7 AM and was ready to set her cross-stitch project aside and go for a walk.  I had been sitting for the better part of five hours so that sounded good to me.  We went for a vigorous stroll through the resort and arrived back at our coach ready for lunch.  Linda heated up a couple of vegan hot dogs and served them on the large whole wheat buns with mustard and relish.

After lunch I installed updates on the FMCA Freethinkers chapter website, the FMCA GLCC chapter website, and our personal website.  I then took snapshots in Adobe Reader CC of the covers of the BCM issues for July through December 2015, post-processed the covers, and uploaded them to the BCM page on our website along with brief descriptions of my articles that appeared in each issue.  I finished inserting photos into the OASIS Combi article I’ve been working on for BCM and will upload it to our Dropbox and e-mail Butch this evening.

It was a gorgeous day so we sat outside for a while and I worked on this post.  That is one of the things I really like about my iPad.  An earlier e-mail from Gary indicated that my package was out for delivery today.  I was about to get in my car and drive to the office when Joe and Teresa from Brighton, Michigan stopped in their golf cart to chat.  When they went on their way I dropped off the recyclables on my way to the office, picked up the box of magazines (which was heavy), and returned to the coach.

I worked some more on this post on my iPad but by 5:30 PM I had been up for 12 hours on too little sleep so I took a nap until 6:15 PM when Linda woke me up to have dinner.  For dinner Linda made a green salad with fresh blueberries and strawberries and made black bean smothered sweet potatoes.  Besides the black beans, the topping had tomatoes, scallions, cumin, and coriander and was finished off with a dollop of vegan sour cream.  Yum, yum, yum.

We watched the PBS NewsHour, another thing we typically never do, but then we do a lot of things differently when we are away from home.  We then watched our usual Monday night TV programs on CBS.  Even when we are away some things don’t change.  We are not “on vacation” after all.  We don’t go on vacation to get bus windows repaired.  In fact, we no longer go on vacation, we simply blend new experiences into our everyday lives.  Such is the nature of retirement as extended-time RVers in a converted bus.

 

2015/12/06 (N) Multiple Threads

I got out of bed at 8 AM, fed the cats, refreshed their water, and cleaned their litter tray.  I made some hot soapy water for dishes and then measured out and ground our morning coffee beans.  Once I had the coffee brewing I cleaned the grinder, which I had not done in a while.

Linda got up around 8:30 and we both sat with our iPads and enjoyed our first cup of coffee.  I had a reply to the e-mail I sent our son last night and replied back.  I also sent the photo I created on Thursday to him and our daughter.  It is a 3-image panorama looking north out of our passenger side living room window of our motorcoach.

At 9:30 Linda started making pancakes, which has become something of a regular treat for our Sunday breakfast.  I got a call from my sister at 10 letting me know she was heading to the hospital where our dad is in the ICU.  We finished our coffee around 10:30 and got dressed.  Linda settled in to work on her counted cross-stitch project and I checked our fresh water tank.  The level was finally below 1/3 on the monitor so I decided to test the park water.  As I expected, based on our previous time here, the hardness was at the maximum on the test strip so I got the water softener out and connected it to the supply valve.  The quick disconnect, while a nice idea, is made of plastic.  It was finally worn to the point where it would not seal so I unthreaded it from the pressure regulator and put it back in the fresh water tub where it joined a dozen other components that I should throw away.  Someday.

I have read in multiple publications and blogs that the RV sewer hose, and especially the bayonet connectors used on RV sewer hoses, is the weakest component on an RV, both by design and manufacture.  While these components may be in contention for that status, I submit that the garden hose fittings that are universally used for the fresh water connections may actually be the worst.  My fresh water connections always leak even when I tighten them (gently) with a wrench.  My sewer connections do not generally leak.

But I have digressed once again.  When I had the softener connected I tested the output and it appeared to be fully charged so I connected it to the inlet of the coach and refilled the fresh water tank.  In Quartzsite, Arizona this past winter I kept track of the details of when I dumped and filled tanks, including the hardness was of the water coming out of the softener before and after each fill.  This data served two purposes.

One purpose was to compensate for our waste tank level monitors, which do not work.  We were trying to determine the rate at which we were filling them so we could calibrate how long we could reasonably boondock before we had to dump them.  That turned out to be about nine days, conservatively, which is how long we went before hooked up here and dumped.

 

Because the water softener can only remove a certain number of grains of hardness before it is exhausted the number of gallons it can soften before it has to be recharged depends on the hardness of the water coming in.  At 25 grains of hardness per gallon, which is what we had in Q and what we have here in Williston, the softener, which has a capacity of about 10,000 grains, can process about 400 gallons.  If the hardness is higher than 25 gpg we will not be able to process that many gallons.  400 gallons is about four refills if I refill it when the level is down to 1/6 (20 gallons).  Our usage data from Q indicated that we used about 9 gallons per person per day on average (18 gallons per day) and that I was filling the tank every 5 to 6 days and recharging it every three weeks.

While setting up the water softener I noticed an active nest of red ants.  I saw John drive by and a few minutes later saw him headed back our way and flagged him down.  He did not have the ant poison on his cart but offered to get it and come back, which he did.  He also brought a rake.  It turned out that he buys this product at his own expense and uses it to treat sites before folks check in, so I will buy a bag for ourselves and one to replenish his stock as part of my trip to Hudson tomorrow.

With the refill underway I resumed working on the photos for the BCM article on the International Thermal Research (ITR) OASIS Combi hydronic heating system in Butch and Fonda Willams’ 1987 MCI MC-9 NJT bus conversion.  The hospital tried to reach me at 12:14 PM but the call went directly to my voice mail.  After a few text messages back and forth with my sister and niece I received a phone number for the doctor and was able to get her on the phone.

Brendan texted me at 1 PM to let me know he was headed to our house.  He called when he got there and I called him back on our house phone.  He spent about half an hour searching through brief cases looking for certain papers and telling me what he was finding.  He found the case I needed and took it back to his house where he can go through it more comfortably and ship it to me if needed.

I had resumed working on the BCM article when John and Ali showed up.  We invited them into the coach to see the remodeling work we have done and they stayed long enough to chat awhile and have a small glass of wine.  I opened the bottle of Viva La Rojo from the Heart Of The Desert winery in Alamogordo, New Mexico and we all agreed it was very nice.  It is at such moments that I am left to wonder why we did not buy more than one bottle.

After they left I continued working on the article until I was too tired to concentrate.  It was well into the second half of the afternoon so we both put our projects aside and removed the fogged living room awning style window/frame, wrapped it in a blanket, and put it in the car.  I need to leave early in the morning and drive to Suncoast Designers in Hudson to have the window repaired and did not want to be messing around with it at 6 AM in the morning.

Getting the window out required the step ladder and a small screwdriver to remove two C-clips so it was a bit more involved than it sounds.  Linda put the screen back in place, covered it with a piece of the silvered bubble insulation, and taped it around the edges.  The RV resort is very safe so someone getting into our rig was not our concern.  Rather, the low temperature overnight Monday into Tuesday is forecast to be in the 40’s so we really cannot have an uninsulated opening in the side of the coach.  The chance for rain is low to zero, and we have the awning out over most of that window, so we are hopeful we will not have to seal the outside with plastic.  Our other concern was our cats.  The screens do not fit as tight as we would like and if this one fell out the cats could jump to their “freedom” with potentially dire consequences.

Linda made stuffed Poblano peppers for dinner.  The preparation took a while so I laid down on the sofa and watched Martha Bakes and Ask This Old House on the Create channel from the University of Florida, Gainesville PBS station.  What can I say?  I find TV that teaches me things entertaining, even if I can’t eat anything Martha bakes.  At home Linda would normally cook the peppers on our outdoor or indoor grill but tonight she pan-seared them.  The peppers were stuffed with a mixture of rice, black beans, tomatoes, scallions, vegan cheddar cheese, and vegan sour cream.  The peppers brought just enough heat to the dish and we finished the bottle of Viva La Rojo, which smoothed everything out.  We had a nice salad with sun-dried tomato vinaigrette as a first course.  We had sliced fresh strawberries for dessert.  It was a really good meal.

We watched President Obama’s address to the nation from the Oval Office, an interesting episode of 60 Minutes (which I have not seen in years), and the Sinatra 100 Grammy tribute.  It was an unusual evening of television for us but very enjoyable and a nice conclusion to a day that was broken up into multiple threads.

 

2015/12/05 (S) Saturday Night Fire Circle

I was awake at 6:30 AM and finally got up at 7:15.  I fed the cats and cleaned their litter tray, both of which are chores but I don’t mind doing them.  I sat on the sofa with the heater pad on my lower right back and finished yesterday’s blog post draft.  Linda got up at 8 AM having been awake since I got up.  At 8:20 I was going to make coffee but Juniper climbed in my lap so Linda took care of that chore, which is certainly one of our more pleasurable.

Linda worked on her counted cross-stitch project and I worked on our Holiday Letter all morning.  I had a finished draft by lunch time and Linda read through it.  I have it set up for 8.5×14 inch legal size paper, but printing it that way will depend on whether we can get high quality glossy color laser paper in that size.

Linda reheated the last of the red beans and rice for lunch after which I washed some grapes.  After lunch Linda continued to work on her project and I turned my attention to another article for Bus Conversion Magazine.

I had some correspondence with the publisher, Gary, yesterday regarding my article on servicing the Webasto burner bearings and decided to finish my article on Butch Williams’ installation of an International Thermal Research OASIS Combi in their MCI MC-9 NJT bus conversion.  The work was done in October and November 2014 and the article was basically written in January 2015 but I had not selected or processed any of the photos.

I read through the article, highlighted several places with missing information, and rewrote some things.  I then selected 36 photos and started processing them.  The processing involved various adjustments such as alignment, lighting, and color followed by resizing and sharpening in two different sizes.  The larger size is typically 1900 x 1272 pixels as that will fill the screen of a 17 inch monitor and I don’t feel a larger size is needed or supported by the level of detail in the images.  The smaller size is typically 300×200 pixels.  I embed the smaller images at the end of the Word document with the image number and a caption.  I used to embed them into the article but the editor and layout person need the ability to fit them into the layout and I ultimately developed enough confidence in them to do that.  This is always subject to change, however, as is everything connected with this magazine.

We had dinner at 5 PM, earlier than usual.  Linda made a nice green salad, sautéed and lightly glazed some baby carrots, and heated some Amy’s vegan macaroni and cheese.  The reason for the early dinner was the holiday parade down Main Street in Williston at 6 PM.  We left at 5:30 and walked to the corner of NE 5th Street and Main Street.  NE 5th Street is the street that leads back to the front entrance of the resort and is towards the end of the parade route, which comes down Main Street from west to east.  There were already people there, all from the RV Resort as near as we could tell, but we were early enough to get seats on the low brick wall that borders the parking lot for the funeral home.

Main Street is also US-27 but the police closed it down at 5:45 PM.  The parade started at the west end of Main Street by the high school so the lead police motorcycles did not reach us until 6:20 and the front of the main parade did not get to us until 6:30.  There were cars with beauty queens, simple floats with seasonal themes, Girl Scout and Boy Scout troops, politicians, fire trucks, horses, and an elephant with Santa Claus riding on top.  It was a classic small town holiday parade.  It was all over by 7 PM and we walked briskly back to the firepit.

The firepit at WCRVR is about eight feet in diameter, surrounded by a concrete floor ring about six feet wide and covered by an inverted conical roof about 24 feet wide at the lower eaves.  A massive 8 foot diameter inverted conical hood is suspended over the firepit and the 12″ diameter flue pipe runs out the center top of the roof.  The outside perimeter of the floor has large wooden rocking chairs (think Cracker Barrel restaurant), a bench, and a few other chairs and there is a little bit of lighting up in the ceiling.  It’s a wonderful place to sit and enjoy the fire, visit, and listen to people play their guitars and sing.  The flue does not draft correctly so it tends to be smokey, but that is the only downside.  If not for that it would be perfect.

John was there with a couple of other people and had a nice fire going.  Even though it was in the mid-to-upper 60s there was a strong north breeze and the fire felt good.  Lots of other people eventually showed up and filled almost all of the seats so John got his guitar and started playing and singing.  Linda walked back to our rig to fetch our plastic wine glasses and opened a bottle of Egri Merlot.  It’s a good life.

I got a call from my sister and stepped away from the firepit.  She called to let me know that our dad was back in the hospital.  When I returned to the fire circle John was busy playing and singing and some folks had left so I tended the fire.  By 9 PM everyone had left except for John, Ali, and us.  I continued to tend the fire while the four of us talked.  Just before 10 PM I spread out the last embers of the fire and we all returned to our rigs for the night except John, who does the closing rounds on weekends.

Back at our motorcoach Linda put on the Michigan State vs Iowa Big 10 Championship football game.  Though not particularly interested in football I was too tired to work so after sending an e-mail to our son I laid down on the sofa; the first time I have done that since we built it into the coach.  By the time the game was over it was 11:45 PM.  We watched a few minutes of Cook’s Country on Create and went to bed.  I turned the TV on in the bedroom then turned it off.  I turned down the brightness of my iPad display and with only the dim light of the ceiling vista, and whatever light could get in around the window shades, worked on my blog post until 1 AM.

 

2015/12/04 (F) The Chores of Life

The overnight low was forecast to be in the mid-50s so before going to bed I closed the roof vents and we only left the windows open about half an inch.  I was up at 7:12 AM this morning and put on my sweats.  I fed the cats (they insisted), took out my nighttime bite guard, washed it, and put it away.  I then sat on the sofa with the heater pad on my lower right back and Juniper on my lap while I worked on my iPad.

Linda stayed in bed until 9:15 AM.  She is having trouble shaking the congestion and cough but the nighttime medication seems to control it and allow her to get plenty of much needed sleep.  Once she was up I made a pot of coffee and she fixed bowls of granola for breakfast.

My main focus today was working on our 2015 Year-in-Review Holiday Letter but we had other things to do as well.  At the top of my list was mailing the FMCA Freethinkers Chapter certification paperwork to FMCA HQ.  I also needed to do a load of laundry, our first since we left home a week ago.  Linda planned to work on her counted cross-stitch project but also needed to make a run to the Publix grocery store on the southwest corner of Gainesville.

The word “chore” is often used pejoratively, and that is an appropriate use according to the definition, but the first meaning is “…everyday tasks of running a household or farm.”  The definition goes on to include “…. difficult or unpleasant tasks …” and some chores are certainly more (or less) pleasant than others.  Linda likes to cook and I don’t mind doing the laundry but neither of us particularly enjoy cleaning.  I don’t mind dumping our holding tanks, a chore that many RVers apparently find onerous, but I do not like adjusting the pressure in our tires.

I gathered up the soiled laundry and laundry supplies and loaded them in the car.  The north bathroom/laundry building is in plain sight of our coach, and not that far away, but I had more stuff than I could carry in one trip and it was heavier than I cared to schlep around.  If we had an appropriate wheeled cart I might have used that, but we don’t.  I got two loads started but held off on the third until I had taken a shower.  The bathhouses are in the same building as the laundry.  I added my towel to the third load and started it.

In the middle of doing the laundry I was back at the coach, got the FMCA chapter certification paperwork in an envelope, addressed it, and added stamps.  I was going to walk to the Post Office but in the interest of time I drove to the Resort office instead.  That little task had been nagging me for quite a while so I had a sense of relief, as much as accomplishment, when I put the envelope in the outgoing mailbox.  Linda walked down and used the shower facility.

As soon as I got back to the coach with the clean laundry/supplies and brought them inside I put the 2m/70cm ham radio antenna back on the roof of the car.  Linda then took the car and headed for the Publix supermarket at the southwest corner of Gainesville.  I did not want to unload the car, and had work to do at the coach, so Linda went to Publix by herself so there would be room for the groceries.  I put the laundry away and then settled in to work at my computer.

I realized this morning that I do not have SPSS installed on my ASUS laptop so I will not be able to analyze the data from the FMCA education surveys myself, at least not until I get home.  That is unfortunate as I do not know at this point if HQ has the ability or willingness to do the analysis we need done.  I sent an e-mail to the committee chair and executive director to let them know.  Mea culpa.  I replied to a few e-mails and then resumed working on our Holiday Letter.

I realized last night that some of the images which had already been post-processed had dates in the file names that were different from the dates when they were taken.  As I was trying to arrange them in chronological order I went back and found the originals and corrected the dates.  I then continued placing and captioning the photos.

When Linda returned with the groceries I helped get them into the coach while she put them away.  She finally found the Snyder sourdough pretzel nibblers we like and we finished an open container of hummus and had some fruit for a light lunch.

For dinner Linda made a salad and sautéed mushrooms, onions, and broccoli as a topping for a baked potato, which we split.  I had a little vegan sour cream on my half.  After dinner we changed into warmer clothes and packed a bottle of wine and our two plastic wine glasses and walked to the firepit.

Friday and Saturday nights during the winter folks at the Resort gather at the firepit to enjoy the warmth of the fire, have a glass of wine, talk to one another, and listen to live music provided by volunteer residents.  Our friend, John Smith, is the main entertainer, doing mostly folk/rock/country-crossover.  He is also responsible for the fire since Kevin and Sharon sold their park model and moved to The Villages.  (We are still having a hard time comprehending that move.)  John performed solo in clubs and bars for a living many years ago before he and Ali got married.  Jeff sometimes brings his guitar and performs as well, his specialty being old time country music (such as Merle Haggard).  Other musicians occasionally show up, or at least they did two years ago.

We were the first to arrive (besides John) and chatted with him for quite a while before anyone else showed up.  Other folks drifted in and John eventually fetched his guitar and played.  Ali was visiting with Jeff and Kathy and was one of the last to show up.  Jeff and Kathy’s dog, Teddy, has lymphoma so they stayed at their 5th wheel with him.  We stayed to the end, said “good night” to John and Ali, and walked back to our rig.  We watched an hour of Create TV and went to bed.

 

2015/12/02 (W) Settling In

I was up at 7 AM, fed the cats, and settled in on the sofa with the heater pad on my lower right back to work on my iPad.  I finished my blog post for yesterday and e-mailed the last three days to myself.  I updated seven apps and then checked out the latest issue of the SKP Photographers BoF newsletter.  Linda finally got up at 9:15 AM.  I made a pot of coffee and we had toast for breakfast.

My first priority after breakfast was responding to a half-dozen e-mails from Gary at BCM, one of which required me to proofread an article he had written about a recent rally.  Next I selected four photos I took with our new Sony a99v DSLT camera and uploaded them to a Dropbox folder for Lou to see.  Somewhere in there I got a call from Joe (our mobile mechanic) about Globus cork flooring products.  As long as he was on the line I asked his opinion about the chassis battery / Vanner equalizer issue.  He reminded me, as he often does, that I already knew how to check if the Vanners were working.  When we concluded the call I went outside and did the checks.

With the Vanners connected to the batteries and working correctly the voltage at the “12V” terminal should be exactly 1/2 the voltage at the “24V” terminal.  Equivalently, the voltage from +24 to +12 should be the same as the voltage from +12 to Ground.  I unplugged the two maintenance chargers to let the surface charge bleed off and used the time to trace the wiring behind the two battery disconnect switches.  As I somewhat expected the two Vanner equalizers, which are wired in parallel, are NOT connected to the batteries when they are disconnected from the coach electrical panels.  (The one Vanner whose label I could see is a Voltmaster 60-50M rated at 50 Amps maximum so I presume the other one is the same model.)

With the battery bank connected the relative voltage measurements were as expected, indicating that the Vanners were probably working correctly while the absolute measurements of +25.6 and +12.8 (to the nearest 0.1 VDC) indicated that the batteries were fully charged.

I put the disconnect switches back in the disconnected position and plugged the maintenance chargers back in.  I checked the voltage on the upper and lower battery strands and they were close to the same but not identical.  That was reasonable given that the chargers were independent (electrically isolated) and the upper and lower strands were bridged by Vanner equalizers just minutes before.  Based on my testing it appeared that everything was OK except that I lacked a plausible explanation for why the engine alternator apparently did not fully charge the batteries yesterday on the drive down from Mayo.  I wrote all this up in an e-mail and sent it to Joe, Butch, and Chuck, all of whom have had conversations with me about this over the last few days.

Linda made a humus and onion on rye sandwich and we split it for lunch along with some grapes.  It rained hard while we were eating but the rain did not last long.  After lunch I completed the certification paperwork for our FMCA Freethinkers Associate Chapter.  It was 4:15 PM by the time I was done.  I will get copies made tomorrow and get it in the mail to the headquarters in Cincinnati, Ohio.

I logged in to the Prevost Community website to renew our AITA NAPA discount card but wasn’t sure what to do, so I called Chuck.  He and Barbara were at a wine and cheese gathering and he said he would call me back when he was free.  Linda wanted to go for a walk around the Resort so at 4:30 we headed towards the north end.  This part of the Resort has had a lot of development since we were last here and now has a lot of new park models and large pads for RVs.

We looped around to John and Ali’s 5th wheel but did not see any sign of them so we headed down the main road towards Jeff and Kathy’s site.  Sure enough, John and Ali were there enjoying a glass of wine with Jeff and Kathy.  They offered us some and we accepted and pulled up a couple of open chairs.  We sat and visited until 6:30 PM when we started to get some persistent rain drops.  John drove us back to our coach in his golf cart.

For dinner Linda made a nice green salad and pan-seared tofu with a balsamic vinegar, soy sauce, and sugar glaze with chives.  It was very good and I could easily have eaten twice as much.  After dinner I worked on an article about replacing the bearings in our Aqua-Hot Webasto burner this past winter while we were on Quartzsite.  I got the text finished and inserted/captioned the photos that had been post-processed.  There are more photos to be processed and I plan to finish the article tomorrow and upload it to the Dropbox for proofreading.

I need, and have been looking forward to, a stretch of quiet days with time to work at my computer as I have a lot to do.  I need to update our website and blog, which is almost four months behind, and get back to work on the SLAARC, FMCA Freethinkers, and FMCA GLCC websites.  I also need to finish some articles for BCM that have been “in process” for quite a while, and I need/want to write some new ones.  Along the same lines I need to clean up my BCM folders on my hard drive and in our Dropbox.  That is not all going to happen by the time we leave for Arcadia, but I will do as much as I can.  Once we get to Arcadia we will be spending more time away from the coach exploring southern Florida and visiting with friends.  That means I will be creating lots of new photos and posts but have less time to process them.  Ahhhh, retirement.

 

2015/12/01 (T) Home Again

I got up at 7:45 AM, got dressed, and fed the cats.  The Magnum BMK was showing the house battery pack at 24.2 VDC and 47% SOC with the refrigerator and other significant loads not drawing any power.  I worked on my iPad for a while until I heard muffled voices from the compound around 8 AM and saw Pat (John’s son) working on the roof of one of the trailers.  Linda got up at 8:30 and we had granola for breakfast and had a leisurely morning.

Check-in time at Williston Crossings RV Resort WCRVR) was noon.  We only had 75 miles to travel to get there and did not need to be there right at noon.  Around 10:45 we started getting the inside of the coach ready to travel and by 11:15 we were taking care of the outside stuff.  Paul and Eugenia were already hooking up their car and obviously preparing to leave as well.  We walked around the coach and checked that the bay doors were closed and locked.  On the way around we got the tow bar off the ground and secured it.  I then switched on the chassis batteries, opened the engine accessories air valve, and returned to the cockpit.

The chassis battery gauges read lower than normal for a fully charged condition but had plenty of energy stored in them to crank the engine quickly.  With Linda spotting from outside I did a three point turn to get the bus pointed towards the exit.  John came over in his Kubota utility cart and chatted with Linda while I moved the car behind the bus and we continued to chat with John as we hooked up the car.  We thanked him for his hospitality and assured him that we would be back; both for a solar system and to just hang out for a longer time in the woods by the Suwannee River.  I started the engine and Linda checked the lights.  Everything was good and when she was back on board we started the slow roll back to the county road.

We pulled out of John Palmer’s place around 11:30 AM and slowly made our way back to CR-354.  I stopped there (to check for traffic, of course) and raised the tag axle to shorten the turning radius.  I did not have a sign post at the edge of the road on the left, as I did when turning in, but the ditch on the other side was deeper closer to the road so I did not to get the passenger side steer tire very far off the pavement.  I completed the left turn cleanly and put the tag back down before continuing.

It was closer to 11:45 by the time we passed the east boundary of the property and saw the sign for the River Rendezvous RV Park.  We took CR-354 to US-27 and headed east to US-129.  Just south of Trenton we vectored off onto SE CR-339 and then picked up NE US-27 Alternate which eventually became Main Street in Williston.  The trip took about an hour and 40 minutes and we arrived at the main entrance to Williston Crossings around 1:25 PM.

It’s usually nice to return to a place you have been to before and liked.  We enjoyed our time here during winter 2013/14 and it felt a little bit like being home again in that the place, and some of the people, were familiar to us and pleasant to be around.  One of the most familiar people was John, our next door neighbor of two years ago.  He was doing site escort duty and led us to our site after Linda got us registered.  We pulled up in front of site #233 and disconnected the car while John read the electric meter.  John then helped me back onto the concrete pad.  We were in place and level at 2 PM and visited briefly with John, giving him a quick tour of our interior remodel.  After John left we hooked up the shorepower cord and put power to the coach.

I checked the chassis battery voltage on the dashboard gauges with the engine off and they were 28+ and 14.  We went through our usual arrival routine with the addition of checking the reading on the electric meter.  We pay for our electricity here so checking the meter on arrival is prudent.  I checked the maintenance chargers and they showed the charge level on the upper and lower 12V portions of the chassis batteries as 75% each.  They should have been fully charged after almost two hours of engine operation so something was still not right.  The house batteries were down to 24.0 VDC and showing a 43% SOC.  The battery charger section of the Magnum 4024 went into Bulk charging mode, charging the house batteries at 107 Amps.

We are parked facing approximately WSW so the front of the coach gets the afternoon sun.  It was in the low 80’s, and a bit warmer in the coach, but we turned on the ceiling exhaust fans rather than run the air-conditioning, deployed the window awnings on the driver side, and lowered the day screens on the inside.  We used AntennaPoint.com to locate broadcast TV towers.  The two we cared about, CBS and PBS, were both north of us.  I rotated the front antenna to point in that direction and did a channel scan.  They both came in with solid signals so I repeated the set up with the rear antenna and bedroom TV.

Once we were set up we had vegan hot dogs for lunch and then walked to the CVS Pharmacy just outside the front entrance to the resort.  We crossed paths with John again and this time he had Ali with him so we had a quick reunion.  When we got back to the coach I was tired and with the warm conditions I dozed off.  When I woke up I set up the printer, NAS, and Amped Wireless router.

Meanwhile Linda had started preparing red beans and rice for dinner and discovered that she did not have diced tomatoes.  I drove to the Grocery Depot, which is also just outside the front entrance to the Resort, and bought a couple of cans that included green chilies.  It was 6:30 PM and the Resort gates were already closed so I had to use the code to get back in.  The dish was excellent and would not have been the same without the tomatoes.

After dinner I e-mailed Butch, Chuck, and Lou.  We are parked close to one of the Resort’s Wi-Fi towers with a strong N signal and reasonable speed, leading me to wonder if the Resort has upgraded their system and Internet connection.  Linda made a stovetop apple crisp and finished it just before our Tuesday evening TV programs began at 8 PM.  The crisp was different from an oven baked one but still very tasty.  We watched a few TV programs on PBS and CBS.  Linda has been fighting something and took some OTC Tussin nighttime medicine for her cough, congestion, and itchy throat.  She has coughed enough that it now hurts and is very tired from many nights of poor sleep.

 

2015/11/26 (R) Thanksgiving (T-1 Days)

I got up before 7:30 AM, took some Ibuprofen, and sat on the sofa with the heater pad on my back.  Linda got up at 7:45, took a shower, and made tea for us.  She checked the weather forecasts and it looked like it would start to rain around 9 AM, and become steady by 10, so she decided to load the food bags and other things onto the bus that she had ready.  The Ibuprofen and heat were doing their job so I put on some work clothes and helped load things.

We had a lot of stuff on board by 9:30 so we took a break.  Linda cut my hair and beard after which I shaved and took a shower.  I got dressed for Thanksgiving and then gathered up the towels and last few laundry items and loaded them into the washer.  I then selected all of the clothes I wanted and Linda picked out a couple more items.  We moved them to the bus and got them put away in closets and drawers.  We then stored magazines and camera gear under the bed.  Finally we decided what coats to take.  Except for shoes, manuals, music CDs, computing equipment, and a few miscellaneous things we were done loading the bus.  It felt good to be at this point but we vowed to plan better and allow a little more time next time.

The laundry took longer than the initial 42 minutes on the display so we used the time to load the Thanksgiving stuff into the car and check e-mail.  I finally transferred the laundry to the dryer at 11:20 AM and we were on our way to our daughter and son-in-law’s house at 11:28.  We had planned to be there at noon but generally allow an hour to get there.  We pulled up to the house at 12:10 PM, so apparently it’s a 45 minute trip.

Like mother, like daughter; Shawna takes care of some work tasks on her laptop while Madeline shows equal attention to detail on the iPad.

Like mother, like daughter; Shawna takes care of some work tasks on her laptop while Madeline shows equal attention to detail on the iPad.

Our son, daughter-in-law, and granddaughter showed up around 1 PM and our step-granddaughter showed up around 2 PM.  Our daughter’s house has a wonderful open floor plan with a large central island in the kitchen that allows many people to stand or sit and be part of a conversation while food is being prepared.

We ate at 4:30 PM and it was quite a meal.  Everything was vegan except for a real turkey with gravy (we had Tofurkey) and the dinner rolls, which had an egg wash.  Everything was made from scratch and all of it was good.  We had a nice long visit and everyone left at 7 PM.  We stopped to top of the tank in Linda’s car and got home around 8:15.

Thanksgiving dinner at Chris and Meghan’s house.  L-to-R: Katie, Meghan, Brendan, Chris, Linda, and Madeline in Shawna’s arms.

Thanksgiving dinner at Chris and Meghan’s house. L-to-R: Katie, Meghan, Brendan, Chris, Linda, and Madeline in Shawna’s arms.

When we got home I made sure some of the (important?) files on my laptop were backed up to the old NAS unit.  Rather than take the time to transfer those files to the newer NAS unit I decided to bring the newer one with us.  I then shut down all of the computers in my office and brought the NAS device and my computer upstairs.  We put them onboard along with Linda’s computer, our iPads, and the cameras.  I selected the bus manuals I wanted to take, moved them to the bus, and put them under the bed.  We decided what music CDs we wanted to take and put those on board as well.

Our final preparation tasks were to shut off the well, close the main water valve, unplug the water softener and sanitizer, and remove the batteries.  We added potable antifreeze to all of the waste traps and opened all of the cabinets that had plumbing in them, including the sump pump closet.  I shut off the natural gas to all of the appliances except the furnace and Linda drew all of the vertical blinds and checked the light timers.

When we were finally done loading things on board and buttoning up the house we put the cats in their carriers, put them on the bus, and locked up the house.  It was 10 PM.  I tried to tune in a couple of TV stations, one from Detroit and one from Lansing, but could not hold the digital signals.  Our Wi-Fi Ranger was connected to our AT&T gateway so we used our iPads for a while and I put the finishing touches on this post.  I had to make a few quick trips back inside for last minute things we forgot.

The forecast for overnight is for a low of 51 degrees F with steady rain moving into the area by early tomorrow.  The probability of rain in Berea, Kentucky, however, is only 10%.  We hope to be on the road sometime between first light and sunrise, which is 7:39 AM, and get ahead of the rain.  We also do not expect to see freezing temperatures again this winter.

 

2015/11/25 (W) T Minus 2 Days

We both got up at 7:45 AM.  My back felt OK when I went to sleep last night but it was not good by morning.  I don’t know if that is a result of being immobile and supine or just the Ibuprofen wearing off.  As painful as it is to get up it feels better once I do.  We both got dressed to work.  Linda prepared raisin toast and tea for breakfast while I positioned myself on the heater pad.  Linda was busy by a little after 9 AM and I was up and about by 9:30.

The first thing Linda did was take out the trash.  She called yesterday and stopped our pickups starting next week.  It took me an hour to finish organizing tools and supplies in the garage.  At that point I turned off the garage furnace and opened the overhead doors.  I started my car and turned it around with the back end facing the garage.  We moved all of the things that were going in the bus outside the larger door.  We then loaded a lot of the stuff into the car.  This is not a permanent arrangement but was merely for the convenience of getting packed for traveling.

I helped get the recycling tubs into Linda’s car.  Late morning she took them to the recycling center and stopped at two different banks to make club deposits.  I took care of some computer-based tasks while she was gone.  I finally got a reply from DataViz regarding a sync problem with Passwords Plus and sent the tech support person (Colin) a copy of the sync log from my computer.  I also managed to register the Sony flash and accessories I bought a month ago.  When Linda got back she made grilled cheese sandwiches for lunch and served them with fresh apple slices.  The cheese was Tomato Cayenne from Field Roast and it made for a tasty sandwich on rye bread from Metropolitan Baking Company.  I had a couple of Ibuprofen for dessert.

We disassembled the temporary work table in the garage and stored the sawhorses out of the way.  We shook out the floor mats (as best we could) and Linda used the ShopVac to vacuum the floor of the larger bay.  We finally had enough room to store her Honda Civic inside for the winter.  That will be the first time it has been stored inside since she bought it in 2007.

[ Photo 1 of 1 – HC – The large bay of garage ready to accept our Honda Civic for the winter.  This is the first time we have been able to put a car in the garage since we moved in to this house. ]

The large bay of garage ready to accept our Honda Civic for the winter.  This is the first time we have been able to put a car in the garage since we moved in to this house.

The large bay of garage ready to accept our Honda Civic for the winter. This is the first time we have been able to put a car in the garage since we moved in to this house.

We rearranged some things in the front of the smaller garage bay to make room for the large trash container, the wheelbarrow, several 10′ lengths of 1-1/4″ plastic conduit, 10 large paver blocks, and the mower deck for the Cub Cadet lawn tractor.  With those things stowed inside the concrete driveway was now free of objects that Kerry could have hit with his snowplow.

The tractor and 18 cubic foot trailer will remain in the yard alongside the driveway where we park the bus.  The tractor won’t start and we had no interest in pushing it uphill through snow.  We found our large plastic tarp the other day so we unrolled it, covered the tractor and trailer, folded the edges under, and weighed the edges down with landscape blocks.  Hopefully it will stay put through the winter.

With sunny skies and the temperature hovering around 50 degrees F I opened the house electrical bay on the bus.  We loaded the four toolboxes onto a hand truck, two at a time, and rolled them over to the bay where Linda got them stacked and pushed in.  We then loaded the two drill cases in front of the toolboxes and I closed up the bay.

Next we opened the passenger side engine bay door and replaced the main engine air filter.  It did not look that dirty but the new one was obviously very clean by comparison.  This air filter is a bit pricey at $130 plus tax but it is so critical to good engine performance that it does not make sense to try and save a few cents by not replacing it or trying to clean a used one and reuse it.

With the air filter changed we then pulled out the chassis battery tray.  It holds four Group 31 lead acid batteries and is very heavy.  It has a very heavy duty slide out tray but the tray is worn and lets the leading edge drop a little bit as it comes out.  That means we had to lift it as well as push it to get it back in.

We applied a 14″ strip of black Gorilla Tape to the horizontal frame member at the top of the compartment opening to prevent metal tools from coming in contact with the chassis, which is tied to the battery ground.  I got this idea from Chuck when I saw that he had done this to their coach.  There was some fine rust on top of the batteries but the connections were all tight and did not show signs of corrosion.  I should probably have cleaned them anyway but we had too much else to do.  I did notice, however, that one of the batteries was from 2009 and the other three were from 2010 so they may be due to replaced.

I opened the doors on both sides of the front bus bay and climbed in.  Linda carried stuff over from the driveway and the living room (of the house) and I figured out how to fit them into the space.  We have less stuff in the front bay then the last two winters but more stuff in the car.  The problem for the bay is that we have things in open topped cardboard boxes so I could not stack things the way I have in the past.

We were done with this phase of the loading process by 3 PM.  I had turned on the main engine block heater and the Aqua-Hot engine preheat loop at 1 PM.  I started the main engine to air up the suspension, leveled the coach, and then turned on the auxiliary air compressor to maintain it at level.  I was getting ready to pull my car around behind the bus so we could hook it up when I realized I should probably move the bus a little bit first to make sure the brakes were not locked up.  I backed it up a few feet and turn pulled it forward a little farther than where it started.  Linda checked the floor and it was level so I switched the suspension back to Level Low to help minimize leaks and hold the pressure.

I continued to let the bus run on high idle while we hooked up the car.  With all of the connections made I opened the air valve that supplies air to the auxiliary braking system in the car and went to the cockpit to activate the various lights while Linda checked them.  Everything checked out as OK.

With the bus still idling we carried the HP Color LaserJet network printer from my office in the basement upstairs and into the bus.  It was heavy and awkward but we got in into the bus.  I had to remove the center cover from between the desk pedestals and we had to get it into its alcove in the left pedestal from the knee space between the pedestals.  I was pleased, however, that it fit very comfortably in that space as the space was designed to hold this particular printer.

Once the printer was in we found the replacement black toner cartridge and put it on board.  Linda also carried the smaller APC UPS up from the rec room to the bus and I put it on the connector cover shelf.  I think there will also be room on the shelf for one of the NAS units.  The newer one is physically smaller but has more storage capacity and is faster but my plan us to take the larger/older/slower one.

We were done with this phase of the loading process at 4 PM.  Our next task was to replace the screen insert from the front door of the house with the storm door insert.  Linda turned her attention to preparing food for our family gathering tomorrow and I stripped the bed, took all of the laundry to the laundry room, and started a load of whites.

My back was making me aware that I had worked it harder today than it would have liked so I took a few more Ibuprofen and settled in on the sofa with the heater pad.  Juniper found my lap almost immediately and stayed there until just before 6:30 PM when I had to get up for dinner.

Linda heated up a couple of Amy’s curry and rice frozen dinners and served them with the remaining kale/almond/raisin salad.  After dinner Linda started packing non-refrigerated food items in paper grocery bags for moving to the bus.  I brought all of my photography equipment upstairs to repack but left that for later.  I went downstairs and pulled two additional sets of BCM issues plus extra copies of some of the issues in which I have had articles.  I boxed the sets, labeled them, and brought them upstairs.

By the time I replied to a few e-mails it was after 9 PM.  We could have worked until midnight but we had both had enough for the day.  I settled in on the living room sofa with the heater pad on my back.  In spite of wearing a knee brace Linda’s right knee was bothering her all day so she took some Ibuprofen and we both went to bed.  We watched Weather Nation for a while and then went to sleep.

Tomorrow will be a long day but of a different sort.  In the morning we will finish loading the bus and I will check/adjust the pressures in all of the bus and car tires.  We are due at our daughter’s house at noon for Thanksgiving dinner and will probably stay until 7 PM. That evening, after we get home, we will winterize the plumbing in the house and spend the night on the bus in final preparation for our departure for Florida the following morning.

 

2015/11/24 (T) T Minus 3 (days)

My back was feeling much better last night when I went to bed but I still took two 200 mg Ibuprofen at 11 PM.  By morning, however, it was bothering me again.  I finally got up at 6:45 AM, put on my robe, and took three more pills.  I will take two more every four hours throughout the day.  I turned on the natural gas fireplace and settled in on the living room sofa with the electric heating pad on my lower right back.

Linda got up at 7:15 and made tea for us.  We sat in the living room doodling on our iPads and talked about what we needed to get done today and tomorrow.  Jasper sat next to me on the couch and Juniper climbed in to a large cardboard box.  We like having cats as pets.

We had granola for breakfast at 8:30 AM and then got busy.  We both worked all day and got a lot done.  Linda got more things loaded into the house portion of the bus including food and her clothes.  She also made reservations for Friday and Saturday nights and I e-mailed John Palmer to get his address for Sunday night.  I got through all of the stuff in the library and repacked the things that will go in the front bay.  I did not quite finish repacking the tool boxes but I should be able to do that first thing tomorrow.  I also got two loads of laundry done.

I got most of the things in the garage that need to be loaded onto the bus moved near the door.  I moved three trash cans full of long handle garden and yard tools to the other side of the garage (by the small door) and slid the box with the windshields into the space where the trash cans had been.  I measured with my tape and once we get everything loaded in the bus and the Element and take the sawhorses apart there will be plenty of room for the Civic in the large garage bay.

In the process of going through tubs and deciding what to take and what to leave I found the SILVERLEAF Interface.  I need to drill/cut a hole through the lower left console into the compartment with the diagnostic connector, but that will not happen before we leave.

Linda left at 5 PM for a 5:45 PM appointment with Renee at the J. C. Penney’s salon at Twelve Oaks Mall in Novi.  It’s a long way to go for a haircut but Linda has been going to her for 24 years and has always liked the outcome.  After her appointment she went to the Whole Foods Market in West Bloomfield to pick up some items that she cannot find at our local Meijer’s, Kroger, or Wal*Mart stores.  For dinner she picked up a kale salad with almonds and dried cranberries and a basmati and wild rice dish which also had dried cranberries.

We watched our Tuesday evening TV shows and then went to bed.  Tomorrow will be a long day but we should have the bus fully loaded by dinner time.  I intend to replace the main engine air filter and check the chassis battery connections.  I will also start the engine, air up the suspension, and turn on the auxiliary air compressor to maintain it at level.  On Thursday morning we will connect the car to the back of the bus and I will check and adjust the pressures in all of the bus and car tires.  That evening, after we get back from Thanksgiving Dinner at our daughter’s house, we will winterize the plumbing in the house and spend the night on the bus.

 

2015/11/23 (M) Elemental Errand Run

I got up a little after 7 AM.  Juniper was prowling around the bed which is her way of letting us know she wants to be fed.  If one of us does not get up and put food in their dishes Juniper starts chewing on the charger cords on our night stands and/or pushing things off onto the floor.  I needed to get up anyway.  The Tylenol PM had worn off and I was having difficulty finding a comfortable position.  To my surprise and consternation, my back was much worse than when I went to bed.  I could not find a comfortable standing position and was barely able to walk.  I managed to get my robe and slippers on and make it to the bathroom to get my bite guard out, clean it, and put it back in its case.  I made my way to the kitchen where I took three Ibuprofen with some orange juice and had a couple of cherry strudel bites (vegan).  I then sat in the living room with the heater pad against my lower right back and set on high.

Linda got up at 8:15 AM.  At 9 we had fresh grapefruit and cherry mini-strudels (vegan) for breakfast with orange juice and the last of the Ethiopian Yiracheffe coffee.  We drank most of the coffee in the living room where I lingered until 10 with the heater pad on my right lower back.

I called Brighton Honda and the service department confirmed that they rotated my tires at my last service visit so they did not need to be rotated today.  I called Discount Tire in Howell and cancelled my 10 appointment.  That took some pressure off of our morning.

A clean bus is a happy bus, or at least makes for a happy bus owner.  Although we have kept it vacuumed as we worked it needed a good interior cleaning.  The insides of the cabinets needed to be vacuumed, the wood work need to be dusted, and the counters and mirrors needed to be cleaned.  Linda did most of that yesterday.  We also wanted to wash the floor but decided to do that after everything was loaded on board.

I did not get all of the tool boxes repacked last night so I continued working on that today as best I could.  I also needed to go through all of the tubs that we keep in the front bay, decide what really needed to travel with us, and repack the tubs.  The situation with my back, however, made for slow and uncomfortable work.

We took a break at 12:30 PM to have lunch.  Linda has been using up frozen food to clear out the refrigerator so she made vegan “hamburgers.”  The packing and loading work was further interrupted by several things we had to do away from the house and bus.

I dropped off my Honda Element at Brighton Honda for a 1:30 PM oil change appointment.  Linda followed me in her car and picked me up.  We went to Staples in Brighton and bought a pack of 9x12x4 inch boxes.  I needed three of them to hold the complete sets of BCM issues (37 magazines each) that will be given away as door prizes at the Arcadia Bus Rally.  I called Teeko’s to see if our coffee order was ready to pick up.  It was.  I called Brighton Ford’s NAPA parts department to see if the air filter had arrived.  It had, but the parts guy wasn’t sure where it was and thought it might take a little while to find.  No problem.

We drove to Teeko’s first to pick up our coffee and visited for a while with Mary.  We then drove to Brighton Ford, which is next door to Brighton Honda, to pick up the air filter.  The Honda dealership called to let me know my car was ready to pick up, so the timing was really good.  Linda dropped me off at the Honda dealer and went on to Meijer’s.  I got my car and headed home.  In total the errand run took about two hours.

There was a USPS Priority Mail package waiting for me on the porch when I got home.    It was a set of the BCM issues I need to make a complete set to use as a door prize at the Arcadia Bus Rally at the end of December.  In my correspondence with Gary (owner/publisher) he agreed to send three sets and to ship them next week to the RV resort in Williston, Florida.  Sometimes I wonder why I bother spending time and effort communicating carefully and in detail.

I continued working in the garage and Linda started cleaning the house.  We worked until 6 PM and called it a day.  We did not accomplish as much today as we wanted to but we got a lot done and felt good about that.  Our original plan was to have the bus loaded by the end of the day tomorrow.  As things stand we plan to finish loading it on Wednesday.  As of now we are still committed to leaving Friday morning and should be able to do that.

Linda picked up a couple of Amy’s frozen enchilada dinners which, along with some fresh black grapes, made for an easy but tasty meal.  After dinner I integrated the magazines I received today with the issues I already had to make one compete set which I boxed up and labeled.  At 8 PM we settled in to watch our Monday night TV shows before taking some more Tylenol PM and going to bed.

 

2015/11/22 (N) Repackaging

My lower back bothered me all night, so I did not sleep well, but we both got up at 8:15 AM, took showers, and got dressed.  My right lower back seemed to have gotten worse overnight.  I pulled a muscle yesterday and they tend to take quite a while to heal.  Not good.

The view of our rear deck from our dining room the morning after our major snowstorm.  It’s pretty if you don’t have to go outside to pack a bus or drive in it.

The view of our rear deck from our dining room the morning after our major snowstorm. It’s pretty if you don’t have to go outside to pack a bus or drive in it.

According to the National Weather Service newsfeed on The Weather Channel iPad app Howell, Michigan got 16.5 inches of snow from yesterday’s winter storm, the highest in Michigan.  The highest accumulation in the country was 18 inches somewhere in South Dakota, so we were very close to that.  The official amount was no doubt recorded at the Livingston County Airport about 11 miles west of us on the west side of Howell, but based on what we see on our deck we got at least a foot of snow here at the house.  It was sunny but only 25 degrees F when we got up.  The high temperature was forecast to only reach 30 and the low tonight is forecast to be 18.

Linda made vegan pancakes for breakfast.  She cooked blueberries into hers but I had mine on the side.  I think the blueberries add additional liquid to the batter and keep the pancakes from cooking properly, but Linda likes the way they turn out.  I made a pot of coffee with the last of our Ethiopian Yirgacheffe beans.  I took some Ibuprofen along with my usual morning pills.  Linda got the heating pad out and I sat with it against my lower right back on the living room sofa while we drank our coffee.  In spite of having a lot to do between now and Thanksgiving Day, we got a slow start to our day.

Linda cleared our front sidewalk so she could get to the front door of the bus.  She also shoveled a path to my car, which I parked behind the bus yesterday, and cleared the snow off of it.  She checked the snow depth with a ruler at several places on our rear deck.  It was 13 inches.  Not 16.5 inches, but it’s still a lot of snow, and it could certainly have been deeper out in the yard.

Her agenda for the day was to vacuum the inside of all the cabinets in the bus, dust the woodwork, and clean the counters and mirrors.  I exchanged some text messages with Chuck including a couple of photos.  I sent one of our bus buried in snow and he sent one of the palm trees and lush vegetation on the unoccupied lot next to theirs at Pelican Lake Motorcoach Resort.  Chuck said it has been too warm to play golf.  I did not know that was even possible but I did not feel too sorry for him.  I sent an e-mail to Butch to let him know I had delivered the antique SUN Electric distributor tester to Bill a week ago Friday.

I resumed working in the garage and spent most of the day repacking my tool boxes.  My objective was to reduce the number of boxes from five to four while maintaining some sort of reasonable logic to how they were organized.  I took short breaks throughout the day to get off my feet and had a few pretzels with hummus for lunch.

Sometime during the afternoon Kerry showed up and plowed as much of the concrete driveway as he could.  Linda must have been vacuuming in the back of the bus and I was working in the garage (with doors closed) so neither of us realized he was there until after he was gone.

I decided that I needed some additional storage boxes for organizing small parts so I drove to Lowe’s hoping to find the Stanley boxes I already have.  They had similar boxes from a different manufacturer but not the exact ones.  I tried The Home Depot but liked the boxes at Lowe’s better so I went back there and bought six, three with 10 deep bins and three with 17 medium bins.  I stopped at Meijer’s for orange juice and picked up a few other things.

When Linda was done cleaning the bus she started loading the things onboard that she had ready.  She got almost everything on board that was staged in the middle bedroom and the kitchen.  She then made three more batches of granola.  That made nine batches since Friday evening, eight of which are in the freezer.  Linda thinks a batch will last at least two weeks if have granola every other day.  If that proves to be true we should have enough granola with us in the bus to get through the end of March.

By 5:30 PM we were both ready to stop for the day.  I changed into my robe and sat on the living room sofa with the heating pad on my lower right back.  We spent 45 minutes considering possible waypoints between here and Williston, Florida.  We did not come a decision but it is very likely we will stop at two of the same places we used two years ago, the Oh Kentucky campground in Berea, Kentucky and the KOA near Cartersville, Georgia.

The Oh Kentucky RV Park in Berea is just west of I-75 at an interchange.  It wasn’t fancy but provided easy in/out access and would allow us to plug in for the night.  Just east of the Interstate at the same exit is a Walmart where our friends, Chuck and Barbara, stayed on their way south a few weeks ago.  The RV park options north of Atlanta, Georgia are surprisingly limited.  The Cartersville Castle-White KOA is convenient to an exit off of I-75 and also provided easy in/out access.  Staying there Saturday night means we can drive around Atlanta on I-285 on Sunday morning, our favorite time to bypass major cities.

Our final waypoint before going into Williston Crossings on Tuesday, December 1st will probably be Mayo, Florida where we can boondocks for two nights at John Palmer’s place.  This itinerary would have us traveling about 400 miles on Friday, 300 miles on Saturday, 340 miles on Sunday, and 75 miles on Tuesday.  Friday would be a longer drive by about 2 hours than we normally plan, but very doable.  Also, this time of year we like to get as far south as quickly as possible.

Linda opened a bottle of Leelanau Cellars Mixed Berry Winter White wine to have before, during, and after dinner.  For dinner Linda cooked a squash and heated up some frozen corn and mock chicken tenders (vegan).  After dinner I tried to check my e-mail but our Internet connection had slowed to an unusably slow speed.  At 8 PM I participated in the SLAARC Information Net and then came back upstairs and went to bed.  We both took some Tylenol PM at 11:30 and then turned out the lights.

 

2015/11/21 (S) Not Quite As Planned

The weather forecast for today had snow moving into the area starting at 4 AM, increasing in intensity by 8 AM, and continuing through the day and into the evening.  The initial forecast was that we would get 4 – 6 inches of accumulation with temperatures hovering just below freezing.  We overslept this morning and did not get up until 7:30 AM but decided to go to our weekly ham radio club breakfast in South Lyon anyway.  I have had Mike’s (W8XH) climbing harness for a while and wanted to return it before we left for the winter.

There was already some accumulation on grassy areas when we left at 7:45 AM but the drive was not a problem and we arrived at 8:10.  We were the last ones there, of course, but someone had to be.  We had a nice chat with Harvey (AC8NO) and Diane, who are usually close to the last to arrive.  I called Mike, who did not make it to breakfast, and let him know I was transferring the harness to Harvey.

On the drive home we stopped at Meijer’s in Brighton so Linda could get some additional ingredients to make more granola.  By the time we got home at 10:30 the snow was starting to pile up.  I had four text messages from Kristine Gullen in quick succession which turned out to be four parts of one message.  She wanted to pin down our dinner plans for this evening.  I texted her back once I got home and after a couple of exchanges we came to the mutual conclusion that the weather was going to interfere with our get-together.  Sadly, that meant we would not see her and Jim again until May 2016 as they were probably headed to Frankenmuth for the Fall MERA conference and then on north to their cottage at Crystal Mountain for the Thanksgiving holiday.

Snow piling up around the bus less than a week before our planned departure for Florida.

Snow piling up around the bus less than a week before our planned departure for Florida.

Our original plan for today was to clean the inside of the motorcoach and then start cleaning up the garage/shop.  With the snow piling up we decided to defer cleaning the rig and concentrate on cleaning up the garage and staging things that we will eventually load on board.  I worked in the garage most of the day although that included moving things into the library and house.  Linda concentrated on making granola, preparing a billing statement for the bakery, and organizing/staging kitchen-related things for the bus.  She also came out and helped me when I needed assistance.

My objective for today was to get one of the temporary workbenches cleared off and disassembled.  I also wanted to get all of unused plywood stored flat.  By 5:30 PM we had accomplished those two goals, gotten most of the power tools put away, moved quite a few things to the library, and stored or thrown away quite a few other things.  I had also managed to strain my lower right back.  That is never a good thing, but it was especially bad given what we have to accomplish in the next three to four days.  We will continue the process tomorrow and I will try to get my tool boxes reorganized before I quit working for the day.  A critical piece of the cleanup will be getting everything that should be protected from freezing out of the garage and into the library as we do not heat the garage while we are away even though it has a furnace.  From there some of it may get moved to the laundry room in the basement, or not; it just depends on time and energy.

We need to clean up the garage enough to get the Honda Civic inside and also the (non-functioning) lawn tractor.  Optionally we can leave the tractor where it is and put a tarp over it or I can borrow Mike’s trailer and take it to Sloan’s in Linden to have it repaired and stored for the winter.  I like the last option best but I doubt that I will have the time to take it there before we leave.  It would have to be on Wednesday, assuming they are even open the day before Thanksgiving.

Snowstorm in progress.  Lots of snow on the rear deck and still coming down.

Snowstorm in progress. Lots of snow on the rear deck and still coming down.

For dinner, Linda sautéed an onion with some mushrooms and heated some frozen broccoli and peas.  She used all of that as toppings for two baked potatoes.  We watched the snow fall as we ate and estimated the accumulation on the railing of our rear deck to be at least a foot.

By 7 PM Howell had officially recorded 14.5 inches of snow and it was still coming down.  I decided to text Kerry Fear, who does our snowplowing, to let him know that I staked the driveway yesterday but we still have a mower deck, wheelbarrow, paving blocks, and plastic conduit in the northwest corner of the drive that we have not yet had a chance to remove.  He texted back that he was “up north” and would be back Sunday afternoon.

We went to bed before 9 PM, watched a few minutes of weather on TV, and caught a bit of a Cirque du Soleil holiday show on Detroit PBS.  I was going to call Butch and text Chuck but it was after 10 PM so I went to sleep instead.

 

2015/11/20 (F) The End of Projects (for now)

Linda was up at 5:45 AM again and off to the bakery at 6:15 but this was the last time until spring 2016.  There is still more to do on both the software project and year-end accounting but she will do it remotely.  We need the weekend and the first three days of next week to get the motorcoach, the house, and us ready to travel and prepare for our Thanksgiving Day family gathering.  Also, unlike the last two winters, Linda does not plan to fly home in late February to take care of year-end accounting and tax work.  She will handle all of that from Florida instead, so she has to make sure she has everything she needs with her in the bus when we leave.

This was likewise the last day for me to work on bus projects.  The things I needed to do in the bus included:

  • Install metal edging to protect exposed tile edges.
  • Grease the steering column.
  • Install filter material over the HVAC holes under the bed.
  • Mount the West Mountain Radio RigRunner on the dashboard.
  • Pull the chassis battery tray out and check/clean/tighten the connections.

But I had a few other things to attend to first.

I was up and dressed at 7:45 and had an alarm set on my iPad for 8 AM to remind me to pick up our coffee bean order from Teeko’s.  I had a bowl of granola for breakfast and then called Brighton Honda.  My last oil change was at 99,280 miles and I now have over 105,000 on the odometer so I made an appointment for Monday afternoon to have the oil changed.  I had a cup of tea in the living room where I spent some time with our cats.  I then went to my office and replied to an e-mail from Gary at BCM.  I called Teeko’s to make sure our coffee was ready to pick up.  Mary did not have it packaged yet but said she would have it ready in an hour.  I indicated that it would be longer than that before I got there.  I called Discount Tire in Howell to see about having the tires on the Element rotated.  They were running 2 – 3 hours so I made an appointment for Monday morning.  I called Brighton Ford/NAPA to order an air filter for the bus.

I moved the brass colored stair edging into the bus and checked the temperature.  It was 64 degrees F so I bumped the thermostats up just a bit.  I also switched the remote temperature sensors so that #1 was in the freezer (top) and #2 was in the fresh food compartment (bottom).  I removed the ham radio antenna from its magnetic mount and put it in the car.  I finally left at 11:45 AM on my errand run.

My first stop was Wendy’s where I had an order of French fries for lunch.  I then went to Lowe’s, which was just across the street, for carpet stain remover and looked at tarps while I was there but did not buy one.  I don’t think we will be able to create enough space in the garage for the lawn tractor so I want to cover it for the winter.  From there it was less than a mile east on Grand River Avenue to the car wash.  I had taken the ham radio antenna off before I left the house but the car wash knocked the magnetic mount cellular booster antenna loose.  I pulled into a parking spot, put the cellular antenna back in position, and reattached the ham radio antenna.

I backtracked that same mile and stopped at Teeko’s to pick up our coffee order.  It seemed light but Mary already had it bagged and I was anxious to move along so I did not check it.  I continued west on GRA to the Bank of America branch near The Home Depot (which I should have done after stopping at Wendy’s).  With colder temperatures coming the next few days I decided to drive to the Shell station in Brighton and top off the tank.  The sign said regular was $2.059/gallon but the pump I used was set to $1.959.  Deal.

When I got home I checked the coffee order and realized something was not right.  There were supposed to be 16 vacuum sealed 1/2 lb. bags, four each for four different coffees, for a total of eight pounds of beans, but there were only 10 bags.  Some of them were definitely much less than a half pound but I did not have a scale and so I had no way to know for sure what the total weight was.  Three bags were also unsealed and some of the beans had spilled into the larger bag.  Two of those bags were the same bean but unfortunately the third one was different so I had no way of knowing which bag, or bags, the loose beans came out of.  I dumped the loose beans into the bag that was the most open as that was the easiest one to get them in.  I closed the three unsealed bags with spring clips, put everything back in the carry bag, and drove back to the coffee shop.

I was not pleased with the situation, especially the fact that I had to make this extra trip, but I worked through my frustration while driving and was friendly and courteous while I was there.  Being upset and nasty to people never accomplishes anything good.  Roger was there in addition to Mary and once I explained what we had ordered on Monday evening from Jeff it was obvious that something got lost in translation.  They will make it right and we will pick it up late in the afternoon on Monday.

For some time now we have felt that we do not always have Jeff’s full attention when he is waiting on us.  Teeko’s has had its challenges over the last couple of years, first with road construction making access to the strip mall more difficult, and now with the opening of a Panera on the opposite corner of the intersection.  My sense is that they have struggled financially as evidenced by the fact that they never spent the money for a proper neon sign.  As a result the shop is not as visible as it should be even though it is located at a major intersection.  Jeff got married last year and they just had their first child in September.  With those added responsibilities he went back to work driving a delivery truck for PepsiCo, which has a major plant on the south central side of Howell.  His parents, Roger and Mary, have been left to run the coffee shop during the day, which I suspect is not what they intended to be doing in their retirement.  Still, they are always very pleasant to deal with and I feel for their situation.

As much as we like Panera, when we still lived in Farmington Hills we tried to patronize a series of small, independent coffee shops but they all failed in the end.  Some failed because of mis-management, but ultimately they could not compete with the Starbucks, Panera, and Einstein Brothers stores in the area.  Sadly, I suspect this will also be the fate of Teeko’s even though it is a nicer coffee shop than the Biggby’s just down the street.  And it’s too bad (for us at least) as we really enjoy being able to purchase a variety of green beans and have them roasted to order.

Back home I finally got to work on the bus around 3 PM.  I got all of the old silver colored metal stair edging from the garage and determined where each piece had been installed.  I realized that I did not have a good way to cut the new edging nor did I have the time to measure, cut, and install it before it got dark.  I really wanted/needed the exposed edges of the tile protected so I decided to reinstall the old edging.  Although it had obviously seen heavy use over the years it was still serviceable.  Of equal importance was that it was already cut to approximately the correct length and angles.  I checked that the holes on the new edging would fall in different places than holes in the old edging.  That was the case, so I held each piece in place and drilled a small pilot hole at every third hole.  I changed to a different bit to drill through the metal that secures the edge of the plywood bus floor and then screwed each strip of metal edging in place.  The new edging will cover the holes from mounting the old edging.

This was the only work I was going to get done on/in/around the coach today.  Linda had called by this point to let me know she was heading home and was going to stop at Meijer’s along the way.  As soon as she got home she started making three batches of granola.  She is going to make and freeze as many batches as she can fit in the freezer so we can enjoy this fabulous granola well into winter.

While Linda made granola I worked at my computer cleaning up old e-mail.  Dinner was vegan Pad Thai; not like the real thing, of course, but it was easy, hot, and tasty enough.  We had some small oranges for dessert.  I worked at my desk for a while after dinner deleting old e-mails.  I quit at 8 PM to watch a few TV shows and work on this post.

 

2015/11/19 (R) FTH Annual Meeting

I was up at 7:45 AM and got dressed right away to work.  I folded the towels and blankets I laundered yesterday and then made coffee and had a bowl of granola for breakfast.  I sat in the living room for most of the morning finishing my blog post about yesterday, having decided that I would probably not work in the bus today.  The only thing I really have left to do is install the metal edging where the floor tiles meet the top of the wall tiles in the front passenger platform and secure the old step on the platform.

I finally inventoried my issues of BCM and sent the list to Gary of the ones I need to make three complete sets for door prizes for the Arcadia Rally.  We had some additional e-mails back and forth regarding the rally.

Part of getting ready to leave is getting the house ready for us to be gone.  I shut the off the water to the three outside spigots and then opened them to let them drain.  I added insulation around the top of the foundation in the sump pump closet and put the piece of insulation back in the window.  I topped off the battery for the backup sump pump with distilled water.  I left the light on to act as a heater and put a note on the outside of the door to that effect.  I also noted the date the battery had been topped off. Once the cats are on board the bus we will leave the sump pump closet door open to let heat get in there.

At 3:15 PM I printed off the documents for the FMCA Freethinkers meeting.  I got a bowl of nuts and made a cup of hot tea.  Linda texted me at 3:30 that she was leaving the office.  At 3:55 PM I dialed into the meeting.  Bob, the chapter president and organizer of the teleconference, was already checked in.  By 4:05 we had 11 F#’s represented, exceeding the eight we needed for a quorum, and he called the meeting to order.

The meeting was routine but necessary.  I edited the minutes from last year as the meeting progressed.  We approved the minutes of last year’s annual meeting, presented the financial statements, received the report of the nominating committee, and elected people to the offices of president, vice-president, and Treasurer.  We also elected five members to serve on the nominations committee for the coming year.  The meeting concluded with a discussion about how to let FMCA members know about our chapter, which resulted in a member volunteering to set up a public Facebook page for our chapter.  Linda got home as the meeting was concluding.

We both got comfy in our robes and spent 45 minutes relaxing in the living room.  For dinner Linda made green salads with dried cranberries and slivered almonds and heated up some mock (vegan) riblets in barbecue sauce and some vegan baked beans.  We finished off the bottle of Barefoot Moscato wine for dessert.

I finished editing the minutes of this year’s meeting, converted them to a PDF, uploaded them to our Dropbox, and e-mailed the members.  I got that done before 8 PM so I could relax and watch a few Thursday evening TV programs with Linda.

 

2015/11/18 (W) Fuel Run

Linda was up at 5:45 AM and off to the bakery at 6:15.  I was up at 7:45 AM and skipped breakfast and coffee.  I put on Weather Nation and took stock of the forecast while I folded the clean laundry.  I took a shower, got dressed, made a cup of tea, and had a small glass of orange juice to wash down my pills.

My main objective for today was to get the bus fueled which would also serve as a test run.  The forecast had the chance of rain increasing through the morning and heading towards certainty by early afternoon, albeit intermittent and not very intense.  I wanted to take care of the fueling before the rain settled in but wanted to wait long enough for the temperature to rise so I set 11 AM as my target departure time.  Before I moved the bus, however, several things had to be done.

First on the list was turning on the electric block heater for the main engine.  It wasn’t cold enough for this to be necessary but having the oil warmed up a bit never hurts, especially with the straight 40 weight oil.  It helps the engine crank over and get oil to the bearings more quickly.

The living room and kitchen in the bus looking aft from the cockpit. New flooring, new seating, new desk, new refrigerator, new slide-out pantry, and new window shades (rolled up).

The living room and kitchen in the bus looking aft from the cockpit. New flooring, new seating, new desk, new refrigerator, new slide-out pantry, and new window shades (rolled up).

Next was simply cleaning up the interior so the coach could be safely moved and nothing would get broken.  I gathered up all of the tools and materials that I no longer needed and moved them into the house and garage.  I then installed the solid brass door stop on the bottom of the pull-out pantry.  Finally I mounted the two aluminum angles to the inside of the refrigerator alcove, one by the freezer door and the other by the fresh food door.

The angles were 1/2″x3/4″ with holes drilled in the 3/4″ flange for #6 SR self-drilling wood screws.  I had carefully countersunk (chamfered) each hole so the screw head would be close to flush with the surface of the flange.  The aluminum was only 1/16″ thick so I had to be careful not to overdo it.  With the freezer door open I set the 1/2″ flange against the face of the refrigerator case (on the side opposite the hinges) and held the 3/4″ flange square to the side of the alcove.  I used a #5-6 self-centering VIX drill bit to drill three holes about 3/8″ deep and installed the 5/8″ #6 screws with a manual screwdriver so as not to over torque them.  I repeated the procedure for the second angle which was longer and had five mounting holes.

The new floor in the cockpit of the bus.

The new floor in the cockpit of the bus.

I had a little spare time so I drove my car up and down the new driveway to compact the gravel.  I won’t drive the bus on this new driveway until next year but it already supports the cars very nicely and the weight of the Honda Element was sufficient to knock down some of ridges and compact the surface.

I checked all of the tire pressures and they were OK so I did not have to get out an air compressor and adjust them.  I will have to do this next week before we leave, however, as the temperatures will have cooled off significantly by then.

Around 11 AM I turned on the coach batteries and opened the auxiliary air supply valve for the engine accessories.  I turned off all of the electric heating elements and made sure the inverter was turned on and then started the main engine.  I let it run for one minute and then switched it go high idle.  While the engine was warming up and the air pressure was building I shut off the shorepower, disconnected the power cord, and stowed it.

I pulled out at 11:15 AM and headed for the Mobile Truck Stop at exit 122 on I-96, approximately 22 miles from the house.  While there are a couple of closer places I could get fuel this truck stop has very good egress and is fairly busy, which means the fuel is being turned over frequently and is thus relatively fresh.  The drive is a mix of Interstate and Michigan Highways with a few stoplights and a couple of miles of dirt road, so the bus has to run up and down through its gears.  It is also a long enough round trip to get the engine up to normal operating temperature under load.

I estimated that the tank would take on about 120 gallons of diesel fuel so I added two bottles of Stanadyne Performance Formula and one bottle of Stanadyne Lubricity Formula.  The tank started whistling at 112 gallons, which meant it was getting full.  I added the last few gallons by controlling the flow manually and stopped at 119.990 gallons, so my 120 gallon estimate was pretty good.  I paid for the fuel and got a free beverage to go with it.

I had some occasional light rain on the drive out and on the drive back but the trip was otherwise uneventful.  I was back at 12:45 PM, parked the coach, and started the auxiliary generator, which I had not done for several months.  To load the generator I turned on all three electric toe-kick heaters, the engine block heater, the Aqua-Hot electric heating element, and front bay electric heater.  I let it run for 90 minutes with an average current draw of 25 Amperes on each leg, which is about 35% of its full load capability.

I got the shorepower cord out and connected it but did not turn it on.  As long as I had water and air pressure I flushed the toilet and then ran a little water through the various faucets in the coach.  I set a rubber door mat under the drain for the fresh water tank to keep the water from drilling a hole in the driveway and then let the tank drain slowly.  While it was draining I got the long fresh water hose out and connected it to the spigot on the front of the house and the water port for the coach.  With the fresh water tank empty I checked that the outside water spigot was configured to provide filtered/softened water.  I closed the drain valve, opened the fill valve, and opened the valve at the house.  I then went in the house, set a timer, and had a bite of lunch.

I had a phone call while I was driving back from the truck stop but did not answer it.  The caller left a message so I listened to it and then called him back.  Kevin Stufflebeam, from the southwest part of Michigan, had a 1995 Marathon Prevost conversion with a non-functioning Webasto system.  It turned out that he had the system worked on by a company in that area and the guy from the company had called me during the summer.  They got my name and contact information from Josh Leach at Coach Supply Direct, with my permission.

The fresh water tank has an overflow tube so that is how I knew it was full.  I closed the fill valve on the bus, closed the spigot valve at the house, and then opened the fill valve to relieve the pressure in the hose.  Sure, it was a lot of back-n-forth, but it eliminated the spray that occurs when unscrewing a fitting on a pressurized hose.  It also makes the fitting easier to unscrew.  I removed the hose from the coach and then from the house.  The spigot is about four feet higher than the driveway so I pulled the hose up towards the spigot, allowing it to drain as I coiled it up.  Once it was coiled I connected the two ends together, put it back in its storage tub, and put the tub back in the front bay.

Linda called at 4:30 PM to say she was on her way home.  It had been raining, off and on, all afternoon so I took about 45 minutes to drive on the new driveway with my Honda Element and compact it even more.  But first I got the metal toothed rake and evened out the few remaining ridges and valleys.  Besides going up and down the driveway I drove across it at various angles at both ends.  Most of the driveway has fresh topsoil along both edges, which is soft and has grass seed and straw on top of it, so I stayed off of those areas as they definitely should not be compacted.  The end of the new driveway by the house ties into our concrete driveway and some solid, undisturbed lawn with a flare.  The far end, which ties into the street at our third culvert, is much wider (to allow the bus to make the turn), relatively flat, and ties in to solid, undisturbed lawn.  The concrete, road, and undisturbed lawn allowed me to drive beyond the edges of the driveway in these areas and go across them at various angles.

Any kind of weather always slows commuter traffic and Linda did not get home until 6 PM.  It had been a long day for both of us and she just wanted to relax for a while.  She opened a bottle of Barefoot Moscato and poured each of us a glass.  For dinner we had mock oriental orange chicken with reheated frozen broccoli and white rice with soy sauce.  It was an easy but very tasty meal.

After dinner I finally settled in at my desk to finish updating the FMCA Freethinkers Chapter roster, financial statements, and minutes from the 2014 annual meeting.  Linda reviewed the financial statements and helped me reconcile them to the bank statements.  Once we were satisfied they were accurate I saved everything as PDFs, uploaded them to our Dropbox, and sent the folder link to the members via e-mail.  We then headed to bed and watched the last episode of The Brain on Detroit PBS.  Linda went to sleep and I wrote for a while, finally turning the light out at 11:30 PM.

 

2015/11/16 (M) Tiling the Cockpit, #3

Linda planned to go to the bakery today but decided yesterday to stay home and help me instead.  Based on the 10-day forecast this looks like our last decent weather day to work on the bus and we wanted/needed to make the most of it.

We had breakfast at 8 AM (granola with blueberries and a banana) and had a cup of Stash China Black tea.  I had a text message from Kristine Gullen regarding getting together with her and Jim on Saturday and replied in the affirmative.  We finished our tea by 8:30 and got to work.

I really wanted to finish tiling the cockpit of the bus, or at least as much of it as we could.  That meant cutting and fitting tiles for the stair treads and risers and the two side walls of the entry steps, gluing them in place, and then grouting all of them.  We needed to mount the table if possible and I also needed to build a new step for the platform.  That was a lot to get done in one day and even before we started I doubted that we would get it all done.

When we opened the bus we were surprised to find that the tiles on the walls of the platform had slipped all the way down to the floor tiles.  Obviously I should not have removed the spacers right after installing the tiles and should have to left them in place for any horizontal grout spaces on vertical surfaces.  Oh well, not much to do about it now.

Keith called to see if he should come and mulch the leaves one last time.  The weather the last few days had been very nice, unseasonably warm and dry.  Today was also a beautiful day but the forecast going forward was for much cooler and wetter conditions, so this was an ideal day for our last lawn mowing of the 2015 season.

We measured and cut the tiles for the face of the platform and out to the door.  At that point I evaluated what I needed to do to complete the job.  Basically, I needed to cut all of the tiles for the entry steps and walls and then install them from the bottom up.  Every piece of tile was going to be smaller than a full 16″x 16″ tile and custom cut so even though the square footage was not that much there would be more pieces than usual and it was obviously going to take quite a bit of time to get all of the pieces ready to install.  I thought we could be ready for adhesive in two hours but Linda figured it would be at least three.  It also meant working with the door open which would make it difficult to keep the interior as warm as we needed.

Phil showed up with his excavator and a dozen bales of straw.  I knew the excavator was for a different job as he did not have anything left to do at our place that required it.  He was here to finish covering the topsoil and grass seed with the straw.  We took a break to go talk to him and confirmed that he was done with the driveway and French drain projects except for the straw.  He staged the bales where he needed them but said he had to leave to dig a perk test hole at 1:30 PM and would be back mid-afternoon to finish spreading the straw around.

Linda suggested that we go ahead a grout all of the tile we had already installed.  I was more emotionally invested in completing the tile work than Linda but had to agree that this was the prudent thing to do.  Until the tile was grouted we could not reinstall the accelerator, the steering column shroud, the seat bases, and the seats, so grouting the tile was clearly a critical path item and that is what we did.  It was after noon by the time we finished so we took a break for lunch.  Phil had taken off by this time to go dig the test pit.

Lunch was grilled vegan Italian sausage on a bun with mustard and relish and black grapes on the side.  Keith finished up mowing the yard while we were enjoying a cup of Rooibos tea.  We paid him and chatted about next year.  I gave him our approximate timeframe for returning home from Florida and asked him to go ahead and start mowing next spring whether or not we were here.  We have had Keith take care of our lawn since we bought our house in the country and he has been very good about doing that when we are away and allowing us to catch up with him when we get back.

By the time we got back to work on the bus it was after 1 PM and I had to concede that we were done working on the tile until next spring except for cleaning them, which had to wait until tomorrow as the grout has to cure for 24 hours before final cleaning.  With that decision made we considered what else needed to be done and in what order.

The first order of business was painting the two front seat bases black.  We spread out painter’s plastic on the driveway and taped it down.  We set the bases there and then masked off the top portion with the swivel bearings and mounting bolt.  We wire brushed the bases to remove rust and then went over them with a sanding sponge.  I used a cleaner/degreaser and water to clean them and then gave them a coat of black rubberized undercoating paint.

The next order of business was getting all of the tools and materials that we no longer needed out of the bus to give us room to work on other things.  On Saturday I re-installed the bump out on the walnut cover for the passenger side HVAC duct.  The duct needed to have two 4″ holes drilled in it to match the holes in the metal duct, so that was the next task.  I measured very carefully and transferred the measurements to the face of the cover with equal care.  Even so, I was off slightly and had to use the sheet metal nibbler to enlarge the bottom of each hole.  At least I had a relatively straightforward way to fix this problem; I am not always so lucky.

With the holes enlarged we put the cover in place.  The 4″ round plastic registers fit through the wood into the duct but not all the way due to two tabs.  I trimmed the tabs off using the Porter-Cable oscillating saw and trimmed a little bit off of one of the outer mounting flanges to make it fit flush.  I drilled holes through the two mounting holes on each register using the #5-6 self-centering drill bit and secured them with #6-5/8″ SR screws.  We then removed the two temporary black plastic registers from the front of the built in sofa.  I trimmed the tabs off of two new brown ones and installed them using the same procedure as the first two.

In the grand scheme of things getting the cover in place and the four registers installed was a small task but it needed to be done and stood in the way of other things.  The cover has been stored on top of the two front seats, which have been lying on their backs on the kitchen floor of the bus for weeks.  We plan to re-install the seats late tomorrow afternoon.

Two more small, but critical, tasks were securing the pull-out pantry and the refrigerator.  I have assumed for quite a while that we would secure the pantry for travel with some form of sliding latch but had not thought about it in any detail.  We also needed to secure the refrigerator but I had not thought about this in any detail either.  As we pondered the pantry latch it slowly became obvious that we did not have enough wood for a strike plate to receive a pin and we did not have two unobstructed surfaces that were in the same plane, which would be required for the kind of latch I had been thinking about.

As for the refrigerator, one of our bus nut friends secured their unit by running mounting bolts (machine screws) through the floor of the cabinet above the fridge and threading them into the unused tapped holes provided for the upper door hinge (if it was reversed) .  After looking at it for a while we realized that we could attach a section of small angle to the inside of the right alcove wall with the other side just against the face of the fridge case but not over so far as to interfere with the door gasket.  My measurements indicated that a 1/2″x3/4″ angle would be just right.  It looked to me like two 12″ pieces, one by the freezer door and one by the bottom of the fresh food compartment door, would be more than adequate to keep the refrigerator from rolling out as it cannot shift sideways or twist due to the aluminum angle on the left/hinge side at the floor.

About this time Phil returned in a red pickup truck.  He finished distributing the straw and loaded three unused bales into the back of his truck.  He pulled up in the main drive and we invited him into the bus to see what we had been working on all summer.    It is always a pleasure working with Phil.  If/when we build a barn we will have him do all of the site prep and finish grading.  He will figure out the final cost for the driveway extension and French drain and send us an invoice.

Linda prepared an easy but tasty dinner consisting of a nice green salad, mixed frozen vegetables (corn, peas, and carrots) suitably reheated, and mac-n-cheese that was both dairy-free and gluten-free.  After dinner we went to Lowe’s and The Home Depot.  At Lowe’s we bought a 1/16″ thick 1/2″x 3/4″ aluminum angle and three 8 foot lengths of brass colored nose edging but did not find a latch that we liked.  At The Home Depot we bought some screws for securing the handle on the front of the pull-out pantry and a solid brass door stop to keep the pantry in place.  The door stop folds up when not in use and should work to keep the pantry closed while traveling.

Although the new Panera on the southwest corner of Grand River Avenue and Latson Road was finally open for business we stopped at Teeko’s Coffee and Tea on the northeast corner of that intersection.  Jeff was there and took our order for eight pounds of coffee beans.  We got two pounds each of Ethiopian Yirgacheffe, regular and decaffeinated, the Seattle Blend (regular), and the Sweet Dreams blend (decaffeinated).  They will roast the beans and then let them outgas for a few days before vacuum sealing them in half-pound portions.  This allows us to take them with us in the bus and keep them very fresh until we are ready to use them and to change what we are drinking more often.

We got home just after 8 PM and took our iPads downstairs to use while we watched our Monday evening CBS TV programs.  We caught the weather forecast and then headed to bed.  It looks like we will have two more days with unseasonably high temperatures near 60 degrees F but with intermittent rain and then a serious cooling trend with highs this weekend barely above freezing.  Our time for working on the bus and being in Michigan is definitely running out.